Address
1880 Gt North Road, Avondale, Avondale, Auckland, 1026, New Zealand
Avondale Home Bakery in Auckland Menu
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MENU- Small Mince Pie $1.00
- Sausage Roll $1.20
- Mince Pie $2.00
- Chicken Kebab $2.50
- Steak Pie $2.80
- Mince and Cheese Pie $3.00
- Steak n Mushroom $3.20
- Mouse Trap $3.20
- Bacon n Egg Quiche $3.50
- Steak and Cheese Pie $3.00
- Bacon and Egg Pie $3.00
- Chicken Pie $3.00
- Butter Chicken Curry $3.00
- Steak and Curry Pie $3.00
- Potato Top Pie $3.00
- Pork Mince Pastry $3.00
- Smoke Fish Pie $3.20
HOT FOOD LIST- Chicken Sui Mai $2.00
- Chicken Dim Sim $2.00
- 1 - Cabanassi Sausage $2.00
- 2 - Garlic Bread $1.50
- 3 - Lasagne $2.50
- 4 - Spring Roll $2.00
- 5 - Curry Roll $2.00
- 6 - Chicken Thighs $3.00
- 7 - Chicken Drumsticks $1.80
- 8 - Chicken Kebab $2.50
- 9 - Potato Wedges $2.00
- 10 - Potato Wedges w/ Sour Cream $2.50
- 11 - Chicken Nuggets 6 for $2.50
Nearby Sample Menus
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FALAFEL PLATE $10.90
- fresh fried falafel with fabule salad,hummus and naan bread.
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DES TRADITIONS CHARCOAL PLATTER $44.90
- marinated chicken,lamb,kofta on rice,with salad,garlic sauce and naan bread(serving for 3+ persons)
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CHICKEN BIRYANI $11.90
- served with yoghurt sauce
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CHARCOAL LAMB KEBAB/WRAP $12.90
- served with hummus,salad and garlic sauce.
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GRILLED CHICKEN BREAST $15.90
- served with salad,potatoes and mushroom pepper sauce
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CREAMY CHICKEN PASTA $11.90
- penne pasta cooked with chicken and mushroom creamy sauce
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LAMB SEEKH/KOFTA KEBAB $15.90
- served with salad , rice and garlic sauce
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MARINATED CHARCOAL CHICKEN $15.90
- served with salad,rice and garlic sauce
- Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
- Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
- Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
- Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0
- Doughnut of the day...chefs seasonal choide $12.0
- Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
- Roast bone marrow w smoked brisket marmalade on toast $20.0
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Hamburger $13.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
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24 Hayami Deluxe Lunch Box $33.00
- Teriyaki (beef, chicken or fish), sashimi, sushi, tempura, gyoza dumplings, salad
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47 Green Tea Gelato $5.50
- Real Japanese Maacha Green tea is used to make this refreshing
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1 Edamame $7.50
- Traditional Japanese steamed beans
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Select one salad
- Green Salad; Tuna Salad; Salmon Salad
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19 Vegetarian Lunch Box $16.50
- Vegetable tempura, agedashi tofu, vege roll sushi, salad
- - Large (12 pcs) $33.00
- 67 Hayami Prawn Set $62.00
- Small (6pcs) $17.00
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Mango salad $18.50
- seared roasted beef combined with a succulent mix of mango, cucumber, carrot, dry shallot, sesame & herbs.
- Sweet puffed black pice top with your chioce of ice cream or yoghurt $10.00
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Omelette $17.00
- 5 Grain w your choice of up to 3 fillings
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Free Range Bacon or Salmon Hash $17.00
- Panfried gourmet potatoes, poached egg, spinach & hollandaise
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Hue lemongrass skewers each $4.50
- seasoned pork mince skewered on a fragrant stalk of lemongrass. >>
- Fried Vietnamese spring roll $9.00
- Wilted spinach $4.00
- Bowl of chips $ 6.00
- Chicken $10.30
- Cheese & Onion $3.70
- Squid Black Bean Sauce $12.50
- Won Ton Noodle Soup (6 W/T) $9.00
- Combination $12.50
- Chicken & Mushroom Soup $9.00
- Rice on the meal extra $0.50
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Kiddy Meal Special $6.50
- 1 Hot Dog, 2 Mini Spring Roll, 5 Chicken Nuggets, 1 Potato Fritter, $1 Chip
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Garlic Bread $11
- sourdough baguettes with garlic & herb butter
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Latitude Small Treats $18.5
- indulge yourself in a sample of our chef’s favourite desserts
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Croquettes $14
- housemade, served with aioli
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Prawns $16
- garlic, herb & chilli with crusty ciabatta
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Glazed Pork Belly $16
- cauliflower puree, apple & watercress salad, crispy crackle
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Harissa Lamb tenderloin skewers $19.5
- tzatziki sauce
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Latitude 37 Fish & Chips $28
- local fresh fish in a Monteith’s beer batter, fries & garden salad
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Lemon Posset $15
- berry coulis, fresh fruit, coconut almond & sesame crumble
- Steak $13.50
- Roast Pork $11.50
- 2 x chicken , 3 x Golden Potatoes $5.00
- Bacon $3.00
- Paln Egg Foo Yong N/A
- Oyster $1.50
- Chicken S$11.00/M$14.00/L$ 17.00
- Roast Pork $11.50
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Patatas bravas $10.00
- deep fried potato wedges, spicy tomato sauce, aioli
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Tarta Santiago $10.50
- traditional ground almond tart, PX sherry, white chocolate and yogurt creme
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Secreto lberico a la brasa con salsa de magrana y patatas perla con romero $21.00
