Gastropub restaurant and takeaway menus in Bay of Plenty
Pap House
Bar Food, Pub Food, European, Vegetarian, Contemporary, Continental, Gluten Free, Burger, Bar, Brew Pub, New Zealand, Gastropub
1072 Papamoa Beach Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand
Pap House Sample Menu
|
Calamari
Aioli: Lemon (AVAILABLE GF ) |
$12 |
| Garlic Bread | $8 |
|
Beef
Swiss Cheese: Bacon: Caramelised Onion |
$19.5 |
| Sliders | |
| Crispy Chicken: Rocket: Chipotle Aioli | $15 |
Imbibe Restaurant And Bar
Bar Food, Pub Food, European, Italian, New Zealand, Gastropub
19 Girven Road, Mount Maunganui, Tauranga, New Zealand
Imbibe Restaurant And Bar Sample Menu
|
Prawns & Scallops
King prawns & skewered scallops served with a light salad, kumara crisps & a sweet chilli sauce |
$22.50 |
|
Seared salmon fillet
topped with a hollandaise sauce set upon a bed of turmeric potatoes, wilted spinach & roasted tomato |
$31.50 |
|
VEGETARIAN Sautéed portobello & button mushrooms
with wilted spinach & hollandaise sauce topped with a poached egg |
$16.50 |
|
Bacon & Eggs
served with toast & grilled tomato |
$17.50 |
|
A novel Caeser Salad
infused with free range chicken, bacon, croutons & parmesan crisps topped with a poached egg; drizzled with our house caeser dressing |
$18.50 |
The Bach
Bakery, Pub Food, European, Italian, Fast Food, Gluten Free, Bar, Coffee and Tea, New Zealand, Gastropub
19 Girven Road, Mount Maunganui, Mount Maunganui, Bay Of Plenty, 3116, New Zealand
The Bach Sample Menu
|
BACH KIWI BURGER
traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries |
$16.00 |
|
SEASONED WEDGES
topped with bacon, mozzarella and sour cream |
$8.90 |
|
FRIES
served with tomato sauce |
$4.50 |
|
FISH & CHIPS
beer battered fish fillets served with fries and tartare sauce |
$17.00 |
|
GRILLED SAUSAGES
local bangers served with fries BBQ sauce |
$14.50 |
The Orchard Bethlehem Restaurant & Bar
Pub Food, Vegetarian, Continental, Gluten Free, Bar, Pizza, New Zealand, Kiwi, Gastropub
19 Bethlehem Road, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand
The Orchard Bethlehem Restaurant & Bar Sample Menu
|
Veggie Delight
Spinach, red onion, mushrooms and capsicum |
$20.00 |
|
Beef, Cheese & Bacon Burger
Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries |
$20.00 |
|
Fresh Fish Burger
Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries |
$20.00 |
|
Big Breakfast
Bacon, Eggs, sausage, grilled tomato, hash browns and toast |
$19.00 |
|
Seafood Chowder
A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread |
$18.00 |
Hennessy's Irish Bar
Pub Food, European, Irish, Vegetarian, British, Gluten Free, Bar, Soups, New Zealand, Kiwi, Gastropub
1210 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Hennessy's Irish Bar Sample Menu
|
Lambs Fry
Sauteed lambs liver with bacon, onions, garlic & mushrooms in a red wine gravy served with creamy mash, fried tomato & toasted white bread. |
$19.90 |
|
Fries (Large)
Golden Fries served with smokey BBQ sauce & Tomato sauce |
$8.90 |
| Cheese | $2.00 |
|
Fettuccine
Sauteed seasonal vegetables in a garlic basil pesto wine sauce. |
$21.90 |
| Onions or Extra Sauces | $2.50 |
The Pig and Whistle
American, Pub Food, European, Vegetarian, British, Gluten Free, Bar, New Zealand, Kiwi, Gastropub
1182 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand
The Pig and Whistle Sample Menu
| Steak Cut Fries, Pigtail Fries, Garden Salad, Seasonal Vegetables, Potato & Kumara Mash | $6.70 |
|
Crumbed Chicken Tenders
With Pigtail fries OR Mash & seasonal vegetables. Accompanied with gravy. |
$13.70 |
|
Beef, Bacon & Mushroom Burger
Prime New Zealand beef pattie with grilled streaky bacon, Kapiti smoked cheddar cheese, grilled field mushroom, tomato relish & BBQ sauce. |
$21.70 |
| Sweet Chilli | $1.70 |
|
New Zealand Lamb Burger
Prime lamb pattie with beetroot & tomato relish. |
$21.70 |
Mount Mellick
Pub Food, Irish, Bar, New Zealand, Gastropub
317 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
Mount Mellick Sample Menu
| Side Salad | $5 |
|
Salmon Fillet
pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing |
$28 |
|
Nachos
beef mince topped with cheese & sour cream |
$12.95 |
|
Spaghetti Bolognese
traditional favourite topped with cheese |
$12.95 |
|
Fish n Chips
beer battered & served with fries, salad & tartare sauce |
$24 |
The Mill House Sample Menu
|
Rocket salad
With blue cheese, walnuts and balsamic dressing |
$11.50 |
|
Mains
Served with beer battered fries or green leafy salad. Pulled pork sliders; crispy chicken hot rod; chicken and bacon penne pasta; hawaiian pizza; meat lovers pizza; fish and chips; mac and cheese (with pancetta, spinach, cheddar and mozzarella) |
$12.50 |
|
Warm roast vegetable and israeli couscous salad
With lime and sumac dressing |
|
|
Periperi chicken burger
With smoked bacon, lettuce, guacamole, confit mushrooms and roasted peppers |
$22.50 |
|
Braised beef cheeks
Through pappardelle pasta with a rich, earthy sauce, herbs and grana padana |
BREW Craft Beer Pub
Pub Food, Vegetarian, Gluten Free, Bar, Others, New Zealand, Gastropub
107 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Brew Craft Beer Pub
Pub Food, Pizza, New Zealand, Gastropub
107 The Strand, Tauranga, 3110, New Zealand
Brew Craft Beer Pub Sample Menu
| Vanilla Ice-cream | $4.00 |
|
Crafty Blue
Barbeque pulled pork, chorizo, pickled pear, blue cheese & rocket |
$22.00 |
|
Beer-Battered Fish & Chips
Our own Croucher Pilsner beer-batter, garden salad, chunky Tartare Sauce |
$24.50 |
| Sausage & Mash | $10.00 |
| Herb & Garlic Mash | $6.50 |
Bluebiyou Restaurant
European, Vegetarian, Vegan, Continental, Gluten Free, Fusion, New Zealand, Kiwi, Gastropub
559 Papamoa Beach Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand
Bluebiyou Restaurant Sample Menu
|
Bluebiyou Coq Au Vin
Our interpretation of a French classic; chicken, Portobello mushrooms, potato gratin, bacon & red wine |
$28 |
|
Garlic Bread
Confit garlic to spread over toasted ciabatta |
$6.5 |
| Vegetable of the Day | $6 |
|
Fish & Chips
Beer battered fresh fish with fries, aioli & salad |
$25.5 |
|
Tuna Carpaccio
Fresh tuna carpaccio (sashimi), wine marinated caper sauce, roasted peppers & rocket lemon |
$21 |
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