Botanical Takeaways in Dunedin City Menu

Botanical Takeaways in Dunedin City has no menu available, but can choose from many other options such as Salt and pepper calamari, with a mint, cucumber, mesculin & mango salad with a nham jim dressing and sweet chilli sauce or Duck risotto: mushrooms, confit duck, caramelized onions, scallion and parmesan cheese, served with ciabatta. from Alibi Dunedin. Post Office Cafe & Bar offers many options including Eggs Benedict and Bacon, Eggs & Tomato. Cafe Rue & Bar includes a wide range like Coconut battered scallops served or Bagel of the moment homemade. Muc Xao Rau Cal and Muc Ca Ri from . Hanoi offers Francesca's Italian Kitchen and House made potato gnocci, Braised beef cheeks, gremolata, pecorino.

Nearby Sample Menus

  • Sole $18.50/$14.50/$8.90
    • mild flavor with delicate texture
  • Blue Cod $22.50/$17.50/$11.50
    • med flavor with medium flakey texture
  • Mixed $21.00/$15.50
    • single pieces fish
  • Sausages & Eggs $10.00
  • Whitebait Pattie $23.00
  • Oyster Pacific $2.00
  • Tomatoes $2.00
  • Squid Rings $0.60
  • All family meals are served with separated rice
  • You can have
  • Squid ring
  • Pork and vegetables
  • Curry Roll
  • -Add roast pork egg foo young
  • $20.00 Per person (minimum 2 persons)
  • Fruit salad ice-cream
  • Steak Satay
  • Chicken Roll $3.50
  • Double Meat $5.50
  • Large Size $19.00
  • Roast Pork Pineapple
  • Bami Goreng (Noodles)
  • Extras
  • Nasi Goreng (Rice)
  • - add chicken $4
  • 11am until 3pm
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Lunch Sides $6.50
    • - hand-cut chips
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • Hawaiian Pizza Reg $14.90 Large $16.90
    • Chicken OR beef, onion, pineapple, mozzarella cheese.
  • Just Tabouli $15.00 / $11.00
    • Large / Small
  • Mushroom Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, mushroom, mushroom, mozzarella cheese.
  • Chicken Avocado Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, chunks of marinated chicken breast, fresh New Zealand avocado slices. Covered with 100% New Zealand mozzarella cheese and finished with a swirl of sour cream.
  • Garden Salad $11.90 / $9.90
    • Large / Small
  • Chicken Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, green & red capsicum, chicken, mozzarella cheese.
  • Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
    • Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
  • Jumbo Combo $14.90
    • Beef, Chicken & Falafel Roll
  • Spring Roll $2.50
  • Steak $4.50
  • Hawaiian $6.00
  • Extra other $1.00
  • Chop Suey Patty $1.60
  • Steak cashew nuts $13.00
  • Beef Black Bean sauce $11.00
  • Donut $1.80
  • Combination Egg Foo Yung $14.00 / $16.00
  • Fried Bok Choy with Dried Mushrooms $9.50 / $11.50
  • Chicken with Cashew Nuts $13.00 / $15.00
  • Honey BBQ Pork $13.00 / $15.00
  • Fried Tofu with Pork and Vegetables $11.00 / $13.00
  • Chou Zhou Chow Kua Teaw $11.50 / $13.50
    • Or Chow Mein HOT (Chicken, Beef or Pork)
  • Chicken with Mushroom and Pineapple $12.50 / $14.50
  • Assorted Pork $13.50 / $15.00
  • Toast (gf*) $6.50
    • Served with raspberry jam or marmite
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Pancakes (v) $17.90
    • Served with your choice of bacon & banana or berries & yogurt,
  • Seafood chowder $16.50
  • Wedges $9.50
    • Sour cream & sweet chilli
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • Wedges (v) $13.50
    • Bacon & grilled cheese
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • Available11am–2pm
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
  • Middle eastern seven spice lamb kebabs $15.00
    • Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
  • Dunedin clam chowder $15.00
    • Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
  • Available 11am–2pm
  • Bbq pork arancini $14.00
    • Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
  • Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
  • Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
  • Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
  • Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
  • Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
  • Soup of the Day Served with in house bread $11.00
  • Side of Vegetables $5.50
  • Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
  • Honey or Lemon Chicken ( Honey Chicken,Lemon Chicken) $12.00
    • Battered Chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce . Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
  • Moo Manow ( Chicken / Beef or Pork) $12.00
    • Meat Slices covered with a seasoned sweet chilli sauce
  • Yum Talay (Vegetarian / Seafood or Tofu / Prawn ) $12.00/$13.00/$13.50
    • Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato
  • Pud Thai ( Chicken /Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $11.50/$12.50/$14.00
    • White rice noodles cooked with bean sprouts, spring onion & crushed Peanuts in our special pud thai sauce, served with fresh lemon and sprouts
  • Stir Fried Noodles ( Chicken, Beef, Pork or Vegetarian , Seafood or Tofu , Prawn $19.50/$21.00/$22.50
    • Egg noodles & seasonal vegetables stir fried in the wok
  • Pud Prik Chilli ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.50
    • Stir fried fresh seasonal vegetables with our own HOT
  • Tom Yum ( Chicken or vegetarian/ Seafood or Tofu / Prawn) $18.00/$19.50/$21.50
    • Hot & Spicy yet refreshing soup
  • Spicy Fried Rice (Chicken / Beef / Pork or Vegetarian / Seafood / Combination or Tofu / Prawn $11.50/$12.50/$14.00
    • Fried rice cooked with special curry past , spices, blended to enhance the traditional favourites
  • Panini $6.90
  • Scrambled eggs $10.90
  • Mince $3.00
  • Sausages and eggs $15.90
  • Toasted (two fillings) $4.50
  • French toast $15.90
  • Savoury $1.50
  • Mince and cheese $3.20
  • Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
  • Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
  • Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
  • Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
  • Prawn Malabari - Prawns cooked with grated coconut in a mild sauce $17.00
  • Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
  • Aloo Saag - Spinach cooked with potatoes and seasoned with traditional Indian spices $13.00
  • Lamb Rogan Josh - Spicy lamb curry from the foothills of the Himalayas - lamb cubes cooked in freshly ground spices with onion and spicy gravy $14.00
  • Eggs on toast ( 2 eggs served any way) $8
  • Everyday Breakfast $17.50
    • -toast with 2 eggs (served any way)with 3 sides-choose from potato rosti,sauteed potatoes,bacon,sausages,tomatoes
  • -Add salmon or haloumi $6
  • -Plain $6
  • Omelette(2 eggs) with 3 fillings $12
    • Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
  • Ploughmans Platter $17.50
    • A selection of bread, cheeses, ham, chutneys,salad & fruit
  • Toasted Sandwich $10
    • With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
  • Eggs Benedict $17.50
  • MUESLI $10.00
    • served with honey yogurt, milk and berries
  • -MUSHROOMS
  • AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
    • with rocket, preserved lemon and smoked fete
  • -HOMEMADE HASH
  • -HASHBROWNS
  • SOUP OF THE DAY $12.00
    • served with Ciabatta
  • SIDES $4.00
  • - SALMON $18.50
Botanical Takeaways

Botanical Takeaways

location

Address

31 North Road, North East Valley, North East Valley, Dunedin, Otago, 9010, New Zealand

phone

Phone

034737766

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 4:30 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food , Italian , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available

Location
31 North Road, North East Valley, North East Valley, Dunedin, Otago, 9010, New Zealand