Clarkin Road Lunchbar in Hamilton Menu

MENU MENU
  • Mince Pie
  • Mince and Cheese
  • Curry Mince Pie
  • Butter Chicken Pie
  • Chicken Pie
  • Steak Pie
  • Steak and Cheese
  • Steak and Mushroom
  • Steak and Pepper
  • Steak and Bacon
  • Steak, Bacon and Cheese
  • Small Sausage Roll
  • Big Sausage Roll
  • Potato Top Pie
  • Mince Savoury Pie
  • Potato Top Savoury Pie
  • Bacon and Egg Quiche

Nearby Sample Menus

  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Onion rings $3.50
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Xtra Large $3.90
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Strawberry cheesecake $3.50
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Cupcakes $4.50
    • Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
  • Baked eggs $14.50
    • w. chorizo or bacon $20.00
  • Sides $5.50
    • FR razorback pork sausies; tomato & avocado; roast mushrooms; chorizo; bacon
  • Breakfast salad $17.00
    • w. mixed leaves, pancetta, roast mushrooms, avocado & poached egg
  • River Kitchen scones $4.50
    • Custard & date; Potato, cheese & red pepper
  • Salads (Side salad / Small / Large) $5.50 / $8.00 / $12.00
    • Packed with colour, crunch and flavour! Side salad
  • Fresh fruit $13.00
    • w. honey roasted nuts, seeds & yoghurt
  • Seasonal favourites N/A
    • Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
  • Fresh Oysters - 4pcs $12.00
    • seasonal
  • Chicken $13.00
  • Ice Cream Tempura $9.50
    • Tempura battered deep fried Ice Cream
  • Edamame $5.00
    • Boiled young soy bean
  • Daikoku Delight $44.00
    • with entrée set - Chicken & Prawns
  • Scotch Fillet $36.00
    • with entrée set
  • Takoyaki - 6 pcs $7.00
  • Fish Fillet $11.50
  • Big Feed $21
    • 2 Thighs + 4 other piece + large chips + 1*1.5L Range
  • Falafel on Chips $8
  • Cheese Burst Pizza (V) (XL) $7
    • Mozzarella & Mozzarella
  • 5 Piece Pack $15
    • 2 Thighs + 3 other piece + chips
  • 1 Falafel $1
  • Chicken on Salad or Rice (Small/Large) $9/$10
  • Wedges $4.9
  • Kiddies Box $4.99
    • 1 wing + chips + can drink
  • Kids breakfast (V) $11.50
    • Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
  • -With house smoked salmon $22.00
  • Chicken & bacon burger $11.50
    • With fries & mini salad
  • Grilled lamb’s fry & bacon $20.00
    • With black pudding, tomato & red wine onion puree
  • Kid’s tasting plate (GF/DF/V on request) $11.50
    • See today’s list
  • Chicken nachos (GF) $18.00
    • With sour cream and guacamole
  • Freshly baked croissant $17.50
    • With champagne ham, brie & scorched tomato. Petit breakfast salad
  • Toasted banana bread (V) $19.00
    • With maple mascarpone, fresh banana, berries & pistachio praline
  • ISTANBUL OMELETTE $19.90
    • sujuk sausage, tomato, feta, diced potato, parsley & toasted Turkish bread
  • Cajun chicken $ 5.50
  • CAJUN CHICKEN SANDWICH $21.00
    • bacon, tomato, rocket pesto, avocado, salad & aioli on toasted focaccia
  • WAGYU BEEF BURGER $ 21.90
    • wagyu patty, gherkins, tomato, lettuce, caramelised onions & beetroot, with fries & aioli
  • EGGS BENEDICT $19.90
    • poached eggs, hash browns & hollandaise on an English muffin, add bacon or field mushrooms
  • CORN EGGS BENEDICT $22.50
    • poached eggs, corn fritters, avocado, hollandaise & rocket, add salmon or sujuk sausage
  • Avocado $4.50
  • FRENCH TOAST $19.90
    • bacon, caramelised banana & maple syrup
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Raita $3.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Zucchini Fritter Salad $15.00
    • With chickpea, spinach, zucchini fritters, cumin, mint and goat’s cheese
  • Buffalo Chicken Wings $14.00
    • With your choice of 3 heats
  • Crispy Chicken Schnitzel $15.00
    • With kohlrabi slaw, and fat chips
  • Roasted Vegetable Sub $13.00
