CPR coffee roasters in Marlborough Menu

L204 YAKISOBA - JAPANESE NOODLES
- Chicken / Beef / Tofu $14.00
LT41 VIETNAMESE PANCAKES WITH CHICKEN & BEAN SPROUTS $18.00
DUCK TONGUE (4) $5.00
LC1 CLAYPOT GINGER CHICKEN $16.00
SEAWEED SALAD $5.00
- Prawns $17.00
BBQ PORK WITH HOISIN SAUCE $6.00

-Ninkasi
- Chicken, spinach, green curry paste, capsicum, chilli, mixed nuts
Pizza breads 9.50 each
- ( 8.5” ) with Basil pesto, Parmesan
-Hawaii
- Smoked ham, pineapple, capsicum, red onion
Fish bites, fries $ 9.50
Pizza $19.50 each
- 8.5” with a thin and crispy base
Mini Hot Dogs, fries $ 9.50
-Zucca ( V )
- Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic
-Lamb
- Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt

Ezme (spicy dip) One Size $10.00
- Tomatoes, onion, parsley, salsa, garlic, olive oil and spices.
Garlic Bread One Size $5.00
- Sliced pita spread with a homemade garlic butter.
Shish Kebab
- Your choice of skewered and grilled diced lamb or chicken, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
Baklava One Size $5.00
- An authentic Turkish dessert, walnuts, syrup, served in layers of pastry.
Chicken Shish One Size $22.00
- Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
Large $15.00
Large $16.50
Halloumi Cheese $2.00

Angus Burger $25.00
- Prime Angus beef pattie topped with double cheese, tomato, beetroot, lettuce, crispy bacon and egg. Served with onion relish in a toasted burger bun and fries.
Mushroom Sauce / Peppercorn Sauce / Side Salad / Steamed Vegetables / Baby Potatoes. $7.00 each
Open Salmon Sandwich $24.00
- Smoked Salmon, red onion, tomato, cream cheese and micro herbs on toasted sourdough. Finished with capers and honey mustard dressing.
Munchkins (option 2) $18.00
- Potato half cases stuffed with succulent pulled lamb with caramelised onions, topped with grilled baby tomatoes, home-made mint jelly and micro herbs.
Basket of Fries (GF) $8.00
- Served with your choice of garlic aioli or tomato relish.
Sun - Thu: 10 AM - 11 PM
-Prawn $30.00
Ice Cream Sundae $5.00
- Vanilla Ice Cream topped with strawberry or chocolate sauce with whipped cream and wafers.

A selection of cheeses with bread and home-made relish $21
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
A selection of warm artisan breads with flavoured butter $11
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
Desserts N/A
- please ask to see our blackboard

Mattar Mushroom $16.90
- Peas and mushrooms in a very smooth onion and tomato based curry
Mango Chicken $19.90
- Chicken cooked in Tomato and Onion Gravy with Mango Pulp in a Northern Indian Style
Tandoori Chicken Samosa (2 pieces) $8.00
- Short Pastry Pockets filled with Vegetables and Tandoori Chicken and Spices, Served with Home-made Chutney
Mixed Hot Pickle $4.00
- Lime, mango and chilli
Aloo Gobhi $16.90
- Diced Potatoes cooked with curry seed and spices. A dry dish
Papadoms $4.00
Preshawari Naan $5.00
- Naan stuffed with dried fruit and nuts
Mince Naan $5.00
- Stuffed with spiced lamb mince

Battered Blue Cod $26.00
- Served with chips and salad
Roast Meat Sandwich $7.30
- Your choice of Beef or Pork in a sandwich
Small Ice Cream Sundae $5.50
Prawn Cocktail $11.50
Onions $2.90
Captain Salty’s Seafood Platter $17.40
- Crumbed mussels, squid, scallops and fish bites with spicy wedges
Soup of the Day $9.40
Vegetable Frittata $7.60

Extras $3.00
- Bacon; salmon; sausage; toast; potatoes; mushrooms; eggs; tomatoes
Smoked Salmon Omelette $16.00
- Smoked salmon, herb & feta omelette served with a lemon infused hollandaise
- 2 fillings $9.00
Fish of the Day $21.50
- Matched by our chefs with fresh local produce
Harvest Salad $15.00
- Roast pumpkin, beetroot, freekeh & feta salad in a cider dressing topped with candied walnuts
Soup of the Day $12.00
- Seasonal soup of the day
Served 11.30am – 2.30pm (Monday to Friday)
Salmon & Eggs $17.00
- Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs

Bitter Chocolate Tart - w fresh black currant sorbet & chantilly cream $13 .00
Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
Cheese (individual serve) w accompaniments: Puhoi Brie $6.00
Biscotti $1.50
Eggplant and Ricotta Involtini - Fresh herb, tomato sauce & shaved reggiano parmesan $28.00
Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
Seared Jumbo Scallop - w curried coconut risotto & basil oil $19.90

Wild Pork and Veal Terrine $19.50
- Mustard Sauce, Cornichorns, Pickled Onions and Bread
Garlic Bread $8.50
Side Orders $7.00 each
- Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
Trio of New Zealand Gourmet Ice Cream $13.00
Extra Virgin Olive Oil $14.50
- Dukkah, Tapenade, Baguette
Venison Burger $26.50
- Tomato, Cheddar, Gherkins, Gourmet Mustard, Fries, Sour Dough Bun
Fish 'n' Chips $28.50
- Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
Fries with Tomato Sauce $7.00

The Nag Cranky Goat Cheese $18.00
- Warmed cheese round, roasted baby beets, beet creme, pear, hazelnuts, radish, sprouts, crackers
Grilled Garlic Bread $4.50
House Rolled Chocolate Truffles $4.00
- Please ask our wait staff for today's selection, price is per piece
Potted Panna Cotta $13.50
- Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce
Prawn Panzanella $24.50
- Chilli and garlic marinated tiger prawns hot from the wok, croutons, cucumber, cherry tomatoes, red onion, capsicum, Flaxbourne EVO oil & balsamic
Fresh Linguini $23.50
- Smokey bacon, roast tomato, rocket, garlic noir, artichoke chimichurri
Creme Brulee $14.50
- Twelve Trees lemongrass infused glazed custard, shortbread, lemongrass & ginger ice cream
Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread

Classic Caesar Salad $19
Local Seafood Chowder w Rye Bread $25
Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
Pan-Fried Chilli Squid Salad $19
Char-Grilled Field Mushroom & Pesto Salad $17
Classic Greek Salad $15
Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27

Croque monsieur
- Sliced bread, ham, cheese, gruyère
Sweet menu
- Banana bread
Walnut slice
Sweet bakery / viennoiseries
Beef red wine pie
Ham and cheese croissant
Toasties
- be your own boss
Lemon cheese cake

Garden Vegetables or Green Side Salad with toasted seeds $9.5
Free Range Chicken Breast $29
- Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
Renwick Shallot Tart $18
- Pea puree and house relish
Jerusalem Artichoke Soup $17
- With grilled Prawns
Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche

The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
The Store Classic Seafood Chowder $18
Croissant $8
- W/ Home Made Preserves
Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado

CPR coffee roasters in Marlborough Menu

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CPR coffee roasters

Marlborough Region > Marlborough > CPR coffee roasters

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18 Wynen Street, Blenheim, Blenheim, Blenheim, Marlborough, 7201, New Zealand

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