Address
12 Moore Street, Howick, Howick, Auckland, Auckland, 2014, New Zealand
Chocolat in Auckland Menu
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Chocolat in Auckland has no menu available, but can choose from many other options such as ** eggs benedict, free range bacon, white truffle butter or ** shitake mushroom, baby spinach from Scratch Bakers Headquarters. Thai Chilli Restaurant and Bar offers many options including PAD PRIK PAO, Stir fried with sweet chilli, mushroom, broccoli, onion, capsicum, and sweet basil leaves(Chicken,Vegetarian/Lamb/Seafood) and PAD PREW WAN, Stir fried with cucumber, tomato, carrot, pineapple, green peas, spring onion, cooked in sweet and sour sauce(Chicken,Vegetarian/Lamb/Seafood). Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Spring roll and Money bag from . Tom Yum Goong offers The Dairy and Mac n Cheese Balls.
Nearby Sample Menus
- Potato Fritter $0.90
- Fish (Fresh Hoki) $3.20
- BBQ Meat Pattie $2.00
- Manly $7.80
- Onion Ring $0.60
- Oyster $1.90
- Fish $5.00
- Steak $5.20
- (all grill items served with wasabi onion rings, iceberg wedge & your choice of sauce)
- lemon & thyme Chicken Supreme $25.00
- CAPSICUM BUTTER
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CRISPY PRAWN TACOS $13.50
- corn, chili coriander shredded greens
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JALAPENO ZINGERS $12.50
- cream cheese spiced apricot coulis
- FRIED EGGS X2 $4.00
- GRILLED VINE TOMATOES $4.00
- PEPPERCORN & BRANDY
- Ham Egg $3.50
- BBQ Pork $10.50
- BBQ Pork $10.50
- Fish $10.50
- 5 x Squid Rings
- Beef $10.50
- Combination $11.00
- Steak + Egg $5.00
-
Satay Chicken $8.50
- Skewers of marinated tenderloin chicken with satay peanut sauce
-
Priew Waan Goong $20.50
- Sweet and sour prawns with cucumber, pineapple and tomato
- V=Vegetarian Option
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Cashew Goong $20.50
- Stir fried prawns with cashew nuts and vegetables
-
Green Curry Goong $20.50
- Green curry prawns with bamboo shoots, coconut cream and vegetables
-
Krapow Duck $21.50
- Stir fried duck with garlic, fresh chilli and sweet basil
-
Pad Phed Goong $20.50
- Fried red curry and coconut cream (prawns or scallops mix) with vegetables, sweet basil, green pepper strings
-
Fried Rice (V) $16.50 / $19.50 (P)
- Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables and herbs
- 39. Chilli, garlic, bamboo, mushroom, bean, zucchini and sweet basil
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26. Pad Med Ma Muang
- Thai chilli paste with cashew nut, market vegetables and homemade sauce
- Chicken $7.50
-
77. Gang Kiew Wan Jae $15.00
- Thai green curry tofu, vegetables and coconut cream
- Scallop/Snapper Fillet $22.00
- Prawn/Seafood $21.00
-
61. Pad See Ew
- Fried noodle with dark soy sauce, egg, carrot and green vegetables with your choice of chicken, beef or pork
-
6. Tod Mun Pla (4pcs) $9.50
- Thai fish cakes enhanced with red curry paste, sliced beans and kaffir leaves
- Donut $1.80
- Ham burger $6.00
- Cheese burger $7.00
- Potato fritter $1.00
- Banana fritter $1.80
- Green lipped mussel $6.50
- Tarakihi $5.50
- Gurnard $5.50
- -Champion Ham, Cheese, Vine Tomatoes $17.90
- -Plain
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Vegetarian Breakfast $21.90
- Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
-
Creamy Mushroom Mix $18.50
- With bacon and spinach on toast
- ●Bagels
-
Chorizo Sausage $14.50
- with homemade baked beans and poached egg on toast
-
Grilled Balsamic Chicken Salad (GF) $19.90
- With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
-
Steak Sandwich $20.90
- Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
- -Large $13.50
- -Medium $14.50
- -Combo $12.50
- -Medium $14.50
- Baklava $3.00
- Rice dish comes with salads and 3 choice of sauces
- Chicken
- -Large $13.50
- Pumpkin $0.70
- Beef $6.00/$5.00
- VEGETARIAN $7.50/$9.50/$11.50
- kumara $0.70
- Pork $6.00/$5.00
- CHICKEN $10.00/$13.00/$16.00
- PORK $10.00/$13.00/$16.00
- Chicken $6.00/$5.00
-
Seafood $64
