Wine Bar Otago Restaurants and Takeaway Menus

European, Gluten Free, Grill, New Zealand, Steakhouse, Vegetarian, Wine Bar

9 Marine Parade, Queenstown, Queenstown Central, Queenstown

The Grille by Eichardt’ssample menu

• Moules Frites $23.00
• Otago Honey Yogurt & Berries $16.00
• Eichardt's Muesli $16.00
• Hot Smoked Salmon $18.00
• Grilled Chicken Caesar $24.00
• venison Liver & Pinot Noir Pate $16.00
• Free Range Eggs as you like V
• WAGYU FILLET STEAK $49.00

European, French, Gluten Free, Mediterranean, New Zealand, Vegan, Vegetarian, Wine Bar

10 Arrowtown-Lake Hayes Road, RD 1, Frankton, Queenstown, Otago, 9371, New Zealand

Amisfield Winery & Bistrosample menu

• Paua pie N/A
• Artichokes N/A
• Spring garden flowers N/A
• Snapper N/A
• House charcuterie board N/A
• House sorbets N/A
• Cured snapper N/A
• Affogato N/A

Bar, Gluten Free, Kiwi, New Zealand, Pizza, Pub Food, Seafood, Steak, Steakhouse, Vegetarian, Wine Bar

1 Athol Street, Queenstown, Otago, 9300, New Zealand

Brazz Steakhouse Bar & Grillsample menu

• THICK CUT TOAST SLICE $2.00
• 300g. RIB EYE $37.50
• PANCAKES $15.00
• SAUTÉED MUSHROOMS $4.00
• CARBONARA $15.00
• HOUSE $10.00
• 200 g. FILLET $35.50
• STICKY DATE TOFFEE PUDDING $10.50

European, Gluten Free, New Zealand, Vegetarian, Wine Bar

First Floor 12 50 The Octagon, Dunedin 9016, New Zealand

Bacchus Wine Barsample menu

• 15% surcharge applies for public holidays
• Chicken liver pate with beetroot relish and toasted crostini $16.50
• Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
• Turkish bread with olive oil and dukkah $6.00
• Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
• Shoestring fries $7.00
• Flowerpot bread $6.00
• Soup of the day $15.00

Gastropub, Spanish, Vegetarian, Wine Bar

26 Camp Street, Queenstown, Otago, 9300, New Zealand

Bungalowsample menu

• Garlic bread & dips $6.00
• Cold smoked Aoraki salmon, capers & cream cheese
• Cheese and antipasto platter 2-4 people $30.00
• Cured pastrami, grilled mozzarella& aioli
• Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
• all toasted sandwiches served with chips and aioli
• Chicken quesadilla w/ melted cheddar red onion and guacamole
• Bowl of fries $6.00

European, Gluten Free, New Zealand, Others, Wine Bar

Mcadam Drive, Jack’s Point, Kawarau Falls, Otago, 9371, New Zealand

Jacks Pointsample menu

• Jack's Beef Burger $26
• Ice Cream Sundae $12
• Lamb Sausage Rolls $14
• Manuka Smoked Salmon $29
• Butterfish Tacos $28
• Hereford beef brisket hash $19
• Manuka smoked Marlborough salmon $19
• Spring Bouillabaisse $29

Bar Food, Contemporary, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar, Wineries

73 Felton Road, Bannockburn, Cromwell, Bannockburn, Cromwell, Otago, 9384, New Zealand

Mt Difficulty Winessample menu

• Rustichella linguine $32.50
• Breads and Spreads $20.00
• (GF) = gluten free / (GFR)= gluten free on request
• -Aged Serrano Jamon and chorizo Rojo
• -Antipasti - marinated mixed olives, Italian semi-dried tomatoes and cornichons
• Lemon cheesecake mousse (GFR) $13.50
• Mt Difficulty platter $32.50
• Warm chocolate brownie $17.50

Bar, Continental, European, Gluten Free, New Zealand, Soups, Spanish, Vegetarian, Wine Bar

2 Marine Parade, Queenstown, Otago, 9348, New Zealand

Eichardt's Barsample menu

• Local cheese with our homemade crackers and relishes. Choice of Gibbston Valley’s Glenroy Cheddar or Kawarau Blue $11.00
• Pork cheek croquettes in wild thyme breadcrumbs, fennel, relish $12.50
• Eichardt’s legendary seafood chowder, house-made sourdough $26.00
• Pork cheek croquettes in wild thyme breadcrumbs, fennel, relish $12.50
• Profiteroles with vanilla cream, chocolate & salted caramel sauce $12.50
• Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
• Roast wild thyme mushrooms $6.00
• Eichardt’s hand-cut chips, olive salt, roast garlic aioli $8.00

