Burger Wisconsin in Lower Hutt City Menu

BEEF BEEF
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
CHICKEN CHICKEN
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
JUNIOR JUNIOR
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Go Fish $8.40
    • One piece of crumbed fish
SPECIALTY SPECIALTY
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
SIDES SIDES
  • Onion Rings $5.90
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Potato Fries $4.90
  • Kumara Fries $5.90
  • Tempura Chicken Nibbles $7.90
EXTRAS EXTRAS
  • Cheddar $1.50
  • Bacon $2.50
  • Avocado $1.50
  • Caramelised Onions $1.50
  • Onion Rings $1.50
  • Halloumi $3.00
  • Camembert $2.00
  • Pineapple $1.00
  • Egg $2.00
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Add
  • -Cheddar $1.50
  • -Bacon $2.50
  • Customise
    • See the extras menu below and add a little something
  • Upgrade
    • Choose a side + dip and add a drink
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
SAUCES SAUCES
  • Beetroot Relish $1.00
  • Garlic Mayo $1.00
  • Blue Cheese Mayo $1.00
  • Coriander & Lime Mayo $1.00
  • Spicy Satay $1.00
  • Cranberry $1.00
  • Wisconsin Bbq $1.00
  • Tomato Ketchup $1.00
  • Sriracha Chili $1.00
  • Mint & Cucumber Yoghurt $1.50

