Address
47 Pearn Crescent, Northcote, Northcote, North Shore, Auckland, 0627, New Zealand
Cool Bar in North Shore City Menu
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Cool Bar in North Shore City has no menu available, but can choose from many other options such as Te Kouma Bay Pacific or Eggs with toasted brioche from Seafood Central. Agave Restaurant offers many options including Castaway’s Big Breakfast (GFO) and Mexican Style Corn Cakes (VO). Pigeon Bakery includes a wide range like Steak & Cheese or Smoked Fish. Bachelor and Satay from . The Burger Bach offers Subway - Manukau Central and Bacon, Egg and Cheese.
Nearby Sample Menus
- Prawn & cashew $18.50
- Chicken Curry $14.50
- Pork $13.50
- Kun bao chicken $15.50
- Fish $3.20
- Prawn $16.50
- Potato fritter $1.00
- Chicken & cashew $15.50
- Sweet corn $2.50
- Special combination meats $12.50
- Pork & Cashew $13.50
- Lemon chicken $13.50
- Oyster $1.50
- Spring chicken(1/2) $11.50
- Crab Stick $1.60
- Prawn in black bean sauce $16.50
- Chicken, brie, cranberry sauce & avocado $6.00
- Scallop $2.20
- Cheese $4.60
- Mussel $1.50
- Egg $4.60
- Fish $5.00
- Fish cake $2.50
- Scotch fillet beef $6.50
- ROAST PORK $8.00/$11.00
- WONTONS $8.00/$11.00
- SPRING ROLL(HOMEMADE) $2.00
- COMBINATION $10.00/$13.00
- SPICY WEDGES $5.00
- 20 CHICKEN NIBBLES & CHIPS $15.00
- POTATO FRITTER $0.60
- COMBINATION $10.00/$13.00
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Nasi Goreng $21.00
- Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
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Stir-Fried Chicken $21.50
- Grilled chicken pieces, oriental vegetables stirred with soya sauce, served with white rice.
- Eggs (2) $3.20
-
Chicken Fajita $22.80
- Chicken marinated in our Fajita mix, cooked with capsicum, jonion and tomato salsa. Served on a hot plate with a flour tortilla, tomato and sour cream.
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Curry Chicken $22.00
- Specially spiced curry chicken served with rice, poppadom and salad.
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Shank on Mash $25.00
- Slow cooked Shank served with gravy on mashed potato with your choice of vegetable or salad.
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Honey Chicken $22.80
- Tender chicken breast marinated in honey glaze sauce, grilled and served with vegetables or salad and your choice of potato or French fries.
-
T- Bone Steak $29.80
- This is the big one! 350 grams (pre-cooked weight) of beef steak cooked to your liking. Served on a hot plate accompanied with vegetables or salad and your choice of potato or French fries.
-
VEGETABLE ROLL $7.00/$14.00
- 4pc/9 pc
- AGEDASHI TOFU $12.00
-
NIGIRI SUSHI $29.00/$39.00
- 10pc/15pc
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SALMON AVOCADO & CREAM CHEESE $7.00/$14.00
- 4 pc/9 pc
-
SHABU SHABU NABE(minimum 2 people) $49.00 per person
- Japanese style steamboat, consists of thinly sliced beef and a selection of vegetables, Swish the thinly sliced beef into the boiling broth and say' shabu-shabu'
- GINGER NUT ICE CREAM $6.00
-
TEMPURA GOZEN $39.00
- appetiser, braised dish, grilled fish, tempura, rice and miso soup
- FISH TERIYAKI $24.00
- Spring Roll $3.00
- Prawn Twister 6 for $8.00
- Mini Spring Roll 6 for $3.00
- Hamburger $5.50
- Kumara Chips (aioli) 350g $5.00
- Chips from 500g $3.00
- Fish Burger $6.50
- Crumbed Onion Ring 6 for $4.00
- Salmone Cucinato Poached salmon fillet and prawn cutlets in a dill and cucumber white wine cream sauce. Served on a bed of seasonal vegetables $31.90
- Cappuccino $3.80
- Tortellini alla crema Crescent shaped pasta filled with chicken and served with a ham and mushroom creamy sauce. $17.90
- Lasgne Layers of pasta with traditional beef ragout and beshamel sauce, topped with mozzarella then baked in oven. $18.90
- Ravioli di vitello Pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic. $16.90 / $22.90
- Dessert A scope of Italian Gelato or coffee of your choice -
- Fegattini di pollo Sauteed chicken livers with sliced mushrooms finished in a rich creamy marsala sauce. $16.90
- Quatro Stagioni Tomato, cheese, mushroom, ham, salami and prawns. $23.90
-
TOAST $3.90
- w jam & batter
-
EGGS BENEDICT $17.50
- on homemade sane & spinach with salmon
- EGGS ON TOAST $7.90
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MORNING TACOS $16.90
- mixed beans chorizo fried eggs & rocket salad
-
BAGEL PLATTER $12.90
- served w avocado cream cheese basil pesto & add bacon or chorizo or baked beans $4.00 or salmon $6.00
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BLAT $16.90
- served w aioli on focaccia bread & fries
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THAI GREEN CHICKEN CURRY $17.50
- served w seasoned jasmine rice & tortilla chips
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NACHOS $14.90
- served w mince cheese & Sow cream
- Steak & Vegetable N/A
- Freshly Baked Biscuits N/A
- Gold Seafood Pie $4.50
- Assorted Slices N/A
- Steak & Streaky Bacon & Creamy Camembert Pie $4.50
- Mince and Cheese Pie $4.00
- Sourdough N/A
- Steak, Mushroom & Camembert N/A
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Sweet and sour Prawns (Mild) $22.00
- Stir fried king prawns with delicate Thai sweet & sour sauce and vegetables.
