Blue Seas Takeaways in Auckland Menu

CHIPS CHIPS
  • Chips $2.00
  • Kumara Chips $4.00
DEEP FRIED DEEP FRIED
  • Steak & Onion Roll $2.20
  • Sausage $1.20
  • Battered Sausage $1.50
  • Hot Gog $2.20
  • Curry Roll $2.20
  • Spring Roll $2.20
  • Vege Roll $2.20
  • Potato Fritter $0.70
  • Pineapple Fritter $1.00
  • Paua Fritter $2.20
  • Corn Fritter $2.20
  • Mussel Fritter $2.50
FRIED FOOD FRIED FOOD
  • Crab Stick $1.20
  • Mussel $1.20
  • Scallop $1.50
  • Oyster $1.20
  • Squid Ring $0.80
  • Donut $1.00
  • Chicken Nuggets $0.70Ea
    • (6Pk $3.90 , 9 Pk $4.50 , 12 Pk $6.90)
FISH FISH
  • Hoki $2.30
  • Terakihi $4.50
  • Snappers $5.50
BURGERS BURGERS
  • Ham Burgers $3.20
  • Cheese Burgers $3.70
  • Egg Burgers $3.50
  • Hawaian Burgers $4.00
  • Bacon Burgers $4.00
  • Staek Burgers $4.20
  • Pineapple Burgers $3.50
  • Veg Burger $3.50
  • Fish Burger $3.70
  • Chicken Burger $3.80
  • Super Burger $7.50
  • Chicken Fillet Burger $6.00
  • Maxi Burger $7.50
  • Supreme Burger $7.50
  • Tropical Burger $7.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Steak $3.30
  • Egg $2.60
  • Cheese $2.60
  • Bacon $30
  • Ham $2.60
  • Extra - Egg, Cheese, Onion, Pineapple Etc $0.80
  • Extra - Meat $1.50
FRIED CHICKEN FRIED CHICKEN
  • Snack Box $4.90
    • 1 Piece Chicken &Chips
  • Lunch Box $7.50
    • 2 Pieces Chicken & Chips
  • Dinner Box $8.50
    • 3 Pieces Chicken & Chips
  • 5 Pieces Box $13.90
    • 5 Piece Chicken & Chips
  • Family Box $22.90
    • 9 Piece Chicken & Chips
  • Picnic Box $34.90
    • 15 Pieces Chicken & Chips
MINI MEALS MINI MEALS
  • Nuggets Combo $6.90
    • 6 Nuggets, Chipd & Coke
  • Fillet Burger Combo $8.50
    • 1 Fillet Burger, Chips & Coke
  • Mini Chicken Feast $8.50
    • 2 Pieces Chicken , Chips & Coke
  • Bargain Box $15.90
    • 6 Pieces Chicken, Large Chips & Coke

