Cafe Cecille in Masterton Menu

Cafe Cecille in Masterton has no menu available, but can choose from many other options such as Chicken 'n' Mayo or Chick'n McCheese from McDonald's Family Restaurant - Kapiti Coast. Shamiana offers many options including CHICKEN WINGS and CHICKEN TIKA. Shanghai Cafe includes a wide range like Chicken Fillet Fried Rice or BBQ Pork Fried Rice. Free range eggs poached, fried or scrambled and 5 grain, sourdough or gluten free toast from . Thunderbird Cafe offers Jianbinj and Chinese Burger (Pork Belly).

Nearby Sample Menus

  • Banoffee Pie $12.00
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Redneck Ribs
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
  • six $19.00
  • Burrito Ranchero $24.00
    • Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
  • We’re proud to serve our guests only 100% grass-fed prime steer.
  • Longhorn Cheesecake $12.00
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Onion Bhaji $5.99
    • Onion rings battered with Indian herbs and spices served with tamarind sauce
  • Beef Mango $17.49
    • An exotic curry with tender boneless beef in a subtle mango sauce
  • Mix Vegetable Korma $13.99
    • Fresh vegetables cooked with cashew sauce and onion gravy
  • Chicken Korma $8.99
    • Boneless cubed pieces of chicken cooked in a delicately spiced cream gravy of cashew nuts
  • Butter chicken with sweet naan / Chicken korma with sweet naan $11.99
  • Veg Pakora (4 pieces) $5.99
    • Fresh chopped vegetables mildly spiced, dipped in batter, served with tamarind sauce
  • Bhuna Lamb $17.49
    • Tender diced al bmc cooked in a dry onion and tomato gravy served with caramelized garlic
  • Aloo Matter $7.99
    • Tender succulent peas and potatoes cooked with onion and tomato gravy garnished
  • Ham Burger $12.00
    • Served with a side of fries and tomato sauce.
  • Seasoned Wedges $13.00
    • Served with melted cheese & sour cream
  • Big Beef Burger $17.00
    • 180g beef pattie, cheese & salad served with fries.
  • Hawaiian $16.00
    • Ham, cheese & pineapple
  • Additional fillings 50¢
  • Toasted Sandwich $6.00
    • Choose any 2 fillings (ham, cheese, tomato, mushrooms or onion)
  • Works Wedges $15.00
    • Served with melted cheese, bacon & sour cream
  • Garlic Bread $7.50
    • Master Loaf served with home-made creamy garlic butter
  • - Wairarapa cooked breakfast with two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
  • (see starters menu for salad options)
  • 300g Sirloin
    • cooked medium with a pink pepper & mustard seed cream sauce, seasonal vegetables and chunky Agria potato steak-cut fries
  • Akaroa Salmon Fillet
    • palm sugar glazed served with bok choy, pickled onion relish, salted peanut caramel and herb potato gratin
  • Parkvale Portabello & Italian Porcini Mushroom Risotto $32.00
    • carnaroli rice, rocket & fresh Parmesan
  • Prime New Zealand Angus Beef Pasture-Fed
    • Raised on the natural grasslands of the Central North Island, marbled, fine-textured, flavoursome & well-aged
  • Cereal Selection
    • Toasted muesli; Sultana Bran; Weet-Bix; Corn Flakes
  • Full Wairarapa Combination Breakfast $25.00
    • (Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
  • Neat Fries $7.00
    • Fries, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • Dirty Sunday $13.00
    • Chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha. Make it dirtier, add free range egg for a dollar!
  • + Pork belly - $11.00
  • + Chicken - $12.00
  • Crispy Squid Po Boy $13.00
    • Crispy salt and pepper squid, chilli tamarind sauce, sweet cured cucumber, pineapple sambal and apple slaw
  • POP-UP MENU
    • Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
  • Wasted Fried $10.00
    • Fries, chilli brisket, tomato sambal, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • Traditional (two crisps and no vege) - $8.00
  • Garlic & Parmesan Pizza Bread $9.00
  • Open Steak Sandwich $20.00
    • with Lettuce, Tomato, Haloumi, Caramelized Onion & Hand Cut Chips
  • Drink
  • Chorizo, Cabbage, and Pear Slaw $8.00
  • Pear, Kikorangi, Onion Jam & Rocket $18.00
  • BLATM $18.00
    • Bacon, Lettuce, Avocado, Tomato, Mushrooms with Chunky Chips
