Blitza Pizza in North Shore City Menu

Pizza Pizza
  • Gourmet Pizzas $26.50
  • Margherita $19.50/9-inch
  • Prosciutto $21.00/9-inch
  • Fungi $20.50/9-inch
  • Catari $21.50/9-inch
  • Hawaiian $21.50/9-inch
  • Paesana $21.50/9-inch
  • Pepperoni $21.50/9-inch
  • Mexican $23.50/9-inch
  • Capricciosa $22.50/9-inch
  • Vegetarian $22.50/9-inch
  • Quattro Stagioni $23.50/9-inch
  • Marinara $23.50/9-inch
  • BBQ Chicken $23.50/9-inch
  • Blitza Special $23.50/9-inch
Pasta Pasta
  • Beef Lasagna $22.50
  • Beef Spaghetti Bolognaise $22.50
  • Chicken Fettuccine $25.50
  • Bacon fettuccine $25.50
  • Blitza Fettuccine $25.50
  • Vegetarian Fettuccine $24.50
  • Seafood Fettuccine $27.50
  • Carbonara $25.50
  • Chicken Cannelloni $25.50
  • Vegetarian cannelloni $23.50
Main Main
  • King Prawns Or Scallops, Pan fried cooked with Garlic in our creamy Neapolitan sauce served on rice $28.00
  • Greek Salad, Lettuce, tomato, cucumber, red onions, Feta and olives drizzled in our Vinaigrette $16.50
  • Smoked Chicken Salad, Lettuce, tomato, cucumber, red onions, Croutons, Avocado and Smoked Chicken drizzled in our Vinaigrette $20.50
  • Souvlaki, Skewered Marinated Lamb Rump served on a bed of rice accompanied with Tzatziki and Greek Salad $29.50
  • Mousaka, A Greek delicacy with layers of Grilled Eggplant, Mince and Potatoes covered in Bachamel sauce $25.50
  • Mousaka, A Greek delicacy with layers of Grilled Eggplant, Mince and Potatoes covered in Bachamel sauce with a Greek salad $28.50
  • Saganaki - King Prawns, Scallops, Fresh mussels and Snapper cooked in our Creamy Neapolitan sauce and Ouzo served on rice $31.50
  • Scallopini Marsala - Tender slices of Pork fillet cooked in our creamy Neapolitan sauce and Marsala served on Garlic Mash Potato and Spinach $26.50
Entree Entree
  • King Prawns Or Scallops, Pan fried cooked with Garlic in our creamy Neapolitan sauce served on rice $16.00/entree
  • Dolmades, Stuffed vine leaves with rice and herbs served with Tzatziki and a small Greek Salad $10.50
  • Calamari, Pan-fried with a touch of garlic and lemon juice served with Tartare Sauce $12.50
  • Chicken Livers, sauteed with bacon in a creamy white wine sauce served on rice $14.50
  • Greek Salad, Lettuce, tomato, cucumber, red onions, Feta and olives drizzled in our Vinaigrette $9.50
  • Smoked Chicken Salad, Lettuce, tomato, cucumber, red onions, Croutons, Avocado and Smoked Chicken drizzled in our Vinaigrette $12.50
  • Side Green Salad, Lettuce, tomato, red onions and cucumber $6.50
Starters Starters
  • Pizza Bread, Pizza base with Garlic, oregano, salt and pepper, a touch of Neapolitan sauce and cheese $9.50/small
  • Dips, ask the waiting staff for today's flavours $5.50
  • Chips, Cooked on Olive oil and seasoned with Oregano and Salt $6.00
Steaks Steaks
  • Mushroom - Beef Eye Fillet served with Mushrooms cooked in a creamy Neapolitan Sauce $34.50/190g
  • Reef and Beef - Beef Eye Fillet served with 2 king Prawns and a scallop cooked in a creamy Neapolitan sauce $35.50/190g
  • Peppered - Beef Eye Fillet served with Peppercorns cooked in a creamy Neapolitan Sauce $33.50/190g
Blackboard special Blackboard special
  • Lamb rump served on garlic mash with green beans and a mushroom red wine jus $28.50

