Boutique Cakes in Hamilton Menu

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B.L.A.T. panini
- With BBQ sauce and hashbrown
Vegetarian panini
- With fruit chutney, falafel, avocado, tomato and cheese
Steak sandwich
- With fruit chutney, hashbrown, pickled onion, and cheese
Smoked chicken panini
- With plum sauce, bacon and Camembert cheese
Fresh pan-fried salad
- With coriander pesto
Warm chicken apricot omelette
- With green salad
Creamy mushroom panini
- With streaky bacon and hasbrown
Home-made hamburger
- With salad and chips

Roasted potato salad
- With mushroom, tomato, cheese, avocado, capsicum and onion
Roasted kumara salad
- With bacon, avocado, orange, Camembert cheese, tomato and onion
Roasted pumpkin
- With roasted cashew, feta cheese, red capsicum, avocado, tomato and onion

Homemade pumpkin soup
- With toasted bread
Hot creamy chicken and corn soup
- With toasted bread
Chunky tomato soup
- With toasted bread

With two fillings

Chicken
BBQ
Hot and spicy
Cheese
Sour cream
Chocolate

Nearby Sample Menus

Jalapeños $3.00
Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Free Range Egg $2.00
Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.

Miso Tonkotsu Ramen $12.00
- Chashu Pork, Spring Onion, Bamboo Shoots, Dried Seaweed
Chicken Teriyaki Donburi
- Pan Fried teriyaki chicken
Miso Tonkotsu Chashu Ramen $15.00
- Extra Chashu Pork
Lunch Menu is available between 10:00— 14:00
L $15.00
Egg Chicken Katsu Donburi
- Crumbed chicken cutlet cooked egg and onion on top
Tofu Teriyaki Donburi
M $12.00

Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)

Fisherman's Basket $30.00
- Crumbed fish bites, calamari chips, battered mussels, tempura prawns with tartare & tomato sauce
TDO Breakfast Grill $17.00
- 2 Eggs of your choice, streaky bacon, creamy mushrooms, sausages, hash browns, tomato & toast
Nacho Chips $10.00
- With bolognaise & topped with cheese
Selected Cereals $4.00
Warm Thai Beef Salad $15.00
- With crispy noodles
-Crispy Bacon / Creamy Mushrooms / Grilled Tomato
Three Egg Omelette $14.00
- 2 Fillings of your choice, ham, tomato, onion, capsicum, mushrooms with toast & hashbrown
Fish of The Day (2 pcs) /GF) $26.00
- served with steamed bok crot, creamy risotto, roasted tomato & white wine sauce

CHEESE BOARD (for 2 persons) $19.00
- A selection of premium New Zealand cheeses and crackers.
FETTUNTA $5.00
- ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
AFFOGATO $13.00
- A traditional Italian favourite of vanilla Ice cream, a shot of Amaretto Liqueur and an espresso coffee (for you to mix at the table).
INSALATA di FEGATINI $16.50
- Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
TIRAMISU $13.00
- A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
GELATO $13.00
- Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.

Mexican Pulled Pork $23.00
- Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
Blue Cheese $21.00
- Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
Mediterranean $22.00
- Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
Satay Chicken $23.00
- Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
Onion Rings $8.00
- Craft made onion rings served with craft BBQ sauce and chipotle mayo
Pear and Walnut Salad $7.00 / $15.00
- Rocket, balsamic dressing, Monte Vecchio Cheese
Parma $20.00
- Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
Chocolate Brownie $7.00
- With vanilla cream

No.3 $8.00
- 3 fish, 3 potato fritters, 2 sausages, $1.5 Chips
Seafood $12.00
BBQ pork $9.50
No. 6 $15.00
- 5 fish, 5 potato fritters, 2 sausages, 2 crab sticks, 2 hot dogs, $2.5 Chips
No 4 $10.00
- 4 fish, 3 potato fritters, 2 sausages, 2 crab sticks, $2 chips
Chicken $9.50
Chicken $9.50
Steak $8.50

Pita Chips and Dip $3.90
Brave Beef $5.00
Steak Pita $11.5 Reg / $9.5 Petita
- 8 Pack $7.90
Falafel Pita $10.9 Reg / $8.9 Petita
Very Vegemite $4.00
Breakfast Pita $10.9 Reg / $8.9 Petita
The Family Feast $40.00

Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00
Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
Mango, raspberry & white chocolate cakes $6.50
Date Scone $4.50

Salmon Teriyaki Donburi $15.00
Chicken Teriyaki / Crumbed Chicken Donburi $11.50
Salmon Teriyaki $17.00
Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
Tofu Teriyaki $12.00
Crumbed Fried Chicken / Teriyaki Chicken $14.00
Include: main, salad, sushi
Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00

Essence Of Gazpacho Soup(Chilled) $19
- Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
Matariki Food Challenge Dish $29
- Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
Deconstructed Citrus Pie $20
- Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
Handmade Potato Gnocchi $30
- Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
Courgette Salad $19
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
Beef Short Rib $36
- Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
Calamari $22
- Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli

Raw energy
- Beetroot, carrot, kale, toasted seeds, orange, mint & ginger dressing
Seared scallop with mandarin and prune
Salted baked beetroot with herbed whipped feta
Egg omelette
- roll-up With roast Portobello mushroom, halloumi, tomato relish and rocket
Slow roasted lamb shoulder with nut and mushroom crumble
Confit of pork belly with apple chutney
Greek salad
- w Tzatziki yoghurt dressing
House cured lamb bacon with roasted courgette ribbons and smoked tomato aioli

Yu-Rinchi Dinner Combo $19.00
- Deep fried chicken served with sweet/ sour dressing, green vegetables, tomato & rice & miso soup
Garlic $4.00
- Grilled garlic
Sashimi Combo 5 Choices (25pcs) $50.00
Vege Tempura $9.50
- Seasonal vegetable tempura served with normal soy sauce
Vege Takoyaki $8.00
- Fried vegetable balls
Yakisoba $11.50
- Stirfried noodles with mixed vegetables and sliced pork
Vege Korokke Dinner Combo $13.00
- Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
Edamame $5.50
- Cold salted green soybeans

Pancakes $10.00
- Bacon, banana and maple syrup.
Omelette $10.00
- Ham, onion, spinach, cheese, tomato, mushroom. Choose 3 fillings.
Toasted sandwich $5.00
- Ham, onion, cheese, tomato, pineapple, corn. Choose 3 fillings.
Big Breakfast $14.00
- Bacon, Hash browns, Kransky, Tomato, Creamy Mushrooms, Scrambled eggs with Toast.
Beef Burger $10.00
- Served with fries.
Eggs Benedict $12.00 / $14.00
- Bacon served on English muffin. Salmon and spinach served on English muffin.
Crisp cut chips $6.00
- Served with sour cream and sweet chilli.
Fries $5.00
- Straight cut served with tomato sauce and aioli.

Vegetable Deluxe $15.80
- Stir fried mixed seasonal vegetables with garlic
Tom Yam Soup $7/$12/$22
Hot and Sour Soup $7/$12/$22
Cumin Beef
- Stir fried beef with cumin spice & vegetables
Hokkien Mee
- Fried egg noodle with chicken, gravy, vegetables
Combination Platter $11.00
Eggplant $18.00
- Stir fried eggplant with minced chicken, vegetables and chef's special sauce
Sizzling Beef
- Stir fried beef with black pepper & vegetables