European Banks Peninsula Restaurants and Takeaway Menus

British, European, Gluten Free, New Zealand, Seafood, Soups

Norwich Quay, Lyttelton, Canterbury, 8082, New Zealand

Fisherman's Wharf Lytteltonsample menu

• Fish $16.00
• Prawn Wontons $14.00
• Wraps $17.00
• Crumbed Camembert $14.00
• Chocolate Brownie $10.00
• Fish $12.00
• Lemon Tart $12.00
• Garlic Bread $7.00

British, Contemporary, European, French, New Zealand, Seafood, Vegetarian

71 Beach Road, Akaroa, NZ, 7520, New Zealand

The Trading Roomssample menu

• Fresh Green Lipped Mussels $15.00 / $26.00
• Confit Salmon & Shallot Silver Darlings $16.80
• Affogato $15.00
• French Style ''Creme'' Brulee $15.00
• Hot Chocolate Fondant $17.00
• 'Head to Toe' Pulled Pork & Oyster Mayo $17.00
• Beer Battered "Fish n Chips" $27.50
• There are French snails in my back garden $21.00

Bar Food, European, Gluten Free, Italian, Mediterranean, New Zealand, Pizza, Vegetarian

47 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand

Freemans Dining Roomsample menu

• Confit Chicken Salad $24
• Corned Beef Hash $25
• Espresso $3
• Selection of Ice Creams $13.5
• Beef Tagliata $27
• Pasta $23
• Soy $1
• Garlic & rosemary flatbread $8

Contemporary, European, French

2/12 Winery Road, Akaroa, French Farm, Canterbury, 7582, New Zealand

French Farm Vineyardssample menu

• Homemade Gourmet steak burger - Topped with local blue cheese, lettuce, tomato, onion, gherkin, garlic aioli and salsa, served with French fries $24.50
• Stuffed chicken breast - Free Range chicken breast stuffed with mozzarella and mushrooms and wrapped in bacon, served with garlic mashed potato, wilted spinach and white wine sauce $28.00
• French fries and aioli $7
• Cannelloni - Spinach, ricotta and butternut squash cannelloni with a rich tomato sauce $20.50
• Four cheese selection - Chefs selection of four French or locally made cheeses, served with crackers, fruit and chutney $18.00
• Mushroom Brioche - Mushrooms in a creamy white wine sauce, served on toasted brioche bread, green leaf salad $16.00
• Alpine Mushroom tagliatelle - Tagliatelle pasta with creamy mushroom and garlic sauce, sundried tomatoes and parmesan cheese $20.50
• Warm Croissant - ham and cheese and a tea or coffee $12.00

Bar, Breakfast, Brunch, Cafe Food, European, French, Gluten Free, New Zealand, Pacific Rim, Seafood, Vegan, Vegetarian

41 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand

The Brasserie Kitchen and Barsample menu

• Beef ribeye $10.00
• ROAST PORK BELLY ROLL $17.50
• SMOKED CHICKEN & WILD MUSHROOM RISOTTO $18.50
• RHUBARB RASPBERRY AND APPLE CRUMBLE $12.50
• BACON BUTTY $13.50
• GARLIC BAGUETTE $10.50
• MOROCCAN SPICED SEAFOOD CHOWDER $16.00
• CHICKEN LIVER PATE or SMOKED SALMON PATE or PORK RILLETTES $16.00

Cafe Food, European, French

74 Rue Lavaud, Akaroa 7520, New Zealand

Sweet As Cafe in Banks Peninsula has no menu available, but can choose from many other options such as Agedashi Tofu V/A GF/A DF or Sashimi GF/A DF from ZENBU Japanese Restaurant & Bar, Christchurch. Luciano Espresso Bar offers many options including Toasted Bagel and Granola and Fruit Salad. Fine Foods includes a wide range like Green Thai Chicken or Chicken kumara, spinach sweet chilli and cream cheese. The Big Hub Breakfast and Bacon, Eggs and Tomatoes from . Grub Hub Cafe offers Sasuke and Tendon.