Bedford Bar and Restaurant in Nelson Menu

Bedford Bar and Restaurant in Nelson has no menu available, but can choose from many other options such as Prawn Crackers or Pic’s Salted Peanuts from Harry's Bar. Stefano's offers many options including (V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy and Italian Pizza Bread (V). Chilando Mexican Taqueria includes a wide range like Quesadilla Grande or Tacos-soft or Crispy,. BLT Bagel and NYC Benedict Bagel® from . McDonald's offers 623 Restaurant and Bar and Breads & Dips.

Nearby Sample Menus

  • Half & Half M $3/ L $4
  • Mediterranean (V)(LG) $12.00
    • Fresh tomato, olives, feta, cucumber, red onion, on a bed of lettuce and with a delicious balsamic vinegar dressing
  • Extra meat topping S $4/ M $5/ L $6
  • Funghi (V) S $9/ M $18/ L $24
    • Mushrooms
  • All pizzas with tomato base and topped with mozzarella cheese
  • Caesar Salad $12.00
    • Your choice of free range chicken or anchovies on a bed of lettuce with crispy homemade croutons and boiled eggs, covered in Italian parmesan cheese and drizzled with a creamy Caesar dressing
  • Quattro Formaggi (V) S $15/ M $26/ L $33
    • Blue Cheese, Feta, Brie, Parmesan
  • Capricciosa S $11/ M $22/ L $27
    • NZ Ham, Mushrooms, Italian Artichokes
  • Wakefield Quay lime pie, lime jelly, coconut, biscuit base & whipped cream $14.00
  • Poached free range eggs, champagne ham, hash brown & hollandaise $18.50
  • Affogato, ice-cream, espresso with Amaretto or Frangelico $14.00
  • Jamaican jerk glazed pork, naked Waldorf salad, fried onion rings $19.50
  • Braised beef cheek, soft polenta, Wilted greens, bacon marmalade, green peppercorn sauce $35.00
  • Corn fed chicken, corn & black bean succotash, grilled spring onion, chipotle sauce $35.00
  • French toast, grilled banana & maple syrup $15.50
  • Ora King Salmon maple seared, buttermilk & jalapeno dressing, cucumber, radish & sweetcorn salad $19.50
  • Big Kids Sundae $14.00
    • 3 Scoops of Premium Ice Cream with Your Choice of either Salted Caramel, Chocolate or Berry Sauce. Finished with Whipped Cream, Wafers and Topped with a Cherry
  • - CHICKEN $24.00
    • Crumbed Chicken Breast Served with Crispy Bacon, Melted Brie Cheese and Apricot Relish
  • Pork Belly – Flames on Forty Favourite $32.00
    • Honey Glazed Slow Cooked Pork Belly, Kumara Puree, Caramelised Apple, Quince Jus and Baby Cress (GF)
  • - VEGETARIAN $21.00
    • Fresh Pumpkin & Chickpea Pattie, Smoky Tomato Relish, Melted Cheese and Mint Yogurt
  • Beef Cheeseburger Sliders $13.50
    • With Swiss Cheese and Caramelised Onion Jam
  • Vegetables of the Day with Bearnaise Sauce $5.00
  • Two Shanks - $32.00
  • Salt & Pepper Squid $18.00
    • Served with Aioli and Fresh Lemon
  • Olives N/A
  • Meatball N/A
  • Subway Club N/A
  • Yoghurt N/A
  • Onion N/A
  • Turkey N/A
  • Wheat N/A
  • BBQ N/A
  • Wild venison, mushroom paté, red wine reduction $20
  • Side salad N/A
  • ‘Poutine’ Beer battered chips, cheese, red wine gravy $13
  • Wild goat, jamaican jerk sauce $18
  • Wild goat balls, spicy napoli sauce, ciabatta $12.5
  • House Salad, local leaves, slow roasted tomatoes, quinoa, portobello mushroom, haloumi $18
  • Goat ball linguine, napoli, spinach, mountian gouda $22
  • Grain fed angus ribeye steak, hand cut potatoes, salad, red wine jus $30
  • Zuppa di calamari $12.00
  • Insalata mista $8.00
    • Mesculin tomato cucumber balsamic
  • -Grilled chicken rosemary dressing $15.00
  • -Tuna steaks $20.00
  • Affogato al caffe $10.00
    • Hazelnut ice-cream, espresso coffee
  • Salame al cioccolato $14.00
    • Cookies walnut, chocolate
  • Tagaliatelle al ragu or pesto $15.00
  • -Ricotta and figs jam $15.00
  • Baked eggplant $18
    • tomato, onion, Milkdrop mozzarella, Parmesan, basil pesto
  • Creamy seafood chowder $19
    • prawn, fish, house smoked mussels, potato and focaccia
  • Pan fried market fish $30
    • summer vegetable ratatouille, green salad
  • Country style home made pork pâté $18
    • pistachio, ethnic pickles, focaccia, green salad
  • Home smoked salmon salad $18
    • avocado, radish, wild rice, wasabi dressing
  • Fish & chips $18
    • hand cut wedges, onion rings, mayo & tomato sauce, salad
  • Spanish Cold meat platter $25
    • Serrano Ham, chorizos, salchichón
  • West Coast whitebait omelette $22
    • Willow Creek eggs, green salad, focaccia
  • Soup of the day $12.00
  • Eggs - each $1.00
  • 2 old english pork sausages $15.00
    • With mash, gravy, onion marmalade .
  • Fried platter for 2 $20.00
  • Seafood chowder $15.50
  • T-bone steak $20.00
    • Salad and fries, and your choice of sauce, peppered mustard, bacon and mushroom or garlic butter .
  • The bach venison burger $24.00
