Burger Wisconsin in Lower Hutt City Menu

BEEF BEEF
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
CHICKEN CHICKEN
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
JUNIOR JUNIOR
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Go Fish $8.40
    • One piece of crumbed fish
SPECIALTY SPECIALTY
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
SIDES SIDES
  • Onion Rings $5.90
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Potato Fries $4.90
  • Kumara Fries $5.90
  • Tempura Chicken Nibbles $7.90
EXTRAS EXTRAS
  • Cheddar $1.50
  • Bacon $2.50
  • Avocado $1.50
  • Caramelised Onions $1.50
  • Onion Rings $1.50
  • Halloumi $3.00
  • Camembert $2.00
  • Pineapple $1.00
  • Egg $2.00
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Add
  • -Cheddar $1.50
  • -Bacon $2.50
  • Customise
    • See the extras menu below and add a little something
  • Upgrade
    • Choose a side + dip and add a drink
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
SAUCES SAUCES
  • Beetroot Relish $1.00
  • Garlic Mayo $1.00
  • Blue Cheese Mayo $1.00
  • Coriander & Lime Mayo $1.00
  • Spicy Satay $1.00
  • Cranberry $1.00
  • Wisconsin Bbq $1.00
  • Tomato Ketchup $1.00
  • Sriracha Chili $1.00
  • Mint & Cucumber Yoghurt $1.50

