Blagdon Hot Bread Bakery in New Plymouth Menu

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Blagdon Hot Bread Bakery in New Plymouth has no menu available, but can choose from many other options such as Hawaiian (Small / Large / Extra Large) or Ham & Cheese (Small / Large / Extra Large) from Pizza Magic. Cow Ree offers many options including EGGS BENEDICT and FARMERS BIG BREAKFAST. Joe's Garage includes a wide range like Muesli or Porridge. Garlic pizza breadstarters and Fresh bread and dips from . Bella Vita offers Ugly Duck Restaurant and Bar and Soup of the Day served w grain toast.

Nearby Sample Menus

(V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts
Kransky sausages (2) $6.50
Raspberry And Banana Bread ( DF) (GF) (NF) (V) $9.00
- With coconut yoghurt and grilled banana (served warm)
-Gluten free breads available add $2.00
Elixir Breakfast (V**) $19.50
- With bacon, kransky sausages, free range eggs, mushrooms, toast, rosemary potatoes & hollandaise
Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
- With beetroot relish
-salmon $17.50
-add bacon $18.50

Plain Naan $3.90
Chocolate Dream $8.90
- Chocolate cake with chocolate sauce and ice-cream
-Beef Jalfrazi $18.90
-Butter Chicken $17.90
Plain Naan or Wholemeal Roti $4.00
Dal Turkha (Gf / Df / V / Vg) $10.00
- Light aromatic yellow split pea dal
Garlic & Sesame $4.90
-Chicken Malabari $18.90

Lamb SeekhKabab $8.50
- Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.Four pieces per portion.
Mint Chutney $2.50
- Yoghurt mixed with mint, green chillies and spices.
Lamb Madras $16.50
- A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
Lamb Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
Mango Chutney $2.50
MattarPanee $15.80
- Peas and home made Indian cottage cheesecooked with tomatoes, spices and herbs.
Raita $2.50
- Yoghurt mixed with cucumber and ground spices.
Lamb Biryani $16.50
- Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.

MAGICAL MUESLI(DF) $10.50
- lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
SUPER SMOOTHIE(DF)(V)(GF) $9.00
- banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
FRENCH TOAST(DF)(GF) $17.50
- oatie french toast served with bacon, banana, blueberries, maple & cream
BAGEL(GF) $10.50
- hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
OMELETTE(DF)(GF) $17.50
- 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise
ALA BENEDICT $19.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
CHOICE COMBO(DF) $14.50
- our magical muesli, fresh fruit & yoghurt served alongside toast and homemade jam
INDIAN POTATO SHAKE $12.50
- Indian spiced potatoes lightly crushed & fried with spices and served with poached egg, yoghurt, cilantro and homemade Kasumi

Mix platter $14
- Chicken tikka, seekh kebab, samosa and onion bhaji served with mint & tamarind dressing.
Raita
Prawn saag $17.00
- Prawn cooked in spinach, onion and tomato finished with cream.
Chicken korma $14.00
- Chicken cooked in cashew nut sauce with aromatic herbs and spices.
Vegetable biryani $14.00
- Basmati rice cooked along with vegetables, dry fruits and herbs.
Vegetable pakora $6.00
- Soft croquettes stuffed with silverbeet, onion, coriander, cauliflower and chickpeas flour.
Chicken saag $14.00
- Boneless chicken pieces cooked in spinach base along with condiments.
Matai kofta $14.00
- Soft croquettes stuffed with cottage cheese, potatoes, cooked m a rich cashew nut sauce.

Crispy Chicken Burger-
- Crumbed chicken breast, bacon, fried egg and cos w ranch dressing
-300G $29.00
Seasonal Roast Veg
Herbivore
- Sundried tomato, capsicum, olives, red onion & ricotta
-Oven Roasted
-Stone Grill
Stonesy S Classic Fish & Chips $21.00
- Crispy battered fish of the day, Good Home hand cut fries, fresh salad, tartare and lemon
Roasted Vine Tomato

All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
Venison Carpaccio (GF) $18.00
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
S= small L= large
Silver Fern Farms Reserve Scotch Fillet 300g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli
(V)VEGETARIAN (GF) GLUTEN FREE
-Kaikoura Tenara Ash Crusted Goat Cheese S $19 / L$38
Dark Chocolate Delice $18.00
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream

Ginger kiss $3.40
Fruit Danish $4.00
- blackberry
Fruit strudel $3.80
Gluten free berry crepes $3.80
Fruit loaf $5.60
Lolly cake $3.00
Walnut loaf $12.00
Bacon and egg pie $4.60

Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Soup of the day $12.00
- Served with freshly baked bread
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Fries $5.00
- served with your choice of tomato sauce or aioli
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce

Tikka masala (GF) $14.50
- Tender pieces of chicken, lamb, paneer cooked in a spicy sauce with capsicum and diced onions
Receive One Curry Card Stamp Per Deal]
$2 extra for each Seafood Curry ordered
Chicken kadhai $14.50
- Boneless chicken cooked with spices, onion, capsicum and tomato
Onion bhaji (GF) (DF) (V) $6.00
- Sliced onion fried in chickpea flour batter
Peshawari naan $4.00
Pulao rice $5.90
- Pan fried rice cooked with dry fruits
Onion kulcha $3.50

-2 x fillings $5.50
BLT $15.00
- With lettuce, tomato on sliced white bread & a side of fries
Mince on Toast $10.00
- Savory mince served on toast
Chicken $16.00
- Chicken, cranberry, brie
Beef Nachos $14.00
- Served with cheese, sour cream & sweet chilli sauce
●Sausages, Chips & Eggs $12.00
Hot N Spicy Meat Platter P.O.A.
- Chicken nibbles, lamb cutlets, spare ribs (Must be ordered a day in advance)
Supreme $16.00
- Ham, bacon, salami, onion, mushrooms, cheese

Avocado (seasonal) - $4.00
South Island Blue Cod $19.90
- in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
French Fries & Sauce $10.90
- you choose your sauce(Mum’s homemade tomato, Horseradish aioli, Curry, Gravy, Hollandaise)
Airspresso hash cake - $4.00
Burgers $15.90
- Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
Greek Yogurt $12.90
- with seasonal fruit & our own granola -

SIRLOIN 300G $32.90
BAILEYS CHEESECAKE $14.50
- served with shortcake crumble and mixed berry gel.
GARLIC BREAD $7.50
- four slices of toasted ciabatta.
THE CATCH OF THE DAY $19.90
- battered fish fillet with lettuce, cheese, tomato & tartar sauce served on toasted ciabatta bread.
WEDGES $12.50
- served with sour cream & sweet chilli.
Confit garlic butter
House jus
LAMB RUMP $31.90
- served with a cauliflower puree, wilted bok choy & buttered baby carrots, finished with the house jus.

Beer battered onion rings $5.00
Chicken schnitzel & gravy $18.50
- With chips & salad
With salad & tartare sauce $16.00
Bowl of fries $4.50
Fried fisherman's platter $21.50
- With chips
Seasonal vegetables $6.00
With chips & salad $28.50
Lambs fry & bacon $16.50
- With potato mash & vegetables

Baklava $7.00
- Served with ice cream
Chicken iskender $16.50
- Served with rice, salad, homemade turkish bread and dips
Adana shish kebab (hot chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Bread and dips $10.00
- Comes with 3 chef special dips
Chicken salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
Dolma (with tzatziki) $7.50
- Vine leaves stuffed with mediterranean couscous
Passion fruit cheesecake $8.50
- Comes with ice cream
Chocolate mud cake $8.50
- Comes with ice cream