French Banks Peninsula Restaurants and Takeaway Menus

The Trading Rooms

British, Contemporary, European, French, New Zealand, Seafood, Vegetarian

• Affogato $15.00
• Bread and Garlic Bread $10.20
• We have a children's dinner menu available at the restaurant.
• Poached Onuku Rhubarb $16.00
• There are French snails in my back garden $21.00
• 250g Canterbury Lamb Rack $39.50
• Confit Duck Leg A L'orange $43.00
• Hot Chocolate Fondant $17.00

Sweet As Bakery

French

Sweet As Bakery in Banks Peninsula has no menu available, but can choose from many other options such as The Manhattan or Harlem Flank from New York Deli. Five Stags Rangiora offers many options including CHOCOLATE MUD CAKE and BAKED CHEESE CAKE. Dux Central includes a wide range like Seafood Chowder or Cured Pork Belly or Hot Smoked Salmon. Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee and Continental from . Hoofbeats Restaurant offers Hillyers of Lincoln and Homestead Grill.

French Farm Vineyards

Contemporary, European, French

• Alpine Mushroom tagliatelle - Tagliatelle pasta with creamy mushroom and garlic sauce, sundried tomatoes and parmesan cheese $20.50
• Mixed Olives, bread and oil - Black and green olives marinated in oil, herbs and spices, served with rustic bread s and oil $10.50
• Rustic bread $6
• Stuffed chicken breast - Free Range chicken breast stuffed with mozzarella and mushrooms and wrapped in bacon, served with garlic mashed potato, wilted spinach and white wine sauce $28.00
• Moules Mariniere - Mussels cooked in a classic French white wine, cream, garlic and onion sauce served with French bread Starter Size: $16.00, Main Size: $19.00
• Mushroom Brioche - Mushrooms in a creamy white wine sauce, served on toasted brioche bread, green leaf salad $16.00
• Akarao Salmon fillet - Tomato, herb and parmesan crusted Salmon fillet served with buttered new potatoes, balsamic reduction $28.00
• Four cheese selection - Chefs selection of four French or locally made cheeses, served with crackers, fruit and chutney $18.00

The Brasserie Kitchen and Bar

Bar, Breakfast, Brunch, Cafe Food, European, French, Gluten Free, New Zealand, Pacific Rim, Seafood, Vegan, Vegetarian

• Lamb fillet $12.00
• Salmon gravlax $9.00
• SALAMI MULTI GRAIN BAGEL $13.50
• ANGUS BEEF BURGER $16.00
• HOT CHIPS $6.00
• INDULGENT CHOCOLATE CHEESECAKE $12.50
• MUSHROOM AND EGG PLANT RATATOUILLE $17.50
• FISH & CHIPS $21.50

Sweet As Cafe

Cafe Food, European, French

Sweet As Cafe in Banks Peninsula has no menu available, but can choose from many other options such as Agedashi Tofu V/A GF/A DF or Sashimi GF/A DF from ZENBU Japanese Restaurant & Bar, Christchurch. Luciano Espresso Bar offers many options including Toasted Bagel and Granola and Fruit Salad. Fine Foods includes a wide range like Green Thai Chicken or Chicken kumara, spinach sweet chilli and cream cheese. The Big Hub Breakfast and Bacon, Eggs and Tomatoes from . Grub Hub Cafe offers Sasuke and Tendon.