European Banks Peninsula Restaurants and Takeaway Menus

British, European, Gluten Free, New Zealand, Seafood, Soups

Norwich Quay, Lyttelton, Canterbury, 8082, New Zealand

Fisherman's Wharf Lytteltonsample menu

• Tom Yum
• Asian Style Crispy Chicken Tenders $14.00
• Prawn $14.00
• Garlic Bread $7.00
• Chicken $12.00
• Stuffed Mushrooms $14.00
• Seafood Chowder $10 Entree / $15 Main
• Fettuccini $18.00

British, Contemporary, European, French, New Zealand, Seafood, Vegetarian

71 Beach Road, Akaroa, NZ, 7520, New Zealand

The Trading Roomssample menu

• 21 Day Aged Angus Beef Fillet $43.00
• Affogato $15.00
• Fillet of Local Salmon $37.50
• 'Head to Toe' Pulled Pork & Oyster Mayo $17.00
• There are French snails in my back garden $21.00
• French Style ''Creme'' Brulee $15.00
• Hot Chocolate Fondant $17.00
• Confit Salmon & Shallot Silver Darlings $16.80

Bar Food, European, Gluten Free, Italian, Mediterranean, New Zealand, Pizza, Vegetarian

47 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand

Freemans Dining Roomsample menu

• Margherita $24
• Selection of Ice Creams $13.5
• House Baked Beans $18
• Ravioli $27
• Frutti Di Mare $24
• Affogato $6
• Cumberland Sausages $20
• Soy $1

Contemporary, European, French

2/12 Winery Road, Akaroa, French Farm, Canterbury, 7582, New Zealand

French Farm Vineyardssample menu

• Garlic Prawns - Prawns pan fried in garlic and butter served with homemade sweet chilli dipping sauce and cucumber cubes $18.00
• Rustic breads - with whole roasted garlic, pomodoro and pan amboli $10.50
• Alpine Mushroom tagliatelle - Tagliatelle pasta with creamy mushroom and garlic sauce, sundried tomatoes and parmesan cheese $20.50
• French fries and aioli $7
• Buttered greens $6
• Arancini - Crumbed risotto balls stuffed with red pepper and mozzarella, served with tomato chutney $18.00
• Moules Mariniere - Mussels cooked in a classic French white wine, cream, garlic and onion sauce served with French bread Starter Size: $16.00, Main Size: $19.00
• Warm Croissant - served with jam and butter and a tea or coffee $8.00

Bar, Breakfast, Brunch, Cafe Food, European, French, Gluten Free, New Zealand, Pacific Rim, Seafood, Vegan, Vegetarian

41 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand

The Brasserie Kitchen and Barsample menu

• KAPITI ICE-CREAM SELECTION $12.50
• BARRY’S BAY CHEESE $22.50
• CHICKEN LIVER PATE or SMOKED SALMON PATE or PORK RILLETTES $16.00
• Smoked chicken $8.00
• NORMANDY STYLE STEAMED MUSSELS $17.50
• Lamb fillet $12.00
• STEAK SANDWICH $19.50
• SALAMI MULTI GRAIN BAGEL $13.50

Cafe Food, European, French

74 Rue Lavaud, Akaroa 7520, New Zealand

Sweet As Cafe in Banks Peninsula has no menu available, but can choose from many other options such as Agedashi Tofu V/A GF/A DF or Sashimi GF/A DF from ZENBU Japanese Restaurant & Bar, Christchurch. Luciano Espresso Bar offers many options including Toasted Bagel and Granola and Fruit Salad. Fine Foods includes a wide range like Green Thai Chicken or Chicken kumara, spinach sweet chilli and cream cheese. The Big Hub Breakfast and Bacon, Eggs and Tomatoes from . Grub Hub Cafe offers Sasuke and Tendon.