French Banks Peninsula Restaurants and Takeaway Menus

shops

Banks Peninsula French

Banks Peninsula's most popular French restaurants, cafes and takeaway menus such as The Trading Rooms, Sweet As Bakery, French Farm Vineyards, The Brasserie Kitchen and Bar or Sweet As Cafe are found below. Banks Peninsula's most popular French restaurants, cafes and takeaway menus are found below.

The Trading Rooms

British, Contemporary, European, French, New Zealand, Seafood, Vegetarian
71 Beach Road, Akaroa, NZ, 7520, New Zealand
The Trading Roomssample menu
  • Market Fish $38.00
  • Fillet of Local Salmon $37.50
  • 250g Canterbury Lamb Rack $39.50
  • 21 Day Aged Angus Beef Fillet $43.00
  • Confit Duck Leg A L'orange $43.00
  • Bread and Garlic Bread $10.20
  • We have a children's dinner menu available at the restaurant.
  • French Macaroons $16.00

Sweet As Bakery

French
74b Rue Lavaud, Akaroa 7520, New Zealand

Sweet As Bakery in Banks Peninsula has no menu available, but can choose from many other options such as The Manhattan or Harlem Flank from New York Deli. Five Stags Rangiora offers many options including CHOCOLATE MUD CAKE and BAKED CHEESE CAKE. Dux Central includes a wide range like Seafood Chowder or Cured Pork Belly or Hot Smoked Salmon. Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee and Continental from . Hoofbeats Restaurant offers Hillyers of Lincoln and Homestead Grill.

French Farm Vineyards

Contemporary, European, French
2/12 Winery Road, Akaroa, French Farm, Canterbury, 7582, New Zealand
French Farm Vineyardssample menu
  • Rustic breads - with whole roasted garlic, pomodoro and pan amboli $10.50
  • Four cheese selection - Chefs selection of four French or locally made cheeses, served with crackers, fruit and chutney $18.00
  • Rustic bread $6
  • Buttered new potatoes $7
  • Fillet Steak - Served with red onion and tomato, dauphinoise potato, field mushroom, green beans and your choice of sauce $33.00
  • Garlic Prawns - Prawns pan fried in garlic and butter served with homemade sweet chilli dipping sauce and cucumber cubes $18.00
  • Mixed Olives, bread and oil - Black and green olives marinated in oil, herbs and spices, served with rustic bread s and oil $10.50
  • Homemade Akaroa Salmon and Dill Fishcakes - Chef's family recipe salmon fishcakes, with green leaf salad, tomatoes, spring onion and homemade tartare $20.50

The Brasserie Kitchen and Bar

Bar, Breakfast, Brunch, Cafe Food, European, French, Gluten Free, New Zealand, Pacific Rim, Seafood, Vegan, Vegetarian
41 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand
The Brasserie Kitchen and Barsample menu
  • TIRAMISU $12.50
  • RHUBARB RASPBERRY AND APPLE CRUMBLE $12.50
  • SMOKED CHICKEN PANINI $14.00
  • Smoked chicken $8.00
  • CROQUE MONSIEUR (TOASTED SANDWICH) $15.00
  • KAPITI ICE-CREAM SELECTION $12.50
  • HAM & CHEESE CROISSANT $11.00
  • NORMANDY STYLE STEAMED MUSSELS $17.50

Sweet As Cafe

Cafe Food, European, French
74 Rue Lavaud, Akaroa 7520, New Zealand

Sweet As Cafe in Banks Peninsula has no menu available, but can choose from many other options such as Agedashi Tofu V/A GF/A DF or Sashimi GF/A DF from ZENBU Japanese Restaurant & Bar, Christchurch. Luciano Espresso Bar offers many options including Toasted Bagel and Granola and Fruit Salad. Fine Foods includes a wide range like Green Thai Chicken or Chicken kumara, spinach sweet chilli and cream cheese. The Big Hub Breakfast and Bacon, Eggs and Tomatoes from . Grub Hub Cafe offers Sasuke and Tendon.

Multi location shops

Other available cuisines

Price

Features

Show More