Clarkin Road Lunchbar in Hamilton Menu

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Mince Pie
Mince and Cheese
Curry Mince Pie
Butter Chicken Pie
Chicken Pie
Steak Pie
Steak and Cheese
Steak and Mushroom
Steak and Pepper
Steak and Bacon
Steak, Bacon and Cheese
Small Sausage Roll
Big Sausage Roll
Potato Top Pie
Mince Savoury Pie
Potato Top Savoury Pie
Bacon and Egg Quiche

Nearby Sample Menus

Seafood with Tofu $12.00
Lamb & Carrot $13.00
Pork & Mushroom $13.00
Pork & Pickled Cabbage $13.00
Lamb Rib Noodles $12.00
Meaty Pork Bone on Rice $12.00
Lamb with Radish $13.00
Pork Ribs/Meatball on Rice $13.00

PORK & LUP CHEONG WONTON (4 pieces) $10.00
ASSAM PEDAS FISH CURRY $32
- tamarind, lemongrass & chilli (gf)
MALAYSIAN DAHL (v) (GF) $8
HONEY & SOY TOSSED SQUID $17
- cashew nuts, Szechuan pepper, chilli
CHAR SIU BBQ PORK RIBS (GF) $20
- twice cooked, Shao xing, hoisin & sesame seeds
CHINESE 5 SPICE BRAISED TOFU (v) $16
- with peanuts
WOK FIRED ASIAN VEGETABLES braised peanuts (v) $12
STEAMED JASMINE RICE (v) (GF) $3

Sausage Battered $2.50
Oyster $2.00
Donuts $1.50
Chicken Cordon Bleu $3.00
11 $25.00
- 4 x Potato Fritter 4 x Sausages 4 x Fish $5 Chips
-1 x Hamburger
Lamb $7.00
Gurnurd Fresh $5.00

Capricciosa (Medium/Large) $15/$18
- salami, olives, capsicum. Anchovies, fresh tomato, mozzarella & oregano
Chicken $21
Hummus $12
- With chickpeas & tahini infused garlic, lemon juice, olive oil, freshly baked Turkish bread
Lamb $21
Meat Galore (Medium/Large) $15/$18
- Lamp, chicken, ham, pepperoni, mushrooms, onions & mozzarella
Garlic Turkish Bread $6
Served with fries, salad, pasha's own special sauce & BBQ sauce
Bread & Dips $12
- With chef's specially prepared Mediterranean dips, freshly baked Turkish bread

Waffles $11.50
- With grilled pineapple, ice cream & butterscotch sauce
Kids ice cream sundae $7.50
- With berry, chocolate or caramel sauce
Twice cooked pork belly (GF) $24.00
- Celeriac & hazelnut salad
Kids breakfast (V) $11.50
- Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
Hawaiian pizza $11.50
- With wedges & salad
-With house smoked salmon $22.00
The verandah big breakfast $22.50
- Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.
Chicken & bacon burger $11.50
- With fries & mini salad

Scotch Fillet Steak $22.00
- Broiled 2 pieces of steaks on a special stone plate with sliced onion and mushroom
Spicy Cold Kimchi Noodles $12.00
- Thin noodles mixed with kimchi
Fish Cake Soup $13.00
- Boiled with slices of fishcake and slices of turnip
Normal Bibimbab $12.00
- Rice in a bal mixed with veges, beef mince, an egg yolk and spicy chilli paste
Hot Stone Pot Bibimbab (Not for takeaway) $15.00
- Rice in a hot stoned pot mixed with veges. beef mince, an egg yolk spicy chilli paste
Spicy Soybean Soup $12.00
- Boiled with mushroom, courgette, onion and tofu
Steamed Egg $10.00
- Steamed seasoned egg in a hot pot
Ox(cow) Tail Soup $18.00
- Boiled Ox tails in ox bone broth

FARFALLE al SALMONE $26.00
- Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
FETTUNTA $5.00
- ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
BRUSCHETTA al POMODORO $8.00
- Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
BRUSCHETTA alla PUGLIESE $8.00
- Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
PESCE alla PARMIGIANA $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
FILETTO al PEPE $32.00
- Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.

