Curry Land in Upper Hutt City Menu

ENTREES ENTREES
  • Mixed Platter for Two $18.00
    • Pakora, Samosa, Chicken Tikka and Seekh Kebab
  • Tandoori Mushrooms $9.00
    • Mushrooms marinated overnight with Spices
  • Paneer Pakora $8.00
    • Fresh homemade cottage cheese dipped in a chickpea batter and fried
  • Paneer Tikka $8.00
    • Fresh homemade cottage cheese cooked with spices in Tandoori oven
  • Onion Bhaji $6.00
    • Deep-fried Onion battered with chickpea flour and spices
  • Vegetable Pakora $6.00
    • Deep fried vegetables battered with chickpea flour
  • Vegetable Samosa $6.00
    • Triangular pastries filled with potatoes, green peas and spices
  • Lamb Chops $10.00
    • Lamb Chop marinated in yoghurt, garlic, ginger and spices
  • Chicken Cheese Kebab $10.00
    • Marinated Chicken pieces with cream cheese and spices
  • Seekh Kebab $9.00
    • Spicy tender Lamb Mince rolls cooked in Tandoori Oven
  • Chicken Tikka $9.00
    • Marinated Chicken Pieces
  • Fish Tikka $9.00
    • Marinated tender fillet Fish Pieces cooked in Tandoori Oven
  • Chicken Wings $10.00
    • Marinated Chicken Wings cooked in Tandoori oven
  • Shola Kebab $10.00
    • Marinated Chicken Ginger, Garlic and Spices
TANDOORI DISHES TANDOORI DISHES
  • Tandoori Platter $24.00
    • Consisting of Tandoori Chicken, Chicken Tikka, Seekh Kebab, Lamb Chop and Fish Tikka
  • King of Tandoori Kebab $13.00/$22.00
    • Chicken marinated in grand spices, garlic, ginger, yoghurt.(half/full)
  • Chicken Tikka $17.00
    • Chicken Marinated in ginger, garlic, yoghurt and Indian Spices.
MEAT DISHES MEAT DISHES
  • Curry-Land Special $17.00
    • Marinated Chicken pieces with vegetables in a golden gravy
  • Butter Chicken $16.00
    • Tandoori chicken cooked in a rich tomato and Butter Gravy
  • Kadai Chicken, Lamb or BEEF $16.00
    • With Capsicum, Onion and Ground spices
  • Jalfrezi Chicken, Lamb or BEEF $17.00
    • With vegetable and nuts in a sweet and sour gravy
  • Tikka Masala Chicken, Lamb or BEEF $16.00
    • Pieces with onion, tomatoes and Ground spices
  • Vindaloo Chicken, Lamb or BEEF $16.00
    • Roasted and cooked with vindaloo paste and Indian Spices
  • Korma Chicken, Lamb or BEEF $16.00
    • Boneless pieces simmered in a cashew nut gravy
  • Saag Chicken, Lamb or BEEF $16.00
    • Boneless pieces simmered in a subtly spiced spinach gravy
  • Madras Chicken, Lamb or BEEF $16.00
    • Boneless meat cooked with spices in a coconut cream
  • Mango Chicken, Lamb or BEEF $16.00
    • Tandoori chicken cooked in a mango sauce and a cashew nut gravy
  • Rogan Josh, Lamb, BEEF, Chicken $16.00
    • Meat cooked with onion, tomato, ginger, garlic and spices
VEGETARIAN DISHES VEGETARIAN DISHES
  • Butter Paneer $16.00
    • Homemade cheese cooked in a creamy butter gravy
  • Paneer Tikka Masala $16.00
    • Fresh Homemade cottage cheese cooked with spices in Tandoor oven
  • Vegetarian Korma $15.00
    • Mixed vegetables cooked in a creamy cashew nut sauce
  • Aloo Gobi $14.00
    • Sautéed potatoes with fresh Cauliflower cooked with spices
  • Aloo Mutter $14.00
    • Sautéed potatoes with green peas cooked with spices
  • Mutter Paneer $15.00
    • Home Made cottage Cheese with green peas and spices
  • Palak Paneer $15.00
    • Cottage Cheese blended with spinach and aromatic spices
