Bennu Cafe and Bar in Dunedin City Menu

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Soup of the day served with fresh homemade bread and butter * $10.5
Baked loaf of homemade bread with garlic butter * $8.5
Fresh loaf of homemade bread and dips * / Add herb & rock salt flatbread * $16 $10
Antipasto platter with a selection of cured meats, pickles, dips, cheese and bread * Small $20 / Large $29

- Feta, honey, rosemary and garlic oil $11
- Fresh tomato, jalapeno, Spanish onion, cream cheese and mozzarella $11
- Bacon, mushroom, basil and mozzarella $11
- Olive tapenade, fresh tomato, pine nut and parmesan $11
* Gluten-free option available at additional cost -

Vege Lovers Pizza sauce, broccoli, spinach, mushrooms, caramelized onions, blue cheese, toasted seeds and mozzarella / * Add chorizo -
Vege Lovers II Pizza sauce, roasted beetroot, fresh tomato, basil, olives, spring onion, bocconcini and mozzarella / * Add salami -
Jimmy’s Special Pizza sauce, spicy chicken, red onion, roasted garlic, mushrooms, spinach, cream cheese and mozzarellas -
Original Thanks Giving House smoked chicken, brie, cream cheese and cashew nuts on a cranberry sauce base with mozzarella / * Add Bacon -
Meat Lovers Pizza sauce, salami, chorizo, ham, bacon, mushrooms, onion and mozzarella topped with BBQ sauce -
Nacho Libre Pizza sauce, chilli con carne, jalapenos, fresh tomato, guacamole and mozzarella topped with sour cream and corn chips -
Spicy Prawn Pizza sauce, spicy prawns, tomato, jalapenos, Spanish onion, spinach, pine nuts, cream cheese and mozzarella -
* Add meat options Medium $3 Large $4 - Gluten-free base $4 -

Ribeye Steak - Grilled to your liking, served on fondant potatoes with Portobello mushrooms, caramalised onions and a red wine jus* $31
Kawakawa Rubbed Chicken Breast - Served with minted pea & prune risotto, sauteed black pudding, parmesan crisps and a drizzle of tuffle oil* $30
Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
Fish of the day - Please ask your wait staff for today’s fresh creation POA
Vegetarian Lasagne - Seasonal vegetables layered with gluten free pasta, Napoli sauce & cheese, served with fresh salad greens * $22
Mexican Style Quesadillas - Served with brie, roast capsicum, cashew nuts & mozzarella and your choice of: Mexican-style chicken or Mixed vegetables * Small $19 / Large $25
Bennu Caesar Salad - A mixture of cos lettuce & salad greens with crispy bacon, grilled chicken & crostini finished with a poached free range egg & parmesan * $20
House Smoked Chicken Salad - Tomato, spring onions and avocado mixed with iceberg lettuce, salad greens, cashews and finished with raspberry vinaigrette * $20
Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
Vegetarian Pasta - Mushroom, spinach and pinenut penne pasta in a pesto cream sauce and topped with parmasan / Add Chicken $22 $18
Mixed green salad $4.5
Side of vegetables $4.5
* Gluten-free meal/option available -

Lemon Posset topped with stewed Black Dorris plums and a pistachio nut tuille * $12
Raspberry and White Chocolate Cheesecake served with blueberry compote and whipped cream $12
Baked Granny Smith Apples filled with a selection of chopped nuts drizzled in a butterscotch sauce, accompanied by vanilla ice-cream * $12
Rich Chocolate Tart served with whipped cream, burnt orange sauce and candied citrus peel $12
A Trio of Vanilla Pannacotta served with stewed Rhubarb, Champagne Rhubarb Jelly and Boysenberry Sorbet * $12
Vanilla ice-cream sundae with your choice of chocolate, berry or butterscotch sauce, topped with nuts and whipped cream * $10
* Gluten-free desserts option available -

