Cafe Cecille in Masterton Menu

Are you the owner? Manage this listing for free.

Cafe Cecille in Masterton has no menu available, but can choose from many other options such as Chicken 'n' Mayo or Chick'n McCheese from McDonald's Family Restaurant - Kapiti Coast. Shamiana offers many options including CHICKEN WINGS and CHICKEN TIKA. Shanghai Cafe includes a wide range like Chicken Fillet Fried Rice or BBQ Pork Fried Rice. Free range eggs poached, fried or scrambled and 5 grain, sourdough or gluten free toast from . Thunderbird Cafe offers Jianbinj and Chinese Burger (Pork Belly).

Nearby Sample Menus

San Ouentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
- add buffalo chips and Lone Star coleslaw +5
Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
Stir Crazy Sirloin $34.00
- 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.

BACON & EGG $6.00
FISH CAKES $4.50
HAM $4.50
BACON $8.50
CHICKEN $9.00
HAWAIIAN $9.00
CHICKEN NUGGETS $1.00
HAM & TOMATO $5.50

Chicken Iskender $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Lamb Kebab N/A
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
Chocolate Cake $5.50
- chocolate cake
Musakka $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce.
Tabbouleh $5.90
- Made of cracked wheat, fresh tomato and cucumber with finely chopped parsley and mint leaf
Spanikopita $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
Mixed Iskender $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Spicy walnut dip $6.90
- Is hot pepper dip mixed with ground walnuts, olive oil, sundried tomato and various seasonings.

Chicken Burger $17.00
- Chicken, salad, brie & cranberry served with fries.
(Add bacon for an extra) $2.00
Fries $6.50
- Served with home-made aioli & tomato sauce
Seasoned Wedges $13.00
- Served with melted cheese & sour cream
Chicken Salad $16.00
- Chicken, croutons, bacon & parmesan cheese in a mesculan mix
Toasted Sandwich $6.00
- Choose any 2 fillings (ham, cheese, tomato, mushrooms or onion)
Big Beef Burger $17.00
- 180g beef pattie, cheese & salad served with fries.
Caramel Ice-cream Sundae $8.00

Prime New Zealand Angus Beef Pasture-Fed
- Raised on the natural grasslands of the Central North Island, marbled, fine-textured, flavoursome & well-aged
(see starters menu for salad options)
Akaroa Salmon Fillet
- palm sugar glazed served with bok choy, pickled onion relish, salted peanut caramel and herb potato gratin
Seasonal Fresh Vegetables $6.50
- French toast with grilled Carterton bacon, maple syrup and berry compote
Today’s Fresh Soup
- served with home-baked bread
Beetroot Carpaccio (GF) $16.00
- thinly sliced pink & yellow beets pickled with Pinot Gris vinegar, De cheve cheese, balsamic cream dressing topped with candied walnuts or pecans
Full Wairarapa Combination Breakfast $25.00
- (Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)

Donut $1.50
Mongolian Lamb $12
Blue Cod $6.90
Combination $13.5
King Prawns Or Scallops $19.5
Vegetable Or Plain Noodles $9.5
Chicken $8.00
Beef $7.00

Potato Bowl $7.00
- Hand cut chunky agrias, house tomato, smoked pepper mayo
Sardines in a can $8.00
- Crunch crumbed sardines, smoked pepper mayo
Duck Liver Pate $7.00
- Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
Croquettes $9.00
- Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
Lamb and Rosemary Skewers $9.50
- Oyster sauce marinated lamb chargrilled, lamb and mint jus.
House Bread with condiments $7.00
- Selection of house made bread and crackers with local EVO and seasonal dips
Olive Bowl $7.00
- Warm marinated local olives, pickled cucumber, roasted pepper
Meatballs $9.00
- Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce

Breast and 1/2 scoop chips $5.80
Breast $3.30
Drumstick $2.30
3 Mixed pieces & chips $8.90
- one big piece, a drumstick and a wing
Drumstick and 1/2 scoop of chips $4.50
Chicken with cranberry sauce $4.50
Thigh and 1/2 scoop of chips $5.80
10 Mixed pieces & chips $28.90
- two thighs, two ribs, two breasts, two drumsticks, two wings

Moroccan Chicken Salad $24.00
- Spice-crusted oven-baked chicken breast with apricot couscous and avocado with pomegranate yoghurt dressing
Anchovy Pizza Bread $13.00
Pork Sirloin Steak $32.00
- Grilled steak on kumara bake with apple and mandarin slaw and sticky, sweet cider dressing
Iberia Vege Salad $21.00
- Honey-roasted eggplant salad with roasted kumara, bean sprouts, baby spinach, cherry tomato, dried cranberries and cashew nuts with home made hummus dressing
- Two Serve $18.00
Shoestring Fries $6.50
- With your choice of aioli or tomato sauce - Extra sauce $1.00
Baked Ricotta Cheesecake $14.50
- Topped with figs in maple syrup and cream
Pumpkin $15.00
- Pumpkin, feta, spinach, caramelised onions, pine nuts and mozzarella on a tomato base

Potatoes $0.60
Cheese Burger $3.50
Pork $12: $15: $19
Chicken Burger $6.50
Pumpkin $0.70
Kumara $0.70
Egg Burger $3.50
Pork Burger $6.50

Eggs benedict $16.50
- Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
Soup of the day $13.00
Fish of the day $23.00
Pan sared chicken $21.00
Lake house breakfast $19.00
- Crispy bacon sausage, hash browns, soutbed musrooms, grilleed tomatoes on toasted multi grain with eggs to your linking
Aioli, BQQ, lime mayo, sour cream, sweet chilli or tomato
Tempura fish & chips $20.00
- Fresh green salad, straigh cut fries, caramelized lemon and tartare
Seafood chowder (GF) $19.50
- Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta

Choice of 3 sauces for your steak: Chefs lock and key / Mushroom sauce / Garlic Butter
-Housemade herb and parmesan $6.50
-Housemade Aioli $0.50
Salt & Pepper Squid $8.00
- Salt and peppered squid with homemade garlic aioli on a bed of salad greens
-Housemade garlic $5.00
●Extras
Beer Battered Onion Rings $8.00
- Beer battered onion rings with a balsamic infraction and aioli
-Beer Battered $8.00

Steak Burger $9.50
Kids Burger $3.00
Ham Toasted Sandwich $ 4.50
Cheese Toasted Sandwich $ 4.00
Ham Burger $5.80
Hawaiian Burger $6.50
Bacon Toasted Sandwich $ 5.00
Chicken Burger $9.00

Squid Ring $1.00
Onion Ring $1.00
Bacon Egg $4.50
Ham $3.00
or 4 Hot Dogs
Chips (per scoop) $3.00
or 2 Hot Dogs
Lasagne square $3.00

Chicken Parmigiana $17.50
- Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
Mushrooms on Toast $15.00
- Delicious Parkvale mushrooms on ciabatta in a creamy sauce
Soup of the Day $9.90
- Fresh soup served with homemade crusty bread changing seasonally
Beer Battered Fish & Chips $15.50
- Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
Lambs Fry $16.50
- Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
Steak Sandwich $19.90
- Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
Pasta of the Week $16.50
- Ask you server for details of our ever changing weekly pasta