Bakers Dozen in Dunedin City Menu

Bakers Dozen in Dunedin City has no menu available, but can choose from many other options such as Fried alamari, baby rocket, aioli or Potato bravas, chilli tomato sauce, aioli from La Rumbla. Doughbin Bakery and Cafe offers many options including Filled rolls and Gourmet rolls. Otago Museum includes a wide range like Available11am–2pm or Free-range eggs benedict. GF - Gluten Free Option Available and Chunky Fries gf from . The World Bar offers Surreal Bar Restaurant and Poutine - Chunky Fries with Melted Cheese and Gravy.

Nearby Sample Menus

  • Eggs on Toast $8.50
  • Smoked Chorizo Sausages $5.00
  • Caesar Salad $16.90
    • Chicken, Bacon, Croutons, Egg and Salad in our special Caesar dressing and topped with Shaved Parmesan.
  • Gluten Free Toast $2.50
  • Prawn Cocktail $11.90
    • The Classic Old Fashioned Dish
  • Large Portobello Mushroom $2.50
  • Salmon Benedict $19.90
  • Seafood Chowder $15.90
    • A delicious creamy combination of Fresh Seafood and served with Fresh Bread of the day
  • Mussel $1.50
  • Crumbed Prawn Cutlets $1.00
  • Steak
  • Steak Pineapple
  • Chicken
  • Vegetarian $5.50
  • Prawn
  • Fish
  • Cheese $3.80
  • Curry Rice Roll $2.00
  • $3.00 Chips
  • Mushroom $2.50
  • Roast Pork Foo Yung Egg $9.00
  • Chicken $3.80
  • Battered Mussel $0.80
  • Battered Sausage $2.00
  • BARBECUED CHICKEN $15.00
  • Steamed Rice $10.00
  • KIMCHI GAMJATANG CASSEROLE $15.00
  • BARBECUED KIMCHI CHICKEN $16.00
  • KIMCHI CASSEROLE $14.00
    • Available Options: Beef / Pork / Chicken Tuna / Mackerel Pike
  • SPICY CHICKEN SOUP $4.00
  • KIMCHI GAMJATANG $15.00
    • PORK SPARE-RIBS, POTATO CHUNKS & KIMCHI IN A WHOLESOME BROTH SPIKED WITH KOREAN SOY BEAN PASTE AND HOT RED PEPPER
  • SALMON STEAK $28.00
    • FRESH SALMON STEAK PAN FRIED TO PERFECTION, TOPPED WITH OUR SPECIAL SOURCE
  • Pork/Beef/Chicken/Black Bean Sauce $10.00
    • On Rice
  • Combination and Vegetables $10.00
  • Chicken and Vegetables $9.00
  • Satay Sauce with Rice on Noodles $4.00
    • Steamed rice or noodles topped with our special peanut sauce
  • Seafood Fried Noodle $10.00
  • Shrimp Egg Foo Young $10.00
  • Blue Cod on Rice $10.00
  • Satay Chicken Roll or Burger $4.00
    • Grilled marinated chicken satay in a bun with salad and peanut sauce
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • - truffle polenta chips $6.50
  • Salt and Pepper Squid (GF) $19
    • On asian slaw with chilli-honey and spiced nuts
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Lunch Sides $6.50
    • - hand-cut chips
  • - green salad $6.50
  • 11am until 3pm
  • -add chicken $4
  • Chips (minimum) $1.50
  • Sausage $1.80
  • Lemon Fish $10.00
  • Vegetarian Foo Young Egg $8.50
  • 1/2 Doz $6.00
  • Chicken (or Pork Beef) Curry Vegetable on Fried Rice $9.50
  • 1/4 Chicken $3.50
  • Mongolian Lamb $10.00
  • Steak Patty $2.00
  • Egg $4.00
  • Chicken patty $2.50
  • Extra meat $2.00
  • Plain $3.00
  • Extra other $1.00
  • Steak $10.00
  • Hot Dog $2.50
  • Seafood chowder $16.50
  • Pancakes (v) $17.90
    • Served with your choice of bacon & banana or berries & yogurt,
  • Smoked salmon stack $22.00
    • Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
  • Venison burger $18.50
    • Served with spicy plum sauce, brie, side salad & fries.
  • Blt (gf*) $16.50
    • Served with fries
  • Wedges (v) $13.50
    • Bacon & grilled cheese
  • Toast (gf*) $6.50
    • Served with raspberry jam or marmite
  • - w/bacon $16.00
    • Two eggs cooked to your liking, served on toasted ciabatta.
  • Om full breakfast $19.00
    • Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
  • Chicken cheese sandwich $15.50
    • Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Available11am–2pm
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Grilled fish burger $15.50
    • Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
  • Middle eastern seven spice lamb kebabs $15.00
    • Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
  • Pasta of the day $14.50
    • See specials board
  • Garlic bread
  • Seafood Chowder served with toasted ciabatta
  • Risotto $26.50
    • Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • Crispy fried Calamari with fries, salad and homemade aioli
  • Hot cakes $10.00
  • Hot bacon and egg $7.00
  • Mutton $4.20
  • Toasted (two fillings) $4.50
  • Panini $6.90
  • Gourmet rolls $5.80
  • Vegetarian $3.90
  • Bacon and eggs $15.90
  • Creamy porridge
    • Porridge with Fruit, Nuts & Maple Syrup or Honey.
  • - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
  • Vege eggs benedict $17
    • The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
  • Eggs on toast $11
    • Free Range Eggs Any Style on Five Grain or Ciabatta
  • High five breakfast stack $16
    • -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
  • - Half serving $8
  • -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
  • Salmon eggs benedict $18
    • Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
  • Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
  • Chicken Jalfrazi - tender chicken pieces cooked in medium spice Indian masala gravy $14.00
  • Lamb Rogan Josh - Spicy lamb curry from the foothills of the Himalayas - lamb cubes cooked in freshly ground spices with onion and spicy gravy $14.00
  • Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
  • Fish Goan Curry - Pieces of fried fish cooked in herbs, spices, coconut cream and tamarind $17.00
  • Plain Naan $2.00
  • Juice - Apple or Orange Juice $3.50
  • Butter Beef - Pieces of beef cooked in creamy sauce, oriental spices and chopped tomatoes in butter $14.00
  • Choose from pumpkin, pea, tomato, or lentil $6.90
  • Antipasto (2 or 3 people) $15.00
  • Iced coffee N/A
  • Muffins $3.00
  • Apple pie and ice cream $7.90
  • Milkshakes N/A
  • Chicken and avocado salad $11.50
  • Smoothies N/A
Bakers Dozen

Bakers Dozen

location

Address

45 Musselburgh Rise, Musselburgh, Dunedin, Otago, 9013, New Zealand

phone

Phone

034559098

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
45 Musselburgh Rise, Musselburgh, Dunedin, Otago, 9013, New Zealand
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