Address
149 Main Road Hope, Hope, Hope, Tasman, 7020, New Zealand
Bedford Bar and Restaurant in Nelson Menu
Are you the owner? Manage this listing for free.
Bedford Bar and Restaurant in Nelson has no menu available, but can choose from many other options such as Prawn Crackers or Pic’s Salted Peanuts from Harry's Bar. Stefano's offers many options including (V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy and Italian Pizza Bread (V). Chilando Mexican Taqueria includes a wide range like Quesadilla Grande or Tacos-soft or Crispy,. BLT Bagel and NYC Benedict Bagel® from . McDonald's offers 623 Restaurant and Bar and Breads & Dips.
Nearby Sample Menus
-
Hawaiian $22.00
- Ham & mozzarella topped w/ fresh pineapple
-
Tasman Seafood Chowder $26.00
- Scallops, prawns, fish of the day & Marlborough green lipped mussels w/ fresh herbs & ciabatta
-
Rib Eye Steak $32.00
- W/ olive oil mash, wilted greens & a red wine jus - Add prawns $37.00
-
Deli Platter for One $26.00
- Local & NZ cheeses, Spanish & Italian cured w/ a selection of home baked breads & dips
-
Scallop Carbonara $27.00
- Pan seared scallops w/ manuka smoked bacon & field mushrooms in a carbonara sauce w/ picked herbs & parmesan
-
Five Tempura Scallops $15.00
- W/ cos lettuce & whole egg mayonnaise
-
Margherita $22.00
- Italian tomatoes w/ fresh mozzarella, basil & parmesan
-
The Works $22.00
- Italian sausage, pepperoni, mushroom, onions, pepper, olives, tomato & mozzarella cheese
- Side of fries $4.50
-
Synful seafood chowder $17.90
- Smoked fish, shrimps, mussels & squid poached in a white wine cream chowder, served with crusty bread
- large $32.90
-
Fresh fish tacos $19.50
- Three soft shell tacos filled with pan seared fresh fish, shredded lettuce and topped with a fresh mango, pineapple, red onion, coriander, herb and tomato salsa finished with a citrus wedge and side of lime aioli
-
Fresh local catch POA
- Your Inn keeper will inform you in today's catch
-
The outlaw $32.90
- 300gm Chargrilled ribeye steak cooked to your liking served with caramelised onions and garlic butter, seasoned fries and a house salad
- Side of wedges $6.00
-
Chicken filo $17.90
- Sautéed chicken mixed with cranberries and cream cheese, wrapped in filo passtry and baked golden brown, finished with a hollandaise sauce and house salad
-
Fish curry amritsari $19.5
- Bluenose fish cooked in a ginger and garlic-based gravy - straight from the heart of Punjab!
-
Saag $17
- North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of lamb or beef.
-
Chana chat (chickpea salad) $9
- Boiled chickpeas mixed with cucumber, tomatoes and fresh greens.
-
Saag chicken $17
- A North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of chicken, beef or lamb.
-
Mango saffron chicken $17
- Mango's own tender pieces of chicken cooked in a unique blend of mango and cashew-paste.
- Plain rice / mango chutney / popodoms / mixed pickle / raita $3
-
Vindaloo $17
- Your choice of beef or lamb cooked in an authentic Vindaloo sauce - this is a hot and spicy dish from Goa.
-
Tandoori chicken (full-serve) $19
- Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
-
Beef Burger $22
- Caramelised onion, Swiss Cheese and bacon, hand cut chips
- Green Salad $5
-
Apple Slaw $7
- With hazelnuts
-
Today’s Soup $15
- & toast
-
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Rib eye steak
-
River Kitchen Squid Salad $19
- Asian slaw, coriander, chilli, citrus miso dressing, peanuts
-
Fish & Chips $21
- Today’s beer battered fresh fish, rosemary & sea salt chips, tartar sauce & lemon
- Greek Salad $7
- Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
- Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
- Seared Big eye tuna, avocado and tomato salad with chimichurri dressing & herbs $20
- Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
- Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36
- Southern Glory oyster, served natural with grapefruit granita dressing or baked with jalapeno butter $5
- Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
- Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
- Sausage $3.00
-
Cajun Fish Burger $10.00
- Hot and Spicy oven baked fish fillets with greek yoghurt dressing, salad
- Battered Sausage $3.20
-
Seafood 7” $12.50 / 12” $18.50
- Calamari, anchovies, mussels and white fish, capers, cheese
- - Wheat & gluten free bread crumbed fish extra $1.20
- Seafood Stick $2.20
-
Italian 7” $12.00 / 12” $18.00
- Ham, salami, sundried tomato, basil oil, olives,peppers, cheese
-
Chicken Burger $10.00
- Fillet of chicken breast, coated in sesame seedbread crumbs, homemade tomato chutney,beetroot, salad
- Side Salad - lettuce, cucumber, shallots with asian mayonnaise $6.50
