Address
1880 Gt North Road, Avondale, Avondale, Auckland, 1026, New Zealand
Avondale Home Bakery in Auckland Menu
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MENU- Small Mince Pie $1.00
- Sausage Roll $1.20
- Mince Pie $2.00
- Chicken Kebab $2.50
- Steak Pie $2.80
- Mince and Cheese Pie $3.00
- Steak n Mushroom $3.20
- Mouse Trap $3.20
- Bacon n Egg Quiche $3.50
- Steak and Cheese Pie $3.00
- Bacon and Egg Pie $3.00
- Chicken Pie $3.00
- Butter Chicken Curry $3.00
- Steak and Curry Pie $3.00
- Potato Top Pie $3.00
- Pork Mince Pastry $3.00
- Smoke Fish Pie $3.20
HOT FOOD LIST- Chicken Sui Mai $2.00
- Chicken Dim Sim $2.00
- 1 - Cabanassi Sausage $2.00
- 2 - Garlic Bread $1.50
- 3 - Lasagne $2.50
- 4 - Spring Roll $2.00
- 5 - Curry Roll $2.00
- 6 - Chicken Thighs $3.00
- 7 - Chicken Drumsticks $1.80
- 8 - Chicken Kebab $2.50
- 9 - Potato Wedges $2.00
- 10 - Potato Wedges w/ Sour Cream $2.50
- 11 - Chicken Nuggets 6 for $2.50
Nearby Sample Menus
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Deep fried curry puff $6.00
- chicken/vegetable
- Chinese home style spicy and num chicken $32.00
- Steamed Pork Spare Ribs with Black Bean Sauce $20.00
- Lamb in Hot Plate with Chinese Doughnut $26.00
- Steam Prawns with Chopped Garlic and Bean Noodle $38.00
- Sizzling beef spare ribs with black pepper sauce $28.00
- Chicken fillet with lemon sauce / Chicken with cashew nuts $23.00
- Prawn with Cashew Nuts $30.00
- Seafood $14.90
- Spring Roll $2.20
- BBQ Pork $10.40
- Chips (minimum) $2.00
- Hot Dog $2.00
- Combination $12.90
- Bami Goreng (noodles) $12.90
- Steak $11.90
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Palak Paneer $ 10.00
- Spinach prepared with spices and cottage cheese
-
Chicken Madras $ 10.00
- Chicken pieces prepared in coconut & mustard seeds, South Indian Style.
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Malai Kofta $ 10.00
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich spicy gravy
- Butter Naan $ 3.00
-
Keema Naan (Chicken/Lamb) $ 5.00
- Stuffed with spice & mince mixture
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Sheekh Kebab (10 pcs) Half$8.00/Full$14.00
- Lamb mince lightly spiced and rolled on skewers then roasted
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Gobi Parantha $ 4.50
- Flaky whole bread stuffed with spicy grated cauliflower
-
Lamb Aloo $ 10.00
- Ginger garlic paste, onion paste, tomato paste & mix spicy masala
- Chicken Wing $1.80
-
B1 $20.00
- 3 x Fish, 3 xhotdog, 3 x Potato Fritter, $3 Chips, 6 x Wontons,
- Squid Ring $0.80
- Beef in Plum Sauce $12.90
- Fish Cake $1.80
-
2-3 person $25.00
- Chicken Chowmein, Beef/Rice, Half Dozen wontons
- Nelson Scallop $2.00
- Honey Prawn $14.90
-
Hamburger $6.00
- Char-grilled, 100% Angus Beef home-made pattie with home-made pickled beetroot and caramelised onion & Balsamic relish
-
Battered Oysters N/A
- Seasonal pricing
- Tarakihi Burger $9.00
- Sausage $2.00
- Salmon Skewers $4.00 each
- Home-made & hand-cut Kumara Chips $5.40 scoop
- Watties Rip 'n Dip can $2.00
-
Fresh Snapper $7.00
- Battered
-
Pakora $6.00
- Mixed spiced vegetables balls, deep fried. Fiber per serving
-
Chicken Korma $15.50
- Tender boneless chicken pieces cooked in selected spices with creamy cashew nut gravy
-
Chicken Biryani $16.00
- Rice cook with chicken and spices. Served with raita
-
Prawn Masala $18.00
- Prawns cooked with tomato, onion & capsicum
-
Naan $3.00
- Traditional bread baked in tandoori oven
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Aloo Mutter $12.00
- Potatoes & peas cooked together in a subtly gravy
-
Navratan Korma $13.50
- Mixed vegetables cooked in creamy sauce, garnished with cashews, coconuts & dry fruits
-
Malai Kofta $13.50
- Mashed potatoes & cottage cheese balls deep fried & cooked in a rich spicy gravy
- Mix $15.50
- Doner Lamb $3.00
- Cajun Chicken & Prawn $15.00
- Meatball $14.50
- Hot Dogs & Chips $5.50
- Mix $14.50
- Falafel $1.80
- Marinated Feta $2.00
- -Battered $4.50
- Cheese $4.00
- -Crumbed $6.20
- Super burger $9.50
- ●Extra
- Corn(homemade) $2.80