  • Aloo Palak $14.00
    • Potatoes cooked in a rich spinach sauce and spices
  • Dal Makhani $14.00
    • Black Beans and Lentils cooked in spices
  • Channa Masala $14.00
    • Chickpeas with onion, tomatoes and ground spices
SEAFOOD DISHES SEAFOOD DISHES
  • King Prawns, Malabari $20.00
    • King prawns in creamy curry with tomatoes, onions and spices
  • King Prawns Masala $20.00
    • King prawns cooked with spices in thick onion, tomato masala
  • Kadai King Prawns $20.00
    • Prawns cooked with onion, capsicum and ground spices
  • Vindaloo King Prawns $20.00
    • Prawns cooked with vindaloo paste and spices
  • Prawn Saag $20.00
    • Prawns cooked with rich spinach gravy
  • Prawn Sazan $20.00
    • Prawns cooked with hot chilli in a ginger and garlic sauce
  • Fish Masala $17.00
    • Fish fillets prepared in traditional Kashmir style
  • Fish Madras $17.00
    • A Spicy South Indian Fish curry prepared with coconut cream
CHINESE FUSION ENTREE CHINESE FUSION ENTREE
  • Chicken Lollipops $9.00
    • Chicken Marinated with Chinese spices and deep fried in oil
  • Chicken 65 $18.00
    • Fried Chicken nibbles served with nuts, onion, capsicum, herbs and hot sauce
  • Chicken Chilli $18.00
    • Chicken with capsicum, onion, spices, chilli and soya sauce
  • Sweet and Sour Chicken $18.00
    • Chicken with Dry Nuts and tomato in vinegar gravy
  • Chicken Sazan $18.00
    • Chicken cooked with Hot Chilli in a ginger and garlic Sauce
  • Vegetarian Manchurian $16.00
    • Vegetables with ginger, garlic, spring onion in Chinese sauces
  • Gobi Manchurian $16.00
    • Fresh Cauliflower with Ginger, garlic, capsicum and Chinese spices
  • Paneer Chilli $17.00
    • Home Made cheese cooked with Chinese Spices
  • Mushroom Chilli $16.00
    • Mushrooms cooked in chilli sauce
  • Rice Dishes $3.50
    • Steamed Rice
  • Jeera Rice $4.00
  • Coconut Rice $4.00
  • Pluto Rice $5.00
BRYANT DISHES BRYANT DISHES
  • Lamb, Chicken or BEEF $16.00
  • Vegetarian Biryani $15.00
  • Chicken Fried Rice $15.00
TANDOORI BREAD TANDOORI BREAD
  • Roti $3.00
    • Wholemeal Indian Bread
  • Naan $3.00
    • Traditional Indian Bread
  • Bhaturu $4.00
    • Deep Fried Bread
  • Garlic Naan $4.00
    • Naan with a touch of crushed garlic
  • Onion Kulcha $4.00
    • Naan stuffed with Onion
  • Cheese Naan $4.50
    • Naan stuffed with cheese and onion
  • Chicken Naan $4.50
    • Naan stuffed with chicken
  • Keema Naan $4.50
    • Naan stuffed with lamb mince
  • Vegetable Paratha $4.50
    • Wholemeal bread stuffed with vegetable
  • Aloo Paratha $4.50
    • Wholemeal bread stuffed with potatoes
  • Paswan Naan $5.00
    • Naan stuffed with dried fruits
  • Bread Basket Variety $14.00
    • Consisting of Roti, Naan, Onion Kulcha and Vegetable Paratha
KIDS MEALS KIDS MEALS
  • Butter Chicken very Mild $10.00
  • Chicken Korma very Mild $10.00
  • Aloo Korma very Mild $10.00
SIDE DISHES SIDE DISHES
  • Raita or Mango Chutney or Mixed Pickle $3.00
  • Papadom $1.00
DESSERTS DESSERTS
  • Sweet Mango Lassi $5.00
  • Mango ICE Cream $5.00
BANQUET (Min 2 People, $28.00 Per Person) BANQUET (Min 2 People, $28.00 Per Person)
  • Entrees
    • Onion Bhaji, Chicken Tikka, Seekh Kabab
  • Main
    • Butter Chicken, Rogan Josh, Beef Vindaloo, Vegetable Korma and Served with Complimentary Naan Bread and Basmati Rice

