Boutique Cakes in Hamilton Menu

OUR MENU OUR MENU
  • B.L.A.T. panini
    • With BBQ sauce and hashbrown
  • Vegetarian panini
    • With fruit chutney, falafel, avocado, tomato and cheese
  • Steak sandwich
    • With fruit chutney, hashbrown, pickled onion, and cheese
  • Smoked chicken panini
    • With plum sauce, bacon and Camembert cheese
  • Fresh pan-fried salad
    • With coriander pesto
  • Warm chicken apricot omelette
    • With green salad
  • Creamy mushroom panini
    • With streaky bacon and hasbrown
  • Home-made hamburger
    • With salad and chips
SALAD SALAD
  • Roasted potato salad
    • With mushroom, tomato, cheese, avocado, capsicum and onion
  • Roasted kumara salad
    • With bacon, avocado, orange, Camembert cheese, tomato and onion
  • Roasted pumpkin
    • With roasted cashew, feta cheese, red capsicum, avocado, tomato and onion
SOUP SOUP
  • Homemade pumpkin soup
    • With toasted bread
  • Hot creamy chicken and corn soup
    • With toasted bread
  • Chunky tomato soup
    • With toasted bread
TOASTED PANINI SANDWICHES TOASTED PANINI SANDWICHES
  • With two fillings
FLAVOURED HOT CHIPS FLAVOURED HOT CHIPS
  • Chicken
  • BBQ
  • Hot and spicy
  • Cheese
  • Sour cream
  • Chocolate

