European Banks Peninsula Restaurants and Takeaway Menus

British, European, Gluten Free, New Zealand, Seafood, Soups

Norwich Quay, Lyttelton, Canterbury, 8082, New Zealand

Fisherman's Wharf Lytteltonsample menu

• Prawn $14.00
• Side Salad $6.00
• Salt and Pepper Squid $14.00
• Crumbed Camembert $14.00
• Stuffed Mushrooms $14.00
• Tartare Sauce $2.00
• Fettuccini $18.00
• Bowl of kumara fries $8.00

British, Contemporary, European, French, New Zealand, Seafood, Vegetarian

71 Beach Road, Akaroa, NZ, 7520, New Zealand

The Trading Roomssample menu

• Market Fish $38.00
• 21 Day Aged Angus Beef Fillet $43.00
• French Style ''Creme'' Brulee $15.00
• 6 Clevedon Organic Oysters $27.50
• Confit Duck Leg A L'orange $43.00
• Confit Salmon & Shallot Silver Darlings $16.80
• Fillet of Local Salmon $37.50
• French Macaroons $16.00

Bar Food, European, Gluten Free, Italian, Mediterranean, New Zealand, Pizza, Vegetarian

47 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand

Freemans Dining Roomsample menu

• Affogato $6
• Garlic & rosemary flatbread $8
• ‘Bacon & Eggs’ $17
• Served with crackers, honeycomb, chutney, apples & celery (Keens Cheddar, Gorgonzola & Taleggio) $16.5 / $21.5
• Corned Beef Hash $25
• Pizza to share $42
• Juice (apple, pineapple, cranberry, fejoa & tomato) $4
• your choice of 3 X 22cm pizzas, designed to share between 2 people $46

Contemporary, European, French

2/12 Winery Road, Akaroa, French Farm, Canterbury, 7582, New Zealand

French Farm Vineyardssample menu

• Homemade Gourmet steak burger - Topped with local blue cheese, lettuce, tomato, onion, gherkin, garlic aioli and salsa, served with French fries $24.50
• Cannelloni - Spinach, ricotta and butternut squash cannelloni with a rich tomato sauce $20.50
• Soup of the day - Chefs homemade soup of the day, served with warm French bread $16.00
• Alpine Mushroom tagliatelle - Tagliatelle pasta with creamy mushroom and garlic sauce, sundried tomatoes and parmesan cheese $20.50
• Mushroom Brioche - Mushrooms in a creamy white wine sauce, served on toasted brioche bread, green leaf salad $16.00
• Arancini - Crumbed risotto balls stuffed with red pepper and mozzarella, served with tomato chutney $18.00
• Rustic bread $6
• Pan fried Scallops - Served with crispy bacon, leaves and chorizo oil $19.00

Bar, Breakfast, Brunch, Cafe Food, European, French, Gluten Free, New Zealand, Pacific Rim, Seafood, Vegan, Vegetarian

41 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand

The Brasserie Kitchen and Barsample menu

• BACON BUTTY $13.50
• MUSHROOM AND EGG PLANT RATATOUILLE $17.50
• ANGUS BEEF BURGER $16.00
• SMOKED CHICKEN PANINI $14.00
• SALAMI MULTI GRAIN BAGEL $13.50
• FISH & CHIPS $21.50
• HOT CHIPS $6.00
• GARLIC BAGUETTE $10.50

Cafe Food, European, French

74 Rue Lavaud, Akaroa 7520, New Zealand

Sweet As Cafe in Banks Peninsula has no menu available, but can choose from many other options such as Agedashi Tofu V/A GF/A DF or Sashimi GF/A DF from ZENBU Japanese Restaurant & Bar, Christchurch. Luciano Espresso Bar offers many options including Toasted Bagel and Granola and Fruit Salad. Fine Foods includes a wide range like Green Thai Chicken or Chicken kumara, spinach sweet chilli and cream cheese. The Big Hub Breakfast and Bacon, Eggs and Tomatoes from . Grub Hub Cafe offers Sasuke and Tendon.