SAUVIGNON BLANC -
Trinity Hill Hawkes Bay 2009 $7.50 / $35.00
Mudhouse Marlborough 2009 $8.50 / $38.00
The Ned Marlborough 2009 $9.00 / $42.00
Astrolabe Marlborough 2009 - / $42.00
Coal Pit Central Otago 2008 - / $44.00
CHARDONNAY -
Trinity Hill Hawkes Bay 2008 $7.50 / $35.00
Couper’s Shed Hawkes Bay 2009 $8.70 / $38.00
Church Road Cuve Hawkes Bay 2009 $10.00 / $44.00
Man O’ War Waiheke 2008 - / $47.00
Escarpment Martinborough 2007 - / $55.00
Te Mata Estate ‘Elston’ Hawkes Bay 2008 - / $60.00
AROMATICS -
Muddy Water Reisling Waipara 2008 $8.50 / $38.00
Main Divide Riesling Waipara 2009 $9.00 / $42.00
Aravin Estate Pinot Gris Central Otago 2010 $10.00 / $38.00
Bilancia Pinot Gris Hawkes Bay 2009 - / $42.00
Aravin Estate Rose Central Otago 2010 - / $38.00
Millton Viognier Gisborne 2008 - / $42.00
PINOT NOIR -
Aravin Estate Central Otago 2009 $9.00 / $42.00
Ata Rangi ‘Crimson’ Martinborough 2009 $10.00 / $52.00
Margrain ‘Rivers Edge' Martinborough 2008 - / $48.00
Seresin ‘Leah’ Marlborough 2008 - / $60.00
Wild Earth Central Otago 2007 - / $65.00
MERLOT,CABERNETS & BLENDS -
Trinity Hill ‘The Trinity’ Hawkes Bay 2006 $7.50 / $35.00
Wild Rock Merlot/Malbec Hawkes Bay 2008 $8.50 / $38.00
Angus The Bull Cab/Sav South Australia 2008 $9.00 / $42.00
Obsidian Cabernet Merlot Waiheke 2006 - / $45.00
Trinity Hill Merlot Hawkes Bay 2007 - / $50.00
Te Mata Awatea Cab/Merlot Hawkes Bay 2008 - / $55.00
SHIRAZ & SYRAH -
Couper’s Shed Syrah Hawkes Bay 2009 - / $38.00
Craggy Range Syrah Hawkes Bay 2008 - / $50.00
La Strada Syrah Marlborough 2008 - / $55.00
Coriole McLarin Vale Shiraz South Australia 2007 - / $55.00
CHAMPAGNE -
Nicolas Feuillatte Brut Reserve Particuliere N.V. - / $125.00
Mumm Cordon Rouge Brut N.V. - / $110.00
Moet & Chandon Brut N.V. - / $125.00
METHODE TRADITIONELLE -
Lindauer Brut Marlborough N.V. - / $30.00
Lindauer Fraise 200mls Marlborough N.V. - / $7.00
Lindauer Special Reserve Marlborough N.V. - / $34.00
Lindauer Special Reserve Marlborough 2004 - / $55.00

Nearby Sample Menus

Beef Schnitzel $27.90
- 300gm Ribeye Steak, Crumbed, Fried and topped with a Mushroom Sauce.
Avocado and Chicken Salad $16.90
- Chicken Tenderloins, Avocado, Tomateos and Salad Greens. Tossed in a light Lemon and Olive Oil dressing.
Tiramisu $8.50
- Decadently rich and dreamy… coffee-soaked layers of ladyfingers, smooth mascarpone and chocolate sweetness - a classic Italian delight.
Black Dog Big Breakfast $19.90
Smoked Chorizo Sausages $5.00
Crumbed Mushrooms $9.90
- Stuffed with Cream Cheese and Sweet Chilli Sauce, then deep fried in Fresh Breadcrumbs
With your choice of Baked Potato or Fries and Fresh Garden Salad or Vegetables - menu starts at 5pm
Finishes at 5PM

Combination chow mein
Chicken and vegetables
Combination
Khmer style curry chicken
For only $11.00 Per person
Curry Roll
-Small
Fillet

Sweet 'n Sour Won Tons $9.00
Steak Fried Noodles $9.00
Only $17.50 each
Deluxe $6.50
Single Filling $3.00
Tomato $2.50
Chop Suey Patty $1.30
Crumbed Blue Cod $6.00

