Blackstone Cafe and Bar in Dunedin City Menu

BRUNCH BRUNCH
  • Big breakfast $22.00
    • Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
  • Eggs benedict w /bacon (gf*) $18.50
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • Eggs your style (gf*) (v) $12.00
  • - w/bacon $16.00
    • Two eggs cooked to your liking, served on toasted ciabatta.
  • Blackstone muesli (v) $12.50
    • Served with yogurt & berry compote.
  • Portobello mushrooms (gf*) (v) $18.50
    • Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
  • Smoked salmon stack $22.00
    • Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
  • Pancakes (v) $17.90
    • Served with your choice of bacon & banana or berries & yogurt,
  • House made waffles (v) $16.00
    • Served with berries & vanilla ice cream,
  • Toast (gf*) $6.50
    • Served with raspberry jam or marmite
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
LUNCH LUNCH
  • Soup of the day $11.50
  • Seafood chowder $16.50
  • Caesar salad $17.50
  • Steak sandwich (gf*) $22.00
    • Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
  • Pasta $18.50
    • Bacon, spinach & mushroom served with white wine sauce
  • Corn fritters $17.50
    • Served with bacon, salad & relish
  • Fish of the day (gf*) $24.00
    • Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
  • Blt (gf*) $16.50
    • Served with fries
  • Venison burger $18.50
    • Served with spicy plum sauce, brie, side salad & fries.
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
SIDES SIDES
  • Fries (v) $8.00
    • Our chunky seasoned fries, served with aioli & tomato sauce,
  • Wedges $9.50
    • Sour cream & sweet chilli
  • Wedges (v) $13.50
    • Bacon & grilled cheese
  • Salad (v) $4.50
    • Made fresh with local seasonal produce,
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00

