Curry Land in Upper Hutt City Menu

ENTREES ENTREES
  • Mixed Platter for Two $18.00
    • Pakora, Samosa, Chicken Tikka and Seekh Kebab
  • Tandoori Mushrooms $9.00
    • Mushrooms marinated overnight with Spices
  • Paneer Pakora $8.00
    • Fresh homemade cottage cheese dipped in a chickpea batter and fried
  • Paneer Tikka $8.00
    • Fresh homemade cottage cheese cooked with spices in Tandoori oven
  • Onion Bhaji $6.00
    • Deep-fried Onion battered with chickpea flour and spices
  • Vegetable Pakora $6.00
    • Deep fried vegetables battered with chickpea flour
  • Vegetable Samosa $6.00
    • Triangular pastries filled with potatoes, green peas and spices
  • Lamb Chops $10.00
    • Lamb Chop marinated in yoghurt, garlic, ginger and spices
  • Chicken Cheese Kebab $10.00
    • Marinated Chicken pieces with cream cheese and spices
  • Seekh Kebab $9.00
    • Spicy tender Lamb Mince rolls cooked in Tandoori Oven
  • Chicken Tikka $9.00
    • Marinated Chicken Pieces
  • Fish Tikka $9.00
    • Marinated tender fillet Fish Pieces cooked in Tandoori Oven
  • Chicken Wings $10.00
    • Marinated Chicken Wings cooked in Tandoori oven
  • Shola Kebab $10.00
    • Marinated Chicken Ginger, Garlic and Spices
TANDOORI DISHES TANDOORI DISHES
  • Tandoori Platter $24.00
    • Consisting of Tandoori Chicken, Chicken Tikka, Seekh Kebab, Lamb Chop and Fish Tikka
  • King of Tandoori Kebab $13.00/$22.00
    • Chicken marinated in grand spices, garlic, ginger, yoghurt.(half/full)
  • Chicken Tikka $17.00
    • Chicken Marinated in ginger, garlic, yoghurt and Indian Spices.
MEAT DISHES MEAT DISHES
  • Curry-Land Special $17.00
    • Marinated Chicken pieces with vegetables in a golden gravy
  • Butter Chicken $16.00
    • Tandoori chicken cooked in a rich tomato and Butter Gravy
  • Kadai Chicken, Lamb or BEEF $16.00
    • With Capsicum, Onion and Ground spices
  • Jalfrezi Chicken, Lamb or BEEF $17.00
    • With vegetable and nuts in a sweet and sour gravy
  • Tikka Masala Chicken, Lamb or BEEF $16.00
    • Pieces with onion, tomatoes and Ground spices
  • Vindaloo Chicken, Lamb or BEEF $16.00
    • Roasted and cooked with vindaloo paste and Indian Spices
  • Korma Chicken, Lamb or BEEF $16.00
    • Boneless pieces simmered in a cashew nut gravy
  • Saag Chicken, Lamb or BEEF $16.00
    • Boneless pieces simmered in a subtly spiced spinach gravy
  • Madras Chicken, Lamb or BEEF $16.00
    • Boneless meat cooked with spices in a coconut cream
  • Mango Chicken, Lamb or BEEF $16.00
    • Tandoori chicken cooked in a mango sauce and a cashew nut gravy
  • Rogan Josh, Lamb, BEEF, Chicken $16.00
    • Meat cooked with onion, tomato, ginger, garlic and spices
VEGETARIAN DISHES VEGETARIAN DISHES
  • Butter Paneer $16.00
    • Homemade cheese cooked in a creamy butter gravy
  • Paneer Tikka Masala $16.00
    • Fresh Homemade cottage cheese cooked with spices in Tandoor oven
  • Vegetarian Korma $15.00
    • Mixed vegetables cooked in a creamy cashew nut sauce
  • Aloo Gobi $14.00
    • Sautéed potatoes with fresh Cauliflower cooked with spices
  • Aloo Mutter $14.00
    • Sautéed potatoes with green peas cooked with spices
  • Mutter Paneer $15.00
    • Home Made cottage Cheese with green peas and spices
  • Palak Paneer $15.00
    • Cottage Cheese blended with spinach and aromatic spices