    • With smoked bacon, lettuce, tomato, gherkin, marmalade, swiss cheese, sour dough bun, peppered tobacco onions served with fries .
  • Fried platter for 4 $30.00
  • Fried Eggs / Sour Cream / Roast Garlic and Herb Butter / Red Wine Mushroom Sauce / Creamy Peppercorn Sauce / Jug of Gravy $3.00
  • Choc Pot Brownie, whipper cream and ice cream
  • Cook's Bacon and Chook Burger $23.00
    • Seasoned chicken breast fillet, cheese, bacon, grilled pineapple, lettuce tomato and red onion in a homemade seeded burger bun. Served with a helping of hand cut triple cooked chips
  • Big Breaky $20.00
    • Noi torike light hearted, tow fried eggs, bacon, sausages, hash brown, garlic, tomato, mushrooms and hot buttered wholegrain toast
  • Crumbed Squid Rings and Aioli $12.00
  • Hand Cut Chips $6.00
  • Pan fried tarakihi, garden salad, hand cut chips and homemade tartare sauce
  • Bar 321's Famous Pie and Fries $10.00
  • Jam Wrap $3.00
  • Kids Mini Pizza $6.50
    • Ham, cheese, tomato
  • Upstream $19.90
    • Smoked salmon, dill, capers, cream cheese & aioli
  • I Like Olives $19.90
    • Salami, olives, sundried tomatoes, onion relish, red capsicum & feta
  • Chicken Hit/Chicken Satay $11.90
    • Chicken breast coated with cajun seasoning & onion jam or satay sauce, salad & mayo
  • Vege or Chicken Roll $3.00
  • Meat Patty $3.50
  • Sausage-Unbattered $3.60
  • Saturday-sunday & public holidays 8am - 11am
  • Cream brulee $15.00
    • Served with kapiti vanilla ice cream blueberry compote and short bread
  • Crispy fries $10.00
    • Served with choice of aioli, tomato sauce, or gravy
  • Icecream sundae $15.00
    • Kids-sized sundae with your choice of chocolate, berry or caramel sauce.
  • Soup of the day $12.00
    • Check the board for today's flavor served with a dinner roll
  • Pasta carbonara (in house made pasta) - monteiths beer match - golden. $20.00
    • Smoked bacon, mushrooms & onions, tossed in cream & folded in fettuccine, finished with egg yolk & parmesan cheese.
  • Chicken liver pate $16.00
    • Made in house accompanied with toasted bread
  • Steak sandwich $24.00
    • 250gm rump steak cooked your way with onion relish & tomatoes on toasted ciabatta bread with crispy fries and salad greens
  • -3 Tacos $10.50
  • Traditional Chill Corn Carne
    • (Slow Cooked Mince Angus Beef with Classic Mexican Spices and Taco Salsa)
  • Burrito Bandido $5.50
    • Chicken or our Mild Beef in a soft Tortilla with Rice, Cheese and Salsa
  • Fire Grilled “AsaDero” Steak
    • (We Marinate our Skirt Steak in Dried Chilli Adobo and Grill it)
  • Tacos-soft or Crispy,
    • 100% corn tortilla (Gluten free) is heated and served with you choice of filling.
  • Chipotle (Med)
    • (Smoked Jalapenos have their ways)
  • Burrito or Burrito Bowl
    • Rice, Cheese, Black Beans, Salsa, Soft Flour Tortilla is Heated and Served with your Choice of Filling
  • Grilled Chicken or Steak Salad $10.50
    • Our Paso Ancho Chicken or Steak Salad Combo: Lettuce, Mexi-Slaw Veggies, Vinaigrette Topped with toasted Pepitas (Pumpkin Seeds) and Salsa
  • Cajun Fish Burger $10.00
    • Hot and Spicy oven baked fish fillets with Greek yogurt dressing, salad
  • Swiss Cheese
  • Seafood $12.50 / $18.50
    • Calamari, anchovies, mussels and white fish, capers, cheese
  • Warm Chocolate Brownie with chocolate sauce $4.00
  • Beef Burger $10.00
    • Home made beef patty with caramelized onion, beetroot, salad
  • Peppers
  • Calamari
  • (Wheat & gluten free breadcrumbed fish extra $1.20)
  • Handmade chicken sliders $4.90
  • Sausage Rolls $2.80
  • Chicken $7.00
  • Char Burger $6.50
  • Fries small $2.50
  • Fries large $4.00
  • (served with open flat pita bread with green salad and choice of meat)
  • Lamb $8.00
  • Potato Gnocchi $24.00
    • with roasted butternut, ricotta, walnuts, and sage
  • Salt and Pepper Squid $9.00
    • with nuoc cham
  • Kai Soi Gai Chicken $24.00
    • a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
  • Korean Spare Ribs $12.50
    • with coriander and sesame seeds
  • Pork Sausage, Roast Capsicum & Olives $24.00
  • Mushroom, Blue Cheese, Onion & Rosemary $24.00
  • - add cheese & bacon $3.50
  • - add cheese & bacon $3.50
Bedford Bar and Restaurant

Bedford Bar and Restaurant

location

Address

149 Main Road Hope, Hope, Hope, Tasman, 7020, New Zealand

phone

Phone

035449995

clock

Opened hours

Monday: 3:00 – 9:00 PM, Tuesday: 3:00 – 9:00 PM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Others

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard ,  Group Meal ,  Seating ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
149 Main Road Hope, Hope, Hope, Tasman, 7020, New Zealand
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