Address
90 Commercial Street, Takaka, Takaka, NZ, 7110, New Zealand
Brigand Cafe Bar in Tasman District Menu
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Lunch- Garlic Bread $6
- Chilli Cheese Bread $7.5
- Grilled House Bread with olive oil & balsamic, dukkah, marinated feta, olives, sun-dried tomatoes $16
- Prawn Laksa - a Malaysian-style soup with rice noodles and coconut cream $17.5
- Seafood Chowder with Homemade Bread $16
- Soup Of The Day with homemade bread $11
- Chermoula Spiced Calamari with couscous salad and Tzatziki $18
Salads- Cumin Spiced Winter Vegetable and lentil salad in a tortilla basket $20
- Grilled Chicken salad with bacon and smoked paprika aioli $21
- Marinated Thai Beef salad with rice noodles and a tamarind, chilli and lime dressing $22
Open Sandwiches- Crispy Lemon Honey Chicken with bacon and aioli $20
- Sirloin Steak with bacon, beetroot and horseradish relish and aioli $20
- Portobello Mushroom, roast red peppers, grilled mozzarella and herb salsa $20
Light Lunches- Brigand Breakfast - Poached eggs, bacon, tomato, creamy mushrooms, potato cake and toast $20
- Poached Eggs on Homemade Toast with Hollandaise with Bacon $16
- Poached Eggs on Homemade Toast with Hollandaise with Spinach $14
- Sticky Pork Ribs cooked in The Brigand's secret plum sauce with fries $18
- Vegetable Dhal with wild rice, poppadum and spiced yoghurt $24
- Fish Of The Day market price
Nearby Sample Menus
- » Pavlova $10.50
- Vege lasagne $23
- Cakes (chocolate or carrot) $5.50 and Slices $3-$5
- chocolate Sundae 1 scoop $4 / 2 scoop $7.50 / 3 scoop $10.50
- All come with fresh green salad and potato (NO FRIES or wedges) -
- » Hot fruit dessert $10.50
- » Cheesy Corn Chips (corn chips with melted cheese) $5
- Salad bowl small $6.50 - large $11
-
Eggs benedict $21.50
- Poached local free range eggs, on organic sourdough toast with wild manuka, smoked bacon
-
Cheeseface' $8.50
- Small pizza with strictly tomato pizza sauce and a cheese face V, (GFO $10)
-
La Von V
- Artichoke hearts, mushrooms, fresh tomato, feta & basil
-
Margherita V
- Tomato base sauce & basil
-
Eggs benedict $17.50
- Poached local free range eggs, on organic sourdough toast with -Portobello mushroom & sautéed spinach
- spicy saucy beans $4.00
-
Organic Beef
- Organic pulled beef, roast red capsicum, feta, onion jam & optional chilli sauce
-
Salmon
- Anatoki hot smoked salmon, spinach, cream cheese, capers, aioli & fresh lemon
-
Todays fish $22
- Our wait staff will inform you of todays fish dish
- 8.30am-11.30am
-
Halloumi stack (V) $21
- Grilled halloumi, roasted portabello mushrooms, rocket pesto, poached eggs on sourdough toast
-
Sides $8
- Cheesy garlic bread (V) / Hot chips with tomato sauce and aioli (GF) (V) / Green salad V
- ●Kids lunch - from 11.30am
-
Hot cakes $18
- Vanilla cream fraiche and maple syrup or bacon and banana
- 8.30am-3pm
-
Lamb salad $22
- Slow roasted lamb, cumin labne, flat bread, hummus, harissa. fresh mint. salad greens
- Kids Platter N/A
- Avocado Salad & Nelson Scallops Fresh mixed garden salad with avocado and feta cheese sprinkled with toasted seeds and finished with a creamy herb dressing. Topped with sautéed Nelson Bay scallops N/A
- Affogato a scoop of vanilla ice-cream with a double shot of our finest Espresso coffee N/A
- Mediterranean Antipasti Marinated eggplant & peppers, olives, sun dried tomatoes and feta cheese. Served with toasted bread N/A
- Toasted Muesli with yogurt and fresh fruit N/A
- 'Chicken Little' (Kids) Chicken nuggets, pan-fried and served with mashed potatoes N/A
- Catch of the Day Fresh pan-fried fish fillet, caught from New Zealand inshore waters. Served with Basmati rice and smooth saffron sauce (may vary) N/A
- Smoked Fish tomato sauce, home-smoked fish chunks, onion, fresh tomatoes, cheese N/A
Brigand Cafe Bar
Phone
035259636
Opened hours
Monday: 11:00-02:00, Tuesday: 11:00-02:00, Wednesday: 11:00-02:00, Thursday: 11:00-02:00, Friday: 11:00-02:00, Saturday: 11:00-02:00, Sunday: 11:00-02:00
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , Gluten Free , New Zealand , Others , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Bar Not Available , Cash , Groups , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
90 Commercial Street, Takaka, Takaka, NZ, 7110, New Zealand
- Tasman District Cafe Food Menus
- Tasman District Contemporary Menus
- Tasman District European Menus
- Tasman District Gluten Free Menus
- Tasman District New Zealand Menus
- Tasman District Others Menus
- Tasman District Vegetarian Menus
- Tasman Region Cafe Food Menus
- Tasman Region Contemporary Menus
- Tasman Region European Menus
- Tasman Region Gluten Free Menus
- Tasman Region New Zealand Menus
- Tasman Region Others Menus
- Tasman Region Vegetarian Menus