- Grilled prawns, squid, oyster shooters, fish goujons, fresh oysters and beetroot salmon gravlax
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Pork Scratchings $7
- Comeback sauce
- Hapuka $32
-
Lamb Rump Skillet $36
- Baby spinach, roasted tomatoes, grilled halloumi
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Oysters /6 /12 POA
- Jalapeno shooters
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Oysters /6 /12 POA
- Natural with mignonette sauce
-
Butters
- Cafe de Paris, Lemon Herb, Blue Cheese, Anchovy
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Pulled Duck Sliders /3 $15
- Kimchi Slaw
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Flame Beef Burger (Burger/Combo) $9.90/$13.90
- chargrilled prime ground beef,camembert cheese,avocado,sweet chilli sauce,mayo,salad and tomato relish
- Chicken Rice Flame (Kebab/Combo) $12.00/$14.90
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Flame Chicken Burger (Burger/Combo) $9.90/$13.90
- chargrilled fresh chicken tenderloins,camembert cheese,avocado,sweet chilli sauce,mayo,salad and tomato relish
- Shish Satay On Rice (Chicken/Combo) $7.90/$9.90
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Satay Beef (Burger/Combo) $8.90/$12.90
- chargrilled prime ground beef,peanut,satay sauce,mayo,salad and tomato relish
- Quarter Chicken On Rice (Chicken/Combo) $11.90/$14.90
-
Kiwi Chicken (Burger/Combo) $8.90/$12.90
- chargrilled fresh chicken tenderloins,avocado,mayo,salad and tomato relish
- Mix Rice Flame (Kebab/Combo) $13.00/$15.90
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M32. PRAWN MASALA $14.99
- Prawns cooked in tomato and onion gravy with spices
-
M20. LAMB/BEEF KORMA $14.00
- Lamb or beef cooked with creamy with cashew nut gravy
-
M31. BUTTER PRAWNS $14.99
- Prawns cooked in butter, tomato and onion gravy with spices
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E6. VEG PAKODA (4 pcs) $4.50
- Mix vegetables stirred in chickpea flour coated & deep fries
- D2. MANGO & PLAIN LASSI $5.00
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V5. PALAK PANEER $12.00
- Fresh leafy spinach and cottage cheese cooked in a mild gravy. A specialty from north India
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M2. BUTTER CHICKEN (Indian style) $12.99
- Marinated chicken roasted in Tandoori oven & cooked in tomato gravy with Indian spices. A delicacy not to be missed
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M24. LAMB/BEEF MADRAS $14.00
- Diced Lamb or beef cooked in coconut cream with mustard seeds with curry
- Salmon bento $16.00
- Chicken yakisoba $12.00
- Pork bento $15.00
- Chicken teriyaki don $13.00
- Beef gyu don $12.00
- -add chips + drink Only $11.80
- -or chips + milk shake Only 15.00
- Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato Only $10.00
- Prawn served on sizzling iron plate $24
- Spicy and sour potatoes shreds $12
- Sauteed celery & lily bulbs $18
- Sliced squid served on sizzling iron plate $18
- Pork rib in salt & pepper $18
- Kung-pao chicken $16
-
Jellyfish $12
- with shredded radish
- Wushan grilled fish $36
- Hummus with olive oil and leb bread with fresh onion and mint leaves and radish $11.00
- Tabbouleh mixed with parsley onion tomato mint burghul olive oil and lemon juice and lettuce $11.00
-
-Mixed grill $28.90
- Chicken, beef & lamb
- Wings and fries $12.00
- Kofta and fries $12.00
- Chicken salad $15.00
- Warak enab stuffing with rice tomato, onion and fish with garlic mint yoghurt sauce served cold $10.00
- Zazik $8.00
Chocolat
Phone
095357060
Opened hours
10 AM to 4 PM (Tue), 10 AM to 5 PM (Wed-Fri), 9 AM to 1 PM (Sat), Mon & Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Catering , Dessert
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Bar Not Available , Cash , Dessert Parlour , Bankcard , Kid Friendly , Seating , Cards accepted , Outdoor Seating
12 Moore Street, Howick, Howick, Auckland, Auckland, 2014, New Zealand
- Auckland Catering Menus
- Auckland Dessert Menus
- Auckland Region Catering Menus
- Auckland Region Dessert Menus