Bar, Cafe Food, Contemporary, Pub Food, Wine Bar

134 Gordon Road, Fairfield, Mosgiel, Otago, 9024, New Zealand

Blackstone Cafe and Barsample menu

• Fries (v) $8.00
• Soup of the day $11.50
• - w/bacon $16.00
• Eggs your style (gf*) (v) $12.00
• Corn fritters $17.50
• (v ) vegetarian (gf* ) gluten free on request – add $2.00
• Venison burger $18.50
• -w/smoked salmon (gf*) $19.50

American, Gluten Free, New Zealand, Vegetarian, Wine Bar

2 Gladsmuir Road, Queensberry, Otago, 9383, New Zealand

Lazy Dogsample menu

• Mt Pisa Pavlova (GF) $12.50
• Barnyard $25.50
• Gone Fishing $25.50
• Preserved Fruit (GF) $14.00
• Affogato (“Drowned” Ice cream) $12.50
• Ice Cream Dish $12.00
• Farmers Sausage (GF) $25.50
• Station Prime (GF) $35.75

Breakfast, Burger, Cafe Food, Contemporary, Deli, French, Gluten Free, International, Mediterranean, Soups, Vegetarian, Wine Bar

185 Glenda Drive, 185 Glenda Drive, Frankton, Queenstown, Otago, 9371, New Zealand

Taste and Savoursample menu

• Fresh Salad Plate $9.50/$13.50
• Breakfast Salad $18.50
• Toast with house-made conserve & butter $6.90
• Sides $4.50
• Big Breakfast $21
• Top of the morning porridge $12
• BLT $10
• Cake of the day with cream or Greek yoghurt $6.00

European, French, Gluten Free, New Zealand, Vegetarian, Wine Bar

76A Golf Course Road, Wanaka, Otago, 9305, New Zealand

Bistro Gentilsample menu

• Poached free range duck egg, new season potatoes, asparagus, cranberry, parmesan n/a
• Potato dauphine $7.00
• Beef fillet tartare, crisp free range duck egg yolk, soy jelly miso mayonnaise $20.00
• Market fish, clams, smoked parsnip purée, almonds, caper brown butter $39.00
• Goat’s cheese and beetroot salad, walnuts, pear sorbet, goat’s cheese curd $20.00
• French onion soup, gruyère crouton n/a
• Chocolate cremeux, coconut sorbet, hazelnut $20.00
• Vanilla crème brûlée, banana ice cream, banana textures $20.00

Cafe Food, Deli, European, Gluten Free, New Zealand, Vegan, Vegetarian, Wine Bar

79 Peninsula Road, Kelvin Heights, Queenstown, Otago, 9300, New Zealand

Wakatipu Grillsample menu

• New Zealand Cheese Selection 25 for three/36 for five
• Venison Loin, smoked eggplant puree, mushrooms, beetroot, jus GF 43
• 5 spice cheesecake, pumpkin puree, honey milk gel, pumpkin ice cream, hazelnut praline 17
• Market Fish or Stewart Island Salmon, sauce puttanesca, parmesan gnocchi, crispy capers 38
• House-made fresh fettuccini pasta, roasted pumpkin, pecorino, pine nuts, chilli and garlic V 28
• Free range chicken supreme, herb mash, red wine braised onions and mushrooms, pancetta GF 33
• Wakatipu Grill risotto of the day GF, V E/M19.5/28
• Fennel infused crème bruleé, strawberry sorbet, rose dust, mint crumb 16

Bar, Bar Food, European, Gluten Free, Kiwi, New Zealand, Pub Food, Spanish, Wine Bar

7 Rees Street, Queenstown East, Otago, 9300, New Zealand

Surreal Bar Restaurantsample menu

• Lunch Pasta - Your Server will advise $15
• Thai Green Chicken Curry  - Coconut Cream, Garlic, Ginger, Thai Spices with Chicken and Vegetables. Served with Jasmine Rice $15
• Roasted Root Vegetables $8
• Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
• Soup of the Day - Served with Lightly Toasted Ciabatta $10
• Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
• All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
• Beef Burger - Freshly Baked Burger Bun with Melted Cheese, Burger Pattie, Bacon, Lettuce, Caremelised Onions, Tomato & Chipotle Relish. With Fries $15

