Botanical Takeaways in Dunedin City Menu

Botanical Takeaways in Dunedin City has no menu available, but can choose from many other options such as Salt and pepper calamari, with a mint, cucumber, mesculin & mango salad with a nham jim dressing and sweet chilli sauce or Duck risotto: mushrooms, confit duck, caramelized onions, scallion and parmesan cheese, served with ciabatta. from Alibi Dunedin. Post Office Cafe & Bar offers many options including Eggs Benedict and Bacon, Eggs & Tomato. Cafe Rue & Bar includes a wide range like Coconut battered scallops served or Bagel of the moment homemade. Muc Xao Rau Cal and Muc Ca Ri from . Hanoi offers Francesca's Italian Kitchen and House made potato gnocci, Braised beef cheeks, gremolata, pecorino.

Nearby Sample Menus

Best Cafe (sample menu)
  • Sole $18.50/$14.50/$8.90
    • mild flavor with delicate texture
  • Scallops pacific $2.50
  • Curry Roll $2.20
  • Grouper Fillets
  • Hot Dog $2.20
  • Fish & Oysters $34.00
  • 4x Squid Rings
  • Chips and Coleslaw
The Black Dog Cafe and Bar (sample menu)
  • Souffle Omelette (Unbelievable) $17.90
    • Choose from any or all of the following fillings: Bacon, Onion, Tomato, Cheese and Mushrooms. Served with Salad and Fries.
  • Smoked Chorizo Sausages $5.00
  • Beef Schnitzel $27.90
    • 300gm Ribeye Steak, Crumbed, Fried and topped with a Mushroom Sauce.
  • Large Portobello Mushroom $2.50
  • Corn Fritters $17.90
    • Served with Field Mushrooms and a Tomato Chutney. Served with Green Salad.
  • Breads and Dips $17.90
    • (for two people) A selection of Dips and Breads
  • Avocado and Chicken Salad $16.90
    • Chicken Tenderloins, Avocado, Tomateos and Salad Greens. Tossed in a light Lemon and Olive Oil dressing.
  • Finishes at 5PM
Long Ping Takeaway (sample menu)
  • Bacon & Egg
  • Corn Pattie $2.50
  • Mussel $1.50
  • Egg $5.50
  • Large $17.00
  • Combination
  • Chicken & Cashew Nuts
  • Medium Size $17.00
Ombrellos Cafe and Bar (sample menu)
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • - shoestrings $6.50
  • Lunch Sides $6.50
    • - hand-cut chips
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • - green salad $6.50
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • 11am until 3pm
Mayflower Takeaways (sample menu)
  • Prawn Fried Rice $11.00
  • Fish $3.60
  • Pacific Oysters
  • 1/2 doz $9.00
  • Steak Cheese Onion Roll $2.20
  • Beef Chow Mein $4.50
  • Doz $18.00
  • Paua Patty
Blackstone Cafe and Bar (sample menu)
  • Soup of the day $11.50
  • Venison burger $18.50
    • Served with spicy plum sauce, brie, side salad & fries.
  • Blackstone muesli (v) $12.50
    • Served with yogurt & berry compote.
  • Eggs benedict w /bacon (gf*) $18.50
  • Seafood chowder $16.50
  • House made waffles (v) $16.00
    • Served with berries & vanilla ice cream,
  • Salad (v) $4.50
    • Made fresh with local seasonal produce,
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
Ozan Turkish Cafe and Takeaway (sample menu)
  • -Large $4.50
  • -Jalapenos $1.00
  • Kofta Shish in Pita or Wrap
    • Spiced minced lamb chargrilled
  • Combo Wrap One-size $14.50
    • Mix of any two items (lamb, chicken, falafel, zucchini)
  • -Large $8.00
  • -Small $2.50
  • Rice $4.50
    • 1 portion
  • Piece of Halva $3.00
    • Sesame halva
Otago Museum (sample menu)
  • Middle eastern seven spice lamb kebabs $15.00
    • Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
  • Pasta of the day $14.50
    • See specials board
  • Bbq pork arancini $14.00
    • Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
  • Available 11am–2pm
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • Available11am–2pm
  • Grilled fish burger $15.50
    • Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
  • Fries and things $7.70
    • Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
Savoury Japan (sample menu)
  • Beef fried noodles $9.00
  • Prawn fried noodles $9.50
  • Fresh Salmon Sushi $3.50 / $6.50
    • salmon, avocado
  • Prawn, BBQ Pork Fried Rice $8.50
  • Vegetarian fried rice $8.00
  • Twice cooked pork slices $8.50
  • Chicken curry on rice $8.00
    • Japanese style mild curry
  • Beef brisket on rice $9.50
Doughbin Bakery and Cafe (sample menu)
  • Cheese rolls $2.00
  • Toasted (two fillings) $4.50
  • Panini $6.90
  • Mince / bacon and egg $3.00
  • Mutton / Chicken $4.20
  • Toast and spreads $5.00
  • HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
  • Club $2.90
The Reef Seafood Restaurant and Bar (sample menu)
  • Risotto $26.50
    • Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
  • Crumbed Sole with fries, salad and tartare sauce
  • Breads - Balsamic reduction, olive oil and the spread of the day
  • Reef & Beef $37.00
    • Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
  • In-house marinated Beef or Prawn skewers, served with a petite salad
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Tandoori Palace (sample menu)
  • Basmati Rice - Premium Indian rice $2.50
  • Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
  • Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
  • Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
  • Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
Bennu Cafe and Bar (sample menu)
  • Rich Chocolate Tart served with whipped cream, burnt orange sauce and candied citrus peel $12
  • Craggy Range Syrah Hawkes Bay 2008 - / $50.00
  • A Trio of Vanilla Pannacotta served with stewed Rhubarb, Champagne Rhubarb Jelly and Boysenberry Sorbet * $12
  • Spicy Prawn Pizza sauce, spicy prawns, tomato, jalapenos, Spanish onion, spinach, pine nuts, cream cheese and mozzarella -
  • Aravin Estate Central Otago 2009 $9.00 / $42.00
  • PINOT NOIR -
  • AROMATICS -
  • Raspberry and White Chocolate Cheesecake served with blueberry compote and whipped cream $12
The Perc (sample menu)
  • - Full serving $12
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • - Half serving $8
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
  • Smashed avo 1 $13
    • Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
  • Bacon buttie $10
    • In ciabatta, loaded w/ free range bacon and choice of sauces
  • Bacon & egg buttie $12
    • As above with Egg
Classic Cafe (sample menu)
  • CLASSIC BIG BREAKFAST $20.00
    • free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • OPEN STEAK SANDWICH $15.00
    • served on Ciabatta with salad, onion rings and a creamy mushroom sauce
  • - BACON $18.00
  • $2.00 EXTRA
  • -TOMATO
  • TOAST AND SPREADS $6.00
    • on Ciabatta or 5 grain
  • - BACON $17.00
  • SOUP OF THE DAY $12.00
    • served with Ciabatta
Botanical Takeaways

Botanical Takeaways

location

Address

31 North Road, North East Valley, North East Valley, Dunedin, Otago, 9010, New Zealand

phone

Phone

034737766

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 4:30 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Italian , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available

Location
31 North Road, North East Valley, North East Valley, Dunedin, Otago, 9010, New Zealand
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