California Takeaways in New Plymouth Menu

Are you the owner? Manage this listing for free.

California Takeaways in New Plymouth has no menu available, but can choose from many other options such as Warehou or Lemon from Nolantown Takeaways. Crowded House Bar and Cafe offers many options including GF=Gluten Free and Crispy Calamari. The Mayfair includes a wide range like Battered onion rings or -add fried egg. Porridge and Creamy Mushrooms on Toast (Gluten Free Available) from . The White Pear Cafe offers Okurukuru and Shoestring Fries with Aioli.

Nearby Sample Menus

Deluxe American Big Breakfast $22.5
- Streaky bacon, breakfast sausage, local organic eggs, w/ toast2 x buttermilk pancakes & maple syrup.
Add Egg $2
Add Anchovies $2
Pesto, tomato & grilled halloumi cheese $16
Detox Salad Bowl (GF)(V) $14.5
- Celery, spinach, voodled beetroot & carrot w/ toasted sunflower, chia & pumpkin seeds mixed w/ dried cranberry & apple slaw served w/ a green goddess dressing.
GF Bread Available Add $2
Deputy Dog $14.9
- Battered frankfurter in a roll w/ smoky onions, Sauerkraut, grilled cheese, tomato relish, ketchup & American mustard.
Texas Bbq Steak $23.9
- Prime Angus sirloin, streaky bacon, smoky onions,mushrooms,BBQ sauce, cheddar cheese, fried egg, onion rings & mayo.

Stir-fried Broccoli with Garlic $12.00
Stir Fried Tofu in Sichuan Chilly Sauce $15.00
Seasonal Vegetables with Garlic $15.00
Satay Chicken $12.00
Braised Chicken with Garlic & Chinese Yellow Wine $12.00
Diced Chicken in Black Bean Sauce $12.00
Chicken or Beef Strips with Sha-Cha sauce $15.00
Deep fried Eggplant in Garlic Sauce $12.00

Churros $12
- With Chocolate Dipping Sauce
●Create Your Dessert Plate $10
- Select Your Style, Ice Cream & Sauce
Three Fowl
- Grain Fed Chicken / Turkey/ Duck / Orange / Sage
Caprese Salad ( GF, V) $10
- Cos Lettuce / Bocconcini/ Tomato / Basil / Balsamic
-3 X Balls $24
-Garlic / Cheese / Pancet Ta $10
ALL GLUTEN FREE (GF)
-Sundae

Ice Cream Sundae $9.90
- Served with lashings of whipped cream and crispy wafers. Your choice of toppings: Chocolate / Caramel / Strawberry
-Add an extra donut $1.50 each
V=Vegetarian
Sought After Soup $15.90
- Ask your server about this daily treat
Classic Steak Fries (GF) $7.90
- Thick and hot, served with aioli and classic tomato sauce
Wicked Wedges $14.90
- Crispy and oozing lashes of smoked bacon, cheese, salsa and topped with sour cream
Hot Cakes $16.90
- Triple stack of hot cakes served with lashings of bacon, dripping with maple syrup and whipped cream
Crispy Calamari $13.90
- Salt and pepper calamari, scored and crispy fried to perfection. Served with lemon and tartare sauce

Chicken, bacon & avocado burger $19.90
- paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
Thai green chicken & vegetable curry $19.90
- Our popular curry served with rice, poppadam and a side yoghurt
Thai beef salad $20.90
- Cooked diced beef tossed through a fresh salad with crispy noodles and a spicy dressing
Mashed potato $3.90
Lambs Fry $17.90
- A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
Crumbed scallops $20.90 / $30.90
- Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
Tempura prawns $19.90 / $28.90
- Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
Pull apart loaf $12.90
- Stuffed with chipotle, corrinader, red onion, salsa and cream cheese

The Family Feast $40.00
Cookie Fix $2.00
Pita Chips and Dip $3.90
Signature Mix $10.00 per head
Chicken Crave Salad $12.5 Reg / $10.5 Petita
- 8 Pack $7.90
Cheeky Chicken $5.00
Steak Pita $11.5 Reg / $9.5 Petita

BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add salmon fillet ($8.50)
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add bacon /sausages ($5.50)
AVOCADO SMASH(DF)(V)(GF) $10.50
- fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
SUPER SMOOTHIE(DF)(V)(GF) $9.00
- banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
FRENCH TOAST(DF)(GF) $17.50
- oatie french toast served with bacon, banana, blueberries, maple & cream
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add hollandaise ($1.50)
BREAD & SPREADS(DF)(V)(GF) $9.50
- a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
PERFECT PORRIDGE(DF) $10.50
- creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream

Oysters (beef) $3.50
Oscar $12.50
- Steak, ham steak, beef pattie, bacon, pineapple, mushroom , egg, salad and tomato relish
Chicken tender $2.50
Kumera chips $5.50
Spring roll $2.50
Mussel fritter $5.00
Tomato sauce $2.80
Mexican (mild /hot )
- Cheese, chilli beans, beef & nacho chips

Steamed Broccoli, Courgettes, Spinach
- slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
Gorgonzola Prelibato (dolce)
Kaikora Tenara Ash Crusted Goat Cheese
Vegetarian Platter - choose two sides
Modern Caesar
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer
Locally Caught Market Fresh Today
- Our creations are famous!
Smoked Pakari Aged Cheddar
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens

Malabari Dhum Biriyani (Chefs Grand Special) n/a
- Malabari Dhum Biryani is chefs special rice preparation, cooked in specially prepared stock, finally mixed with choice of meat or seafood or vegetable with fried onion, cashew nuts, raisins, carrots, capsicum, coriander, flavourings, chefs special kerala spices amp; hard boiled egg
Meen Pollichathu $25.00
- Meen pollichathu is basically 400-500gm (Fish and Size varies) covered with chefs special spicy masala,wrapped in banana leaves and shallow fried
Prawn Moilee $20.00
- Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
Chicken Biriyani (Ask for "bone or boneless Chicken") $16.00
Lamb Korma $18.00
- Cooked lamb and potatoes stewed in rich coconut milk and flavoured with whole spices and fresh herbs is a rich, thick and creamy dish
Kanava Fry (Calamari) $11.99
- Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
Uttappam $12.00
- Thick medium size dosa topped with tomato, onion, capsicum, green chilly, corriander and optional cheese. Uttapam is sometimes characterised as an Indian Pizza
Vegetable Curry $15.00
- Fresh seasonal vegetables cooked with Kerala spices, tomato & onion

- Large $15.00
Cheesy Weezy - cheesy chips topped with your choice $6.00
- Large $21.00
-Mini $7.00
~ 12 inch pizzas are Gluten Free
Pasta of the Day
-Mini $8.00
- Large $20.00

-add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
Eggs on Toast (Gluten Free available) $8.00
Cheesy Bacon Wedges $12.50
Lamb Shank on Mash with Gravey (Gluten Free) $14.00
Braised Steak with Mash and Spinach (Gluten Free) $13.00
Toasties (Gluten Free available)
- Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
2 Filled Toasties with Fries $6.00
Fish n Chips $6.00

Chicken Tikka Masala $17.9
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
Moroccan Chicken Burger $18.5
- Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
Salad of the Day POA
- (see specials)
Cajun Spiced Chicken Open Sandwich $18
- Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
Extras and Snacks $7.5 / $12 / $7
- Fries and aioli / Chicken nuggets and fries / Garden salad
Pasta of the Day POA
- (see specials)

Crispy Calamari $10.00
- Home-made crispy calamari served on Traditional Lebanese fresh salad with a mix of parsley, cracked wheat, tomato, onion & herbs, tossed in olive oil & lemon juice dressing. Served with a home-made Aioli sauce
Chermoula Shrimp $15.00
- Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread
Prawn Saganaki $26.00
- Prawns stir fried with pepper, tomanto sauce and feta, served on a bed of rice and salad
Mussels Pot $10.00
- Choice of sauces (1) Tropical (2) White Wine & Pesto (3) Tomatoe Sauce
Classic Greek Salad $16.00
- Tomato, cucumber, green pepper, black olives & feta cheese, dressed with lemon juice and olive oil
Seafood Pasta $26.00
- Scallops, prawns, mussels, calamari infused with lime, sweet chilli and creamy tomato pesto sauce
Crispy Calamari $14.00
- Deep fried crumbed squid rings served on a bed of green salad, drizzled with sauce & lemon
Zazik $10.00
- Refreshing creamy dip of yogurt, crushed garlic, grated cucumber, mint & olive oil served with pita or Turkish bread wedges

Farm vegetable $19.00
- Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
Meze platter for four $36.00
- Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread
Mixed shish kebab $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with homemade dips
Adana shish kebab (hot chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Chicken salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
Lamb salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
Falafel iskender $16.00
- Served with rice, salad, homemade, turkish bread and dips
Grilled halloumi $18.00
- Served with mediterranean salad and grilled halloumi and walnut sauce