Bakery Stop in Upper Hutt City Menu

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Bakery Stop in Upper Hutt City has no menu available, but can choose from many other options such as Garlic bread or Shrimp Cocktail from Messines Bar & Restaurant. Zampelles offers many options including Sandwiches and Club sandwich. King Kiwi includes a wide range like COMBO or COMBO. Vegetarian and Autobahn from . Rogue and Vagabond Craft Beer Bar offers J & M Fastfood and 6 chicken nuggets.

Nearby Sample Menus

A
- 1fish, 1 crab stick, 3 chicken nuggets, ½ scoop chips
Mars, Snickers $2.50
Corn Nugget 10 For $3.70
Real Para Fritters $6.80
Al burgers served with lettuce onion, tomato & coleslaw
Steak Dinner $12.00
- steak, chips, 2 eggs, salad, onion & sauce
Bacon Burger $5.00
Hawaiian Burger $5.50

Crab Stick $2.80
Sausage $2.50
Wedges $4.70
Bacon Egg burger $4.80
tomato $2.50
Dozen $34.00
Meat Pattie $2.80
Banana Fritter $2.00

Pork Loin $26.50
- Pork loin with mushroom cream sauce, mash potato and a medley of steamed vegetables
First choose any one drink from:
- Fizzy's, Juice, Pink Panther, Traffic Light
Creme Brulee $9.00
Breakfast Burger $12.50
- Hashbrown, bacon, cheese, egg, char-grilled vege relish with fries
Chicken Filo Parcel $18.00
- Chicken breast, button mushrooms, spinach, char-grilled red pepper, cream cheese & sundried tomato wrapped in golden filo pastry topped with char-grilled red pepper & balsamic sauce with 7’s roasties & garden salad
Venison $26.00
- 200g of Denver Leg with red wine jus, beetroot relish & your choice of two sides
Mini Custom Grill $17.00
- The World’s top selling Stonegrill. Beef & Chicken with mushroom sauce & your choice of side
Fish 'n' Chips
- Dory fillet, deep fried to order in our secret recipe batter. w chunky chips, tartare sauce & salad. (It’s the best batter in town)

Nasi Goreng Rice $12.50
steamed Chicken, King Prawns, Scallops with Mixed Veges
PACK 1 $17.50
- 3 Fish, chips, 2 Spring Rolls, 3 Potato Fritters, Hotdog, Meat Patty sausage
Meat Patty $3.00
Sausage $2.40
Shrimp & Veges $12.50
1/2 Dozen Won Ton $4.50
Dozen Mussels

Menu C ( 3-4 People) $37.00
- Spring Rolls (4), Wontons (4), Chicken Chop Suey, Sweet & Sour Pork, Combination fried Rice, Beef Black Bean
93 Steak Egg Foo Young $10.80
Chips $2.90
125 Chicken Black Bean $11.00
109 Chilli Combination Hot $12.00
119 Vegetable Curry $9.80
97 Combination Egg Foo Young $11.00
Crispy Chicken

home made gf bread $2.00
ARISONG BREAKFAST CLUB $19.00
- toasted soy and linseed bread with layered bacon , egg, caramelised onion, mushroom, tomato and spinach, served with a hash brown
BIG BREAKFAST $20.00
- free range eggs your way, with premium bacon, pork & leek sausages, hash brown, grilled tomato and mushrooms
hash browns (2) $4.00
avocado (1/4) $2.00
BREAKFAST EXTRAS
extra egg $2.00
FRENCH TOAST $17.00
- ( available from 7.30am till 11am ) SWEET with bacon, banana, maple syrup and cream

Ginger spring onion chicken hotplate $19.50
Steam Chicken Scallop and King Prawns $23.50
Hot and spicy king prawns $25.00
King Prawns with Cashew nuts $25.50
chicken with ginger spring onions $18.00
Lychees and Ice Cream $6.50
Chinese Barbeque Pork $18.00
Scallops with Black Bean Sauce $22.50

Drumstick $2.20 each
Hot Chips with Gravy $5.00 each
Chicken Nugget 5 for $3.50 each
Medium $16.20
Roast Chicken Sandwich $5.50
Large $19.20
+ 420mL Coca-Cola Range
+ 420mL Coca-Cola Range

Kumara chips $5.00
Tempura battered Vege & prawn $2.50
Chicken $9.00
Lamb $8.00
(served with salads and cheese)
Chicken Nugget $0.70
Onion Ring $0.70
Apple Crumble(service with custard or cream) $4.90

Steak & Mushroom Pie $ 3.50
Bacon & Egg Pie $ 3.50
Seafood Pie $ 3.50
Ham Salad $3.40
Vegetarian & Avocado Roll $3.40
Butter Chicken Pie $ 3.50
Ham Mustard Sandwich $3.00
Potato Top Pie $ 3.50

Chicken vindaloo E $10.50 / M $14.99
- Made with tender Chicken and cooked in hot ground vindaloo paste and potato
Garlic Chicken Tikka Entrée $8.99
- Tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor.Absloutely mouth watering
Mains Mains $14.99
- Mains are served with complimentary basmati rice
Prawn Makhani $16.49 / $18.00
- Prawns simmered in a creamy tomato gravy.Fish / Prawn
Chicken Fried Rice Main $13.00
Any Chicken Curry & rice & Palin Naan $15.49
Mattar Paneer E $9.50 / M $13.99
- Homemade cottage cheese peas cooked in Onion and tomato gravy
Keema Nan $4.00
- Naan Stuufed with spiced minced lamb

Kumara Chips $4.50
2 fish, 2 sausages with chips $10.00
All Meals Have a %20 Discount
Chicken Kebab, hot dog, 3 deep fried fresh mussels, potato fritter & chips $7.50
-6 for $4.50
Crumb fish, 2 crab sticks, sausage & chips $7.50
4 Fish & chips $11.00
Chicken Kebab, 2 hot dogs, 2 potato fritters & chips $7.50

French Fries $6.50
- served with tomato sauce and garlic aioli
Thai Beef Salad $15.00
- tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
Bacon & Cheese Wedges $12.50
- served with sweet chilli sauce & sour cream
Cajun Chicken Salad $15.00
- two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
Salmon Fillet Dinner $18.00
- salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
Steak Dinner $18.00
- 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.

Seafood mixed
Prawn
Crumbed Prawn $1.80
Donburi katsudon $12.50
- chicken, pork or vegetarian
Crab Stick $2.00
Calamari
More than 40 pieces 10 % discount
Crab meat

Squid Ring $0.80
Crumbed Fish $2.90
Spring Roll $2.50
Groper Fish Dinner $10.90
Curry Roll $2.50
Kumara Chips $4.80
Sausage $2.50
Groper $6.80

Bakery Stop

Wellington Region > Upper Hutt City > Bakery Stop

Address

2 Whitemans Road, Silverstream, Silverstream, Upper Hutt, Wellington, 5040, New Zealand

Phone

045283300

Opened hours

Monday: 6:00 AM – 5:30 PM, Tuesday: 6:00 AM – 5:30 PM, Wednesday: 6:00 AM – 5:30 PM, Thursday: 6:00 AM – 5:30 PM, Friday: 6:00 AM – 5:30 PM, Saturday: 7:00 AM – 2:30 PM, Sunday: 7:00 AM – 2:30 PM