Bar Food, Contemporary, European, Gluten Free, Italian, New Zealand, Pizza, Vegetarian, Wine Bar

155 Fernhill Road, Fernhill, Queenstown, Otago, 9300, New Zealand

VKnow Restaurant & Barsample menu

• Small $22.00
• Small $19.00
• Chilli prawn & blue cod with lemon
• Thin Lizzie $27.00
• Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34.00
• Pan Seared Blue Cod of the Evening $35.00
• VKNOW Venison, Parmesan & Caramelised Onion Bruschetta $12.00
• Mushroom & Truffle Oil Risotto $15.00

Cafe Food, Deli, European, Wine Bar

5292 Kurow-Duntroon Road, Kurow, Otago, 9494, New Zealand

The Pasquale Kurow Winerysample menu

• DOLMADES(GF) $18.00
• FULL COOKED (V)(GF) $20.00
• OPEN STEAK SANDWICH(GF) $16.00
• TEA & TOAST(V)(GF) $10.00
• CHEESE PIZZA $12.00
• EGGS BENE(V)(GF) $18.00
• EGGS(V)(GF) $10.00
• HAM SANDWICH $12.00

Cafe Food, European, French, Gastropub, Gluten Free, Wine Bar

65 Graveyard Gully Road, Alexandra, Bridge Hill, Alexandra, Otago, 9320, New Zealand

Shaky Bridge Vineyard Cafesample menu

• -Mousse au Chocolat / Chocolate mousse $9
• Foie gras $21
• Bruschetta
• -La végétarienne $12
• Plateau de charcuterie/Deli Platter $25
• -3 Cheeses $18
• -Homemade crumbed free range chicken fillets with French fries OR:
• -Cheeses $11

Cafe Food, European, Gluten Free, Grill, Others, Pizza, Wine Bar

6 Barry Avenue, Cromwell, Cromwell, Otago, 9310, New Zealand

Golden Gate Lodge Restaurantsample menu

• WILD MUSHROOM & MASCARPONE RISOTTO $22.00
• APPLE & BLACKBERRY CRUMBLE $11.00
• BARRY CRUMP $32.00
• MANGO CHEESECAKE PARFAIT $10.00
• HOMEMADE VEGETABLE SAMOSAS & TAMARIND SAUCE $18.00
• THE SHEPHERD $32.00
• WILD WHIP $12.00
• CHOCOLATE LUSH $12.00

Gluten Free, International, Mediterranean, New Zealand, Vegetarian, Wine Bar

1820 Gibbston Highway, Gibbston, Queenstown, Otago, 9371, New Zealand

Gibbston Valley Winery Restaurantsample menu

• Gibbston Valley Harvest Platter (for two) $59.50
• Traditional Grapepickers Lunch $24.00
• Marinated slow cooked octopus salad $15.50
• Charcuterie of Spanish & Italian meats, toasted almonds, pickled figs (gf*) (V*) Wine match - Gold River Pinot Noir $21.00
• Traditional Greek salad $14.00
• Sicilian fish stew with blue cod, Akaroa salmon, and potatoes, Caramalised fennel, basil almond agresto (gf) (df) Wine match - China Terrace 95 Chardonnay $34.00
• Capsicum hummus, crispy minced lamb $16.00
• Goats cheese palmiers $15.50

Finger Food, Wine Bar

79 Peninsula Road, Hilton Queenstown Resort & Spa, Kawarau Village, Queenstown, Otago, 9300, New Zealand

Cru Wine Bar & Lounge in Queenstown has no menu available, but can choose from many other options such as Filled rolls or Gourmet rolls from Doughbin Bakery and Cafe. Sargoods Restaurant offers many options including Freshly made soup of the day and Smashed avocado & goats cheese. Chopsticks 101 includes a wide range like Pork wonton soup or Tomato and egg soup. Whole Chicken and - On its own from . Nando's offers Naturalley and Health Burger - Daily Special.

Bar Food, Health Food, Wine Bar

3 Harbour Street, South Hill, Oamaru, Otago, 9400, New Zealand

Birdlands Wine Company in Otago has no menu available, but can choose from many other options such as Pastrami, swiss cheese, sliced pickles, tomato relish or Sliced Ham, Brie, Pesto, tomato from Yello Cafe. The Serious Sandwich offers many options including Serious Fries and The Special (B.L.T Pictured). Fendalton Takeaways includes a wide range like Vegetable Samosa (2 Pcs) or Onion Bhaji (4 Pcs). 3. Deep Fried Squid Rings (Medium/Large) and 1. Wonton with Sweet and Sour Sauce (Medium /Large) from . New Asia Chinese Restaurant offers Hillview Fish Supply and Chocolate or Jam Donut.