-
Red Braised Pork Belly $18.90 / $29.90
- with lettuce, egg, tomato and chilli caramel dressing
-
Crispy Red Braised Chicken Wings $15.50
- with plum sauce
- Pad Thai with Prawns $28.70
-
Prawn Toast $15.90
- with sesame & sweet chilli sauce
-
Miso Soup $7.50
- with tofu & shitake mushroom
- Chilli Chocolate Mousse with cream and chocolate stick $12.00
- Spiced Roasted Cashews $7.50
-
17 Prawn or Salmon Salad (Sa Lát Tôm / Cá Hôi) $18
- King Prawn cutlets or Smoked Salmon on a bed of mixed lettuce, seaweed, picked lotus, sprouts, carrot, cucumber, herbs and dressing ~ available in mild, medium or hot
-
8 Chicken Skewers (Gā Xiên Nủỏ̕ng) - 3 skewers $10
- Grilled five spice in-house marinated chicken skewers
- 75 Stir-Fried Rice (Com Rang)
-
28 Tofu Curry (Dâu Hũ Xāo Cāri) $14
- Stir-Fried Tofu with curry paste, capsicum, onion, dried mushrooms
-
77 Spicy Beef Noodle Soup (Bún Bo Huê̕) $14
- Shin Beef, pork, lemongrass, rice vermicelli, onion, sprouts and fresh herbs
-
25 Stir-Fried Tofu with Lemongrass, Chilli & Vegetables (Tâ̗ u Hủ Xāu Xả Ớt) $14
- Onion, mushroom, red and green capsicum, pineapple
-
71 Stir-Fried Vermicelli (Miên̕ Xāo)
- Vermicelli bean tread, chicken, prawn, dried mushroom, onion
-
70 Stir-Fried Rice Noodles (Pho Xāo)
- Rice noodles, shallots, onion, sprouts, tamarind sauce
- Cheese & Cracker Platter (serves 2) $15.00
- Baby Sausages & Fries $9.00
- Basket of Fries $5.00
- Mini Spring Rolls & Fries $9.00
- Small Mixed Platter $16.00
- Mini Hot-Dog & Fries $9.00
- Samosas & Fries $9.00
- Chicken Nuggets & Fries $9.00
- Caramel toasted brioche,strawberries and mascarpone. $12.00
- Dark chocolate and rich porter mousse with honey comb. $12.00
- Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
- Baileys affogato with vanilla ice cream and almond biscotti. $12.00
- Slaw with lime mayo $8.00
- Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
- Crispy agrias,rosemary and aioli. $8.00
- Aoraki salmon house smoked nicoise style salad.(gf). $29.50
- Vegetarian nachos, beans, tomatoes and spices over corn chips with melted cheese and sour cream
- 250g $29.00
-
Working Man's Basket $16.00
- Spring rolls, samosas, chicken nuggets, mini hotdogs, onion rings, fish bites, sweet chili sauce and hand cut chips
- Crumbed Squid Rings and Aioli $12.00
- Steak, Eggs, Chips
- Main size available $20.00
-
Steak, Eggs and Chips $15.00
- The best value in town. Prime rump steak, hand cut chips and have perfectly fried eggs
-
Juicy Cheesy Kiwi Burger $22.00
- Massive cheese stuffed homemade beef patty with lettuce, tomato, red onion, beetroot chutney and topped off with a fried egg in a homemade seeded burger bun. Served with a helping of hand cut triple cooked chips.
- CHICKEN KARAAGE
- - Entree (edamame, salad, octopus ball)
-
GYOZA (10pc) $20.50
- Pan fried pork dumpling with garlic, sour soy sauce
- - Rice
- ASUKA ZEN $26.50
-
GRILLED MISO YAKI
- Grilled main option and vegetables with original miso sauce on hooba leaf
- SHRIMP TEMPURA NIGIRI (3p) $7.00
- - Vegetable Tempura (5pc)
- Or just Salad $6.00
- Fries large $4.00
- Lamb $8.00
- Handmade chicken sliders $4.90
- Mega beef + cheese rolls $4.00
- Sausage Rolls $2.80
- Hot Dog & sauce $2.50
- pepper lemon chicken wings $2.50
- Raita $3.00
-
Aloo palak $13.50
- Potatoes in spinach
-
Paneer butter masala $13.50
- Cottage cheese in a creamy tomato base sauce
-
Veggie platter $13.00
- 1pcs samosa 3pc onion bhaji, veggie pakora
-
Vindaloo (chicken, lamb or beef) $14.20
- Spicy curry
-
Chikpea masala $13.50
- Chickpea in tomato onion sauce
-
Vindaloo (prawn) $16.50
- Spicy curry
-
Saagwala(chicken, lamb or beef) $14.20
- Spinach based sacue with garlic and ginger
- with chicken $19.50
-
Bruschetta Bread $8.50
- fresh tomato, basil, balsamic reduction, olive oil
- Vegetables $7.50
-
Scallop $13.00
- half dozen served with garlic aioli
-
Sigara Boregi $11.50
- golden crisp pastry filled with feta cheese, served with, hummus and salsa
-
Quattro $19.50
- ham, mushrooms, olives, shrimps, aioli
-
Hawaiian $17.50
- with pineapple and diced ham
-
Tandoori Chicken $19.50
- mango chutney, red onion, cashew nuts, banana
Bedford Bar and Restaurant
Phone
035449995
Opened hours
Monday: 3:00 – 9:00 PM, Tuesday: 3:00 – 9:00 PM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Others
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Quick Bites , Bankcard , Group Meal , Seating , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating , Full Bar , Gastro Pub
149 Main Road Hope, Hope, Hope, Tasman, 7020, New Zealand
- Nelson Cafe Food Menus
- Nelson Others Menus
- Nelson Region Cafe Food Menus
- Nelson Region Others Menus