Nearby Sample Menus

A1 Roast (sample menu)
  • Honey Soy $5.20
  • Lamb Shank $17.00
  • Kumara $0.90
  • Chicken $14.00
  • Gravy (tub) Large $4.00
  • SANDWICH $7.00
    • filled with your choice of roast beef, lamb pork or chicken with fresh salad(carrot, lettuce & onion)and our delicious homemade gravy
  • FAMILY VALUE PACK $26.00
    • 4 Drumsticks, 2 Thighs, 10 Golden Potatoes, 1 Garlic Bread, 1.5LSoft Drink
  • Takeaway container $0.50
Blue Oyster Seafoods (sample menu)
  • Steak & Egg Burger $5.50
  • Bacon & Egg Burger $5.00
  • Shrimp $11.50
  • Roast Pork / Chicken / Beef $10.50
  • Nasi Goreng / Bami Gorang $10.50
  • Honey Chicken Noodle $10.00
    • Battered chicken in honey sauce with wok tossed noodles and fresh veggies
  • Wonton Noodle Soup / Chicken Sweet Corn Soup / Chicken Curry Laksa (mid, medium or hot) / Chicken Tom Yum Noodle Soup (mid, medium or hot) $10.00
  • Vegetarian Noodle Soup $9.00
Maungaraki's Benedict's Cafe, Post Centre And Mini Mart (sample menu)
  • Benedict’s Big Breaky $18.00
    • Premium streaky bacon, sausages, eggs how you like them, hash browns, toast and hot seasoned tomato. Add a steak from the extras.
  • Hot Cakes $12.00
    • Layered with banana and fresh cream, served with maple syrup, berry jus and cinnamon.
  • Add an Extra $3.00
    • Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half
  • Soup of the Day $12.00
    • Served with Benedict’s Daley toast.
  • Eggs Benedict $16.00
    • Toasted English muffin, delicately soft poached eggs, quality original dry cured bacon or smoked salmon topped with Benedict’s own hollandaise.
  • Corn fritters $14.00
    • Our own recipe corn fritters served with premium streaky bacon, tomato salsa and sour cream
  • Hot Chips $7.00
    • Served with Tomato sauce and Garlic aioli
  • Nachos $12.00
    • Beef and Beans sautéed in garlic and mild spices served with corn chips grilled with cheese and a dollop of sour cream.
Samos Seafood (sample menu)
  • Garlic Chips $3.50
  • Crumb Chicken Satay Skewer $2.80
  • Groper Fillets $6.00
  • Coleslaw $3.00
  • 9 Fish 3 scoops of Chips $27.00
  • Cheese & Egg $4.00
  • Jam Donut $2.00
  • Sweet & sour sauce $0.50
Fung Wah Takeaways (sample menu)
  • Seafood $11.50
  • Chicken $4.50
  • Shrimp $10.50
  • Cashew nuts $3.00
  • Roast pork & cashew nuts $11.50
  • Steamed rice med $4.00
  • Half Chicken $7.00
  • Steamed Rice large $5.00
You Kee Chinese Takeaway (sample menu)
  • Half Chicken $8.00
  • Steak & Cheese $4.60
  • Potato fritter $0.70
  • Meat Patty $1.20
  • Ham $2.90
  • Combination $12.50
  • Egg Noodles $9.50
  • Chicken & Sweet Corn $9.50
Shanghai Kitchen (sample menu)
  • Gongbao Chicken $17.50
    • Stir-fried diced chicken with cashew nuts and dried chili in dark soy sauce our best selling dish
  • Fried Tofu and Vermicelli Soup S/L $4.00/$16.00
    • Golden cubes of fried tofu with green bean threads in Chicken
  • Shanghai Style Soup-Yan Du Xian L $19.00
    • fresh and preserved pork with bamboo shoots and bean curd sheet knots in Chicken stock
  • Satay Chicken $17.50
    • chicken strips stir-fried with onion and carrots in satay paste
  • Braised Pork Hock in Chef's special sauce $19.50
    • slow cooked pork hock in a rich soy flavored sauce with boiled spinach-our most popular dish
  • Shanghai Style fish fillet $12.00
    • deep fried fish fillet in chef's special sauce
  • Stewed Beef in casserole $16.00
    • beef cubes braised in a rich gravy with bean curd sticks and dry chili in casserole
  • Corn and Egg Soup S/L $4.00/$18.00
    • creamed corn and egg in chicken stock
Chocolate Dayz Cafe (sample menu)
  • BIG VEGETARIAN BREAKFAST $19.00
    • Free range eggs w/ grilled tomato, roasted Parkvale mushrooms, wilted spinach & hash bro5-grain toast
  • BIRCHERMUESLI $12.50
    • Homemade bircher muesli served w/berry compote&natural yoghurt
  • SWEETCORN FRITTERS(V) $18.50
    • Sweetcorn & coriander fritters served w/ crunchy green salad, spiced chickpeas and a cucumber &yoghurt dressing
  • SMOKED CHICKEN, KUMARA & GREEN LEAF SALAD(GF) $19.50
    • Manuka smoked chicken breast w/ marinated kumara & mixed green leaf salad, sundried tomatoes & toasted mixed seeds in a light vinaigrette
  • FISH & CHIPS $21.50
