Address
7 Derwent Street, Naseby, Naseby, Otago, 9396, New Zealand
Black Forest Cafe in Central Otago Menu
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Black Forest Cafe in Central Otago has no menu available, but can choose from many other options such as Soup of the Day or Home baked Breads / Lot 8 Olive Oil / Almond Dukkah / Beetroot Hummus (Vegetarian) from Glenfalloch Restaurants. Blueskin Nurseries Cafe offers many options including Kransky/smoked salmon/bacon and KIDS MENU AVAILABLE. Love Sushi includes a wide range like Teriyaki chicken & fresh salad sushi- 6 for or -8 for. Poached Free Range Eggs and ADD from . Nectar Espresso Bar + Cafe offers New Orleans Hotel and Wontons.
Nearby Sample Menus
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Oven roasted pork belly $36.50
- with gourmet potatoes, fennel, grilled pear & mango salsa
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Breads and Spreads $20.00
- Toasted artisan breads served with home-made hazelnut dukkah, zesty mint & lemon yoghurt dip and cumin and smoked paprika oil
- -Spicy cucumber salad with coriander, chilli, smoked salmon & roasted peanuts
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Espresso panna cotta (GF) $14.50
- served with chocolate Frangelico syrup and hazelnut praline
- - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
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Mt Difficulty platter $32.50
- Includes all of the following, and may also be shared as an entrée
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Slow roasted duck (GF) $39.00
- in Pinot Noir & spices, garnished with slender stem broccoli, Portobello mushrooms and raspberry & cassis sauce
- -Smokey sweet peach chutney
- 0 - 6 years of age all meals $7.00
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-Chiken Nuggets and Chips
- Free Drink and Free Sundae!!
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Rib-Eye Steak (300g) $29.50
- Beautiful Rib-Eye Steak served with a dressed salad and fries. You can choose between garlic butter,mushroom or pepper sauce.
- Aioli Sauce $1.00
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Stadium Lamb Shanks $26.50
- Two soft Lamb Shanks served with potato mash,peas and topped with crispy kumara skins. One Lamb Shank Available for $20.00
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-Pasta
- Free Drink and Free Sundae!!
- Vegetable Bowl $5.70
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-Chiken Wrap and Chips
- Free Drink and Free Sundae!!
- Jalapenos N/A
- Choc Chip N/A
- Honey Oat N/A
- Subway Seafood Sensation N/A
- Natural Swiss N/A
- Italian Herbs & Cheese N/A
- Italian Dressing N/A
- Western Egg and Cheese N/A
- Paprika toasted nuts - olives $9.5
- Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
- Fish of the day $28
- Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
- Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
- Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
- High country lamb broth - lamb popcorn - green herb aioli $18.5
- Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
- Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
- Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
- Chips $7.00
- Smoked Salmon Bagel Served with a fresh salad $16.00
- Truffles or Slice of the Day $3.50
- Wedges $8.50
- Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00
- Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
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Tagliatelles au Roquefort $17
- Tagliatelle pasta served with creamy Roquefort sauce, walnuts.
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-La végétarienne $12
- Toasted ciabatta bread, seasonal fresh vegetables, salad and olive oil.
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La piece du boucher / Angus pure Scotch $30
- 250g Angus pure Scotch served with French fries and mixed green salad. Choice of Maitre d’hotel butter or - Roquefort sauce
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Plateau de fromage/cheese platter
- Our cheese selection includes Roquefort, Morbier, Camembert, goat cheese and more. Served with baguette and crackers, salad, apple and walnuts. Choose how many cheeses you are ready to enjoy...
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Charcuterie et fromage/mixed platter $35
- A selection of 3 cheeses,3 cured meats & deli, served with baguette and crackers, pickled onions and gherkins.
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Plateau de charcuterie/Deli Platter $25
- Our deli selection includes country style pork terrine, «Le Mans» pork rillettes, Coppa ham, rosette... served with baguette and pickles.
- -Thyme Creme Brûlée $9
- Bruschetta
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Steamed Mussels $19.50
- Steamed Mussels in a Delicious Arrabbiata Sauce Served with Crusty Bread
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Grilled Chicken Sandwich $18.50
- Grilled Chicken Sandwich with Smoked Gouda, Avocado Cream, Lettuce, Tomato, Gherkin & Red Pickled Onion Served on Ciabatta Bread with a Side of Hand-Cut Chips *Vegetarian option available
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The Kitchen Burger $17.50
- Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
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Bannockburn Breakfast $18.50
- Eggs Prepared Your Way, Streaky Bacon, Grilled Sausages, Herb-Roasted Potatoes, Baked Beans & Multigrain Fitness Toast
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Quinoa Prawn Stack (GF) $19.50
- Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
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Duck Risotto $21.50
- Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
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Breakfast Quesadilla $16.50
- Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
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The Kitchen Omelette $16.50
- Smoked Gouda Cheese & Ham Omelette
Black Forest Cafe
Phone
034449820
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Waitstaff , Takeout , Cash , Bankcard , Seating , Highchairs Available , Child-friendly , Outdoor Seating
7 Derwent Street, Naseby, Naseby, Otago, 9396, New Zealand
- Central Otago Cafe Food Menus
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