Nearby Sample Menus

  • Lemon & Lime refreshingly full of zest $5.80
  • Oyster Bay Chardonnay Flavours of ripe citrus and stonefruit with a creamy texture to finish $9.00/glass $33.00/bottle
  • Con Panna a single shot in a demi crowned with whipped cream $3.50
  • Lavender Grey (classic blend) Steep 2 to 3 mins - black tea scented with lavender flowers and oil of bergamot $4.00
  • Vienna long black topped with whipped cream and cinnamon $4.00
  • Eggs On Toast Two eggs on 7 grain or ciabatta with roasted tomato $11.50
  • Spiced wedges and sour cream $9.50
  • Villa Maria Sparkling Sauvignon Blanc A fresh, lightly sparkling Marlborough Sauvignon Blanc with zesty citrus and passionfruit flavours $35.00
  • BEEF PORRIDGE $10.00
  • STEAMED TOFU $15.00
  • SWEET & SOUR FRESH FISH $32.00
  • SALTED & SPICY SOFT SHELL CRAB $32.00
  • TONG CHOI
  • CELERY WITH FRESH SQUID $18.00
  • ROAST DUCK PORRIDGE $10.00
  • DEEP TRIED SCALLOPS $28.00
  • Canton Fried Soft Noodles $ 16.00
  • Bacon $ 5.30
  • Flying Horse Special Chow Mein $ 16.00
  • Pork & Veges $ 15.00
  • Chicken & Veges $ 14.50
  • 5) Chips
  • Prawns & Veges $ 16.00
  • Seafood Special Chow Mein $ 19.00
  • Prawn $14.00
  • SUN HORSE SPECIAL CHOW MEIN $13.00
    • shrimps, BBQ pork, chicken, cashew nuts, mushrooms, veggie
  • BBQ pork $12.00
  • Chicken & mushroom $12.50
  • Yang chow $12.50
  • Chicken, veges & Cashews $13.00
  • Chicken & pineapple $12.50
  • Cashew nuts $5.00
  • Potato $0.60
  • Sweet & Sour Chicken $11.50
  • Crab Stick $1.00
  • Meal B $7.00
    • 2 Fish, 2 Fresh Mussels, $1.00 Chips
  • Kvo-chon Soy Chicken $28.00
  • Boneless Chicken - gang jung $30.00
  • Vegetables 9.5
  • Extra Golden Crumbs $0.50
  • PINEAPPLE $0.80
  • BEEF $11.50/$15.00/$18.50
  • SEAFOOD GORENG $11.00/$14.00
  • LAMB $7.00
  • CHICKEN $8.00/$11.00
  • CHICKEN $11.50/$15.00/$18.50
  • SAUSAGE $1.50
  • BEEF $6.00
  • All special coffees are double strength Brandy, Tia Maria, Whiskey, Irish Mist, Drambuie, Kahlua, Galliano, Amaretto, Sambuca, Baileys $11.90
  • Flat White $3.80
  • Cozze salmone Steamed mussels with smoked salmon, sundried tomatoes, capers and white wine cream sauce. $17.90
  • Hawaiian Tomato, cheese, ham and pineapple. $22.90
  • Pollo alla cacciatora Plump chicken breast in a traditional Italian sauce of tomatoes,capsicum, olives and herbs, served with seasonal vegetables. $29.90
  • Scaloppine parmigiana Crispy crumbed veal scaloppine topped with ham, thick tomato sauce and melting masdam cheese then grilled, served with seasonal vegetables. $30.90
  • Marinara Tomato, cheese, shrimps, tuna, anchovies. $21.50
  • Gamberoni alla diavola King prawns pan fried in garlic, chilli, extra virgin olive oil and wine, laid on a salad. $17.90
  • LRG $11.40
  • Felafel Kebab $9.40
  • Combo Deal for $5.50
    • add a 420ml & Fries
  • + 420mL Coca-Cola Range $14.00
  • Combination Kebab on Rice $13.40
  • LRG $12.40
  • Lamb Donner Kebab $10.40
  • MED $9.40
  • Prawn Cutlet $1.20
  • Ham $2.00
  • Bacon $4.00
  • Mussel Fritter $2.00
  • 1/2 Doz Chicken Nug $3.00
  • Fresh Terakihi $4.00
  • Bacon, Pineapple $4.50
  • Fish $4.00
  • Smoked Chicken avocado peach and tomao $17.50
  • Fruit Salad $10.50
    • seasonal fruits and yogurt
  • Homemade Rosti $4.50
  • Salmon Rosti $19.50
    • smoked salmon on potato rosti with poached eggs wilted spinach and bearnaise sauce
  • Eggs on Toast $9.50
    • served scrambled poached or fried(your choice of white, wholemeal, five-grain or gluten free toast)(with bacon $13.50)
  • Swiss Antipasto $19.50