- *Fish from the window may also be grilled/crumbed/battered- price according to its weinght and additional cooking charge
- Kumara $1.50
- WEDGES $4.90/$6.90
- DORY $6.90/$9.90/$12.90
-
NIBBLES (each/3 pack) $1.40/$3.90
- chicken nuggets
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HOKI WRAPS $7.90
- freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
-
LARGE SAUCES $1.00
- homemade tartare, lemon aoili, garlic aoili, clasic tomato
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MANGO DELIGHT $8.90
- freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
- SCALLOP $2.00
-
SIDE SALADS $4.00
- garden salad or coleslaw
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FRIED RICE $12.00
- choice of roast chicken, roast pork, BBQ pork or roasted duck
- BBQ PORK LAKSA $10.00
- LAKSA WITH RICE OR NOODLE $10.00
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KHAW MAN KAI
- steam rice with chicken
- ROAST DUCK WITH RICE $12.00
- ROAST CHICKEN WITH RICE $10.00
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GAILAN WITH CRISPY PORK $12.00
- stir fried Gailan with crispy pork
- LAKSA WITH RICE OR NOODLE $10.00
- Pickles $8
- Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
- Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
- Market fish ceviche, mango, baby cos gems, coconut cream $19
- Chicken Maryland - Corn salsa, avocado mousse $28
- Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
- Market oysters- Beer battered with remoulade MP
- Cauliflower cheese with crumb $10
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Vol au Vent Carciofi $16.50
- Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
- Entree $17.50
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Budino di Datteri
- Sticky date pudding, served warmed with caramel whiskey sauce.
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Maccheroni alla mamma mia
- Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
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Frutta di Bosco
- Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
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Pollo Farcito $33.80
- Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
-
Ortolana $22.00
- Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
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Ricca $22.00
- Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella.
- Sweet and sour fish $18.00
- Beef strips in fish sauce $14.00
- Kung pu spicy braised lamb noodles $12.80
- Kung pu meilan beef noodles $11.80/$10.80
- Jellyfish salad $12.00
- Chinese style spring onion pizza $6.00
- Braised lamb with spring onion $15.00
- Stir-fried lamb tripes $18.00
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French Toast
- Bacon & banana or fresh fruit or special apple cream
- Eggs or Toast with grilled Tomato Mushroom $9.50
- Baked Beans on Turkish Bread Tomato hashbrown $10
- Muesli with fresh fruit & Yoghurt $9.50
- Toast Bagel with Cream Cheese Tomato & Avocado $9.50
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Ro Megga
- 2 Bacon, 2 egg, 2 hashbrown, mushroom and tomato with toast
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Toast Bagel
- with smoked salmon avocado and cream cheese
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Egg Benedict Hashbrown
- with bacon or ham or salmon extra $5
- Lasagna $7.50
- -students $13.00
- 5 pakoras $2.50
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●Thali $15.00
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
- Roti $1.50
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●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
- Samosa $3.00
- -students $6.00
Avondale Home Bakery
Phone
098200040
Opened hours
Monday: 5:00 AM – 5:00 PM, Tuesday: 5:00 AM – 5:00 PM, Wednesday: 5:00 AM – 5:00 PM, Thursday: 5:00 AM – 5:00 PM, Friday: 5:00 AM – 5:00 PM, Saturday: 5:00 AM – 5:00 PM, Sunday: 5:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available
1880 Gt North Road, Avondale, Avondale, Auckland, 1026, New Zealand
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