Brigand Cafe Bar in Tasman District Menu

Lunch Lunch
  • Garlic Bread $6
  • Chilli Cheese Bread $7.5
  • Grilled House Bread with olive oil & balsamic, dukkah, marinated feta, olives, sun-dried tomatoes $16
  • Prawn Laksa - a Malaysian-style soup with rice noodles and coconut cream $17.5
  • Seafood Chowder with Homemade Bread $16
  • Soup Of The Day with homemade bread $11
  • Chermoula Spiced Calamari with couscous salad and Tzatziki $18
Salads Salads
  • Cumin Spiced Winter Vegetable and lentil salad in a tortilla basket $20
  • Grilled Chicken salad with bacon and smoked paprika aioli $21
  • Marinated Thai Beef salad with rice noodles and a tamarind, chilli and lime dressing $22
Open Sandwiches Open Sandwiches
  • Crispy Lemon Honey Chicken with bacon and aioli $20
  • Sirloin Steak with bacon, beetroot and horseradish relish and aioli $20
  • Portobello Mushroom, roast red peppers, grilled mozzarella and herb salsa $20
Light Lunches Light Lunches
  • Brigand Breakfast - Poached eggs, bacon, tomato, creamy mushrooms, potato cake and toast $20
  • Poached Eggs on Homemade Toast with Hollandaise with Bacon $16
  • Poached Eggs on Homemade Toast with Hollandaise with Spinach $14
  • Sticky Pork Ribs cooked in The Brigand's secret plum sauce with fries $18
  • Vegetable Dhal with wild rice, poppadum and spiced yoghurt $24
  • Fish Of The Day market price

Nearby Sample Menus

  • » Garlic bread $5
  • Vege lasagne $23
  • Rosy Glow handmade Chocolates - $4.50
  • » Scallops in wine & cream sauce (when available) $29.50
  • » extra sour cream or salsa $1
  • Nachos with beans, sour cream & salsa small $12 / large $16.50
  • Quiche vegetarian $6.50 or $13 with salad
  • » Fresh Steamed Mussels & garlic bread $18
  • sautéed mushrooms $4.00
  • Mexican Burrito $17.50
    • Filled open-face burrito with saucy spiced beans, lettuce, salsa, guacamole, sour cream and optional HOT chilli sauce! V+O
  • Organic apricot almond muesli V, V+O $12.50
    • Tasty muesli served with fresh seasonal fruit, berries and yoghurt
  • Mini Pasta $9.00
    • A small portion of fresh fettuccine with tomato & cheese (V, V+O) OR ham and cheese
  • Organic Beef & Bean Burrito $20.50
    • Filled open-face burrito with organic pulled beef, saucy beans, lettuce, salsa, guacamole, sour cream and optional HOT chilli sauce!
  • Soup $13.50
    • Freshly made soup served with warm, homemade sourdough bread and butter. See your specials menu or ask your friendly server GFO
  • Mexican burrito V+O $17.50
    • Filled open-face burrito with sauce spiced beans, lettuce, salsa, guacamole, sour cream and optional HOT chilli sauce!
  • Hot soup, warm bread and butter GFO $13.50
    • For the soup of the day please see the specials board or ask your friendly server
  • Kids Sub $8
    • Ham, cheese and pesto toasted sub
  • Bacon and eggs $16
    • Crispy streaky bacon and eggs any way, sourdough toast
  • Quesadilla $12
  • Extras $4
    • bacon / sausage / eggs / mushrooms / fried potatoes / tomatoes / toast / spinach
  • Hot cakes $18
    • Vanilla cream fraiche and maple syrup or bacon and banana
  • Hot chips (V/GF) $8
    • With tomato sauce and aioli
  • Kids plate $10
    • Sliced vegetables and fruits, cheese, sourdough bread, crackers, hummus, sweet treat
  • Waitoa free range chicken Pie $16.50
    • Chicken, mushroom and leek pie, cucumber pickles, green salad
  • Gianduja chocolate-Hazelnut-Mousse with fresh fruit & garnish N/A
  • Gardener's Kete (vegetarian) tomato sauce, seasonal roasted veges, onion, cheese, roasted cashew nuts, pesto N/A
  • Foccacia Sandwich BLT or Avocado with feta N/A
  • Funghi tomato sauce, mushrooms, oregano, cheese N/A
  • Kai Moana (Seafood) tomato sauce, marinated scallops, mussels, fish, squid, Pacific oysters, capers, cream cheese/dill sauce, capsicum, onions, cheese, fresh rocket N/A
  • Nelson Green-lipped Mussels A local delicacy. Steamed and served in an aromatic white wine, garlic & tomato broth. We serve 2 slices of garlic baguette on the side N/A
  • Beef. Vege, Lamb or Fish Burger served with roast potatoes N/A
  • Scallops Sautéed Nelson Bay scallops served with homemade aioli sauce and salad garnish. 1/2 dozen (6 pcs) N/A
Brigand Cafe Bar

Brigand Cafe Bar

location

Address

90 Commercial Street, Takaka, Takaka, NZ, 7110, New Zealand

phone

Phone

035259636

clock

Opened hours

Monday: 11:00-02:00, Tuesday: 11:00-02:00, Wednesday: 11:00-02:00, Thursday: 11:00-02:00, Friday: 11:00-02:00, Saturday: 11:00-02:00, Sunday: 11:00-02:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Others , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  No Takeaway ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
90 Commercial Street, Takaka, Takaka, NZ, 7110, New Zealand