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Pineapple Fried Rice $21.00
- Fried rice with pineapple, chicken and King prawns, egg, young ginger and vegetables.
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Moo Kha Ta $16.00
- Marinated lean pork in homemade sweet and sour sauce served with vegetables.
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Yellow curry (Med) $15.00
- Yellow curry paste chicken or pork with potato, onion in coconut milk
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Mussamun Curry (Med) $16.00
- Thai massamun curried cubed beef simmered with potatoes, onion in coconut milk.
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Pad Talay (Med-Hot) $22.00
- Fried mixed combination seafood and vegetables with red curry paste & coconut milk.
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Pad Ped Goong Sod (Hot) $22.00
- Stir fried king prawns with Thai herbs, fresh chilli, coconut milk and vegetables.
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Pork lemongrass (Med-Hot) $15.50
- Fried marinated of pork with red curry paste fresh lemongrass with vegetables.
- Salmon Lovers Eggs Benedict, two poached eggs on a toast your choice with hot smoked salmon, spinachhouse-made hollandaise $16.50
- Pasta Bake, Bacon and chunky tomato sauce combined with today's pasta, baked with gruyere cheese and sour cream, sprinkled with bread crumbs $12.00
- Herb Crusted Lamp Rump, with garlic potatoes, braised baby savory with confit shallots & merlot reduction $29.00
- Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blonde veloute served in a puff pastry and kumara mash $19.50
- Chicken and Leek Pie, Sauteed chicken and leek in a Leffe blond veloute served in puff pastry on stoemp $12.00
- Vegetarian Eggs Benedict, two poached eggs field mushrooms, wilted spinach with house-made hollandaise $17.50
- Blankenberge Chicken Salad, Honey mustard & balsamic marinated chicken strips served on a tossed green salad $12.00
- Salt and Pepper Calamari, Lightly seasoned calamari served with roasted pepper aioli and crisp salad garnish $12.00
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OMLET $15.00
- with onion, mushroom, tomato, cheese, ham or bacon
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SAVOURY TOAST $9.00
- with cheese & onion, mushroom & tomato
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SCRAMBLED EGGS $10.00
- with bacon or ham
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LUNCH BOX $8.00
- 2 chicken, 1 chips
- 15 CHICKEN PIECES $36.00
- LARGE CHIPS $3.80
-
DINNER BOX $10.00
- 3 chicken, 1 chips
-
SNACK BOX $5.50
- 1 chicken, 1 chips
- Crab Meat Soup $7.00
- Cold Jelly Fish $30.00/$40.00
- Sweet and sour beef $28.00/$38.00
- Fried beef and spring onion with soy sauce $28.00/$38.00
- Noodle and seafood with black soy bean sauce $11.00
- Braised seafood with brown sauce on fried crispy rice $45.00/$55.00
- Chicken in soy sauce flavour $28.00/$38.00
- Fried chicken and vegetable with pepper sauce $28.00/$38.00
- MUSHROOM SOUP $7.00/$10.00
- BOWL OF FRIES $6.00
-
CREAMY SCRAMBLED EGGS $13.90
- with smoked salmon
- BACON, EGGS, TOMATO & TOAST $11.90
- CLARY'S BIG BREAKFAST $15.90
-
PANINI $8.00
- bacon, cheese, egg
- SPICY BEEF BURGER/CHICKEN BURGER & CHIPS $14.90
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TOAST BAGEL $7.00
- with cream cheese, jam, butter
Cool Bar
Phone
094801668
Opened hours
10:30 AM to 11 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wine and Beer , Cash , Nightlife , Bar , Bankcard , Seating , No Takeaway , Cards accepted , Gaming Area
47 Pearn Crescent, Northcote, Northcote, North Shore, Auckland, 0627, New Zealand
- North Shore City Bar Food Menus
- North Shore City Finger Food Menus
- Auckland Region Bar Food Menus
- Auckland Region Finger Food Menus