Nearby Sample Menus

Brown Owl Fish and Chip Shop (sample menu)
  • Bacon & Egg $4.00
  • Crumbed Fish $3.10
  • Pork Dimsum $1.20
  • Deep Fried Mars Bars $2.50
  • Hawaiian Burger $4.50
  • Paua Fritter $2.20
  • Cheese $2.20
  • Waffle Dog $2.20
Fig Tree Cafe and Delicatessen (sample menu)
  • Croissant $12.00
    • bacon, egg & cheese
  • Layered roast vegetable frittata $17.90
    • gluten free & still oh so tasty
  • Sausage plait $16.30
    • our own crispy pastry wrapped around “black ball” sausage meat
  • Fougasse $12.00
    • basil chicken / vegetarian
  • Mushroom & blue cheese filo $16.30
    • just what it says, creamy and delicious
  • Smoked chicken & broccoli pie $18.40
    • our most popular dish, in a creamy sauce with french pastry
  • Soup of the day $12.00
    • hot & hearty, served with toasted turkish
  • Sweet corn fritter stack $17.30
    • with bacon, sour cream & spicy apricot sauce
Totara Park Fish & Chips (sample menu)
  • Kingfish Fillet $7.00
  • Crumb King Prawn (each) $1.50
  • Crumbed $3.00
  • Chicken Pattie $3.00
  • Vegetable Samosa $0.30
  • Chicken Nuggets $0.80
  • Crinkle Chips $2.60
  • Batter Tarakihi $3.20
McDonald's Family Restaurant - Upper Hutt (sample menu)
  • Georgie Pie® Hunger Buster N/A
    • Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
Silver Palace (sample menu)
  • Cheese Burger $4.80
  • Mussels $12.50
  • Egg $1.00
  • Chicken & Sweetcorn Soup $7.50
  • Chicken $11.50
  • Cheese & Mushroom $6.50
  • Combination Mee Goreng $13.50
  • Fish $4.80
Arisong Cafe (sample menu)
  • ARISONG BREAKFAST CLUB $19.00
    • toasted soy and linseed bread with layered bacon , egg, caramelised onion, mushroom, tomato and spinach, served with a hash brown
  • or spinach $14.00
  • avocado (1/4) $2.00
  • LUNCH EXTRAS
  • GOURMET FOCCACIA TOASTIE
  • WARM LAMB SALAD $17.00
    • Fresh garden salad, roasted walnuts and feta topped with balsamic mint dressing
  • - side green salad $5.00
  • bacon (2) $6.00
The Oyster Palace (sample menu)
  • Egg $3.70
  • Chicken Nuggets $0.80
  • Curry Chicken $10.00
  • BBQ pork $10.00
  • Crispy Chicken on Fried Rice $12.00
  • Lasagne Square $3.00
  • Steak Pattie $2.30
  • Bacon $10.00
Home Town Roast (sample menu)
  • Crumbed Fish $3.00
  • ROAST'N SALAD $14.50/$17.50/$20.50
    • available on pork, beef, lamb & chicken with fresh salads & dressings/small/medium/large
  • Breaded Prawn $1.80
  • Kumara $0.80
  • (served with carrots, beans, potatoes, pumpkin, kumara, gravy)
  • Fish burger $6.50
  • Thai Chili Chicken $8.50
    • Thai chili chicken, avocado, cheese, grilled capsicum, walnuts & mesclun
  • Chips $2.60
Curry Town (sample menu)
  • Chicken vindaloo E $10.50 / M $14.99
    • Made with tender Chicken and cooked in hot ground vindaloo paste and potato
  • All mains are served with complimentary rice.We will endeavour to cook all dishes to your specific requirements, i.e. mild.medium Kiwi hot or Indian hot N/A
  • Prawn Malabari $16.49 / $18.00
    • Prawns cookedin South Indian style in an assortment of spices with fresh coconut cream.Fish / Prawn
  • Chicken Korma E $10.50 / M $14.99
    • Boneless tender Chicken pieces simmered in cashew nut gravy
  • Chicken Fried Rice Main $13.00
  • Kadai Chicken E $10.50 / M $14.99
    • Roasted chicken pieces cooked with capsicum ,onion
  • Plain Naan $2.50
    • Soft bread made from refined flour
  • Gobi Manchurian Main $13.00
