Curry Land in Upper Hutt City Menu

ENTREES ENTREES
  • Mixed Platter for Two $18.00
    • Pakora, Samosa, Chicken Tikka and Seekh Kebab
  • Tandoori Mushrooms $9.00
    • Mushrooms marinated overnight with Spices
  • Paneer Pakora $8.00
    • Fresh homemade cottage cheese dipped in a chickpea batter and fried
  • Paneer Tikka $8.00
    • Fresh homemade cottage cheese cooked with spices in Tandoori oven
  • Onion Bhaji $6.00
    • Deep-fried Onion battered with chickpea flour and spices
  • Vegetable Pakora $6.00
    • Deep fried vegetables battered with chickpea flour
  • Vegetable Samosa $6.00
    • Triangular pastries filled with potatoes, green peas and spices
  • Lamb Chops $10.00
    • Lamb Chop marinated in yoghurt, garlic, ginger and spices
  • Chicken Cheese Kebab $10.00
    • Marinated Chicken pieces with cream cheese and spices
  • Seekh Kebab $9.00
    • Spicy tender Lamb Mince rolls cooked in Tandoori Oven
  • Chicken Tikka $9.00
    • Marinated Chicken Pieces
  • Fish Tikka $9.00
    • Marinated tender fillet Fish Pieces cooked in Tandoori Oven
  • Chicken Wings $10.00
    • Marinated Chicken Wings cooked in Tandoori oven
  • Shola Kebab $10.00
    • Marinated Chicken Ginger, Garlic and Spices
TANDOORI DISHES TANDOORI DISHES
  • Tandoori Platter $24.00
    • Consisting of Tandoori Chicken, Chicken Tikka, Seekh Kebab, Lamb Chop and Fish Tikka
  • King of Tandoori Kebab $13.00/$22.00
    • Chicken marinated in grand spices, garlic, ginger, yoghurt.(half/full)
  • Chicken Tikka $17.00
    • Chicken Marinated in ginger, garlic, yoghurt and Indian Spices.
MEAT DISHES MEAT DISHES
  • Curry-Land Special $17.00
    • Marinated Chicken pieces with vegetables in a golden gravy
  • Butter Chicken $16.00
    • Tandoori chicken cooked in a rich tomato and Butter Gravy
  • Kadai Chicken, Lamb or BEEF $16.00
    • With Capsicum, Onion and Ground spices
  • Jalfrezi Chicken, Lamb or BEEF $17.00
    • With vegetable and nuts in a sweet and sour gravy
  • Tikka Masala Chicken, Lamb or BEEF $16.00
    • Pieces with onion, tomatoes and Ground spices
  • Vindaloo Chicken, Lamb or BEEF $16.00
    • Roasted and cooked with vindaloo paste and Indian Spices
  • Korma Chicken, Lamb or BEEF $16.00
    • Boneless pieces simmered in a cashew nut gravy
  • Saag Chicken, Lamb or BEEF $16.00
    • Boneless pieces simmered in a subtly spiced spinach gravy
  • Madras Chicken, Lamb or BEEF $16.00
    • Boneless meat cooked with spices in a coconut cream
  • Mango Chicken, Lamb or BEEF $16.00
    • Tandoori chicken cooked in a mango sauce and a cashew nut gravy
  • Rogan Josh, Lamb, BEEF, Chicken $16.00
    • Meat cooked with onion, tomato, ginger, garlic and spices
VEGETARIAN DISHES VEGETARIAN DISHES
  • Butter Paneer $16.00
    • Homemade cheese cooked in a creamy butter gravy
  • Paneer Tikka Masala $16.00
    • Fresh Homemade cottage cheese cooked with spices in Tandoor oven
  • Vegetarian Korma $15.00
    • Mixed vegetables cooked in a creamy cashew nut sauce
  • Aloo Gobi $14.00
    • Sautéed potatoes with fresh Cauliflower cooked with spices
  • Aloo Mutter $14.00
    • Sautéed potatoes with green peas cooked with spices
  • Mutter Paneer $15.00
    • Home Made cottage Cheese with green peas and spices
  • Palak Paneer $15.00
    • Cottage Cheese blended with spinach and aromatic spices
  • Aloo Palak $14.00
    • Potatoes cooked in a rich spinach sauce and spices
  • Dal Makhani $14.00
    • Black Beans and Lentils cooked in spices
  • Channa Masala $14.00
    • Chickpeas with onion, tomatoes and ground spices
SEAFOOD DISHES SEAFOOD DISHES
  • King Prawns, Malabari $20.00
    • King prawns in creamy curry with tomatoes, onions and spices
  • King Prawns Masala $20.00
    • King prawns cooked with spices in thick onion, tomato masala
  • Kadai King Prawns $20.00
    • Prawns cooked with onion, capsicum and ground spices
  • Vindaloo King Prawns $20.00
    • Prawns cooked with vindaloo paste and spices
  • Prawn Saag $20.00
    • Prawns cooked with rich spinach gravy
  • Prawn Sazan $20.00
    • Prawns cooked with hot chilli in a ginger and garlic sauce
  • Fish Masala $17.00
