Bakers Dozen in Dunedin City Menu

Bakers Dozen in Dunedin City has no menu available, but can choose from many other options such as Fried alamari, baby rocket, aioli or Potato bravas, chilli tomato sauce, aioli from La Rumbla. Doughbin Bakery and Cafe offers many options including Filled rolls and Gourmet rolls. Otago Museum includes a wide range like Available11am–2pm or Free-range eggs benedict. GF - Gluten Free Option Available and Chunky Fries gf from . The World Bar offers Surreal Bar Restaurant and Poutine - Chunky Fries with Melted Cheese and Gravy.

Nearby Sample Menus

  • 3x Scallops
  • Whitebait Pattie $23.00
  • Spring Roll $2.20
  • Chips and Coleslaw
  • Brill $20.50/$15.50/$10.00
    • med flavor with Firm texture
  • Ice Cream Sundae $7.50
  • Brill Fillets
  • Groper $21.50/$16.00/$10.50
    • strong flavor with Firm Flakey texture
  • Premium Mixed 30 Pack $26.00
  • Special Salmon - 6pcs/9pcs $7.00/$10.00
  • Nigiri Sushi $6.00
    • Salmon, Prawn, Tuna, Egg, Avocado
  • Tokyo Ramen $9.50
    • with Dumpling, Egg
  • Chicken $11.00
  • Combination - 5pcs/8pcs $4.50/$7.00
    • Vege, Chicken, Salmon
  • Teriyaki Chicken with Curry $14.00
  • Chicken Karaage with Curry $16.00
  • COLD NOODLE SOUP $12.00
    • COLD NOODLE WITH SLICES OF CUCUMBERS, RADISH, BEEF & EGG
  • Dumplings $14.00
  • Plain Noodle $10.00
  • SEAFOOD POT STEW $17.00
    • STEW WITH SEASONED VEGES, RED COD, SQUID, PRAWN, MUSSEL, MIXED MARINARA & TOFU
  • BEAN PASTE STEW $14.00
  • SPICY BEEF STEW $14.00
  • KIMCHI DOLSOT BIBIMBAP $16.00
    • TOPPED WITH FRIED KIMCHI AND COOKED MEAT (CHOICE OF BEEF, PORK, CHICKEN OR TUNA) INSTEAD OF THE ORIGINAL INGREDIENTS.
  • SEAFOOD CASSEROLE $17.00
  • Seafood Fried Noodle $10.00
  • Steak Fried Noodle $9.00
  • Vegetarian $8.00
  • Shrimp Egg on Rice $10.00
  • Combination Ka Lau $7.00
  • Cashew Nuts $3.00
  • Chinese Sausage Fried Rice $10.00
  • Shrimp and Vegetables $10.00
  • 11am until 3pm
  • Lunch Sides $6.50
    • - hand-cut chips
  • - shoestrings $6.50
  • - truffle polenta chips $6.50
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • Asian Slaw (GF) (DF) $15
    • With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • - add chicken $4
  • Satay Chicken Reg $14.90 Large $16.90
    • Onion, tomato, corn, chicken, satay sauce, mozzarella cheese.
  • Falafel Pizza Reg $14.90 Large $16.90
    • Onion, tomato, falafel, green & red capsicum, mozzarella cheese.
  • Mushroom Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, mushroom, mushroom, mozzarella cheese.
  • Jumbo Combo $19.90
    • Beef, Chicken & Falafel
  • Blue Cheese Chicken Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
  • Garden Salad $11.90 / $9.90
    • Large / Small
  • Chicken Apricot Reg $15.90 Large $19.90
    • For the sweet tooth... full, rich apricot sauce, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cream cheese.
  • On Rice $17.90
    • Chicken / Beef / Vegetarian Falafel
  • Chop Suey Patty $1.60
  • Prawn $11.00
  • Roast pork $10.00
  • Chicken Satay sauce $11.00
  • Sweet Chili Chicken $10.00
  • Hawaiian $6.00
  • Chocolate Donut $2.00
  • Pineapple $4.00
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • Blt (gf*) $16.50
    • Served with fries
  • Fish of the day (gf*) $24.00
    • Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
  • Wedges (v) $13.50
    • Bacon & grilled cheese
  • Salad (v) $4.50
    • Made fresh with local seasonal produce,
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Steak sandwich (gf*) $22.00
    • Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
  • Caesar salad $17.50
  • Falafel Burger and chips $12.00
  • Chicken Burger and chips $13.00
  • Sweet Mix Plates (serves 2) $15.00
    • A selection of imported & in house Turkish sweets, served with fresh seasonal fruits
  • -Large $17.00
  • Rice $4.50
    • 1 portion
  • Humus
    • Chickpeas and tahine dip
  • -Large $4.50
  • -Large $10.00
  • Vege Delight $6.50
    • 2 Inari, 5p vege sushi
  • Vegetable noodle soup with vegetables $7.50
  • Rainbow Sushi $5.00 / $10.00
    • prawn, fresh salmon, avocado on the california sushi
  • Smoked Salmon Sushi $3.50 / $6.50
    • smoked salmon, avo, pepper
  • Chilli Pork with rice $8.50
  • Chilli spicy Vegetables with rice $8.00
  • Beef brisket on Rice noodle Soup $10.00
  • Satay Vegetables with rice $8.00
  • Scrambled eggs $10.90
  • Toasted (two fillings) $4.50
  • Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
  • A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
  • Steak $3.10
  • Mince and cheese $3.20
  • Toast and spreads $5.00
  • Vegetarian $3.90
  • Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
  • Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
  • Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
  • Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
  • Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
  • Soup of the Day Served with in house bread $11.00
  • All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
  • Cheese Board Evensdale Cheese, crackers and homemade bread 2 people $15.50 / 4 people $26.50
  • Cheese rolls $2.00
  • Steak and onion $3.30
  • Hot bacon and egg $7.00
  • French toast $15.90
  • Rye $5.50
  • Filled rolls $5.00
  • Hot BLT $7.00
  • Mince $3.00
  • Fish Goan Curry - Pieces of fried fish cooked in herbs, spices, coconut cream and tamarind $17.00
  • Butter Chicken - Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter $14.00
  • Butter Beef - Pieces of beef cooked in creamy sauce, oriental spices and chopped tomatoes in butter $14.00
  • Plain Naan $2.00
  • Mango Lassi - Yoghurt and mango pulp mixed together to give a refreshing drink to cool down after that hot curry $3.50
  • Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00
  • Tandoori Prawns (8 Pcs) - Tiger Prawns marinated upon order and served with tamarind chutney $12.00
  • Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
  • Chicken and avocado salad $11.50
  • Scones $2.50
  • Fruit pudding $7.90
  • Beef casserole (with steamed vegetables) $12.50
  • Hot chocolate N/A
  • Cheese rolls $2.40
  • Quiche and salad $9.50
  • Beer N/A
Bakers Dozen

Bakers Dozen

location

Address

45 Musselburgh Rise, Musselburgh, Dunedin, Otago, 9013, New Zealand

phone

Phone

034559098

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
45 Musselburgh Rise, Musselburgh, Dunedin, Otago, 9013, New Zealand
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