Burger Wisconsin in Lower Hutt City Menu

BEEF BEEF
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
CHICKEN CHICKEN
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
JUNIOR JUNIOR
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Go Fish $8.40
    • One piece of crumbed fish
SPECIALTY SPECIALTY
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
SIDES SIDES
  • Onion Rings $5.90
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Potato Fries $4.90
  • Kumara Fries $5.90
  • Tempura Chicken Nibbles $7.90
EXTRAS EXTRAS
  • Cheddar $1.50
  • Bacon $2.50
  • Avocado $1.50
  • Caramelised Onions $1.50
  • Onion Rings $1.50
  • Halloumi $3.00
  • Camembert $2.00
  • Pineapple $1.00
  • Egg $2.00
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Add
  • -Cheddar $1.50
  • -Bacon $2.50
  • Customise
    • See the extras menu below and add a little something
  • Upgrade
    • Choose a side + dip and add a drink
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
SAUCES SAUCES
  • Beetroot Relish $1.00
  • Garlic Mayo $1.00
  • Blue Cheese Mayo $1.00
  • Coriander & Lime Mayo $1.00
  • Spicy Satay $1.00
  • Cranberry $1.00
  • Wisconsin Bbq $1.00
  • Tomato Ketchup $1.00
  • Sriracha Chili $1.00
  • Mint & Cucumber Yoghurt $1.50