- grilled "secreto" lberica pork, pomegranate sauce, rosemary pearl potatoes
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Morcilla de chocolate $24.00
- 'it's not what it seems' chocolate sausage, cheese, rocket, plums
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Queso de cabra semi curado & ralladura de naranja escarchada $15.00
- semi-cured goat cheese from Navarra, with candied orange peel
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Tortitas de maiz con pisto $15.00
- semolina gnocchi, diced vegetables, manchego cheese
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Salchichas / Sausage $29.50
- 4 home made sausages: butifarra; mushroom; chorizo; and chorizo criolla - pear, couscous and sherry sauce
- Pan-fried salted almonds $8.50
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Black Bean Beef $14
- (Jasmine rice or thick egg noodles) With garlic, red onion, Capsicum, broccoli, and green bean in black bean sauce
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Choo Chee (jasmine Rice) $15.5
- Fsh or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
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Yellow Curry with chicken (Jasmine Rice) $14
- Served with banana, egg, celery, spring onion, and coconut cream
- Vegetarian Spring Rolls $5.5
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Thai Calamari $7
- with sweet chilli or BBQ tamarind sauce
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Thai Beef or Pork Salad (Jasmine Rice) $14
- Choice of sliced pork or beef with lettuce, tomato,cucumber, capsicum, onion and spring onion in homemade dressing garnished with corinader
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Black Pepper Beef $14
- (Rice or Egg noodles) With broccoli and green bean in black bean sauce
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Grilled Teriyaki Chicken $14
- (Jasmine Rice) Served with ,broccoli, cauliflower, red capsicum, carrot and onion
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Vegetarian Sandwich $13.50
- Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
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Hot Cakes $13.00
- Homemade pan cakes served with fresh fruit, yoghurt, maple syrup
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Egg on Toast $8.50
- 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
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Cajun Chicken Burger $15.00
- Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
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B.L.A.T $16.00
- Crispy bacon, tomato, mesclun, avocado on turkish bread, served with chips
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Chicken Pasta $15.50
- Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
- Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
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Chicken Livers $15.50
- Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
- Chips $3.50
- Mushroom $4.20
- Cheese $7.50
- Vege $5.80
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Spaghetti/baked beans $6.00
- On toast
- Cheese pineapple $4.20
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Big breakfast $17.50
- Bacon, eggs, sausage, hash browns, mushrooms and 1/2 tomato served on toast
- Steak eggs chips $16.00
- -add extra peanut butter $1.00
- -without peanut butter $6.50
- -add beef or pork $10.00
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Cold rice noodles (V) $7.50
- sweet and sour sauce with peanut butter.
- -add extra veges $1.00
- - add beef or pork $10.00
- -add beef or pork $10.00
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Sour and hot rice noodles (V) $6.50
- chinese hand made sauce with soup noodles.
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Bacon & eggs on toast $11.90
- Bacon, eggs, tomato served with toast
- -Salmon omelette $13.90
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Chicken caesar salad $13.90
- Lettuce, croutons, poached egg, topped with shaved parmesan
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Toasted sandwiches (2 fillings) $6.50
- Bacon, ham, egg, chicken, tomato, cheese, pineapple, onion, mushroom
- -With bacon or ham $14.90
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French toast $13.90
- Bacon, banana with maple syrup
- -Cream cheese & preserve $5.90
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Mushrooms on toast $10.90
- Mushrooms served with toast
- White rice $3.00
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Nom du du xanh $19.00
- Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
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Dau ran $9.00
- Crispy fried tofu served with a traditional sauce.
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Nem ran $9.00
- Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
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Bo Sot Vang $18.00
- French influenced beef stew in red wine sauce, carrot & onions.
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Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
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Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
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Ga Xao Xa Ot with Canh Cai $20.00
- Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
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●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
- Lasagna $7.50
- Samosa $3.00
- -students $6.00
- Roti Roll $2.50
- 5 pakoras $2.50
- Roti $1.50
- Curd steak $1.50
Avondale Home Bakery
Phone
098200040
Opened hours
Monday: 5:00 AM – 5:00 PM, Tuesday: 5:00 AM – 5:00 PM, Wednesday: 5:00 AM – 5:00 PM, Thursday: 5:00 AM – 5:00 PM, Friday: 5:00 AM – 5:00 PM, Saturday: 5:00 AM – 5:00 PM, Sunday: 5:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available
1880 Gt North Road, Avondale, Avondale, Auckland, 1026, New Zealand
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