European Banks Peninsula Restaurants and Takeaway Menus

British, European, Gluten Free, New Zealand, Seafood, Soups

Norwich Quay, Lyttelton, Canterbury, 8082, New Zealand

Fisherman's Wharf Lytteltonsample menu

• Ice-cream Sundae $8.00
• Vegetarian $15.00
• Sweet Chilli & sour cream $2.00
• Bowl of kumara fries $8.00
• Bowl of wedges $8.00
• Aioli $2.00
• Chicken $12.00
• Chicken $18.00

British, Contemporary, European, French, New Zealand, Seafood, Vegetarian

71 Beach Road, Akaroa, NZ, 7520, New Zealand

The Trading Roomssample menu

• French Style ''Creme'' Brulee $15.00
• 'Head to Toe' Pulled Pork & Oyster Mayo $17.00
• Hot Chocolate Fondant $17.00
• 6 Clevedon Organic Oysters $27.50
• French Macaroons $16.00
• Poached Onuku Rhubarb $16.00
• Market Fish $38.00
• 250g Canterbury Lamb Rack $39.50

Bar Food, European, Gluten Free, Italian, Mediterranean, New Zealand, Pizza, Vegetarian

47 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand

Freemans Dining Roomsample menu

• Confit Chicken Salad $24
• Risotto $27
• House Baked Beans $18
• Zucchini fries $8
• Funghi $24
• Poached & Fresh Fruits $16.5
• your choice of 3 X 22cm pizzas, designed to share between 2 people $46
• Flat white $4.3

Contemporary, European, French

2/12 Winery Road, Akaroa, French Farm, Canterbury, 7582, New Zealand

French Farm Vineyardssample menu

• Alpine Mushroom tagliatelle - Tagliatelle pasta with creamy mushroom and garlic sauce, sundried tomatoes and parmesan cheese $20.50
• Warm Croissant - ham and cheese and a tea or coffee $12.00
• Warm Croissant - served with jam and butter and a tea or coffee $8.00
• Rustic bread $6
• Soup of the day - Chefs homemade soup of the day, served with warm French bread $16.00
• Mixed leaf salad $6
• Mushroom Brioche - Mushrooms in a creamy white wine sauce, served on toasted brioche bread, green leaf salad $16.00
• Stuffed chicken breast - Free Range chicken breast stuffed with mozzarella and mushrooms and wrapped in bacon, served with garlic mashed potato, wilted spinach and white wine sauce $28.00

Bar, Breakfast, Brunch, Cafe Food, European, French, Gluten Free, New Zealand, Pacific Rim, Seafood, Vegan, Vegetarian

41 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand

The Brasserie Kitchen and Barsample menu

• TIRAMISU $12.50
• BARRY’S BAY CHEESE $22.50
• WHITE CHOCOLATE & KAHLUA CRÈME BRULEE $12.50
• CHICKEN LIVER PATE or SMOKED SALMON PATE or PORK RILLETTES $16.00
• HAM & CHEESE CROISSANT $11.00
• GARLIC BAGUETTE $10.50
• FISH BURGER $15.00
• BACON & EGG BURGER $13.50

Cafe Food, European, French

74 Rue Lavaud, Akaroa 7520, New Zealand

Sweet As Cafe in Banks Peninsula has no menu available, but can choose from many other options such as Agedashi Tofu V/A GF/A DF or Sashimi GF/A DF from ZENBU Japanese Restaurant & Bar, Christchurch. Luciano Espresso Bar offers many options including Toasted Bagel and Granola and Fruit Salad. Fine Foods includes a wide range like Green Thai Chicken or Chicken kumara, spinach sweet chilli and cream cheese. The Big Hub Breakfast and Bacon, Eggs and Tomatoes from . Grub Hub Cafe offers Sasuke and Tendon.