Nearby Sample Menus

Mid Valley Malaysian Restaurant (sample menu)
  • Thai Style Sauce Fish $17.90
    • Deep fry fish on the apples, pineapples, carrots and cucumber covered with spicy fish sauce and sesame seeds.
  • Pork & Cabbage Dumplings (6) $7.20
    • with Hoisin and chilli
  • Curry Laksa $16.90
    • Egg noodle, chicken, fishball, crabstick and prawns in spicy curry soup
  • Green Curry Beef $16.90
    • Beef and vegetables in green curry paste & coconut cream
  • Beef Rendang $16.90
    • Thick sauce beef curry and potatoes with shredded coconut
  • Vegetarian Spring Rolls (2) $5.90
    • Cabbage, carrot, mixed peas in flour wrapper
  • Black Pepper Sauce Crispy Pork $16.90
  • Roti Canai (1 piece) $4.90
    • with Satay sauce
Marina Fisheries (sample menu)
  • Onion Ring $0.80
  • Battered $6.50
  • Pineapple Fritter $1.80
  • 9 Fish & 2y2 Scoops of Chips $27.90
  • Punnet (Tomato, Tartare) $1.80
  • Mussel $0.90
  • 12 Fish & 3 Scoops of Chips $37.90
  • Crab Stick $1.70
Rata St Takeaways (sample menu)
  • Hash Brown $1.60
  • potato Fritter $0.90
  • Fish $3.00
  • 1/4 Chicken $5.00
  • Roast Pork $11.50
  • Mussel $1.00
  • Sausage $2.40
  • Chicken $11.50
Reel Fish (sample menu)
  • 1 Dozen Mussels $11.80
  • Fish Pattie $2.50
  • Cheese Burger $4.50
  • Freshly Cooked of the day $7.00
    • fillet of the day
  • SATAY $12.00
    • Chicken/pork/beef
  • Crispy Orange Beef $13.00
  • Paua Fritter $2.90
  • 1/2 Dozen Scallops $11.00
The Great Wall (sample menu)
  • Chicken Won Ton $10.00
  • Scallop $1.80
  • extra filling will be 0.70¢ each
  • Shrimp $12.50
  • Vegetarian $4.00
  • Garlic Scallop $17.00
  • Chips $2.50
  • Beef $13.50
Maungaraki's Benedict's Cafe, Post Centre And Mini Mart (sample menu)
  • Hashbrown Stack $17.00
    • Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.
  • Soup of the Day $12.00
    • Served with Benedict’s Daley toast.
  • Corn fritters $14.00
    • Our own recipe corn fritters served with premium streaky bacon, tomato salsa and sour cream
  • Bacon and Eggs $14.00
    • Eggs- scrambled, poached or fried, rashers of quality eye bacon served with toast and hot seasoned tomato.
  • Benedict’s Big Breaky $18.00
    • Premium streaky bacon, sausages, eggs how you like them, hash browns, toast and hot seasoned tomato. Add a steak from the extras.
  • French Toast $14.00
    • Benedict’s own speciality bread dipped in beaten egg, lightly fried and served with bacon and lashings of maple syrup.
  • Nachos $12.00
    • Beef and Beans sautéed in garlic and mild spices served with corn chips grilled with cheese and a dollop of sour cream.
  • Eggs on toast $7.00
    • Scrambled or poached served on Benedict’s own Daley bread toasted.
Palms Kebabs (sample menu)
  • Apricot N/A
  • Cheese $1.00
  • Mixed Veg $10.00
  • Chicken $15.00
  • Tomato N/A
  • Mild Chilli Or Sweet N/A
  • Tahini N/A
  • Garlic Yoghurt N/A
Cafe Figg (sample menu)
  • Banana & yogurt $4.00
  • CALAMARI SALAD $15.00
    • polenta crumbed rings on fresh salad greens with Thai sweet chili
  • CHICKEN SALAD $17.00
    • wasabi honey lemon and lime marinated tenders on fresh salad greens with mango salsa
  • Eggs Benedict with choice of ham bacon salmon spinach or mushrooms on gluten free toast with hash brown and hollandaise $15.50
  • BLAT $15.50
    • bacon lettuce avocado and tomato with BBQ sauce
  • Mushroom Corn and Zucchini Fritters $15.00
    • with crisp bacon avocado salad greens and Thai sweet chili sauce
  • Eggs Benedict $15.50
    • with choice of ham bacon salmon spinach or mushrooms on traditional English split muffins with hash and hollandaise
  • VEGETARIAN SALAD $17.00
    • grilled eggplant kumara and pumpkin and garlic mushrooms and fried halloumi balsamic honey mustard dressing
Spices Eastbourne (sample menu)
  • BEEF MADRAS $16.00
    • a spicy South Indian style beef curry prepared with coconut cream & grated coconut
  • TANDOORI CHICKEN $11.00/$20.00
    • tender chicken on the bone marinated with herbs & spices & cooked in clay oven HALF/FULL
  • GULAB JAMUN $5.00
  • MUNGO CHICKEN $16.00
    • boneless chicken pieces cooked with mango pulp & thick gravy
  • BHUNA CHICKEN $16.00
    • boneless chicken pieces cooked in thick gravy
  • BEEF ANARKALI $16.00
    • beef cooked with onion tomato & pomegranate gravy
  • Vegetable pulao $5.00
  • LAMB MASALA $16.00
    • lamb pieces cooked with spices & capsicum
Chocolate Dayz Cafe (sample menu)
  • LAMBS KIDNEYS $18.50
    • Lambs kidneys sautéed with bacon and mushrooms, finished in a spiced cream gravy and served with grilled black pudding & toasted ciabatta
  • KIDS PANCAKES $7.50
    • Pancakes served with butter, lemon & sugar or maple syrup or berries & cream
  • FRENCH FRIES $7.50
    • w/ tomato sauce or aioli
  • FISH CAKES $19.50
    • Herbed potato and fish cakes w/ smoked salmon, wilted spinach, a poached egg & hollandaise sauce
  • FISH GOUJONS & CHIPS $13.50
    • Focaccia crumbed fish goujons of the day served w/ fries, a small salad and tomato & homemade tartare sauce
  • SIDE ORDERS $4.50 each
    • Bacon, pork sausage, black pudding, grilled tomatoes, roasted Parkvale mushrooms, hash browns >>
  • SMOKED CHICKEN, KUMARA & GREEN LEAF SALAD(GF) $19.50
    • Manuka smoked chicken breast w/ marinated kumara & mixed green leaf salad, sundried tomatoes & toasted mixed seeds in a light vinaigrette
  • SWEETCORN FRITTERS(V) $18.50
    • Sweetcorn & coriander fritters served w/ crunchy green salad, spiced chickpeas and a cucumber &yoghurt dressing
The Bakehouse (sample menu)
  • -Combo $8.80
  • Chicken Satay $5.00
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
  • Cheese $5.00
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • Mushroom Breakfast $11.90
  • -Combo $8.80
McDonald's Family Restaurant - Wainuiomata (sample menu)
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • McChicken® Hunger Buster N/A
    • A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
  • Georgie Pie Bacon 'N' Egg N/A
    • Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Soft Serve Cone with Cadbury Flake® N/A
    • Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
Shoreline Dairy and Tearooms (sample menu)
  • Steak eggs and chips or hash browns w side salad $23.00
  • baked beans
  • mushrooms
  • Sausage Eggs and chips or hashbrowns $14.00
  • Wedges $8.50
  • Spaghetti or Baked Beans on toast chips or hashbrowns $8.00
  • Poached Eggs and Grilled tomato on a muffin $14.00
  • Bacon and eggs on toast $12.00
Waterloo Bakery and Cafe (sample menu)
  • Toasted Sandwich & milkshake combo $8.00
  • Roast Beef $8.00
  • Black Pudding whole $4.00
  • Fries punnet $2.50
  • Mushroom $2.00
  • The Waterloo Big Breakfast $25.00
    • 2 bacon rashers, 2 eggs 2 sausages/2 hash browns fried tomato/2pcs toast baked beans & spaghetti salad
  • Hash Brown $2.00
  • Sausage $2.00
Mr India Tandoori Restaurant (sample menu)
  • Chicken / Lamb Saagwala $16.90
    • Your choice of meat cooked with chopped spinach, onion, garlic, ginger, herbs and spices in a creamy gravy
  • Lahsooni Palak $13.90
    • Chopped spinach flavoured with garlic and cooked in a creamy gravy
  • Chicken / Lamb Banzara $17.90
    • Your choice of meat cooked with onion, cashew nuts, chopped ginger in a chef's special gravy
  • Paneer Makhani $14.00
    • Cottage cheese cooked in a rich butter gravy
  • Fried Pappadum $2.50
  • Goan Fish $17.90
    • Fish of the day cooked in tomato, onion and spicy coconut flavoured sauce
  • Kidney Masala $9.90
    • Tender NZ lamb kidneys prepared in North Indian Style
  • Garlic Roti $3.50
    • Roti with butter and garlic
Burger Wisconsin

Burger Wisconsin

location

Address

731 High Street, Boulcott, Lower Hutt City, WE, 5010, New Zealand

phone

Phone

049392712

clock

Opened hours

Mon 5 PM to 8:30 PM Tue 5 PM to 8:30 PM Wed 5 PM to 8:30 PM Thu 5 PM to 8:30 PM Fri 5 PM to 8:30 PM Sat 5 PM to 8:30 PM Sun 5 PM to 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Hamburgers , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
731 High Street, Boulcott, Lower Hutt City, WE, 5010, New Zealand
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