    • Fish fillets prepared in traditional Kashmir style
  • Fish Madras $17.00
    • A Spicy South Indian Fish curry prepared with coconut cream
CHINESE FUSION ENTREE CHINESE FUSION ENTREE
  • Chicken Lollipops $9.00
    • Chicken Marinated with Chinese spices and deep fried in oil
  • Chicken 65 $18.00
    • Fried Chicken nibbles served with nuts, onion, capsicum, herbs and hot sauce
  • Chicken Chilli $18.00
    • Chicken with capsicum, onion, spices, chilli and soya sauce
  • Sweet and Sour Chicken $18.00
    • Chicken with Dry Nuts and tomato in vinegar gravy
  • Chicken Sazan $18.00
    • Chicken cooked with Hot Chilli in a ginger and garlic Sauce
  • Vegetarian Manchurian $16.00
    • Vegetables with ginger, garlic, spring onion in Chinese sauces
  • Gobi Manchurian $16.00
    • Fresh Cauliflower with Ginger, garlic, capsicum and Chinese spices
  • Paneer Chilli $17.00
    • Home Made cheese cooked with Chinese Spices
  • Mushroom Chilli $16.00
    • Mushrooms cooked in chilli sauce
  • Rice Dishes $3.50
    • Steamed Rice
  • Jeera Rice $4.00
  • Coconut Rice $4.00
  • Pluto Rice $5.00
BRYANT DISHES BRYANT DISHES
  • Lamb, Chicken or BEEF $16.00
  • Vegetarian Biryani $15.00
  • Chicken Fried Rice $15.00
TANDOORI BREAD TANDOORI BREAD
  • Roti $3.00
    • Wholemeal Indian Bread
  • Naan $3.00
    • Traditional Indian Bread
  • Bhaturu $4.00
    • Deep Fried Bread
  • Garlic Naan $4.00
    • Naan with a touch of crushed garlic
  • Onion Kulcha $4.00
    • Naan stuffed with Onion
  • Cheese Naan $4.50
    • Naan stuffed with cheese and onion
  • Chicken Naan $4.50
    • Naan stuffed with chicken
  • Keema Naan $4.50
    • Naan stuffed with lamb mince
  • Vegetable Paratha $4.50
    • Wholemeal bread stuffed with vegetable
  • Aloo Paratha $4.50
    • Wholemeal bread stuffed with potatoes
  • Paswan Naan $5.00
    • Naan stuffed with dried fruits
  • Bread Basket Variety $14.00
    • Consisting of Roti, Naan, Onion Kulcha and Vegetable Paratha
KIDS MEALS KIDS MEALS
  • Butter Chicken very Mild $10.00
  • Chicken Korma very Mild $10.00
  • Aloo Korma very Mild $10.00
SIDE DISHES SIDE DISHES
  • Raita or Mango Chutney or Mixed Pickle $3.00
  • Papadom $1.00
DESSERTS DESSERTS
  • Sweet Mango Lassi $5.00
  • Mango ICE Cream $5.00
BANQUET (Min 2 People, $28.00 Per Person) BANQUET (Min 2 People, $28.00 Per Person)
  • Entrees
    • Onion Bhaji, Chicken Tikka, Seekh Kabab
  • Main
    • Butter Chicken, Rogan Josh, Beef Vindaloo, Vegetable Korma and Served with Complimentary Naan Bread and Basmati Rice

Nearby Sample Menus

May's Takeaways (sample menu)
  • A
    • 1fish, 1 crab stick, 3 chicken nuggets, ½ scoop chips
  • B
    • 3 fish, 2 sausages, 2 hot dog, 2 scoop chips
  • Steak & Mushroom $5.80
  • Fish Burger $5.00
  • Special Pack $25.00
  • Egg Burger $4.80
  • Apple Or Apricot Turnover $2.20
  • Al burgers served with lettuce onion, tomato & coleslaw
Traditional Thai (sample menu)
  • SPECIAL PAD THAI $18.50
    • pan fried tofu with shrimps egg king prawns, bean sprouts, spring onions and ground peanuts
  • PAD PRIEW WAN SERVED WITH RICE $13.50
    • homemade sweet and sour sauce with tomatoes pineapple and vegetables beef pork or chicken(prawn or fish $18.50)
  • GANG PED SERVED WITH RICE $18.50
    • roast duck in red curry coconut milk with grapes pineapple cherry tomatoes and vegetables
  • GANG DANG SERVED WITH RICE $13.50
    • red curry in coconut milk and vegetable chicken, pork, beef or vegetarian (Prawns, fish or seafood$18.50)
  • EXTRA SAUCES $0.50
    • peanuts, sweet and sour or plum sauce
  • PAD NUMMAN HOI SERVED WITH RICE $13.50
    • selected beef stir fried with vegetables with homemade oyster sauce(prawn or scallops $18.50)
  • KAI JEOW MOO SUB SERVED WITH RICE $13.50
    • egg foo young minced pork(vegetarian $13.50)
  • PLA NOONG MANOW SERVED WITH RICE $18.50
    • selected fish fillets steamed with ginger topped with fresh garlic Thai herbs and homemade lemon sauce
The 7 Bar (sample menu)
  • Fish Fillet
    • Dory Fillet topped with chilli, julienned carrots, red pepper, lime juice & butter with lime hollandaise and your choice of two sides.