Brunch, Cafe Food, Deli, European, Vegetarian, Wine Bar

1820 Gibbston Highway, RD1, Gibbston, Otago, 9371, New Zealand

Gibbston Valley Cheese in Queenstown has no menu available, but can choose from many other options such as (GF) = gluten free / (GFR)= gluten free on request or Breads and Spreads from Mt Difficulty Wines. Atlas Beer Cafe offers many options including Served until 2pm and Atlas eggs on toasted ciabatta. Mitchell's Tavern includes a wide range like Please order at the counter or (GF) or (V) - these meals can be made gluten free or vegetarian when requested. Kids Bites and Harmony Free Range Rotisserie Chicken from . Slow Cuts offers Miga Korean BBQ Restaurant and All Served With Rice And Sides.

European, Gluten Free, Italian, Pizza, Vegan, Vegetarian, Wine Bar

8 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand

Etrusco at the Savoysample menu

• Pizza (Quarto Piatto - Fourth Course)
• Carbonara M$17.50L$23.50
• Neo Zelandese M$16.50L$23.50
• Hot Fudge Sundae
• Marinara M$20.90L$26.50
• Salsiccia M$19.50L$25.50
• Cinghiale O Cervo M$19.50L$25.50
• Savoy M$20.90L$26.50

Wine Bar

14 Beach Street, Otago, Queenstown, 9300, New Zealand

The Winery in Queenstown has no menu available, but can choose from many other options such as Continental Breakfast or Cereals from The Observatory Millennium Queenstown. The Esplanade Restaurant offers many options including Toasted ciabatta, jam and Granola, seasonal fruit, yoghurt. Armando's Kitchen includes a wide range like Free Range Scrambled Eggs or Free Range Scrambled Eggs. Fried alamari, baby rocket, aioli and Potato bravas, chilli tomato sauce, aioli from . La Rumbla offers Bistro Gentil and French onion soup, gruyère crouton.

Bar, Finger Food, Pub Food, Wine Bar

38-54 Lake Esplanade, Queenstown Central, Queenstown

Reds in Queenstown has no menu available, but can choose from many other options such as Americana or Indian from Filadelfio's Restaurant and Bar. Carrick Wines offers many options including Paprika toasted nuts - olives and Homemade bread - Bannockburn olive oil - balsamic r eduction. Chilli Planet Thai Restaurant includes a wide range like 4 x Purry Puffs / 5 x Fried Chicken Wings or 8 x Fried Mini Spring Rolls. MARGARITA and PEPPERONI PIZZA from . Slice Pizza offers The Blue Door and Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber..

Cafe Food, European, Health Food, International, Wine Bar

68 Airport Road, Omarama, Otago, 9448, New Zealand

Kahu Cafesample menu

• Poppy Seed Bread Pudding $13.00
• Smoked Salmon $18.50
• Smoked Salmon and Eggs with Toasted Ciabatta $17.50
• Sweet Pancakes with Seasonal Fruits, Cream and Real Maple Syrup $16.50
• Garlic Prawn and Sweet Basil Risotto $32.50
• Mediterranean Platter $17.00
• Baguette or Wrap of the Week N/A
• Salad of the Week N/A

Contemporary, Mediterranean, Spanish, Wine Bar

, Level 1 and 2, No.4 The Mall, Queenstown 9300, New Zealand

Attiqa - Bar, Med Kitchen, Sundecksample menu

• Lamb koftas, minted yoghurt $18
• Smoked salmon bruschetta with marscapone, spanish onion, capers and lemon $14
• Chocolate and orange Panna cotta Grandmarnier sauce, berry compote $14
• King prawns, stuffed olive, pimento N/A
• Oregano lamb, pimento, romesco N/A
• Fried squid, chorizo, patatas, smoked tomato, aioli, preserved lemon $17 / $24
• Fried mozzarella, salsa verde N/A
• Market fish escabeche bruschetta $17 / $24