  • Aloo Palak $14.00
    • Potatoes cooked in a rich spinach sauce and spices
  • Dal Makhani $14.00
    • Black Beans and Lentils cooked in spices
  • Channa Masala $14.00
    • Chickpeas with onion, tomatoes and ground spices
SEAFOOD DISHES SEAFOOD DISHES
  • King Prawns, Malabari $20.00
    • King prawns in creamy curry with tomatoes, onions and spices
  • King Prawns Masala $20.00
    • King prawns cooked with spices in thick onion, tomato masala
  • Kadai King Prawns $20.00
    • Prawns cooked with onion, capsicum and ground spices
  • Vindaloo King Prawns $20.00
    • Prawns cooked with vindaloo paste and spices
  • Prawn Saag $20.00
    • Prawns cooked with rich spinach gravy
  • Prawn Sazan $20.00
    • Prawns cooked with hot chilli in a ginger and garlic sauce
  • Fish Masala $17.00
    • Fish fillets prepared in traditional Kashmir style
  • Fish Madras $17.00
    • A Spicy South Indian Fish curry prepared with coconut cream
CHINESE FUSION ENTREE CHINESE FUSION ENTREE
  • Chicken Lollipops $9.00
    • Chicken Marinated with Chinese spices and deep fried in oil
  • Chicken 65 $18.00
    • Fried Chicken nibbles served with nuts, onion, capsicum, herbs and hot sauce
  • Chicken Chilli $18.00
    • Chicken with capsicum, onion, spices, chilli and soya sauce
  • Sweet and Sour Chicken $18.00
    • Chicken with Dry Nuts and tomato in vinegar gravy
  • Chicken Sazan $18.00
    • Chicken cooked with Hot Chilli in a ginger and garlic Sauce
  • Vegetarian Manchurian $16.00
    • Vegetables with ginger, garlic, spring onion in Chinese sauces
  • Gobi Manchurian $16.00
    • Fresh Cauliflower with Ginger, garlic, capsicum and Chinese spices
  • Paneer Chilli $17.00
    • Home Made cheese cooked with Chinese Spices
  • Mushroom Chilli $16.00
    • Mushrooms cooked in chilli sauce
  • Rice Dishes $3.50
    • Steamed Rice
  • Jeera Rice $4.00
  • Coconut Rice $4.00
  • Pluto Rice $5.00
BRYANT DISHES BRYANT DISHES
  • Lamb, Chicken or BEEF $16.00
  • Vegetarian Biryani $15.00
  • Chicken Fried Rice $15.00
TANDOORI BREAD TANDOORI BREAD
  • Roti $3.00
    • Wholemeal Indian Bread
  • Naan $3.00
    • Traditional Indian Bread
  • Bhaturu $4.00
    • Deep Fried Bread
  • Garlic Naan $4.00
    • Naan with a touch of crushed garlic
  • Onion Kulcha $4.00
    • Naan stuffed with Onion
  • Cheese Naan $4.50
    • Naan stuffed with cheese and onion
  • Chicken Naan $4.50
    • Naan stuffed with chicken
  • Keema Naan $4.50
    • Naan stuffed with lamb mince
  • Vegetable Paratha $4.50
    • Wholemeal bread stuffed with vegetable
  • Aloo Paratha $4.50
    • Wholemeal bread stuffed with potatoes
  • Paswan Naan $5.00
    • Naan stuffed with dried fruits
  • Bread Basket Variety $14.00
    • Consisting of Roti, Naan, Onion Kulcha and Vegetable Paratha
KIDS MEALS KIDS MEALS
  • Butter Chicken very Mild $10.00
  • Chicken Korma very Mild $10.00
  • Aloo Korma very Mild $10.00
SIDE DISHES SIDE DISHES
  • Raita or Mango Chutney or Mixed Pickle $3.00
  • Papadom $1.00
DESSERTS DESSERTS
  • Sweet Mango Lassi $5.00
  • Mango ICE Cream $5.00
BANQUET (Min 2 People, $28.00 Per Person) BANQUET (Min 2 People, $28.00 Per Person)
  • Entrees
    • Onion Bhaji, Chicken Tikka, Seekh Kabab
  • Main
    • Butter Chicken, Rogan Josh, Beef Vindaloo, Vegetable Korma and Served with Complimentary Naan Bread and Basmati Rice