    • selection of cold cuts cheese olives feta roasted pepper avocado bread chutneys & preserves
  • Baked Beasn $3.50
  • Grilled Tomato $4.00
  • Saag Gosh (Lamb or Beef) $16.00
    • Lamb or beef simmered in a lightly & spinach sauce
  • Balti (Lamb or Beef) $16.00
    • A combination of lamb or beef and potatoes cooked Balti style
  • Lamb Seekh Kebab(4 pieces) $10.00
    • spiced lean lamb mince cooked on a skewer in tandoor
  • Vindaloo (Fish or Prawn) $18.00
    • A Goan specaIty. A hot and tangy King prawn/fish curry
  • Tandoori Roti $3.00
    • Wholerneal bread
  • Tandoori chicken half $12.00/full $22.00
    • whole chicken on the bone, marinated in spices and yoghurt and roasted till tender
  • Paratha/Aaloo Paratha $3.50
    • Layered wholemeal bread or stuffed with spiced potatoes
  • Madras (Lamb or Beef) $16.00
    • A South-Indian curry cooked with mustard seeds. curry leaves, chillies and Coconut milk
  • Mince and Cheese Pie $4.00
  • Bacon & Egg N/A
  • Bronze Mince & Gravy Pie $4.00
  • Chicken & Vegetables Pie $4.00
  • Steak and Pepper Pie $4.00
  • Pumpernickel N/A
  • French Stick (White or Wholemeal) N/A
  • Butter Chicken Pie $4.00
  • -Jasmine rice $1.50
  • Pad Thai Goong (Mild) $20.00
    • Tradetional Thai fried noodles with king prawns, egg, bean sprout spring onion & crushed peanut.
  • Pad Nam Man Hoi (Mild) $14.50
    • Stir fried chicken, pork or beef with oyster sauce and vegetables.
  • Tom Kha Chicken (Med) $8.00
    • Lightly spiced chicken soup with mushrooms in coconut milk.
  • Spring Roll ( 4 pieces) Vegetarian $7.00
    • Thai spring roll stued with minced vegetables, vermicelli served with sweet & sour sauce
  • Garlic and Pepper Gai $15.00
    • Stir fried chicken with garlic, pepper and vegetables top with crispy garlic.
  • Squid Kha Ta $18.50
    • Fried marinated squid with garlic, Thai herbs and pepper.
  • Scallop with Cashew nuts (Mild) $21.00
    • Stir fried scallop with cashew nuts and vegetables.
  • DUCK MEE JAWA $20.00
    • Sweet potato and tomato sauce, slow braised Duck, egg noodle, fried tofu, boiled egg and mung beans fritters(NF/DF/CS/CBV)
  • WOK FRIED WONBOK WITH TAMARIND, CRISPY SHALLOTS (GF/NF/DF) $10.00
  • GOLDEN SHIELD(SIGNATURE DISH) $18.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (GF/DF/NF/CS)
  • CHICKEN SATAY $10.00
    • Chicken marinated with lemongrass & turmeric root, with peanut sauce / 4 pcs (GF/DF)
  • CHICKEN SALAD $17.00
    • Spiced chicken, cabbage, cucumber, fresh Asian herbs (GF/DF/CS)
  • GRILLED PRAWN & PAPAYA SALAD $19.00
    • Pickled green papaya, roasted peanut, mung beans and mix Asian herbs (NF/DF/GF/CS/CBV)
  • PENANG CURRY KAPITAN (SIGNATURE DISH) $25.00
    • Boneless chicken and Agria potatoes cooked in lemongrass, coconut milk, galangal, roasted bleach a served with coconut rice (NF/GF/DF/CS)
  • OUR VERY OWN MANGO & GINGER SORBET $8.00
  • OMELETTE $12.90
    • ham, cheese, tomato, onion, mushroom
  • BACON, LETTUCE & TOMATO $11.90
  • TOAST BAGEL $7.00
    • with cream cheese, jam, butter
  • TOMATO SOUP $7.00/$10.00
  • EGGS BENEDICT $13.90
  • MUESLI, FRESH FRUIT & YOGHURT $10.90
  • TUNA & MAYO ON VOGEL $11.90
  • SPICY BEEF BURGER/CHICKEN BURGER & CHIPS $14.90
Blitza Pizza

Blitza Pizza

location

Address

9 Birkenhead Avenue, Birkenhead, Birkenhead, North Shore City, Auckland, 0626, New Zealand

phone

Phone

094805006

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Mediterranean , Pizza , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
9 Birkenhead Avenue, Birkenhead, Birkenhead, North Shore City, Auckland, 0626, New Zealand