Bar, Pub Food, Wine Bar

1109 Tutanekai Street, Eat Streat, Rotorua, Bay Of Plenty, 3110, New Zealand

Ponsonby Rd Lounge Barsample menu

• Open Beef Sandwich $18.90
• Fries $6.50
• Wedges $12.50
• Lamb Wrap $18.90
• Bacon Clubhouse $17.90
• Ponsonby Platter $38.50
• Chicken Panini $18.90
• Seasonal Salad $9.50

Cafe Food, European, New Zealand, Vegetarian, Wine Bar

30 Buckingham Street

A Taste of Gibbston Valley in Otago has no menu available, but can choose from many other options such as Curry Pork or "Hokien" Fried Noodles from Corner House Restaurant. Mamma Lina offers many options including Bruschetta and Selezione Di Salumi. Tommy Taco includes a wide range like Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo or 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce. Raisin toast and Bacon & Eggs from . Five Rivers Cafe offers Gatherings and Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available..

Brew Pub, New Zealand, Pub Food, Wine Bar

24 Dungarvon Street, Wanaka, Otago, 9305, New Zealand

Pembroke Wines & Spirits in Otago has no menu available, but can choose from many other options such as Toasted Bagel or Granola and Fruit Salad from Luciano Espresso Bar. Pot Sticker Dumpling Bar offers many options including PSDB Wonton and Porkie Coriander Dumpling. Arthur's Pass Cafe and Store includes a wide range like Eggs on Toast or until 11am. Club Sandwiches and Pinwheel Sandwiches from . The Kookery Nook Bakery offers Freddys cafe and Barber buster breakfast.

Cafe Food, European, Gluten Free, New Zealand, Vegetarian, Wine Bar

28 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand

Stables Restaurantsample menu

• Eggs Benedict $16
• Chicken Sandwich $17.50
• Stables Burger $18.50
• Kumara Fries with Aioli $9
• Mini Platter $12
• Tortilla Rolls $13
• Mini Loaf $8
• Homemade Aioli $0.80

Bar Food, Cafe Food, Gluten Free, New Zealand, Vegetarian, Wine Bar, Wineries

803 Kawarau Gorge Road, Cromwell, Cromwell, Otago, 9384, New Zealand

Wild Earth Winessample menu

• BARREL FOOD PLATTER FOR TWO, Selected from our A La Carte menu a sample of 5 dishes. Each dish has been designed to match one of 5 of our award winning wines $54
• Wild 'Hairy' Legs, Confit wild hare legs, otago honey glazed carrots and blue cheese. $25
• Merino Lamb, Rump marinated in Wild Earth Pinot Noir, twice barrel cooked served with roast vegetable cous cous, courgette & pinot jus. $24
• Akaroa Salmon, Pinot glazed, barrel hot smoked on fennel slaw $25
• Free Farm Pork, 5 spice marinated pork belly barrel braised served wth polenta, bak choy & bbq plum reduction. $25

Continental, New Zealand, Wine Bar

12 The Octagon, Dunedin, Dunedin, Otago, 9016, New Zealand

Bacchus Wine Bar & Restaurantsample menu

• Soup of the day $15.00
• Bay Blue
• Flowerpot Bread $6.00
• Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $21.50
• Spinach, fuchsia creek feta and cherry tomato in potato cumin crust with salad greens and mayo $32.50
• Shoestring Fries
• Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $36.50
• Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde and jus $38.50

Bar, Bar Food, Finger Food, Gluten Free, Pizza, Pub Food, Wine Bar

88 Beach Street, Corner of Shotover Street & Beach Street, Queenstown, Queenstown, Otago, 9300, New Zealand

The Boiler Room in Queenstown-Lakes has no menu available, but can choose from many other options such as Tacos or Burritos from Burt.Ritos. True South Dining Room - The Rees Hotel offers many options including Served natural w/ lemon and Served natural w/ elderflower and horseradish. Monteiths Brewery Bar Alexandra includes a wide range like Available 11am - 5pm or Sweet pancakes. Prawn cocktail and Scallops from . Poolhouse Restaurant offers Hillary's Restaurant and Smoky bacon and egg pie.

European, French, Gluten Free, Italian, Vegetarian, Wine Bar

73 Saint Andrew Street, Dunedin, Dunedin, Otago, 9016, New Zealand

Gaslight Restaurant & Wine Barsample menu

• Rouge $18
• Cheesecake du Jour $13
• Pepperoni & Parmesan Melt $18
• Gelato $13
• Arancini (v) $14
• Croque-Monsieur $18
• Add Chicken $4
• Zucca (v) $22