Prawns, scallopes & squids stir fried in Tom Yum Paste with assorted vegetables & seasonal greens. This dish brings the favourite spicy hot & sour soup flavour of Tom Yum Soup to the next level.
Goong Sa-Bai (3 pieces) $9.00
King prawns, spring onion and carrot, wrapped in crispy pastry served with plum sauce.
Hot Basil Chicken or Beef (Med) $15.00
Stir fried chicken or beef with basil leaves and vegetables.
Tom Kha Talay (Med) $9.50
Light spiced prawns, mussel squid, scallop and mushrooms in coconut milk
Roast Duck with Hot Basil $20.50
Stir fried roast duck with basil leaves, vegetables and chilli.
Sweet & Sour Tofu (Mild) $14.50
Stir fried mixed seasonal vegetables and tofu with delicate Thai sweet & sour sauce
Roast Duck with Ginger $20.50
Sautee roast duck with young ginger, onion, mushroom and vegetables.