SPICY CHICKEN SOUP $4.00
Seafood $15.00
BUDAE POT STEW $15.00
- STEW WITH HAM, SAUSAGE, BACON, KIMCHI, TOFU & NOODLE
SEAFOOD SPICY SOUP
- NOODLES IN A SPICY SOUP WITH SQUID, MUSSEL, MIXED MARINARA & SEASONED VEGES
BEEF BONE STEW $15.00
- STEW WITH SLICED BEEF, ONION, NOODLE & BEEF BONE BASED SOUP
VEGE FRIED RICE $10.00
KIMCHI POT STEW $14.00
- Available Options: Beef Pork Chicken Tuna Mackarel Pike
Noodles $14.00

Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
Ombrellos Creamy Seafood Chowder $14
- With house bread
- truffle polenta chips $6.50
- shoestrings $6.50
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata

Jam Donut $2.00
Combination $11.00
Sweet Chili Beef $10.00
Donut $1.80
Roast Pork $10.00
Sole Fillet $4.00
Roast pork $10.00
Hawaiian Delight $3.00

Vegetarian Antipasto $25.00
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic

Beef or Satay (Beef or Chicken) $9.00 / $11.00
Beef with Black Pepper $13.00 / $15.00
Steamed Prawn $18.00
Chicken Egg Foo Yung $11.50 / $13.50
Fried Squid with Fungus $13.00 / $15.00
Pad Thai (Chicken/Seafood) $12.50 / $13.50
Sichuan Style Spicy Pork $13.00 / $15.00
Ch/P/B Mushroom on Rice $11.80

Seafood chowder $16.50
Salad (v) $4.50
- Made fresh with local seasonal produce,
Eggs benedict w /bacon (gf*) $18.50
Caesar salad $17.50
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Wedges $9.50
- Sour cream & sweet chilli
Blt (gf*) $16.50
- Served with fries
Pancakes (v) $17.90
- Served with your choice of bacon & banana or berries & yogurt,

BBQ Sauce
- Smoking bbq sauce
-Small $4.00
Chilli Sauce
- Our homemade chilli sauce - hot, spicy and delicious
Baklava (serves 2) $7.00
- Filo pastry rolled with walnuts baked and covered in a sugar and lemon syrup, served with fresh fruit and whipped cream
Humus and bread $8.00
- Chickpea and tahine dip served with hot pita bread
Sekerpare or Kalburabasti $5.00
- New Turkish Traditional Sweets served with fresh fruit and whipped cream
Mixed Dolma
- Capsicum, vine leaves, eggplant stuffed with rice and spices, served with a salad garnish and a minted garlic sauce
Chicken Doner Kebab
- Marinated chicken breast cooked on the open spit

HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
Bacon and egg slice $4.00
Bacon and egg $4.00
Hot BLT $7.00
Hot bacon and egg. $7.00
Hot cakes $10.00
Cheese rolls $2.00

Add chicken or prawns and salmon ($5.00)
Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
Garlic Prawns $28.50
- Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
Crispy fried Calamari with fries, salad and homemade aioli
Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.

Moo Manow ( Chicken / Beef or Pork) $12.00
- Meat Slices covered with a seasoned sweet chilli sauce
Green Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50/$14.50
- The finest green curry paste, slow cooked with coconut
Combination $19.00
- Combination of Chicken wings,spring rolls, spare ribs & guri puff
Yum Neua (Chicken or Beef) $12.00
- Wok fried beef or chicken slices, mixed with Thai herbs,
Moo Manow ( Chicken / Beef or Pork) $19.50
- Meat Slices covered with a seasoned sweet chilli sauce
Massuman Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.50
- A Mild Curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts
Spring Rolls $8.90
- Tasty Sauteed vegetables mixed with vermicelli noodles, rolled in pastry then deep fried
Larb Gai ( Chicken or Pork) $12.00
- Minced Chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli & lime juice

Eggs on toast ( 2 eggs served any way) $8
Half Portion $12.50
- Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
Toasted Bagel with cream cheese
- Choose from
Half-portion $13.50
- Choose one of the following:
-House-smoked salmon
-Chorizo, red peppers,avocado & paprika
-Roasted red peppers,basil pesto & pinenuts $16.50
-Add chicken and bacon $16.50