Coupland's Bakeries in Dunedin City Menu

Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
-Lunch: add chicken $4.00
Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)

BLACK BEAN PASTE NOODLE
KIMCHI PANCAKE $7.00
KIMCHI GAMJATANG CASSEROLE $15.00
BARBECUED PORK $15.00
DOLSOT BIBIMBAP $16.00
- SIMILAR TO BIBIMBAP. DOLSOT COMES IN A HOT SIZZLING STONE POT. ALSO, IT INCLUDES MORE INGREDIENTS
SEAFOOD POT STEW $17.00
- STEW WITH SEASONED VEGES, RED COD, SQUID, PRAWN, MUSSEL, MIXED MARINARA & TOFU
Plain Noodle $12.00
SALMON STEAK $28.00
- FRESH SALMON STEAK PAN FRIED TO PERFECTION, TOPPED WITH OUR SPECIAL SOURCE

Smoked salmon stack $22.00
- Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
Pancakes (v) $17.90
- Served with your choice of bacon & banana or berries & yogurt,
Caesar salad $17.50
Soup of the day $11.50
Portobello mushrooms (gf*) (v) $18.50
- Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Fish of the day (gf*) $24.00
- Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,

Cheese and onion toastie $7.70
- Served with salad or fries
Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
Salad of the day $14.00
- See specials board.
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
Available 11am–2pm
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
Kids’ size steak-cut fries $4.50
- Served with tomato sauce

Seafood Chowder served with toasted ciabatta
Garlic Prawns $28.50
- Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
Add chicken or prawns and salmon ($5.00)
Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
In-house marinated Beef or Prawn skewers, served with a petite salad
Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta

Bilancia Pinot Gris Hawkes Bay 2009 - / $42.00
Obsidian Cabernet Merlot Waiheke 2006 - / $45.00
Aravin Estate Rose Central Otago 2010 - / $38.00
Man O’ War Waiheke 2008 - / $47.00
Craggy Range Syrah Hawkes Bay 2008 - / $50.00
Millton Viognier Gisborne 2008 - / $42.00
Trinity Hill Hawkes Bay 2009 $7.50 / $35.00
Baked Granny Smith Apples filled with a selection of chopped nuts drizzled in a butterscotch sauce, accompanied by vanilla ice-cream * $12

-MUSHROOMS
-BBQ, Tomato, Brown Sauce , Sweet Chilli .80C
ROASTED PORTOBELLO MUSHROOMS $18.00
- with wilted herb butter spinach, and haloumi served on 5 grain
-HOMEMADE HASH
EGGS BENEDICT
- on Ciabatta with poached free ranged eggs and hollandaise
- BACON $18.00
-Aioli, Hollandaise $2.00
CLASSIC BIG BREAKFAST $20.00
- free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns

Home Style Pulled Pork (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, homemade 7-hour slow cooked pork, onion & chargrilled capsicum
Cheesy Slingshot Garlic Bread $5.5
The Harlem $8.90
- Tossed in cinnamon sugar with maple syrup
Lolly Molly $8.90
- Gummy lollies with strawberry & chocolate sauce
Garlic Bread $4.5
Sneaky Snicker $8.90
- Crushed, roasted peanuts, homemade chocolate & caramel sauce
Mix N Match $14.90
- Your choice of any 2 meats or falafel in a wrap or on a plate
Miss Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, jalapeños, tomatoes, onion, capsicum, pineapple & feta

Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
-Bacon and Eggs
- Served on home-made foccacia
Smoked Chicken and Brie
- Smoked Chicken w melted Brie
-Bagel w Cream Cheese and Jam
- Great for the kids, or a light breakfast
Baked Potato
- One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals

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