Nearby Sample Menus

Wah Loong Chinese Restaurant (sample menu)
  • 102. Steak Black Bean Sauce & Vegetables $17.00
  • 127. Mixed Seasonal Vegetables $14.00
  • 6. Stuffed Mushroom $7.00
  • 117. Chicken Egg Foo Yung $17.00
  • 21. Roast Pork Wonton in Soup $7.20
  • 11. Sweet & Sour Won Ton $6.00
  • 94. Sichuan Fish $20.50
  • 129. Bami Gori $18.50
So Fine Seafoods (sample menu)
  • Groper $7.80
  • chicken Nuggets $5.00
  • Hot Dog $2.80
  • Plain wedges $5.00
  • Crumbed Fish $3.30
  • Corn Fritter $2.50
  • Scallop $1.90
  • Crab Stick $1.90
John's Kitchen (sample menu)
  • Meat $3.50
  • Chicken Fried Rice
  • Squid Ring $0.90
  • Set (A) $28.50
    • For 2-3 people
  • Hot Dog $2.20
  • Shrimp $10.50
  • Combination Tomato $12.00
    • on Rice
  • Tomato $1.00
Blue Oyster Seafoods (sample menu)
  • Sweet & Sour Sauce
  • Shrimp / Combination $10.50
  • Roast Pork / Chicken / Beef $10.50
  • Mongolian Beef $10.00
    • Thin rice noodles with beef and fresh veggies in a mongolian sauce
  • Singapore Fried Noodles $10.00
    • Thin rice noodles with roast pork. shrimp and fresh veggies in light curry sauce
  • Cheese / Ham $2.50
  • Ham Burger $3.50
  • Steak & Bacon $5.00
Maungaraki's Benedict's Cafe, Post Centre And Mini Mart (sample menu)
  • Hot Cakes $12.00
    • Layered with banana and fresh cream, served with maple syrup, berry jus and cinnamon.
  • Benedict’s Big Breaky $18.00
    • Premium streaky bacon, sausages, eggs how you like them, hash browns, toast and hot seasoned tomato. Add a steak from the extras.
  • Hot Chips $7.00
    • Served with Tomato sauce and Garlic aioli
  • Corn fritters $14.00
    • Our own recipe corn fritters served with premium streaky bacon, tomato salsa and sour cream
  • Nachos $12.00
    • Beef and Beans sautéed in garlic and mild spices served with corn chips grilled with cheese and a dollop of sour cream.
  • Soup of the Day $12.00
    • Served with Benedict’s Daley toast.
  • Bacon and Eggs $14.00
    • Eggs- scrambled, poached or fried, rashers of quality eye bacon served with toast and hot seasoned tomato.
  • Eggs Benedict $16.00
    • Toasted English muffin, delicately soft poached eggs, quality original dry cured bacon or smoked salmon topped with Benedict’s own hollandaise.
Curry Time; (sample menu)
  • Lamb Vindaloo
    • tender pieces of lamb cooked in vindaloo masala
  • Vegetable korma
    • vegetables cooked in cashew nut gravy
  • Mixed Platter for two $16.00
    • Two pakoras two samosas, 2 seek kebabs, 2 chicken tikka
  • Butter Chicken
    • boneless chicken pieces marinated roasted in tandoori oven and cooked in creamy tomato gravy
  • Garlic Chicken Tikka $7.50/$14.90
    • boneless chicken marinated in herbs and spice and cooked in tandoori oven
  • Mango Chicken
    • tender boneless pieces of chicken in a creamy mango sauce
  • Garlic Chili Chicken
    • tender boneless chicken cooked with green chili garlic and hot Indian Spices
  • Balti Lamb
    • tender pieces of lamb cooked with onion tomato and capsicum
Fung Wah Takeaways (sample menu)
  • Chicken & cashew nuts $12.00
  • Moro bar $2.00
  • Shrimp $11.00
  • Steak $9.50
  • Fish $10.00
  • Banana Fritter $2.00
  • Sausage $1.80
  • Bacon $9.50
Tailee Takeaways (sample menu)
  • Steak
  • Pork
  • Pork
  • Vege
  • Crab Stick
  • Oysters
  • Combination
  • Ham
Centa Bakery (sample menu)
  • Butter Chicken $3.80
  • Mince Pie $3.50
  • Small Sausage Roll $1.50
  • Stuffed Sausage $2.50
  • Steak and Cheese $3.60
  • Potato Top $3.60
  • Country Chicken $3.60
  • Pasty $3.50
Chocolate Dayz Cafe (sample menu)
  • TOAST & SPREAD $5.00
    • 5-grain toast with jam, marmalade, marmite/vegemite or peanut butter
  • KIDS PANCAKES $7.50
    • Pancakes served with butter, lemon & sugar or maple syrup or berries & cream
  • MUSHROOM & HALOUMI MELT (V) $18.50
    • Roasted Parkvale mushrooms served on toasted ciabatta w/roasted capsicum & grilled halloumi.Finished w/ basil pesto& mixed salad
  • CAESAR SALAD $19.50
    • Crunchy cos lettuce, w/ garlic croutons, shredded parmesan, crispy bacon & Caesar dressing, finished with a poached egg
  • BIG VEGETARIAN BREAKFAST $19.00
    • Free range eggs w/ grilled tomato, roasted Parkvale mushrooms, wilted spinach & hash bro5-grain toast
  • BIG BREAKFAST $20.50
    • Free range eggs w/ bacon, pork sausage, roasted Parkvale mushrooms, grilled tomato &hash browns on 5-grain toast
  • FISH GOUJONS & CHIPS $13.50
    • Focaccia crumbed fish goujons of the day served w/ fries, a small salad and tomato & homemade tartare sauce
  • TANDOORI CHICKEN SALAD $19.50
    • Tandoori spiced chicken tenders w/ salad greens, poppadom and mango chutney
Hutt Malaysian Restaurant (sample menu)
  • FISH CURRY $14.00
    • fish of the day cooked with Malaysian curry and spices
  • CHICKEN CURRY WITH BONES $10.00
    • chicken curry cooked with Malaysian spices
  • PINEAPPLE PRAWNS $16.00
    • prawns cooked with vegetables pineapple & curry leaves in chef's special sauce >>
  • CHICKEN VEGETABLE $14.00
    • chicken with vegetables stir fried over a hot wok
  • STIR FRIED BEEF $14.00
    • marinated beef stir fried with ginger & spring onions
  • STIR FRIED SQUID $14.00
    • sti fried squid with ginger & spring onions
  • SWEET & SOUR FISH $14.00
    • battered deep fried fish of the day cooked with vegetables in chef's special Sichuan sauce
  • MIX PLATTER $21.00
    • a combination of chef's delicious entrees samosas chicken wings vegetarian cocktail spring roll & beef wonton with sweet chili sauce
Bedrocks (sample menu)
  • - 2 Crab sticks
  • ●Seafood platter $12.00
  • - 6 Spring rolls
  • - 4 Mini hot dogs
  • - 6 Samosa's
  • - 6 Chicken nuggets
  • - Popcorn shrimp and chips
  • ●Mixed platter $12.00
Abode Cafe (sample menu)
  • Abode Vege Breakfast $19.90
    • Roast tomatoes, courgettes, mushrooms, spinach, eggs, homemade hash brown & toast
  • Kiwi Burger $18.50
    • Angus beef pattie with double cheese, beetroot, onion, fried egg & bacon
  • Salmon Salad $18.00
    • Smoked salmon, fried goat cheese balls, pine nuts on balsamic dressed arugula with garlic croutons
  • Scotch Fillet $19.50
    • Grilled scotch fillet, green beans with red wine mushroom sauce & fries
  • Fries Half $5.50
    • With aioli & tomato sauce
  • Baked Beans / Spaghetti On Toast $6.00
  • Hash Stack $19.00
    • Choice of bacon or smoked salmon on homemade hash brown topped with zesty créme fraiche, eggs and hollandaise sauce
  • -Salmon $6.50
The Station Sports Cafe Bar (sample menu)
  • -1/2 Size $8
  • Station Village Platters
  • Chicken / Fish / Steak Salad $12
  • From 9.30 to close
  • -3 choices $15
  • -Beef L $8 S $6
  • -With Fries add $1
  • Big Breakfast $16
    • Bacon Eggs, Sausage,Hash Browns, Mushrooms & Toast
Mr Bun Bakery and Coffee Shop (sample menu)
  • Supreme burger $6.50
    • breast fillet, tomato, cheese, lettuce & mayo
  • Roll $5.50
  • Lunch box $7.40
    • 2 pieces of chicken and chips
  • Beef & Vege $8.50/$14.00
  • Pork & Vege $8.50/$14.00
  • Tropical burger $7.00
    • fillet, bacon, cheese, pineapple, lettuce & mayo
  • Chips $2.40/$3.60
    • regular/large
  • 9 piece pack $22.00
Burger Wisconsin

Burger Wisconsin

location

Address

731 High Street, Boulcott, Lower Hutt City, WE, 5010, New Zealand

phone

Phone

049392712

clock

Opened hours

Mon 5 PM to 8:30 PM Tue 5 PM to 8:30 PM Wed 5 PM to 8:30 PM Thu 5 PM to 8:30 PM Fri 5 PM to 8:30 PM Sat 5 PM to 8:30 PM Sun 5 PM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Hamburgers , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
731 High Street, Boulcott, Lower Hutt City, WE, 5010, New Zealand
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So Fine Seafoods

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Centa Bakery

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