    • With tomato jam, and blue cheese
  • Sausage and Horseradish Mash Spring Rolls $13.00
    • With Good George Eye IPA gravy
  • Caesar $14.00
    • Cos lettuce, bacon, parmesan, croutons, white anchovies, caesar dressing and egg - Add chicken $4.00
  • Cuban $14.00
    • Pulled pork, champagne ham, Swiss cheese and pickles
  • Crispy Noodle Salad $15.00
    • With pickled vegetables, Thai fish cakes, coriander and chilli dressing
  • Double Lamb Shank $24.00
    • -slow cooked in a rich tomato & garlic sauce, served with peas
  • Selection of kiwi favourites - all gluten-free - big flavours - try with a garlic bread
  • Roast Chicken $18.00
    • - Whole honey glazed leg, served on the bone with fresh vegetables & gravy
  • Sausage, peas, mash & gravy $7.00
    • - small sized meal and a favorite with the kids
  • Pumpkin Salad with Lamb $19.50
    • - Warm roasted pumpkin, feta, tomato & pistachios with blackberry vinaigrette -with spicy lamb fillet
  • Chicken burger $14.00
    • - Juicy chargrilled thigh fillet with bacon, melted brie, tomato, lettuce & plum sauce
  • Chocolate Mousse $7.00
    • - perfectly rich & smooth - with dark chocolate brownie base
  • The perfect finish
  • HAWAIIAN $6.00
  • HAM & TOMATOES $3.70
  • HAM $3.00
  • KING SIZE $7.00
  • EGG $3.00
  • BEEF $9.00/$13.00
  • STEAK & EGG $3.70
  • CHICKEN $9.00/$13.00
  • Sizzling Prawns $26
  • Coconut Pudding
  • Roast Duck with Pickled Cabbage Rice Noodle Soup $17.00
  • Honey Prawns (Without Shell) $28
  • Mixed Fruit Ice Cream $7.00
  • Hot and Spicy Squid $18.00
  • Deep Fried Ice Cream $8.00
  • Salted Fish and Chicken Fried Rice $16.00
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add sausages
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
  • Toasted New York bagel $16.00
    • Aoraki salmon, red onion, capers and feta whip
  • Free range eggs on toast $4.00
    • add bacon
  • Asian beef salad $18.00
    • sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
  • Botannix grill $19.00
    • free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Brownie $2.50
  • Grilled Wedges $4.90
  • Custom Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Marmite Mania $4.00
  • Maharaja Combo $10.99
    • Any Roll + Drink + Chips
  • Twin Pack $10.99
    • Any 2 Rolls of your choice
  • Butter Chicken Roll $6.99
    • Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
  • Chips with sauce of your choice $3.99
    • Butter Chicken or Tomato
  • Chicken Tikka Massala Roll $6.99
    • Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
  • Tangy Potato & Peas Roll $5.99
    • Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
  • Meaty Beef Korma Roll $6.99
    • Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
  • Yakisoba Dinner Combo $13.00
    • Stir fried Japanese egg noodles with mixed vegetables and sliced pork & miso soup
  • Karaage (Salt/lemon) $11.50
    • Fried chicken served with salt and lemon
  • Samma $9.50
    • Grilled pacific saury fish
  • Imagawayaki $8.50
    • Japanese Custard Cake
  • Vege Korokke Dinner Combo $13.00
    • Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs) served with rice & seaweed salad & miso soup
  • Fried Vege Spring Roll $9.00
  • Yakisoba $11.50
    • Stir fried noodles with mixed vegetables (no pork)
  • White Radish Salad $10.00
    • White radish, green vegetables, tomato, tuna mixed with mayonnaise and dry seaweed topping
Clarkin Road Lunchbar

Clarkin Road Lunchbar

location

Address

164 Clarkin Road, Fairfield, Hamilton, Waikato, 3214, New Zealand

phone

Phone

078547742

clock

Opened hours

6 AM to 5 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Cash only

Location
164 Clarkin Road, Fairfield, Hamilton, Waikato, 3214, New Zealand
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