Knickerbocker Glory $11.00
- A sundae on steroids served in tall glass with addition of fruit and other goodies
Good Dark Braised Beef Pie $15.00
- With chips and peas
Coromandel Mussel Pot Tomato and Herb $14.00
- 1/2 kg of fresh mussels cooked in a rich tomato, white wine and herb sauce, served with crusty bread
Bourbon and Coke Pudding $11.00
- With vanilla custard
Zucchini Fritter Salad $15.00
- With chickpea, spinach, zucchini fritters, cumin, mint and goat’s cheese
Fat Fries $9.00
- With Good George Amber Ale and tomato sauce
Beer Battered Fish Tacos $13.00
- Slaw, berg and tomato jam - Add Fries $3.00
Cuban $14.00
- Pulled pork, champagne ham, Swiss cheese and pickles

Bacon $16.00
Omelette (Gluten free option available) $15.00
- Free range eggs with choice of up to 3 fillings - Bacon, cheese, tomato, red onion, spinach or mushroom. Served with ciabatta toast
·Eggs - Cooked your way (Gluten free option available) $7.00
- 2 x free range eggs served on ciabatta toast poached/fried/sctambled
Paleo Breakfast $18.00
- Streaky bacon, kumara hash, spinach, tomato, avocado, free range eggs your way, poached/scrambled/fried
Eggs Benedict
- Free range eggs served on a toasted bagel with spinach & hollandaise sauce
Mushroom/Tomato (vegetarian) $16.00
- Add Tomato $2.00
Early Bird Muesli $9.00
- House made toasted muesli served with mixed berries or banana, milk &/or yogurt

Filled Roll $4.50 / $8.50
- Sandwich only / Combo
Large $11.00 / $13.00
- Pasta / Deal
Small $7.50 / $9.50
- Pasta / Deal
Sandwich $4.50 / $8.50
- Sandwich only / Combo
Small $6.00 / $8.00
- Nachos / Deal
Medium $7.50 / $9.50
- Nachos / Deal
Fish & Chips $9.50 / $7.50
- 1 Fish (battered or crumbed), chips, coleslaw & a 420ml drink. Combo / Meal only
Burger Combo $9.00 Burger only $5.50
- Burger (fish or chicken), chips & a 420ml drink

Steamed new season asparagus sprinkled with sea salt and drizzled with evoo $7.00
Asian flavoured chicken breast over iceberg lettuce, avocado and cherry tomatoes, dressed with house made mayo and grated Parmesan $18.50
Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
Roast rack of lamb with slow cooked shank on Israeli cous cous and spinach $ 35.00
Salt & Pepper Squid with wasabi mayo and micros $17.00
Lemon and passionfruit souffle with whipped cream $15.00
Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $ 35.00
Grilled Turkish bread with garlic and herb butter $9.00

Cos, Radish and Ranch Salad $8.00
- Baby cos, sliced radish, tomatoes, onions and ranch dressing
-Ground Hereford beef patties
- with cheddar, cos, pickle, tomato ketchup and American mustard
Hokey Pokey Brulee $14.00
- Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli
Soft Shell Taco (2 per serving) $10.00
- Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
Chicken Pâté $11.00
- Served with pickled onions, toasted breads and fruit chutney
Deconstructed Lemon Meringue Pie $14.00
- Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread

Smoked Pork Cheek $35
- Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
Buttery Pomme Puree $10
Belgium Layered Chocolate Delice $22
- Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt
Calamari $22
- Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
Duck & Foie Gras Terrine(Chilled) $26
- Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
Beef Short Rib $36
- Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
Fish Crudo (Raw) $22
- Cucumber - Pickled Daikon - Kombu & Jalapeno Dressing - Wasabi & Avocado Mayo
Courgette Salad $19
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil

Dory $6.9 / $9.9 / $12.9
-Each $1.40
-Add Any 3 Seafood With Every Family Pack $5.00
-Add Cheese / Pineapple $1.00
Snapper Supreme $10.9 / $16.9
- Crumbed Snapper, Fresh Salad, Homemade Tartare And Marie-Rpse Sauce On An Artisan Bun / Combo Incl 420Ml Drink & Reg Chips
Gluten Free Hoki $7.9 / $10.9 / $13.9
Onion Rings
Seafood Basket For Two $19.90
- 2X Hoki Nuggets, 2X Mussels, 2X Oyister, 2X Prawns, 2X Squid Rings, 2X Crab Sticks And Large Chips.

Bruschetta (v) $15.00
- Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
Deluxe Cheeseburger $12.00
- Mavis Beef Pattie, Mustard, Swiss Cheese, Gherkin, Crispy Onion Rings & BBQ Sauce
Donburi $16.50
- Asian salad topped w/ crispy pork tossed in teriyaki & sweet chilli sauce
Add salmon $19.50
Bacon butty $14.50
- w/ gruyere cheese & spicy ketchup
Eggs any style $10.50
- w/ Mavis ciabatta (v) scrambled / poached / fried
Shoestring fries w/ aioli $8.00
Creamy garlic mushrooms on Mavis sourdough $16.00