Concord Takeaways in Dunedin City Menu

Concord Takeaways in Dunedin City has no menu available, but can choose from many other options such as or Teriyaki Chicken from St Pierre's Sushi. Jimmy Cook's Kiwi Kitchen offers many options including Crispy Garlic Bread and Breads and Dips. Bobs Weigh Cafe includes a wide range like Lauren's Porridge or Bri Guy's Toasted Muesil. Beef Satay Vegetable and Chicken Satay Vegetable from . Mayflower Takeaways offers Gabriel's Cafe & Bar and Fries.

Nearby Sample Menus

  • Combination fried rice
  • ●Large party packs
    • You can choose:
  • Mushroom burger
  • Sweet & sour pork
  • Extras $0.80
  • Chow mein
  • Fried noodles
  • Chicken nugget
  • house made sandwich, see blackboard for today’s creation(gf) $20.00
  • seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
  • vegetarian risotto $18.00
    • fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
  • Bacon & Eggs $15.00
    • bacon and eggs any style, toasted ciabatta
  • Big breakfast $22.00
    • roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
  • -Brunch: add 2 poached eggs $3.00
  • luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
  • -Brunch: add kidneys $4.00
  • Gyoza Udon $10.00
    • with Dumpling, Egg
  • Chicken Karaage with Curry $16.00
  • Teriyaki Noodles $12.00
    • Chicken or Beef
  • Japanese Green Tea $3.00
  • 30 pieces $24.00
  • Yakiniku Beef $11.00
  • Nigiri Sushi Platter $14.00
  • Temaki Sushi (Cone Shaped Sushi) $4.00
    • Salmon, Prawn, Tuna or Vegetarian
  • MISO SOUP $2.50
  • BEEF FRIED RICE $10.00
  • KIMCHI GAMJATANG $15.00
    • PORK SPARE-RIBS, POTATO CHUNKS & KIMCHI IN A WHOLESOME BROTH SPIKED WITH KOREAN SOY BEAN PASTE AND HOT RED PEPPER
  • RAW FISH ON RICE $15.00
    • STEAMED RICE TOPPED WITH A SALAD, FRESH SALMON & CHILLI PASTE SAUCE
  • Noodles $14.00
  • KIMCHI CASSEROLE $14.00
    • Available Options: Beef / Pork / Chicken Tuna / Mackerel Pike
  • Steamed Rice $9.00
  • FISH ROE STEW $15.00
  • Combination Egg Foo Young $10.00
  • Beef Ginger on Rice $9.00
  • Pork/Beef/Chicken/Black Bean Sauce $10.00
    • On Rice
  • Vegs $2.00
  • Chicken/Beef/Pork Curry on Rice $10.00
  • Steak Fried Noodle $9.00
  • Combination Ginger on Rice $10.00
  • Cashew Nuts $3.00
  • Combination Egg Foo Yung $14.00 / $16.00
  • Crispy Chicken $11.50 / $13.50
  • Garlic Ginger Beef $13.00 / $15.00
  • Vegetable Fried Rice or Chow Mein $8.50
  • Garlic Chilli Egg Plant with Pork Mince $11.50 / $13.50
    • and Salted fish
  • Combination or Chicken $8.50 / $10.50
  • Deep Fried Fish in Oyster Sauce $11.50 / $13.50
  • Beef with Black Pepper $13.00 / $15.00
  • Toasted (two fillings) $4.50
  • Hot cakes $10.00
  • Steak $3.10
  • Filled rolls $5.00
  • Bacon and egg $4.00
  • HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
  • Mince / bacon and egg $3.00
  • Panini $6.90
  • Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
  • Crispy fried Calamari with fries, salad and homemade aioli
  • Risotto $26.50
    • Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • In-house marinated Beef or Prawn skewers, served with a petite salad
  • Open Steak Sandwich $28.50
    • Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
  • Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
  • Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
  • Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
  • Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
  • Side of Vegetables $5.50
  • - -
  • Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
  • Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
  • Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
  • Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
  • Raita - Classic cooler with cucumber and organic yoghurt $2.50
  • Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
  • Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
  • Mango Lassi $3.50
  • Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
  • Millton Viognier Gisborne 2008 - / $42.00
  • Vegetarian Pasta - Mushroom, spinach and pinenut penne pasta in a pesto cream sauce and topped with parmasan / Add Chicken $22 $18
  • Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
  • Astrolabe Marlborough 2009 - / $42.00
  • The Ned Marlborough 2009 $9.00 / $42.00
  • Baked loaf of homemade bread with garlic butter * $8.5
  • Main Divide Riesling Waipara 2009 $9.00 / $42.00
  • - -
  • French toast $18
    • Sweet and sour and delicious with Bacon, Banana & Maple Syrup
  • - Half serving $8
  • Gluten free $3
    • Breakfasts containing bread can be made with gluten free bread
  • Creamy porridge
    • Porridge with Fruit, Nuts & Maple Syrup or Honey.
  • High five breakfast stack $16
    • -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
  • Eggs on toast $11
    • Free Range Eggs Any Style on Five Grain or Ciabatta
  • - Full serving $12
  • Smashed avo 1 $13
    • Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
  • Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
  • Tandoori Prawns (8 Pcs) - Tiger Prawns marinated upon order and served with tamarind chutney $12.00
  • Fish Goan Curry - Pieces of fried fish cooked in herbs, spices, coconut cream and tamarind $17.00
  • Butter Beef - Pieces of beef cooked in creamy sauce, oriental spices and chopped tomatoes in butter $14.00
  • Chicken Jalfrazi - tender chicken pieces cooked in medium spice Indian masala gravy $14.00
  • Cheese and Garlic Naan - Naan bread stuffed with cheese and diced garlic $4.00
  • Lamb or Beef Saagwala - Pieces of boneless lamb or beef cooked in Spinach with mild spices $14.00
  • Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
  • Toasted Sandwich $10
    • With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
  • -Fruit preserves $7
  • -Plain $6
  • house-made Muesli $12
    • With yoghurt & seasonal fruit compote
  • - Bacon
  • Toasted Bagel with cream cheese
    • Choose from
  • -Chorizo, red peppers,avocado & paprika
  • Penne Pasta $16.50
    • -creamy mushroom & parmesan sauce, poached egg & truffle oil
  • Baked Potato
    • One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • Royale Fry Up $18.50
    • Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
  • Smoked Salmon $15.00
    • Smoked Salmon
  • Lamb Salad $18.00
    • Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
  • B.L.E.T $15.00
    • Bacon Lettuce Egg and Tomato
  • Smoked Chicken and Brie
    • Smoked Chicken w melted Brie
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
Concord Takeaways

Concord Takeaways

location

Address

12 Main South Road, Concord, Concord, Dunedin, Otago, 9018, New Zealand

phone

Phone

034881725

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available

Location
12 Main South Road, Concord, Concord, Dunedin, Otago, 9018, New Zealand
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