European Banks Peninsula Restaurants and Takeaway Menus

British, European, Gluten Free, New Zealand, Seafood, Soups

Norwich Quay, Lyttelton, Canterbury, 8082, New Zealand

Fisherman's Wharf Lytteltonsample menu

• Asian Style Crispy Chicken Tenders $14.00
• Breads and Dips $14.00
• Lemon Tart $12.00
• Fish & Chips $14.00
• Ice-cream Sundae $8.00
• Sticky Date Pudding $10.00
• Salt and Pepper Squid $14.00
• Chicken $12.00

British, Contemporary, European, French, New Zealand, Seafood, Vegetarian

71 Beach Road, Akaroa, NZ, 7520, New Zealand

The Trading Roomssample menu

• 250g Canterbury Lamb Rack $39.50
• Bread and Garlic Bread $10.20
• Market Fish $38.00
• Beer Battered "Fish n Chips" $27.50
• Poached Onuku Rhubarb $16.00
• Confit Duck Leg A L'orange $43.00
• Confit Salmon & Shallot Silver Darlings $16.80
• 6 Clevedon Organic Oysters $27.50

Bar Food, European, Gluten Free, Italian, Mediterranean, New Zealand, Pizza, Vegetarian

47 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand

Freemans Dining Roomsample menu

• Sardines $15.5
• Tea $4
• Fennel & Pork Meatballs $27
• Pizza to share $42
• Poached & Fresh Fruits $16.5
• Pork crackling with apple sauce $6.5
• Espresso $3
• Caramelised Lemon Tart $13.5

Contemporary, European, French

2/12 Winery Road, Akaroa, French Farm, Canterbury, 7582, New Zealand

French Farm Vineyardssample menu

• Sirlion Steak - Served with roasted tomato, field mushroom ,green beans, hand cut chips and your choice of sauce $26.00
• Alpine Mushroom tagliatelle - Tagliatelle pasta with creamy mushroom and garlic sauce, sundried tomatoes and parmesan cheese $20.50
• Warm Croissant - ham and cheese and a tea or coffee $12.00
• Pan fried Scallops - Served with crispy bacon, leaves and chorizo oil $19.00
• Fillet Steak - Served with red onion and tomato, dauphinoise potato, field mushroom, green beans and your choice of sauce $33.00
• Moules Mariniere - Mussels cooked in a classic French white wine, cream, garlic and onion sauce served with French bread Starter Size: $16.00, Main Size: $19.00
• Cheese and Charcuterie Board - A selection of continental meats, cheese, olives, chutney, rustic breads, crackers and pickles ...enough for a few to share! $45.00
• Mixed Olives, bread and oil - Black and green olives marinated in oil, herbs and spices, served with rustic bread s and oil $10.50

Bar, Breakfast, Brunch, Cafe Food, European, French, Gluten Free, New Zealand, Pacific Rim, Seafood, Vegan, Vegetarian

41 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand

The Brasserie Kitchen and Barsample menu

• Salmon gravlax $9.00
• HAM & CHEESE CROISSANT $11.00
• ANGUS BEEF BURGER $16.00
• BACON & EGG BURGER $13.50
• Smoked chicken $8.00
• KAPITI ICE-CREAM SELECTION $12.50
• Lamb fillet $12.00
• WHITE CHOCOLATE & KAHLUA CRÈME BRULEE $12.50

Cafe Food, European, French

74 Rue Lavaud, Akaroa 7520, New Zealand

Sweet As Cafe in Banks Peninsula has no menu available, but can choose from many other options such as Agedashi Tofu V/A GF/A DF or Sashimi GF/A DF from ZENBU Japanese Restaurant & Bar, Christchurch. Luciano Espresso Bar offers many options including Toasted Bagel and Granola and Fruit Salad. Fine Foods includes a wide range like Green Thai Chicken or Chicken kumara, spinach sweet chilli and cream cheese. The Big Hub Breakfast and Bacon, Eggs and Tomatoes from . Grub Hub Cafe offers Sasuke and Tendon.