Homemade pizza bread with olive oil, fresh garlic and oregano
Lamb Shank $26.90
Tender lamb in a rich cranberry and rosemary jus served on garlic and onion potato mash
Rump Steak $27.90
Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
The "Ruben" $15.90
Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
Bacon and Avo Bagel $15.90
Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
Tuscan Chicken Burger $19.90
Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
South Island Salmon $19.90
Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Fresh Green Salad $5.00
All the Essentials
Feijoa Sorbet $5.00
Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Creator $16.00 / $8.00
Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Licorice Gelato $5.00
2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Beer Battered Onion Rings $4.50
12 Beer Battered Onion Rings
Sea Salt Caramel Gelato $5.00
Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Sinister $18.50 / $9.00
Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
Country Style Ribs GF $28.50 / $34.90
Cobb’s own marinated and slow-baked pork ribs with classic fries on the side. (Medium/ Cobb Size)
Big Boy 400g Rump $34.50
Pumpkin & Spinach Lasagne $24.50
Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
Beer Battered Fish & Chips $24.90
Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
Two Eggs $3.50
Vege Burger $20.90
For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
Soup of the Day $8.90
Freshly made by our Chef and topped with croutons.
Battered onion rings, haloumi cheese, tomato, lettuce, fig jam and mayonnaise
Garlic Prawn Linguini $23.00
Seared king prawns with tomato and garlic, immersed in linguini pasta with caper cream and herbs
Fish $23.00
Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
Peppered Calamari $15.00
Flash fried calamari, seasoned and served with capsicum purée and preserved lemon aioli
Mussel Fritters $16.00
Fresh mussel and corn fritters with coriander and our chilli soy and lime glaze
B.L.T $20.00
On toasted focaccia bread with bacon, fresh lettuce, avocado, haloumi, tomato and our housemade plum sauce, served with crispy fries [Add chicken or beef +$5]
Cheese Quesadillas $14.00
Cheese quesadillas filled with black bean and bell pepper salsa
Steak Diane $12.00
100g of sirloin in our chef's special diane sauce, served with crispy fries [Add fresh salad +$3]