  • Eye Fillet on Dijon Roasted Potatoes, Sautéed Spinach, Garlic Cream Sauce & Flat Mushrooms $34.00
  • Lamb Kofta on Potato Skordalia & Tzatziki $13.00
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Cookies & cream mousse $3.50
  • Strawberry cheesecake $3.50
  • Garlic bread $3.50
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Onion rings $3.50
  • 5 Mixed pieces & chips $14.90
    • one thigh, one rib, one breast, one drumstick, one wing
  • Thigh $3.30
  • Thigh and 1/2 scoop of chips $5.80
  • 2 Mixed pieces & chips $7.80
    • one big piece and a drumstick
  • 10 Mixed pieces & chips $28.90
    • two thighs, two ribs, two breasts, two drumsticks, two wings
  • Ham, cheese and pineapple $4.50
  • 2 Big pieces & chips $8.90
  • Large box $6.50
  • Chicken Liver Pate
    • Served with toasted ciabatta and spiced chutney
  • Concarni $15.00
    • Chicken, ham, pepperoni, bacon, red onion on a barbecue base
  • Pesto and Parmesan Bread $13.00
  • Verona $15.00
    • Smoked Chicken, cranberries, brie and mozzarella on a cranberry base
  • Fish of the Day (changes daily) $34.00
  • Iberia $22.00
    • Chicken, corn, chilli tomato base, mozzarella, crème fraiche, aioli swirl
  • Bacon $6.00
  • Moroccan Chicken Salad $24.00
    • Spice-crusted oven-baked chicken breast with apricot couscous and avocado with pomegranate yoghurt dressing
  • 2 FILLINGS $5.00
  • TURNOVERS $3.50
  • PORK ROLL $5.00
  • PORK & APPLE $5.00
  • HOT CHIPS $3.50
  • CRONUTS $4.50
  • SAUSAGE $2.00
  • HOT CROSSANT $3.70
  • Fish & Chips / Chicken Tenders (2) & Chips / Squid Rings (3) & Chips / Kids Burgers & Chips $12
  • -Housemade garlic $5.00
  • Margherita R $10 / L $15
    • Homemade tomato sauce topped with mozzarella and parmesan cheese with a sprinkling of fresh herbs
  • -Curly Fries $6.00
  • Venison Burger $15.00
    • Prime Venison patty with caramelised onions, a choice of blow cheese or cheddar, homemade relish, fresh salad greens and homemade aioli
  • -Housemade Aioli $0.50
  • Panko Crumbed Blue Cod $25.00
    • Fillets served with homemade tartare, shoe string fries and fresh salad greens
  • Salt & Pepper Squid $8.00
    • Salt and peppered squid with homemade garlic aioli on a bed of salad greens
  • Bacon Egg $4.50
  • Bacon $3.50
  • Hot Dog $2.50
  • Fish $3.00
  • Potato Fritter $1.50
  • 4 Sausages
  • or 4 Hot Dogs
  • Apple Turnover $2.00
  • HOUSTON HOT BUFFALO WINGS $13.00
  • VALLARTA VEGETARIAN SANDWICH $17.00
    • toasted southern grain bread stuffed with cheese, tomato, cucumber, beetroot, lettuce, red onion, mixed peppers & mayonnaise
  • TODAY'S FRESH PASTA $15.00
    • ask our wait staff for today's' choice.
  • CHAR-GRILLED CALIFORNIA CHICKEN MELT $17.00
    • with ham, pineapple & melted cheese
  • BAJA BRAISED LAMB SHANK ONE $19.00 TWO $24.00
    • in red wine jus on mash
  • DEEP-FRIED ONION RINGS $5.00
  • ADD EXTRA TACO $9.00
  • COTTONFIELDS CORN & BACON CHOWDER"AMERICANO" $11.00
  • Mushrooms on Toast $15.00
    • Delicious Parkvale mushrooms on ciabatta in a creamy sauce
  • Beer Battered Fish & Chips $15.50
    • Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
  • Lambs Fry $16.50
    • Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
  • Pasta of the Week $16.50
    • Ask you server for details of our ever changing weekly pasta
  • Chicken Parmigiana $17.50
    • Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
  • Soup of the Day $9.90
    • Fresh soup served with homemade crusty bread changing seasonally
  • Steak Sandwich $19.90
    • Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
  • SAVOURIES $1.90
  • BAKED BEANS $6.00
  • EXTRA FILLING $0.50
  • PIZZA $2.50
  • SAUSAGE ROLLS $1.90
  • ALL STEAK RANGE $3.90
  • BACON & EGG $3.60
  • SAUSAGE $2.50
Cafe Cecille

Cafe Cecille

location

Address

Queen Elizabeth Park, Park Ave, Masterton, WE, 5810, New Zealand

phone

Phone

063701166

clock

Opened hours

Sunday 9:30 - 16:00 Wednesday 10:00 - 16:00 Thursday 10:00 - 16:00 Friday 10:00 - 16:00 17:00 - 21:00 Saturday 9:30 - 16:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Brunch

Location
Queen Elizabeth Park, Park Ave, Masterton, WE, 5810, New Zealand
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