European Banks Peninsula Restaurants and Takeaway Menus

British, European, Gluten Free, New Zealand, Seafood, Soups

Norwich Quay, Lyttelton, Canterbury, 8082, New Zealand

Fisherman's Wharf Lytteltonsample menu

• Thai Green Curry
• Fisherman's Basket $29.00
• Burgers
• Drunken Mussels $18.00
• Fish $18.00
• Side Salad $6.00
• Tartare Sauce $2.00
• Chicken & Camembert $17.00

British, Contemporary, European, French, New Zealand, Seafood, Vegetarian

71 Beach Road, Akaroa, NZ, 7520, New Zealand

The Trading Roomssample menu

• 'Head to Toe' Pulled Pork & Oyster Mayo $17.00
• Market Fish $38.00
• Bread and Garlic Bread $10.20
• Fresh Green Lipped Mussels $15.00 / $26.00
• French Style ''Creme'' Brulee $15.00
• Affogato $15.00
• Hot Chocolate Fondant $17.00
• Poached Onuku Rhubarb $16.00

Bar Food, European, Gluten Free, Italian, Mediterranean, New Zealand, Pizza, Vegetarian

47 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand

Freemans Dining Roomsample menu

• House Cured Salmon $17
• Tea $4
• Served with crackers, honeycomb, chutney, apples & celery (Keens Cheddar, Gorgonzola & Taleggio) $16.5 / $21.5
• Puttanesca $24
• Artichokes, lemon & fennel $5.5
• Bircher Muesli $15.5
• Rocket & parmesan salad $8
• Pan fried chorizo $6

Contemporary, European, French

2/12 Winery Road, Akaroa, French Farm, Canterbury, 7582, New Zealand

French Farm Vineyardssample menu

• Buttered greens $6
• Alpine Mushroom tagliatelle - Tagliatelle pasta with creamy mushroom and garlic sauce, sundried tomatoes and parmesan cheese $20.50
• French fries and aioli $7
• Pan fried Scallops - Served with crispy bacon, leaves and chorizo oil $19.00
• Four cheese selection - Chefs selection of four French or locally made cheeses, served with crackers, fruit and chutney $18.00
• Stuffed chicken breast - Free Range chicken breast stuffed with mozzarella and mushrooms and wrapped in bacon, served with garlic mashed potato, wilted spinach and white wine sauce $28.00
• Mushroom Brioche - Mushrooms in a creamy white wine sauce, served on toasted brioche bread, green leaf salad $16.00
• Homemade Akaroa Salmon and Dill Fishcakes - Chef's family recipe salmon fishcakes, with green leaf salad, tomatoes, spring onion and homemade tartare $20.50

Bar, Breakfast, Brunch, Cafe Food, European, French, Gluten Free, New Zealand, Pacific Rim, Seafood, Vegan, Vegetarian

41 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand

The Brasserie Kitchen and Barsample menu

• BACON & EGG BURGER $13.50
• HAM & CHEESE CROISSANT $11.00
• MUSHROOM AND EGG PLANT RATATOUILLE $17.50
• NORMANDY STYLE STEAMED MUSSELS $17.50
• STEAK SANDWICH $19.50
• SALAMI MULTI GRAIN BAGEL $13.50
• INDULGENT CHOCOLATE CHEESECAKE $12.50
• TIRAMISU $12.50

Cafe Food, European, French

74 Rue Lavaud, Akaroa 7520, New Zealand

Sweet As Cafe in Banks Peninsula has no menu available, but can choose from many other options such as Agedashi Tofu V/A GF/A DF or Sashimi GF/A DF from ZENBU Japanese Restaurant & Bar, Christchurch. Luciano Espresso Bar offers many options including Toasted Bagel and Granola and Fruit Salad. Fine Foods includes a wide range like Green Thai Chicken or Chicken kumara, spinach sweet chilli and cream cheese. The Big Hub Breakfast and Bacon, Eggs and Tomatoes from . Grub Hub Cafe offers Sasuke and Tendon.