French Banks Peninsula Restaurants and Takeaway Menus

shops

Banks Peninsula French

Banks Peninsula's most popular French restaurants, cafes and takeaway menus such as The Trading Rooms, Sweet As Bakery, French Farm Vineyards, The Brasserie Kitchen and Bar or Sweet As Cafe are found below. Banks Peninsula's most popular French restaurants, cafes and takeaway menus are found below.

The Trading Rooms

British, Contemporary, European, French, New Zealand, Seafood, Vegetarian
71 Beach Road, Akaroa, NZ, 7520, New Zealand
The Trading Roomssample menu
  • Fillet of Local Salmon $37.50
  • 21 Day Aged Angus Beef Fillet $43.00
  • 6 Clevedon Organic Oysters $27.50
  • Hot Chocolate Fondant $17.00
  • Confit Duck Leg A L'orange $43.00
  • Beer Battered "Fish n Chips" $27.50
  • Confit Salmon & Shallot Silver Darlings $16.80
  • French Macaroons $16.00

Sweet As Bakery

French
74b Rue Lavaud, Akaroa 7520, New Zealand

Sweet As Bakery in Banks Peninsula has no menu available, but can choose from many other options such as The Manhattan or Harlem Flank from New York Deli. Five Stags Rangiora offers many options including CHOCOLATE MUD CAKE and BAKED CHEESE CAKE. Dux Central includes a wide range like Seafood Chowder or Cured Pork Belly or Hot Smoked Salmon. Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee and Continental from . Hoofbeats Restaurant offers Hillyers of Lincoln and Homestead Grill.

French Farm Vineyards

Contemporary, European, French
2/12 Winery Road, Akaroa, French Farm, Canterbury, 7582, New Zealand
French Farm Vineyardssample menu
  • Buttered greens $6
  • Homemade Gourmet steak burger - Topped with local blue cheese, lettuce, tomato, onion, gherkin, garlic aioli and salsa, served with French fries $24.50
  • Buttered new potatoes $7
  • Arancini - Crumbed risotto balls stuffed with red pepper and mozzarella, served with tomato chutney $18.00
  • Garlic Prawns - Prawns pan fried in garlic and butter served with homemade sweet chilli dipping sauce and cucumber cubes $18.00
  • Fillet Steak - Served with red onion and tomato, dauphinoise potato, field mushroom, green beans and your choice of sauce $33.00
  • Soup of the day - Chefs homemade soup of the day, served with warm French bread $16.00
  • Mixed Olives, bread and oil - Black and green olives marinated in oil, herbs and spices, served with rustic bread s and oil $10.50

The Brasserie Kitchen and Bar

Bar, Breakfast, Brunch, Cafe Food, European, French, Gluten Free, New Zealand, Pacific Rim, Seafood, Vegan, Vegetarian
41 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand
The Brasserie Kitchen and Barsample menu
  • CHICKEN LIVER PATE or SMOKED SALMON PATE or PORK RILLETTES $16.00
  • MOROCCAN SPICED SEAFOOD CHOWDER $16.00
  • BARRY’S BAY CHEESE $22.50
  • Salmon gravlax $9.00
  • FISH BURGER $15.00
  • FISH & CHIPS $21.50
  • NORMANDY STYLE STEAMED MUSSELS $17.50
  • BACON & EGG BURGER $13.50

Sweet As Cafe

Cafe Food, European, French
74 Rue Lavaud, Akaroa 7520, New Zealand

Sweet As Cafe in Banks Peninsula has no menu available, but can choose from many other options such as Agedashi Tofu V/A GF/A DF or Sashimi GF/A DF from ZENBU Japanese Restaurant & Bar, Christchurch. Luciano Espresso Bar offers many options including Toasted Bagel and Granola and Fruit Salad. Fine Foods includes a wide range like Green Thai Chicken or Chicken kumara, spinach sweet chilli and cream cheese. The Big Hub Breakfast and Bacon, Eggs and Tomatoes from . Grub Hub Cafe offers Sasuke and Tendon.

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