    • Focaccia crumbed fish of the day served w/ fries, mixed salad and a duo of tomato & homemade tartare sauce
  • SIDE ORDERS $4.50 each
    • Bacon, pork sausage, black pudding, grilled tomatoes, roasted Parkvale mushrooms, hash browns >>
  • BACON & EGGS $14.00
    • Free range eggs,poached, scrambled or fried w/Bacon & 5grain toast
  • FRENCH TOAST $17.50
    • French raisin toast served w/ cinnamon spiced apples, 5 grain fresh whipped cream & maple syrup
Hutt Malaysian Restaurant (sample menu)
  • MALAYSIAN PLATES SQUID $14.00
    • house specialty squid cooked with vegetable spices and chef;s specialty mixed zesty and tangy sauce
  • STIR FRIED SQUID $14.00
    • sti fried squid with ginger & spring onions
  • STIR FRIED BEEF $14.00
    • marinated beef stir fried with ginger & spring onions
  • SWEET & SOUR PRAWNS $16.00
    • prawns cooked with vegetables in chef's special sweet n sour sauce
  • CURRY LASKA $10.00
    • egg noodles in curry soup with chicken bean sprouts & hard boiled egg
  • Peanut sauce $2.00
  • MALAYSIAN MUSSELS $7.50
    • fresh mussels sauteed in onion capsicum & the chef's distinctive sauce
  • BUTTER PRAWNS $16.00
    • prawns and vegetables stir fried in butter sauce & cream
Bedrocks (sample menu)
  • B.L.T. Toasted sourdough $14.00
  • ●Seafood platter $12.00
  • - 6 Squid rings
  • - 2 Crab sticks
  • - 6 Hoki bites
  • ●Mixed platter $12.00
  • Bacon & eggs $14.00
  • - 6 Chicken nuggets
The Station Sports Cafe Bar (sample menu)
  • Build Your Own Burguer
  • From 9.30 to close
  • -1/2 Size $8
  • Wedges with sour cream $10
  • Eggs on Toast $8
    • Scrambled, poached or fried
  • Cheese / Pineapple $1
  • Hot Meat Roll $6
    • With fries add $1
  • Station Village Seafood Platter $12
Shoreline Dairy and Tearooms (sample menu)
  • Wedges $8.50
  • Sausage Eggs and chips or hashbrowns $14.00
  • Fish Eggs and chips or hash browns 2 pieces $17.00
  • baked beans
  • Bacon Eggs and chips or hashbrowns $15.00
  • Muesli, with berries and yogurt $8.00
  • Bowl of fries $6.00
  • Bacon and eggs on toast $12.00
Taste of Malaysia (sample menu)
  • 2. Tom Yum (Chicken or Prawn)
    • Traditional Thai soup with chilli paste, lemongrass, lemon juice, mushrooms, and onion.
  • Half Dozen $9.00
  • Prawn $21.50
  • 5. Chicken Merah with Cashew Nuts $19.00
  • 6. Curry Laksa (Chicken, Fish Ball & Boiled Egg) $11.50
  • 1. Vegetable Pad Thai
    • Traditional Thai noodles with special sweet and sour tamarind sauce and crushed peanuts.
  • 1. Beef Salad (Neua-Nam-Tok) $17.00
    • Sliced grille beef, mixed with Thai herbs, chilli, lemon juice, mint, onion, spring onion, fish sauce and ground pan-roasted rice
  • Chicken / Pork / Beef / Lamb $17.50
Mr India Tandoori Restaurant (sample menu)
  • Vegetable Kohlapuri $13.90
    • A mixture of vegetables cooked with fresh herbs and spices in a special Kohlapuri style spices
  • Cantonese Fried Rice with Prawns $17.90
    • ...Chicken, Vegetables
  • Chicken / Lamb Achari $16.90
    • Your Choice of meat cooked in medium pickle flavour with onion and tomato gravy
  • Chicken / Lamb Vindaloo $16.90
    • Your choice of meat cooked with authentic vindaloo curry in goan style
  • Aloo Gobi $13.00
    • Potatoes, cauliflower and tomatoes cooked with special herbs and spices in an authentic Indian style
  • Fried Pappadum $2.50
  • Butter Naan $3.50
    • naan garnished with butter and sesame sauce
  • Goat Curry $16.90
    • Traditional curry prepared in provincial style of Northern India
Excelsior Home Bakery (sample menu)
  • Ham & Tomato Sandwich $3.90
  • Ham & Cheese Roll $4.20
  • Ham & Cheese Bun $3.40
  • Salami Roll $4.60
  • BBQ Pork Roll $4.60
  • BLT Roll $4.60
  • BLT Sandwich $4.90
  • Salami Bun $3.40
Burger Wisconsin

Burger Wisconsin

location

Address

731 High Street, Boulcott, Lower Hutt City, WE, 5010, New Zealand

phone

Phone

049392712

clock

Opened hours

Mon 5 PM to 8:30 PM Tue 5 PM to 8:30 PM Wed 5 PM to 8:30 PM Thu 5 PM to 8:30 PM Fri 5 PM to 8:30 PM Sat 5 PM to 8:30 PM Sun 5 PM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Hamburgers , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
731 High Street, Boulcott, Lower Hutt City, WE, 5010, New Zealand
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