Nearby Sample Menus

  • Fried Rice or noodles $1.00
  • For 3 people
  • Sweet sour pork
  • & Pineapple chow mein
  • Chicken wing
  • Pineapple ring
  • Pork and vegetables
  • Chicken and corn soup
  • -Lunch: add fries $3.00
  • -Brunch: add bacon $3.00
  • house made sandwich, see blackboard for today’s creation(gf) $20.00
  • smoked chicken $20.00
    • brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
  • locally caught fresh sole fillets $24.00
    • poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
  • Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
    • luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
  • Classic eggs benedict $17.00
    • house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
  • Panko crusted corn fritters $16.00
    • tomato relish, feta cheese salad, cherry tomatoes (gf)
  • Chicken Fried Noodles $9.00
  • Steak $3.80
  • $3.00 Chips
  • Sweet 'n Sour Won Tons $9.00
  • Fish $2.20
  • Deluxe $6.50
  • Sole Fillet $4.00
  • Chicken $3.80
  • Chicken Chow Mein $9.00
  • Chicken Egg Foo Young $9.00
  • Blue Cod Ginger on Rice $10.00
  • Chicken Fried Rice with Egg $10.00
  • Sweet and Sour Chicken Satay $7.00
    • Marinated chicken stir-fry with pineapple, onion and natural pineapple juice on abed of steamed rice topped with our special peanut sauce
  • Pork Fried Noodle $9.00
  • Steak Egg Foo Young $9.00
  • Roast Pork and Vegetables $10.00
  • Mediterranean Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, Turkey's own sundried tomatoes, juicy sliced olives and a generous amount of fresh spinach. Covered with 100% New Zealand mozzarella cheese.
  • Satay Chicken Reg $14.90 Large $16.90
    • Onion, tomato, corn, chicken, satay sauce, mozzarella cheese.
  • Garlic Bread One Size $8.90
    • Servced with garlic butter and hummus, sprinkled with fresh parsley..
  • Vegetarian Reg $14.90 Large $16.90
    • Onion, mushroom, tomato, green & red capsicum, corn, mozzarella cheese.
  • Combination $13.90
    • Beef & Chicken Roll / Chicken & Falafel Roll / Beef & Falafel Roll
  • Falafel Pizza Reg $14.90 Large $16.90
    • Onion, tomato, falafel, green & red capsicum, mozzarella cheese.
  • Brock and Blue Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, authentic Turkish sundried tomatoes, fresh hand broken broccoli. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
  • Hawaiian Pizza Reg $14.90 Large $16.90
    • Chicken OR beef, onion, pineapple, mozzarella cheese.
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Vegetarian Antipasto $25.00
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Cheese and onion toastie $7.70
    • Served with salad or fries
  • Grilled fish burger $15.50
    • Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
  • Pasta of the day $14.50
    • See specials board
  • Available 11am–2pm
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
  • Chicken cheese sandwich $15.50
    • Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
  • Satay Vegetables with rice $8.00
  • Roasted Tofu $8.50
  • Satay Chicken with rice $8.50
    • creamy peanut sauce
  • Spicy Kimchi fried rice with pork $8.50
  • Chicken fried rice $8.50
  • Stir fried prawns, squid and mussels with vegetables N/A
  • Prawn fried noodles $9.50
  • Teriyaki Beef with rice $8.50
  • Hot bacon and egg. $7.00
  • Mince and cheese $3.20
  • Bacon and egg slice $4.00
  • Panini $6.90
  • Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
  • Hot cakes $10.00
  • HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
  • Toasted (two fillings) $4.50
  • Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
  • Side of Salad $4.50
  • Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
  • Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
  • Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
  • Side of Vegetables $5.50
  • Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
  • Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
  • Pies & Savouries N/A
  • Southern Breakfast $18.50
    • bacon, eggs, tomato, hash brown, mushroom, sausages on toast
  • Club Sandwiches N/A
  • Mini Hot Dogs & Fries N/A
  • Beef Nachos N/A
  • Breakfast Bagel $6.50
    • cream cheese, raspberry jam
  • Gourmet Cheese Rolls N/A
  • Pancakes $15.00
    • bacon & banana or berry compote & yogurt topped with maple syrup
  • Large club $5.00
  • Panini $6.90
  • Steak $3.10
  • Hot BLT $7.00
  • Baked beans or spaghetti on toast $8.00
  • Sausages and eggs $15.90
  • Scrambled eggs $10.90
  • Hot cakes $10.00
  • Mixed Pack $6.00
    • 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
  • Mixed Pack $20.00
    • 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
  • Fish & Chip Pack $50.00
    • 14 Fish, 3 Scp
  • Fishbite Pack $6.00
    • 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
  • Mixed Pack $10.00
    • 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
  • Chicken Nugget Pack $6.00
    • 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
  • Fish & Chip Pack $30.00
    • 8 Fish, 2 1/2 Scp
  • Fish & Chip Pack $10.00
    • 3 Fish, 1/2 Scp
  • Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
  • Paneer Makhni - Homemade cottage cheese cooked in a creamy sauce enriched by cashew nuts - a vegetarian's delight $13.00
  • Cheese and Garlic Naan - Naan bread stuffed with cheese and diced garlic $4.00
  • Tandoori Chicken (5 Pcs) - tender boneless chicken marinated in sauce and roasted in the tandoor $17.00 / $9.00
  • Kadai Paneer - Cubes of homemade cheese cooked with chopped onions, garlic and Indian spices $13.00
  • Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
  • Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
  • Chicken Tikka Masala - Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices $14.00
  • Beer N/A
  • Panini with salad $10.50
  • Toasted sandwich (double layer with 3 fillings chosen from ham, cheese, onion, pineapple, egg, tuna) $6.90
  • Ice cream sundae $6.50
  • Hot chocolate N/A
  • Smoothies N/A
  • Quiche and salad $9.50
  • Scones $2.50
Blackstone Cafe and Bar

Blackstone Cafe and Bar

location

Address

134 Gordon Road, Fairfield, Mosgiel, Otago, 9024, New Zealand

phone

Phone

034891299

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Contemporary , Pub Food , Wine Bar

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Desserts and Bakes ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
134 Gordon Road, Fairfield, Mosgiel, Otago, 9024, New Zealand