    • Fresh Cauliflower with ginger, capsicum, and chinese spices
Furnace Cafe & Restaurant (sample menu)
  • Macs Beer Battered Fish & Chips $17
  • Seafood $18
    • Mussel, Shrimp, Surimi, Hoki and Red Onions
  • ●Classic BLT (GF) $1
  • Cajun Chicken $15
    • Chicken Breast marinated in Cajun spices with minted yoghurt dressing
  • Tote Bloody Big Steak $29
    • 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Veges with your choice of Sauce
  • Seafood Chowder $10
    • served with warm Foccacia
  • ●Steak Toppings
    • Mushroom, Garlic Butter, Gluten Free Gravy, or Bourbon and Cracked Pepper
  • ●Omelette $10
    • Ham, Mozzarella, Side Salad
Silverspoon Restaurant (sample menu)
  • Bourbon BBQ Burger $20
    • Homemade chuck steak pattie, bacon, cheese and our bourbon BBQ sauce with house fries and aioli
  • Garlic Bread (GF) $ 7.0
  • Chicken Salad (GF) $16
    • Chicken, olives and feta tossed through a cos lettuce with a Spanish-style vinaigrette
  • Beef Striploin (GF) $32*
    • Free range Angus beef striploin served with house fries, salad and a horseradish and mustard sauce
  • Omlette (GF) (V) $14
    • Cheese, bacon mushroom and onion served with garlic toast
  • Bread Platter (GF) $16
  • Corn Fritters (V) $19
    • Silverspoons speciality with rashers of bacon, salad, tomato relish and creamy aioli
  • Silverspoon Big Breakfast (V) $20
    • Smokey rashed of bacon, mushrooms, kransky sausage, hash browns, eggs and garlic toast
Upper Hutt Seafood Market (sample menu)
  • Scallop $1.60
  • Crab Stick $1.20
  • Small Chips / Hot Dogs / Sausage $2.00
  • Wonton $0.80
  • -6 for $9.00
  • Sweet & Sour $12.00
    • Stir-fry chicken, beef, pork or tofu or combination, with carrot, capsicum, celery, onion & pineapple. Served with steamed rice, fried rice or without rice
  • Ham Burger / Fish Burger $3.00
  • 2 fish, 2 sausages with chips $10.00
Limelight Cafe and Bar (sample menu)
  • Steak Dinner $18.00
    • 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
  • French Fries $6.50
    • served with tomato sauce and garlic aioli
  • Salmon Fillet Dinner $18.00
    • salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
  • Bacon & Cheese Wedges $12.50
    • served with sweet chilli sauce & sour cream
  • Cajun Chicken Salad $15.00
    • two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
  • Thai Beef Salad $15.00
    • tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
The Lunchbox Takeaways (sample menu)
  • Hot Dog $2.30
  • Steak & Vege $3.60
  • Steak & Cheese Pie $3.60
  • Sausage Roll $2.50
  • American Hotdog $3.20
  • Chicken, Bacon & Mushroom Pie $3.60
  • Steak Pie $3.60
  • Mince $3.50
Yum Yum Fish and Chips (sample menu)
  • Groper $6.80
  • Tarakihi $6.80
  • Fish $2.70
  • Squid Ring $0.80
  • Crumbed Fish $2.90
  • Spring Roll $2.50
  • Potato Fritter $0.70
  • Kumara Chips $4.80
Curry Land

Curry Land

location

Address

712/716 Fergusson Drive, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045280408

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Vegetarian Friendly ,  Catering Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
712/716 Fergusson Drive, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Clouston Park Fisheries

Scoops

Gerrys Charcoal Chicken Cooked Seafoods

Totara Park Fish & Chips

The Oyster Palace

Silver Palace

Brown Owl Fish and Chip Shop

Charlton Silverstream