Nearby Sample Menus

  • Pizza Marinara $15.50
    • tomato sauce, galic and oregano
  • Classic tiramisu $13.00
  • Mousse al cioccolato $ 15.00
    • White chocolate mousse, mandarin glaze, tamarillo sorbet and crispy meringue
  • Fish of the day / Chefs way n/a
    • Market price
  • Fettuccine al ragu’ $16.00
    • Homemade fettuccine with a chunky beef bolognese, fresh cherry tomatoes and basil
  • Pizza Calzone $21.00
    • Tomato sauce, mozzarella, champignons and ham
  • Fish of the day – chef’s way n/a
    • Market price
  • Anatra $38.00
    • Pan roasted duck breast, roasted onions, smoky potato croquette and green peppercorn sauce
  • Fish cake, lemon mayonnaise, poached egg, rocket $18.00
  • Very old edam, quince paste, handmade crackers $12.00
  • Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
  • Salmon tartare, citrus, crème fraiche $12.00
  • Salted caramel ice cream affogato with frangelico liqueur $12.00
  • Two courses $25
  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • Selection of homemade ice cream and sorbet $12.00
  • PORK & LUP CHEONG WONTON (4 pieces) $10.00
  • MALAYSIAN DAHL (v) (GF) $8
  • STEAMED COCONUT RICE (v) (GF) $5
  • STIR-FRIED PORK BELLY $19
    • asian greens, oyster sauce, spiced crackling crumble
  • HONEY & SOY TOSSED SQUID $17
    • cashew nuts, Szechuan pepper, chilli
  • WOK FIRED ASIAN VEGETABLES braised peanuts (v) $12
  • PORK & PRAWN SUI MAI (4 pieces) $10.00
  • PORTUGUESE CUSTARD TARTS $7
  • The Burger $ 11
    • Aged Beef, Or Chicken, Berg, Tomato, Mayo, Tomato Jam
  • Gobi 65 $ 6
    • Spicy Battered Cauli With Tamarind & Dirty Sauce)
  • Kansas Burger $ 12.5
    • Aged Beef, Kansas City Fried Onions, Cheese, Berg,Tomato , American Mustard
  • Frickles (Battered Gherkins) With Blue Cheese $ 6
  • Caesar Burger $ 13.5
    • Chicken Thighs, Gem Lettuce, Bacon, Parmesan, Caesar Dressing, Fried Egg
  • Chips And Gravy $ 6
  • Good George Ipa Battered Onion Rings $ 6
  • All Our Beef Patties Are Made From 100% Prime Hereford Beef. That Is It. Nothing Else.
  • Surf N USA $16.00
    • Tempura battered fish of the day served with lemon tartare sauce
  • Add $4.50
    • either bacon, portobello mushrooms, creamy mushrooms or slow roasted tomato
  • Double cheese $3.00
  • Huevos Rancheros $15.00
    • Our signature vege chilli on a toasted tortilla topped with fresh tomato + coriander salsa, lime guacamole and a fried egg
  • Retro Fish 'N' Chips $17.00
    • Tempura battered fish of the day served with chunky fries, ketchup, creamy home-made tartare sauce + a wedge of lemon
  • Free range egg $2.00
  • Kids Ice cream Sundae $4.00
  • Mc Queen chicken nuggets + chips $9.00
  • Satay Vermicelli and Beef $16.00
  • Pak-Choi with Mushroom $15.00
  • Deep Fried Spare Ribs $15.00
  • Salted & Spicy Tofu $16.00
  • Eggplant with Rice $10.00
  • Loquat Fried Tofu $18.00
  • Lamb with Black Bean Sauce with Rice $12.00
  • Prawn with Scramble Egg $15.00
  • Tom Yum $10.00
    • Rice noodles with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
  • Young Choww $12.00
  • Combination Fried Rice with Cashew Nuts $13.00
    • Fried rice with prawns, beef, pork and chicken served with fresh vegetables and cashew nuts
  • King Prawn $19.00
  • Pork / Chicken / Steak / BBQ Pork $10.00
  • Chicken & Sweet Corn Soup $9.50
  • Pork / Chicken / Steak $11.50
  • Vegetarian Soup $9.50
    • Egg noodles with tofu, mushroom and fresh vegetables in a soup
  • Lamb Jalfrezi $14.50
    • Diced lamb cooked in julienne of capsicum, onion, tomato gravy to give traditional sweet and sour taste
  • Chicken Tikka (6 pieces) $10.00
    • Chicken marinated in yoghurt, and spices and cooked in tandoor
  • Onion Kulcha $3.50
    • Naan bread stuffed with seasoned chopped onion
  • Lamb Madras $14.50
    • Diced lamb cooked in fresh coconut based curry, tempered with mustard seeds. curry leaves
  • Beef Vindaloo $13.50
    • Diced beef cooked in vindaloo sauce
  • Lamb Do Pyaza $14.50
    • Diced lamb prepared traditionally in special spices and herbs and sauteed twice with sliced onions
  • Jalfrezi Scallops / Fish / Prawns $16.00
    • Scallops / fish / prawns cooked in julienne of capsicum, onion, tomato gravy to give traditional sweet and sour taste
  • Cheese Naan $3.00
    • Naan stuffed with grated cheese
  • POLLETTO al ROSMARINO $32.00
    • Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
  • FARFALLE al SALMONE $26.00
    • Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
  • INSALATA MISTA $8.00
    • A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
  • BRUSCHETTA con PANCETTA e SPINACCI $8.00
    • Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
  • FILETTO al FUNGHI $32.00
    • Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
  • FARFALLE al FEGATINI $26.00
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
  • POLLO con INSALATA VERDE $16.50
    • Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • The Family Feast $40.00
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Happy Ham $5.00
  • Free Range Chicken Tenders
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Signature Vegetarian $9.00 per head
  • Pork & rice $9.30
  • Bbq pork $9.30
  • Chicken omelette $9.30
  • Nasi goreng $10.80
  • Chicken satay $10.60
  • Shrimp omelette $10.30
  • Pork omelette $9.30
  • Chicken & rice $9.30
  • On Request:
    • Roast meals on rice, served with rice, salad, gravy and sauce
  • Roll Combo 1 $10
    • Roll+355 ml soft drink + 2 potatoes
  • Chicken (Small/Medium/Large) $9.50/$12.50/$15
  • Wrap $ 9.90
    • stuffed with roast meat, salad, gravy and sauce
  • All meals served with potatoes, kumara, pumpkin, carrots, peas, gravy and sauce
  • Gravy Tub (Small/Medium/Large) $1.50/$2.50/$4.50
  • Lamb Shank with no Trimmings $7.50
    • each
  • Vegeterian (Small/Medium/Large) $7.50/$9.50/$12.50
  • Quiches/Pies/Tarts $6.50
  • Large $9.00
  • TRIPLE DECKER TOASTED SANDWICH $7.20
    • two fillings of your choice served with house chutney
  • Regular $6.00
  • BREAKFAST COMBINATIONS $5.20
    • your choice of fruit toast or toasted specialty bread with a selection of preserves
  • EGGS BENEDICT $14.80
    • poached eggs and bacon on toasted specialty bread topped with hollandaise sauce
  • SOUP OF THE DAY $6.10
    • change daily in season check with your server all soup served with freshly toasted specialty bread/takeaway with toast
  • SALADS OF THE DAY $5.50
    • Changes daily check with your server, served hot or chilled Dine in or takeaway small
  • Extra Dip $1.00
  • Brownie $2.50
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • The Family Feast $40.00
  • Signature Kids $5.00 per head
  • Free Range Chicken Tenders
  • Signature Vegetarian $9.00 per head
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Peanut Butter & Banana Quesadilla $11.50
    • w/ honey yoghurt & scroggin
  • Macaroon Ice Cream Sandwich $12.00
    • w/ fresh fruits
  • Grilled Lamb's Fry & Bacon $20.00
    • w/ black pudding, tomato & onion jam
  • Kid's Box $12.00
    • see today’s list of options
  • Wedges $15.50
    • w/ bacon, cheese & spring onions
  • Hawaiian Pizza $12.00
    • w/ wedges & salad
  • Fries $15.00
    • Poutine w/ cheese & gravy
  • Kids Ice Cream Sundae $7.50
    • berry/chocolate/caramel
Boutique Cakes

Boutique Cakes

location

Address

37 Kent Street, Frankton, Frankton, Waikato, 3204, New Zealand

phone

Phone

078469480

clock

Opened hours

10 AM to 5 PM (Mon-Fri), 10 AM to 1:30 PM (Saturday), Sunday Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Dessert

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating Not Available ,  Cards accepted ,  Desserts and Bakes

Location
37 Kent Street, Frankton, Frankton, Waikato, 3204, New Zealand