Address
Centre Point Mall Market, Market Street, Marlborough, 7201, New Zealand
Centre Point Cafe and Catering in Blenheim Menu
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Centre Point Cafe and Catering in Blenheim has no menu available, but can choose from many other options such as Steamed Mussels or Steamed Mussels from The Mussel Pot. Plaza India offers many options including Vegetable Samosa (2 pieces) and Tandoori Chicken Samosa (2 pieces). MIA - Dining & Wine Cellar includes a wide range like Pan Seared Scallops (GF) or Crisp Fried Market Fish (GF). Garlic Bread and Marinated Kalamata Olives from . Le Cafe offers Crow Tavern and Restaurant and Garlic Ciabatta Bread.
Nearby Sample Menus
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Gourmet Pies $6.00
- Steak and French Blue Cheese
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Gourmet Pies $6.00
- Steak and Bacon
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Gourmet Pies $6.00
- Chicken, leek and Mushroom
- Imported Cheese 100gms $9.50
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Artisan Rolls $9.00
- Roast chicken, sundried tomato
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Artisan Rolls $9.00
- Ham with Dijon mustard
- Bilton 100gms $6.50
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Gourmet Pies $6.00
- The Pork Belly Pie
- Wok Fried Bok Choy & Mushroom With Oyster Sauce $8.00
- Roti $4.00
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Pho $12.00
- Vietnamese Beef Noodles Soup
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Crispy Vietnamese Pancake $12.50
- Filled With Pork Mince , Bean Sprouts And Coriander
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Coriander Chicken Kebabs $10.00
- On Top Of Rice
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Lemongrass Fish $15.00
- With Kaffir Lime Leaf & Tamarind Curry With Rice
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Tom Khra Gai $9.50
- Thai Chicken Soup Gets Its Rich Flavor From Quintessential Thai Ingredients: Coconut Milk, Lemongrass, Fresh Galangal, Kaffir Lime Leaf, Mushroom And Tomato.
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Crystal Spring Rolls $10.00
- Vietnamese Style Fresh Rolled Rice Wrapper With Prawns, Rice Noodle, Carrot And Green Veggies
- Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
- Roasted spiced miso vegetables, mung beans $9.00
- Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
- Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
- French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
- Wilted bok choy, mustard beetroot greens, radish shoots $9.00
- Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
- Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
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Philly Cheese Steak $19.00
- Traditional Philly Cheese Steak, Mushrooms, Onions, Cheese Sauce And Mayo , Topped With Capsicums , Served In A Bread Roll With A Side Of Fries
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Drunken Steak $25.00
- 300Gram Rump Steak, Cooked To Your Liking And Served With Hand Cut Fries, Southern Style Slaw, Buttermilk Onion Rings And A Black Beer Jus
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Margherita $15.00
- Homemade Tomato Sauce, Fresh Tomato And Basil
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Banoffee Pie $13.00
- Fresh Banana And Creamon A Biscuit Base Served With A Salted Caramel Sauce
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Garlic Pizza Bread $12.00
- With Paramesan Cheese, Flaky Sea Salt And Parsley
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Pizza Bread $12.50
- Sea Salt, Roasted Garlic Oil, Parmesan Cheese And Parsley
- Roasted Seasonal Vegetables $8.00
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Carnivore(Meat Lovers) $22.00
- Ham, Ground Beef, Bacon, Pepperoni, Italian Sausage, Cheese And Barbeque Sauce
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Roasted Tandoori Chicken $12.00(half)
- Marinated in yoghurt and Indian spices (half chicken)
- Sag Paneer
- $35.00 Per person
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Lamb with Vegetables $18.99
- Stir fried lamb with mixed vegetables cooked in onion and tomato gravy.
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Saag spinach) Gosht $18.99
- Mustard seed braised leg of lamb with spicy garlic spinach sauce.
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Samosa $7.99
- Two crispy stuffed pastries seasoned with mild spices and deep fried.
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Chicken Jalfrezi
- Chicken cooked in green pepper and a hot spicy dry sauce
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Tandoori Fire Roasted Jumbo Tiger Prawns $20.00
- Marinated in ginger served with clove and saffron scented basmati rice. 8 pieces per portion.
- Thai Tom Yum Noodle Soup( Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
- Grill Mushroom Wrapped With Bacon $11.00
- Larb (Selection Of Chicken Or Pork) $15.00
- Stir Fried Meat With Sweet And Sour Sauce (Selection Of Chicken, Pork Or Beef) $14.00
- Dried Noodles (Selection Of Chicken, Pork Or Beef) / Seafood $12 / $16
- Pad C Ayl (Stir Fried Dark Soy Sauce With Chicken, Pork Or Beef) / Seafood $14 / $16
- Takoyaki Balls (Octopus Balls)(6 Pieces) $8.00
- Stir Fried Bean Sprout With Roast Pork $15.00
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Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
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Cheese Board $24
- with sourdough
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Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
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Grilled prawn Salad $17
- with avocado and salad greens
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Marinated olives $6
- with garlic and rosemary
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Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado
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Lamb Rack $36
- with green beans and roasted potato
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Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
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Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
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Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
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Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
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Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
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Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
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Redwood burger
- Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
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Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.
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The atlantis
- For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
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Chicken schnitzel
- Golden crumbed fresh chicken served with chips and coleslaw or salad.
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Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
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Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free
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Roast of the day
- Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
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Steak melt sandwich
- Open steak sandwich with fried onions and melted cheese. Served with wedges
- Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
- Vegetarian $9.50
- Chips $3.50
- Yorkshire pudding $2.00
- Chicken Tenders & Chips $8.00
- Gravy 250ml $2.50-450ml $4.00
- Fruit Crumble & Custard $6.00
- Pumpkin $0.60
- Fish $10.00
- Stuffed Potato + Salad $12.00
- Beef Lasagna $17.50
- Roast of the Day $18.50
- Fish of the Day $18.50
- Ribeye Steak $23.00
- Cereal & Fruit $5.00
- Roadhouse Omelete $16.00
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Deep Fried Fish $20.00
- Fish (hok) freshly battered in beer batter, served with tartare sauce, salad and fries
- Basket of Fries $6.00
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Small Deep Fried Fish Meal $16.00
- Single piece of freshly battered fish served with tatrtare sauce, salad and fries
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Seafood Selection $23.00
- A Selection of Chilled and deep fried seafood (Shrimp, marinated mussels, salt and pepper squid, popcorn shrimp,prawn twisters and freshly battered hok)served with tatatre, seafood sauces, salad and fries
- Onion Rings (6) $5.00
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Pan Fried Fish $20.00
- Fish fillets (Hok) pan fried and reduced in a lemon cream sauce served with salad and fries
- Bacon & Mushroom Soe $4.00
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Mini $11.00
- For one person Fishbites, Chicken nuggets, Sausages, Onon, rings, fries, and tomato sauce
- Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
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Sweet Treats $9.50
- Sweet Treat of Home Made Biscotti, Truffles and Fudge
- Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
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Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
- -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
- -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
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Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
- (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
- Fried Noodle with Pork S $9.95/ L $11.95
- Fried rice with Beef S $9.95/ L $11.95
- Fried rice with Pork S $9.95/ L $11.95
- Pork ribs with sauce S $12.95/ L $14.95
- Fried rice with Duck S $11.95/ L $13.95
- Egg with Seafood S $13.95
- Green Bean with Garlic Sauce S $10.00
- Sliced chicken with lime S $12.95/ L $14.95
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Seafood
- Fresh Shrimps, Smoked Mussels and Smoked Fish topped with extra Mozzarella
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Dessert Pizza
- Apple Crumble, Chocberry & Crumble
- Large $25.50
- Regular $18.00
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The Three C's
- Fresh Chicken, Whole Cranberry Sauce and covered with Camembert Cheese
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Pepes Favourite
- Spanish Gran Reserve Chorizo covered with Tasty Peppadews and topped with Bulgarian Buffalo Feta
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Roast Pork & Mango
- Roast Pork laid over a base of special Mango Sauce and topped with Onions, Pineapple, Kumara, Slices of Mango and Capsicum with Crisp Bacon
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The Smalp
- Smoked Chicken, Mushrooms, Onions, Fresh Apricot, Pinenuts, Bacon, Cream Cheese and a swirl of Spicy Apricot Sauce
Centre Point Cafe and Catering
Phone
035780694
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Salad
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
Centre Point Mall Market, Market Street, Marlborough, 7201, New Zealand
- Blenheim Salad Menus
- Marlborough Region Salad Menus