Nearby Sample Menus

  • Meat Pattie $2.80
  • Lasagne topper $2.90
  • Squid Ring $0.90
  • Bacon Egg burger $4.80
  • Fish cake $2.80
  • Donut $1.70
  • hot Dog on a stick $3.00
  • Steak Burger $5.00
  • Pizza Bread and Dips > Hummus, EVO and balsamic $8.50
  • SOUTH ISLAND SALMON FILLET $29.00
    • served with fresh baby gourmet potatoes and artisan salad
  • BADADING $10 Entree $15 Main
    • New York style-tomato, oregano, basil, shredded, mozzarella
  • Wood Fired Cheesy Garlic Bread $8.00
  • CHICKEN AND BRIE $15 Entree $25 Main
    • With bacon, spring onion, mushroom cream or cranberry sauce
  • VEGENATOR $14 Entree $24 Main
    • Spinach, mushroom, avocado, peppers, cherry tomatoes and mozzarella
  • THE CGT $15 Entree $25 Main
    • Beef strips with caramelised onion, spinach, mozzarella and bearnaise sauce
  • Art of Salad $8 Entree $12 Main
    • Garden greens with carrot, cucumber, red cabbage, peppers, tomato and balsamic dressing
  • Cheeseburger & Small Fries Snack Deal N/A
    • Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • Crispy Chicken & Aioli McWrap® N/A
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • Bacon & Mushroom $6.10
  • Vegetable $9.00
  • Chicken & Sweetcorn Soup $7.50
  • Combination $7.50
  • Tartare Sauce $3.00
  • Meat Patty $3.00
  • Mushrooms $2.50
  • Cheese & Mushroom $6.50
  • Lasagne Topper $2.90
  • 60 Chicken Tom Yum Soup $6.80
  • Fish Cake $2.40
  • 112 Hot & Spicy Pork Hot $11.00
  • Crumbed Scallops $13.00
  • 114 Vegetable Satay $9.80
  • 66 Sweet & Sour Wonton $9.90
  • 9 Fish & 2 1/2 Chips $25.00
  • Stuffed Chicken Breast $27.50
    • Chicken breast stuffed with green grapes and blue cheese served with steamed vegetables drizzled with creamy mushroom sauce
  • Lemon Prawns $14.50
    • lemon scented prawns served with aioli and herbs crusty salt
  • Chilli bean Nachos (GF) half$10.00/$15.00
    • vegetarian chilli bean nachos served with sour cream & salsa you can add bacon or chicken for $3.50 extra
  • Crumbed Seafood basket $12.50
    • a selection of bites prawn cutlets and calamari served with fries and tartar sauce
  • Mayfair's hash Stack (GF) Local's Favourite $16.50
    • hash brown layered with bacon and tomato topped with fried egg and chef's own freshly made hollandaise sauce
  • Cheese cake $9.90
  • Crumbed Seafood Basket $12.50
  • Wedges (DF) half$7.00/full$10.00
    • seasoned wedges with sour cream
  • -Chicken, Beef or Pork $13.50
  • -Seafood $16.50
  • -Prawns $16.50
  • -Combination $13.50
  • -Vegetables $13.50
  • Red Curry
  • -Seafood $16.50
  • Fried Noodles with Gravy Sauce (Raad Nah)
  • Steak $10.50
  • Curry Roll $2.50
  • Ham $2.50
  • Donuts $1.20
  • Spring Roll $2.50
  • Pork $10.50
  • Steak and Egg $4.30
  • Chicken $10.50
  • Small $13.70
  • Garlic Bread $2.00 each
  • Drumstick $2.20 each
  • Small $13.20
  • Roast Lamb Sandwich $6.00
  • Chicken Nugget 5 for $3.50 each
  • Medium $16.20
  • Thigh $3.20 each
  • Vegetable Korma E $9.50 / M $13.99
    • Seasonal Vegtables simmered in creamy cashew Nut gravy
  • Prawn Biriyani $17.99
  • Vegetarian Manchurian Main $13.00
    • Mixed vegetables cooked with Chinese spices
  • Chicken or Lamb Biriyani $14.99
  • Any Lamb Curry & rice & plain Naan $16.49
  • Plain Naan $2.50
    • Soft bread made from refined flour
  • Coconut Rice $3.00
  • Sweet Pratha $4.00
  • Wheat N/A
  • Double Choc Chip N/A
  • Tomato N/A
  • Subway Club N/A
  • Sweet Onion N/A
  • Choc Chip N/A
  • Roasted Garlic N/A
  • Honey Oat N/A
  • Corn Fritters $13.50
    • served with bacon, salad and homemade tomato chutney
  • 100gm Porterhouse Steak $13.50
    • served with salad, fries & garlic butter
  • Open BLAT $13.50
    • served with fries
  • Cajun Chicken Salad $13.50
  • Onions, 2 eggs or tomatoes $4.00
  • Open Steak Sandwich $13.50
    • served wtih fries
  • Soup of the Day $9.00
    • see the blackboard for the Chef's choice of flavour of the day
  • Fries $6.00
  • Chicken or Steak Clubby $15
    • With Bacon, Lettuce, Tomato, Caramelised Onions, Aioli, Steak Cut Fries
  • Two Eggs (Fried) $3
  • Big Blue $16
    • Mushrooms, Blue Cheese & Oregano
  • -extra $12
  • Chicken Caesar $20
    • Cos Lettuce, Parmesan, Red Onion, Cheery Tomato, Croutons, Chicken, Bacon, Hard Boiled Egg, Caesar Dressing
  • Available to 4pm
  • Banoffee Pie $8
    • Served with ice cream and cream.
  • Vegetable Lasagne $15
    • Vegetable and Basil Lasagne, Cream Cheese, Cottage Cheese, Caramelised Onion topping, Tomato Sauce, Parmesan, Side Salad
  • Hot Dog $2.50
  • Crumbed Fish $2.90
  • Tarakihi $6.80
  • Squid Ring $0.80
  • Fish Cake $2.30
  • Tarakihi Fish Dinner $10.90
  • Chips $2.60
  • Curry Roll $2.50
  • Steak and Mushroom Pie $3.60
  • Steak & Vege $3.60
  • Steak, Cheese & Bacon $3.80
  • Mince & Cheese Pie $3.60
  • Hot Beef Curry Pie $3.60
  • Bacon & Egg Pie $3.80
  • Hot Dog $2.30
  • Steak Pie $3.60
Curry Land

Curry Land

location

Address

712/716 Fergusson Drive, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045280408

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Vegetarian Friendly ,  Catering Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
712/716 Fergusson Drive, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand