Cookies Takeaways in Dunedin City Menu

Cookies Takeaways in Dunedin City has no menu available, but can choose from many other options such as With Port - or Without Port - from Cafe@Pier. Ballroom Cafe at Larnach Castle offers many options including Available All Day and Fat chips with tomato sauce and aioli. Scotia Bar and Bistro includes a wide range like Soup of the Day or Breads & Spreads. Steamed pork & chive dumplings (6) and Salt & pepper prawns (5) from . Me & Mee offers Thai Hanoi and Vietnamese Fresh Spring Rolls (3).

Nearby Sample Menus

  • Whitebait Pattie $6.50
  • Squid & Shrimp Bites $8.50
    • our own freshly made treats served with seafood sauce and tartare sauce
  • Scallops pacific $2.50
  • Elephant $19.50/$15.00/$9.50
    • mild flavor with Firm texture
  • Blue Cod Fillets
  • Curry Roll $2.20
  • Tomatoes $2.00
  • Onions $1.50
  • Homemade Corn Fritters $2.50
  • Mushroom Steak $33.90
    • 450gm Ribeye grilled to your liking and served with a Creamy Mushroom Sauce. Flintstone Steaks (Rib Attached)
  • Thai Beef Salad $19.90
    • Asian Marinated Beef Ribeye strips, Tomatoes, Red Onion, Crispy Noodles and Salad Greens in a mild Thai Dressing.
  • Extra Bacon (2 Middle Rashes) $5.00
  • Crumbed Mushrooms $9.90
    • Stuffed with Cream Cheese and Sweet Chilli Sauce, then deep fried in Fresh Breadcrumbs
  • Bacon & Eggs on Toast $11.90
  • Blue Cod $27.90
    • 300gm of Battered Blue Cod served with Salad and Fries
  • Caesar Salad $16.90
  • Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
    • luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
  • Bacon & Eggs $15.00
    • bacon and eggs any style, toasted ciabatta
  • Sautéed mushrooms $16.00
    • with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
  • -Brunch: add bacon $3.00
  • Classic eggs benedict $17.00
    • house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
  • Panko crusted corn fritters $16.00
    • tomato relish, feta cheese salad, cherry tomatoes (gf)
  • thai beef salad $19.00
    • marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
  • lamb pockets $20.00
    • marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
  • Chicken
  • Cheese $4.50
  • Mussel $1.50
  • Chicken Tomato
  • Seafood Stick $2.50
  • Egg $5.50
  • Chicken Cordon Bleu $4.50
  • Egg $2.50
  • Lunch Sides $6.50
    • - hand-cut chips
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • - green salad $6.50
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • 11am until 3pm
  • - shoestrings $6.50
  • Fresh Salmon Sushi $5.50/$7.00
    • 6pcs/8pcs
  • Vege Hot & Spicy Ramen $6.00
    • with veges
  • Yakiniku Beef on Rice $8.00
    • marinated, grilled
  • Inari Tofu Sushi - 2 pieces $3.00
  • Chicken Curry on Rice $7.00
    • Japanese style mild curry
  • Wakame Udon $6.00
    • with seaweed
  • Miso Udon $6.50
    • with Miso flavoured, egg
  • Vegetarian Sukiyaki Udon $8.00
    • fried noodles with veges
  • Ch/P/B Mushroom on Rice $11.80
  • Peking Sauce Pork $13.00 / $15.00
  • Beef with Black Pepper $13.00 / $15.00
  • Combination Fried Rice/Noodles $11.50
  • Vegetarian Chew Kua Teaw $9.50 / $11.50
    • Or Fried Egg Noodle
  • Spicy Fried Beef $13.00 / $15.00
  • Seafood Chew Kua Teaw $11.80 / $12.50
    • or Fried Egg Noodle
  • Lu Shu Duck with Rice $18.50 / $37.00
    • Whole, half and Quarter $9.5
  • Beef brisket on Rice noodle Soup $10.00
  • Pork & cashew nut $9.00
    • with rice
  • Prawn,BBQ Pork Fried Rice $8.50
  • Chicken fried noodles $9.00
  • Vegetarian fried noodles $8.50
  • Vegetable noodle soup with vegetables $7.50
  • Teriyaki Vegetables with rice $8.00
  • Inari Tofu Sushi (2 Pcs) $3.50
    • sweet tofu filled with sushi rice
  • Crumbed Sole with fries, salad and tartare sauce
  • Garlic bread
  • Risotto $26.50
    • Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
  • Breads - Balsamic reduction, olive oil and the spread of the day
  • Reef & Beef $37.00
    • Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
  • Vietnamese Salad ( Chicken or pork /Prawn) $19.50 /$22.50
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
  • Vietnamese Seafood Broth $24.00
    • Mixture of Fresh mussels, squid, fish, prawns in an Asian coconut broth, served with rice. This is our signature dish
  • Vietnamese Fresh Spring Rolls $9.90
    • Freshly made rice paper rolls, stuffed full of minced pork
  • Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50/$14.50
    • A Spicy curry cooked with creamy coconut cream, kaffle
  • Tom Yum ( Chicken or vegetarian/ Seafood or Tofu / Prawn) $18.00/$19.50/$21.50
    • Hot & Spicy yet refreshing soup
  • Noodle Soup ( Chicken / Pork or Vegetarian) $11.50/$13.00
    • A generous portion of this famous Asian soup cooked with
  • Spring Rolls with Pork $5.00
    • Tasty Sauteed vegetables mixed with vermicelli noodles, rolled in pastry then deep fried
  • Sweet & Sour ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $12.00/$13.50/$14.50
    • A real tasty special sweet and sour sauce cooked with vegtables & pineapple
  • Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
  • Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
  • Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
  • Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
  • Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Gourmet rolls $5.80
  • Sausages and eggs $15.90
  • Large club $5.00
  • Vegetarian $3.90
  • Mince $3.00
  • Hot cakes $10.00
  • Toast and spreads $5.00
  • Panini $6.90
  • Vege Lovers II Pizza sauce, roasted beetroot, fresh tomato, basil, olives, spring onion, bocconcini and mozzarella / * Add salami -
  • Trinity Hill Merlot Hawkes Bay 2007 - / $50.00
  • Meat Lovers Pizza sauce, salami, chorizo, ham, bacon, mushrooms, onion and mozzarella topped with BBQ sauce -
  • Lindauer Special Reserve Marlborough 2004 - / $55.00
  • PINOT NOIR -
  • Soup of the day served with fresh homemade bread and butter * $10.5
  • Muddy Water Reisling Waipara 2008 $8.50 / $38.00
  • Ata Rangi ‘Crimson’ Martinborough 2009 $10.00 / $52.00
  • Bacon eggs benedict $17
    • The classy classic.. Bacon, wilted spinach and hollandaise
  • Gluten free $3
    • Breakfasts containing bread can be made with gluten free bread
  • Salmon eggs benedict $18
    • Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
  • High five breakfast stack $16
    • -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
  • Bacon buttie $10
    • In ciabatta, loaded w/ free range bacon and choice of sauces
  • - Full serving $12
  • - Full serving $12
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • Thai Coconut Seafood $22.50 / $42.00
    • Med / Large
  • Cheese Meat + Cheese S/S Lower Tomato Top $6.50
  • Chicken Breast Tom Lower S/S Top $7.50
  • Kebabs each $2.50
  • Sweet & Sour Crumbed Mushrooms and Rice $7.50
  • Hoki $3.50 / $4.00 / $5.50
    • with lemon pepper. Battered / crumbed / grilled
  • Sweet & Sour Chicken and Rice $9.90
  • Bacon Meat/Bacon Tom Low S/Sour Top $7.00
Cookies Takeaways

Cookies Takeaways

location

Address

223 Middleton Road, Saint Clair Park, Corstorphine, Saint Clair Park, Otago, 9012, New Zealand

phone

Phone

034876432

clock

Opened hours

Monday: 12:00 PM – 9:00 AM, Tuesday: 12:00 PM – 9:00 AM, Wednesday: 12:00 PM – 9:00 AM, Thursday: 12:00 PM – 9:00 AM, Friday: 12:00 PM – 9:00 AM, Saturday: 12:00 PM – 9:00 AM, Sunday: 12:00 PM – 9:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available

Location
223 Middleton Road, Saint Clair Park, Corstorphine, Saint Clair Park, Otago, 9012, New Zealand
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