Cafe Cecille in Masterton Menu

Nearby Sample Menus

Hogzilla $12.00
- Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
Traditional (two crisps and no vege) - $8.00
Wasted Fried $10.00
- Fries, chilli brisket, tomato sambal, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
POP-UP MENU
- Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
Naughty Fries $10.00
- Fries, popcorn prawn, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
+ Pork belly - $11.00
+ Pork belly and bacon - $13.00
Dirty Sunday $13.00
- Chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha. Make it dirtier, add free range egg for a dollar!

served with rice and salad
Chicken Tikka Masala (Med) $16.49
- The main emphasis is on marinating and grilling process of the chicken finished with onions, capsicum and tomatoes
Zeera Aloo $13.99
- Cubes of potatoes tempered with cumin seeds and twist spices
Chicken Biryani $16.49
- Chicken pieces simmered in spices and flavoured with saffron and nuts
Chicken/Lamb Afghani $18.49
- Chicken/Lamb pieces cooked with cheese & special curry twist spices
Vegetable Samosa Chat $6.49
- Pastry filled with boiled potatoes, garden peas, spices and coriander, deep fried served with sweet yogurt and tamarind sauce
Goan Chicken Masala (Med) $16.49
- Tender boneless cubes of chicken cooked in a rich gravy with a hint of coconut cream garnished with shredded coconut
Lamb Biryani $16.99
- Diced lamb cooked with spices and basmati rice cooked in an ancient style

Bruschetta Duo $10.00
- Tomato, mozzarella, basil or bread bean, mint, peta, rocket
Meatballs $9.00
- Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
House Bread with condiments $7.00
- Selection of house made bread and crackers with local EVO and seasonal dips
Croquettes $9.00
- Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
Olive Bowl $7.00
- Warm marinated local olives, pickled cucumber, roasted pepper
Potato Bowl $7.00
- Hand cut chunky agrias, house tomato, smoked pepper mayo
Lamb and Rosemary Skewers $9.50
- Oyster sauce marinated lamb chargrilled, lamb and mint jus.
Duck Liver Pate $7.00
- Creamy duck liver pate with pickles, cranberry relish, house bread and crackers

Toast $14.00
- Smashed Avocado, whipped Feta, a poached Egg + Beetroot relish on ciabatta
Eggs Benedict $15.00
- Two Poached Eggs on brioche muffins with hollandaise /Spinach
Fish and Chips $8.00
- battered fish piece served with fries
Kids Waffles $10.50
- bacon, fresh banana + maple syrup
Open Sandwich $15.00
- BLAT - bacon, lettuce, avocado, tomato(Add: Garden Salad/Fries/Wedges $4.50)
Eggs Benedict $15.00
- Two Poached Eggs on brioche muffins with hollandaise /Bacon
Soup $9.90
- see blackboard for daily specials; served with daily baked house ciabatta
Toast $5.00
- Fig, Apricot + Fennel Sour Dough w Jam + Butter

French Toast $18.00
- with banana, bacon, maple syrup & yogurt
Eggs Florentine $16.00
- poached eggs served on English muffin with wilted spinach and Hollandaise sauce
Toast & Jam $6.00
Omelette $16.00
- ham, cheese and tomato
French Toast $18.00
- bacon, banana, maple syrup and yogurt
Fresh Battered Fish $21.00
Parkvale Mushrooms $18.00
- in creamy garlic sauce, served with toast and bacon
Beer Battered Fries - with aioli or tomato sauce Small $5.50 Large $9.00

Tempura fish & chips $20.00
- Fresh green salad, straigh cut fries, caramelized lemon and tartare
Corn fritter salad $16.00
- Homemade fritters, fresh salad greens, feta and bacon jam
Aioli, BQQ, lime mayo, sour cream, sweet chilli or tomato
Fish of the day $23.00
Seafood chowder (GF) $19.50
- Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta
Beef and bacon burger $22.00
- House made patties on toasted buns with caramelized onions, bacon jam, aioli slaw, tomato relish, cheese served with wedges, onions rings and a sauce of your choice
Eggs benedict $16.50
- Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
GF= Gluten Free optional

Spicy Chicken Burger $15.00
- Succulent chicken breast, spiced with Cajun seasoning, tomato kasundi, fresh salad greens, tomato and avocado topped with creamy mayo
-Housemade herb and parmesan $6.50
Lamb Burger $15.00
- Succulent lamb patty, seasoned with rosemary and garlic and topped with homemade tomato relish. fresh salad greens, tomato,and herby mayo
●Fries
Kids Seasonal Salad $15.00
- Green salad with carrots, cheese, tomato, shoestring fries. Dressing Optional: Creamy mayo or vinaigrette. Served with your choice of meat: Chicken / Ham / Steak
Margherita R $10 / L $15
- Homemade tomato sauce topped with mozzarella and parmesan cheese with a sprinkling of fresh herbs
Fish & Chips / Chicken Tenders (2) & Chips / Squid Rings (3) & Chips / Kids Burgers & Chips $12
Mini Nacho's / Mini Pizza (Hawaiian or Margherita) $12.00

CHICKEN $18.50
CORPUS CHRISTI CRISPY - FRIED GREEN BEANS $10.00
WARM BBQ CHICKEN SALAD $18.00
- with crunchy noodles
AJ'S OWN 'TEX MEX BORDER' SHARING PLATTER(for two) $26.00
- loaded skins, chilli tenders, mini corn-on-the-cob, half- rack of ribs with dipping sauce, onion rings & beer-battered fried
AJ'S OWN GUADALAJARA GARLIC BREAD $6.50
CANCUN CHICKEN QUESANDILLA $18.50
- tortilla sprinkled with grated, melting cheese, filled with shredded chicken, peppers, onions & guacamole, served with salad, sour cream & salsa
ADD EXTRA TACO $9.00
CHAMPION CHEESE & BACON BURGER $18.00
- smothered in melted cheese & wrapped in bacon, with salad & relish

Soup of the Day $9.90
- Fresh soup served with homemade crusty bread changing seasonally
Mushrooms on Toast $15.00
- Delicious Parkvale mushrooms on ciabatta in a creamy sauce
Steak Sandwich $19.90
- Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
Pasta of the Week $16.50
- Ask you server for details of our ever changing weekly pasta
Beer Battered Fish & Chips $15.50
- Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
Lambs Fry $16.50
- Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
Chicken Parmigiana $17.50
- Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad