Charlotte French Bakery in Dunedin City Menu

Charlotte French Bakery in Dunedin City has no menu available, but can choose from many other options such as - Smoked salmon or Porridge from Everyday Gourmet. Pier 24 Restaurant & Bar offers many options including Warm blueberry & croissant French toast cakes and Free range scrambled eggs on Hearth rye toast. True South Dining Room - The Rees Hotel includes a wide range like Served natural w/ lemon or Served natural w/ elderflower and horseradish. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India Bistro and Tandoor offers Well-Manor Restaurant @ Victoria Hotel and Continental Breakfast.

Nearby Sample Menus

  • Brill Fillets
  • Sausage $1.80
  • Oyster natural 1 dozen $34.00
  • Pacific Oyster single $1.80
  • Sole Fillets
  • Chips and Coleslaw
  • Shrimp Cocktail $8.00
    • a good old fashion shrimp cocktail served in a lettuce basket with our homemade Thousand Island dressing
  • Oyster Bluff $4.00
  • Suey patty
  • -Fried noodles
  • Vegetable Fried rice
  • On cob
  • Bacon & egg burger
  • Szechwan beef
  • Crispy chicken wings
  • Chicken foo young eggs
  • Chicken & Cashew Nuts $12.00
  • Battered Mussel $0.80
  • Squid Ring $0.80
  • Deluxe $6.50
  • Seafood Stick $1.20
  • Shrimp Chow Mein $9.00
  • Plain Sausage $1.50
  • Sole Fillet $4.00
  • SEAFOOD CASSEROLE $17.00
  • Combination $17.00
  • BUDAE CASSEROLE $15.00
  • KIMCHI SPAM FRIED RICE $10.00
  • SEAFOOD POT STEW $17.00
    • STEW WITH SEASONED VEGES, RED COD, SQUID, PRAWN, MUSSEL, MIXED MARINARA & TOFU
  • CHICKEN CASSEROLE $16.00
    • STEW WITH CHICKEN, POTATO CHUNKS, ONIONS, CARROTS & CHILLI PASTE SOUP
  • SPAM FRIED RICE $10.00
  • STIR FRIED SPICY SQUID $16.00
  • Chicken $10.00
  • Meat Patty $2.00
  • Steak $10.00
  • Steak $10.00
  • Steak cashew nuts $13.00
  • Pork cashew nuts $13.00
  • Chocolate Donut $2.00
  • Chicken Cashew Nuts $13.00
  • Yakiniku Beef on Rice $8.00
    • marinated, grilled
  • Teriyaki Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Teppan Spicy Chicken $11.00
    • Sizzling plate with rice
  • Mini Spring Rolls - 6 pieces $4.00
    • sweet chilli sauce
  • Miso Udon $6.50
    • with Miso flavoured, egg
  • Beef Fried Rice $7.00
    • with mixed veges, egg
  • Vege Ramen $6.00
    • with vegetable
  • Satay Vegetables on Rice $7.00
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Vegetarian Antipasto $25.00
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Beef Burger and chips $13.00
  • Mezze plate $13.00
    • Experience a selection of freshly prepared Turkish treats - mixed dips, dolma, falafel, zucchini, olive, cheese, tomato, cucumber
  • Piece of Halva $3.00
    • Sesame halva
  • Sweet Mix Plates (serves 2) $15.00
    • A selection of imported & in house Turkish sweets, served with fresh seasonal fruits
  • Served in a burger bun, with salad, small chips plus your choice of sauce
  • BBQ Sauce
    • Smoking bbq sauce
  • Combo Wrap One-size $14.50
    • Mix of any two items (lamb, chicken, falafel, zucchini)
  • -Jalapenos $1.00
  • Available11am–2pm
  • Middle eastern seven spice lamb kebabs $15.00
    • Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
  • Pasta of the day $14.50
    • See specials board
  • Available 11am–2pm
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
  • Bbq pork arancini $14.00
    • Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Om full breakfast $19.00
    • Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
  • Seafood Chowder served with toasted ciabatta
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Garlic bread
  • Seafood Platter $45.00
    • A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
  • Soup N/A
  • Sandwiches N/A
  • Southern Breakfast $18.50
    • bacon, eggs, tomato, hash brown, mushroom, sausages on toast
  • Bacon Butty $8.00
    • bacon, bbq sauce, onion, bread
  • Aurora Burger N/A
  • Omelette $16.00
    • ham, tomato, cheese, onion , mushroom on toast
  • Bacon and Eggs $10.50
    • poached, scrambled or fried.
  • Club Sandwiches N/A
  • Gluten free $3
    • Breakfasts containing bread can be made with gluten free bread
  • Bacon eggs benedict $17
    • The classy classic.. Bacon, wilted spinach and hollandaise
  • Creamy porridge
    • Porridge with Fruit, Nuts & Maple Syrup or Honey.
  • Salmon eggs benedict $18
    • Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
  • Bacon & egg buttie $12
    • As above with Egg
  • - Half serving $8
  • Bacon buttie $10
    • In ciabatta, loaded w/ free range bacon and choice of sauces
  • Eggs on toast $11
    • Free Range Eggs Any Style on Five Grain or Ciabatta
  • Tea N/A
  • Fruit salad sundae $7.50
  • Quiche and salad $9.50
  • Beef casserole (with steamed vegetables) $12.50
  • Liquor coffees N/A
  • Beer N/A
  • Cheese rolls $2.40
  • Coffee N/A
  • Bacon Melt $7.50
    • Bacon/Cheese/Egg/Hash/Tom Low S/S Top
  • Vege Fritters $3.00
  • Wedges $3.80 / $4.90
    • half scoop / full scoop
  • Corn or Gluten Free Vege Fritters $3.00
  • Egg Meat/Egg Tom Lower S/S Top $6.50
  • Sole $6.00 / $6.50 / $8.50
    • Battered / crumbed / grilled
  • Egg Foo Young Shrimip $12.00 / $22.00
    • Med / Large
  • Elephant Fish $4.50 / $5.00 / $6.50
    • Battered / crumbed / grilled
  • -Bacon and Eggs
    • Served on home-made foccacia
  • B.L.E.T $15.00
    • Bacon Lettuce Egg and Tomato
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • Royale Fry Up $18.50
    • Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
  • Bacon, Banana and Maple
    • Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
  • -French Toast w Bacon Banana and Maple Syrup
    • A winner with the locals
  • Smoked Chicken and Brie
    • Smoked Chicken w melted Brie
Charlotte French Bakery

Charlotte French Bakery

location

Address

328 George Street, Dunedin City Centre, Dunedin, Otago, 9016, New Zealand

phone

Phone

034790248

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
328 George Street, Dunedin City Centre, Dunedin, Otago, 9016, New Zealand
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