Nearby Sample Menus

  • Tofu pudding with sweet potato $8.50
  • Purple rice No. 1 $8.50
    • Mung bean + barley + small taro ball
  • Brown sugar mochi ball $5.00
  • Taro ball snowflake ice $13.80
  • Taro ball No.1 $8.50
    • Mung bean + barley + boba
  • Purple rice No. 2 $8.50
    • Sweet potato + barley + small taro ball
  • Tofu pudding with honey bean $8.50
  • Herbal jelly No. 4 $8.50
    • Taro + red bean + boba
  • Green salad $9
    • citrus
  • Trust the chef tapas board $58
  • Lamb rump & neck $38
    • ratatouille, sheep's feta, olive
  • Mid-cut fries $9
    • aioli
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Butter roasted kumara $9
    • thyme
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
  • Chilli Naan $4.90
  • Paneer Kulcha $5.90
  • Lamb Madras $20.90
    • fery lamb curry with the flavors of south India
  • Veg Fried Rice $15.90
  • Green Chillies $3.00
  • Shahi Paneer $16.90
    • cottage cheese in creamy tomato gravy
  • Prawn Butter Masala $21.90
    • prawns in tomato and cream based gravy
  • Paneer Koliwada $13.90
    • paneer marinated in spicy batter & fried
  • Chips $2.40
  • Lemon Chicken M $11.50 / L $13.50
  • G $20.00
    • 5 fish, 5 sausages, 5 potato fritter, $5 chips
  • Prawn M $12.00 / L $14.00
  • C $12.00
    • 3 fish, 3 sausages, 3 potato fritter, $3 chips
  • Prawn & BBQ Pork M $12.50 / L $14.50
  • Curry Chicken & Veges / Curry Pork & Veges / Curry Steak & Veges $13.00
  • A $6.00
    • 2 fish, 2 sausages $1 chips
  • SEAFOOD FRITTER $4.60
  • BACON & SWEET CORN FRITTERS
  • HAWAIIAN $5.50
  • WON TONS 70¢
  • FISH $3.00
    • Price of Fish
  • PINEAPPLE FRITTER $1.60
  • HOT DOG $3.00
    • with sauce
  • BATT. SAUSAGE $2.10
  • Caesar salad
    • Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
  • Avo chilli seed salad $14.00
    • Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • ●Mains
  • Bucket of prawns $35.00
    • Large tiger prawns, served with lemon and garlic butter
  • Beer battered snapper goujons with fries $22.00
    • Served with lemon aioli
  • -Add bacon $4.00
  • French toast $16.00
    • With mascarpone, berries and caramel
  • Seafood Chowder $21.00
    • Served w seafood skewers & warm Turkish bread
  • Ice Cream Trio $10.00
    • a delicious selection of ice cream w berry or chocolate topping & pistachio nuts
  • Eggs any Style on 5 grain toast $9.50
  • Mix Grill Platter $60.00
    • Traditional Turkish chicken shish kebab, mushroom & chorizo skewers, lamb cutlets & Turkish meatballs. Served w rice, Turkish bread, hummus & tzatziki
  • Chef’s Toasted Muesli $11.50
    • our chef’s homemade muesli w fresh fruit, Turkish yoghurt & honey
  • Chicken Livers $18.00
    • pan-seared chicken livers & mushrooms on toasted ciabatta w arugula & lemon thyme jus
  • Turkish bread $4.00
  • Chicken Guvech $27.00
    • Traditional Turkish casserole of chicken & vegetables baked in a clay pot served w Turkish bread
  • PENNE CON PROSCIUTTO NEL POMODORO $14.50 /$20.00
    • - Penne pasta with capsicum tomato prosciutto, olives, capers, basil and mushrooms
  • Large 12 inch $ 18.00
  • CALAMARI ALLA GRIGLIA $15.00 / $20.00
    • - Marinated squid rings, grilled and accompanied by fresh wild greens
  • Spaghetti alla Bolognese
    • Traditional northern Italian meat sauce with ground beef served Owen Spaghetti
  • Large $19.00
  • VITELLO FLORENTINE $27.00
    • - Veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms
  • CHICKEN SALAD $15.00
    • - Chicken pieces served on French mesculin salad accompanied by tomatoes, cucumber, parmesan cheese in extra virgin olive oil and red wine vinaigrette.
  • Scaloppine nel Pomodoro
    • Italian style veal and grilled capsicum With a touch of napolitana sauce
  • Tofu kimchi $30.00
    • Stir-fried kimchi served with steamed and sliced tofu
  • Nakji deopbap $14.00
    • Rice topped with stir-fried octopus and vegetables in a hot pepper paste
  • Kimchi boggumbap $14.00
    • Rice and a half- done egg topped with stir-fried kimchi, beef and vegetables in a hot stone pot
  • Beoseot jeongol $40.00
    • Mushroom casserole with beef in a big pot served two bowl of rice
  • Dakgalbi $35.00
    • Broiled chicken and vegetables in spicy hot sauce served with two bowl of rice
  • Wine pork belly $14.00
    • Red wine marinated bbq pork belly with vegetables with a bowl of rice
  • Sundubu jjigae $12.00
    • Jelly tofu soup with egg served with a bowl of rice
  • Seoko jjigae $40.00
    • Casserole with vegetable in hot pepper paste served with two bowl of rice (ham or squid)
  • Vege Roll $7.50
  • Takoyaki $6.00
  • Chicken Karaage / Pork Katsu / Sweet Potato Tempura / Vegetable Tempura $8.00
  • Party Pack $50.00
  • Salmon Sashimi $8.90
  • Sashimi Box / Teriyaki Salmon Box / Teriyaki Beef Box $16.90
  • Harumaki Roll $5.50
  • Vege Tempura Udon Soup / Vege Fried Rice $8.80
  • Roast Pork 100gm $4.50
  • Potato Fritter $0.80
  • Onion Ring $0.70
  • Southern Fried Chicken - Drumstick $2.50
  • Fish - Hoki $3.00
  • Chocolate Mousse - Small $3.50
  • Deep Fried Hoki Fish (Small/Medium/Large) $11.00/$14.00/$18.00
    • served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and tartare sauce
  • Mussel Fritter $2.20
  • Kokonda $14.00
    • fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
  • Wedges $5.00
  • Prawns $16.00
    • Coconut battered prawns served with aioli sauce
  • Fish Bites $10.00
    • served with sweet chilli sauce
  • Seafood Combination & meat Stir Fry $20.00
    • Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
  • Calamari $14.00
    • Deep fried salt & pepper calamari served with aioli
  • Grilled Lobster Mornay
    • Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
  • Seafood Soup
    • Prawns & fish cooked with coconut cream, aromatic spices served with noodle
  • Buffalo Wings (5 Pieces) $4.90
  • Cheese Cake $3.00
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
  • Sticky Ribs $11.90
    • (Real pork ribs with BBQ sauce. Approx 500g.)
  • 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
  • Italian Style Garlic Bread $4.90
  • Wedges $3.90
  • Steak $4.50
  • Cheese $3.50
  • Cheese $2.50
  • Battered Sausage $1.40
  • Chips $2.00
  • Steak & Onion Roll $4.50
  • Snappers $4.60
  • Seasoned Wedges $4.00
  • Mince
  • Aioli, Caesar, BBQ Smoked Peri-Peri, Mexican, Apricot Bagel $6.50
  • Steak & Mushroom
  • Cranberry, Chicken & Cheese $3.70
  • Mince Potato Top $3.90
  • Ham, Bacon, Chicken, Egg, Tomato, Onion, Cheese $5.50
  • Ham & Egg Quiche $4.50
  • Mince Potato Top $2.00
Blue Seas Takeaways

Blue Seas Takeaways

location

Address

3/18 Pooks Road, Ranui, Ranui, Auckland, Auckland, 0612, New Zealand

phone

Phone

098320102

clock

Opened hours

Monday: 11:30 AM – 8:30 AM, Tuesday: 11:30 AM – 8:30 AM, Wednesday: 11:30 AM – 8:30 AM, Thursday: 11:30 AM – 8:30 AM, Friday: 11:30 AM – 8:30 AM, Saturday: 11:30 AM – 8:30 AM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
3/18 Pooks Road, Ranui, Ranui, Auckland, Auckland, 0612, New Zealand
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