French Banks Peninsula Restaurants and Takeaway Menus

The Trading Rooms

British, Contemporary, European, French, New Zealand, Seafood, Vegetarian

• Fresh Green Lipped Mussels $15.00 / $26.00
• Confit Duck Leg A L'orange $43.00
• Fillet of Local Salmon $37.50
• Bread and Garlic Bread $10.20
• There are French snails in my back garden $21.00
• Beer Battered "Fish n Chips" $27.50
• Poached Onuku Rhubarb $16.00
• 6 Clevedon Organic Oysters $27.50

Sweet As Bakery

French

Sweet As Bakery in Banks Peninsula has no menu available, but can choose from many other options such as The Manhattan or Harlem Flank from New York Deli. Five Stags Rangiora offers many options including CHOCOLATE MUD CAKE and BAKED CHEESE CAKE. Dux Central includes a wide range like Seafood Chowder or Cured Pork Belly or Hot Smoked Salmon. Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee and Continental from . Hoofbeats Restaurant offers Hillyers of Lincoln and Homestead Grill.

French Farm Vineyards

Contemporary, European, French

• Arancini - Crumbed risotto balls stuffed with red pepper and mozzarella, served with tomato chutney $18.00
• Fillet Steak - Served with red onion and tomato, dauphinoise potato, field mushroom, green beans and your choice of sauce $33.00
• Four cheese selection - Chefs selection of four French or locally made cheeses, served with crackers, fruit and chutney $18.00
• Rustic breads - with whole roasted garlic, pomodoro and pan amboli $10.50
• Cannelloni - Spinach, ricotta and butternut squash cannelloni with a rich tomato sauce $20.50
• French fries and aioli $7
• Stuffed chicken breast - Free Range chicken breast stuffed with mozzarella and mushrooms and wrapped in bacon, served with garlic mashed potato, wilted spinach and white wine sauce $28.00
• Alpine Mushroom tagliatelle - Tagliatelle pasta with creamy mushroom and garlic sauce, sundried tomatoes and parmesan cheese $20.50

The Brasserie Kitchen and Bar

Bar, Breakfast, Brunch, Cafe Food, European, French, Gluten Free, New Zealand, Pacific Rim, Seafood, Vegan, Vegetarian

• RHUBARB RASPBERRY AND APPLE CRUMBLE $12.50
• CHICKEN LIVER PATE or SMOKED SALMON PATE or PORK RILLETTES $16.00
• WHITE CHOCOLATE & KAHLUA CRÈME BRULEE $12.50
• BRASSERIE HOUSE SALAD $19.50
• Beef ribeye $10.00
• MUSHROOM AND EGG PLANT RATATOUILLE $17.50
• KRANSKY SAUSAGE $15.00
• Tempura prawns $10.00

Sweet As Cafe

Cafe Food, European, French

Sweet As Cafe in Banks Peninsula has no menu available, but can choose from many other options such as Agedashi Tofu V/A GF/A DF or Sashimi GF/A DF from ZENBU Japanese Restaurant & Bar, Christchurch. Luciano Espresso Bar offers many options including Toasted Bagel and Granola and Fruit Salad. Fine Foods includes a wide range like Green Thai Chicken or Chicken kumara, spinach sweet chilli and cream cheese. The Big Hub Breakfast and Bacon, Eggs and Tomatoes from . Grub Hub Cafe offers Sasuke and Tendon.