  • And finally choose any one from:
    • Caramel Sundae, Chocolate Sundae, Berry Sundae
  • Apricot Chicken Salad $18.00
    • Tender strips of chicken with apricot sauce served on a bed of salad greens topped with crispy noodles. GF option available (no noodles)
  • Chicken Filo Parcel $18.00
    • Chicken breast, button mushrooms, spinach, char-grilled red pepper, cream cheese & sundried tomato wrapped in golden filo pastry topped with char-grilled red pepper & balsamic sauce with 7’s roasties & garden salad
  • Chicken Fillet Burger $17.50
    • Pan seared chicken fillet, cheese, bacon, tomato, lettuce & spicy plum sauce w chips
  • Build Your Own Brekkie
    • Start with 2 eggs (cooked to your liking)
  • Famous 7's Bar Challenge $27.50
    • 400g Prime Beef Rump with your choice of two sides, red wine reduction sauce. Surf up your challenge with Prawns & Scallops for $7.00
  • $12.50 Kids Meal Deal
Totara Park Fish & Chips (sample menu)
  • Wedges $4.00
  • Kumara Chips $4.80
  • Crab Stick $1.50
  • Hot Dog $2.20
  • Tarakihi Fillet $8.00
  • Crumbed $3.00
  • Crumb Tarakihi $3.50
  • Fish Bites (Minimum Order 4) $0.80
Golden Star (sample menu)
  • $18.00 ea
  • Corn on Cob $1.50
  • 127 Combination Black Bean $12.00
  • 106 Chilli Chicken Hot $11.00
  • Fish Burger $4.00
  • Menu A (2-3 People) $27.00
    • Spring Rolls (3), Wontons (3), Sweet & Sour Pork, Combination, Fried Rice Chicken Vegetables
  • Curry Roll $2.40
  • Roti $2.80
Julie's Takeaways (sample menu)
  • Shrimp $9.50
  • NO 3 Pack $27.20
    • 6 x Fish, 2 x Hotdogs, 2x Potato Fritter, 2x Scoops of Chips, 1.5L Drink
  • Pork $9.50
  • Deep Fried Prawn $1.00
  • Tarakhi Dinner $10.90
  • Beef $9.50
  • Wedges $2.40
  • Combination $10.00
Thai House Express (sample menu)
  • -Chicken, Beef or Pork $13.50
  • Fried Rice
  • -Seafood or Prawns $16.50
  • Stuffed Mushrooms $7.50
    • 4 pcs
  • -Seafood $16.50
  • -Seafood $16.50
  • Mushrooms
  • Thai Spicy Salad
Wallaceville Takeaways (sample menu)
  • Paua Fritter $2.20
  • Meat Pattie $2.20
  • Combination $11.00
  • Squid Ring $0.80
  • Combination $11.00
  • Combination $11.50
  • Combination Cashew Nuts $14.00
  • Corn $2.50
Porterhouse Blues Restaurant & Bar (sample menu)
  • Hawaiian Pizza $13.50
    • tomato salsa, ham, pineapple and mozzarella
  • Beer Battered Fish $13.50
    • served with salad, fries and homemade tartare
  • Try our Lunches $13.50
    • Steaks are our specialty but our menu caters for all tastes, including vegetarian and gluten free
  • Vegetarian see blackboard
    • see the blackboard for the vegetarian dish of the day
  • Soup of the Day $9.00
    • see the blackboard for the Chef's choice of flavour of the day
  • Italian Pizza $13.50
    • tomato salsa, onions, sundried tomatoes, mushrooms, capsicum, salami and mozzarella
  • Try our pizza deal 2 for $25
  • Open Steak Sandwich $13.50
    • served wtih fries
Silverspoon Restaurant (sample menu)
  • Wedges Works $10
  • Bread Platter (GF) $16
  • Corn Fritters (V) $19
    • Silverspoons speciality with rashers of bacon, salad, tomato relish and creamy aioli
  • Bourbon Bbq Chicken (Starter) $ 12
    • Succulent chicken pieces smothered in our own smokey bourbon BBQ sauce
  • Sicilian Olives (GF) $8
  • Chocolate Brownie (GF) $13
    • Served with homemade slated caramel semi freddo and chocolate sauce
  • Bacon-Wrapped Scallops Teaser (GF) $16
    • Pan fried, served with salad greens and caper mayo
  • French Toast (GF) (V) $16
    • Layered with bacon, served with a homemade salted caramel semi freddo and topped with caramel sauce
Upper Hutt Seafood Market (sample menu)
  • Wonton $0.80
  • Crumb fish, 3 deep fried fresh mussels, 2 crab sticks & chips $7.50
  • Crumb Fish, 6 deep fried fresh mussels & chips $7.50
  • Chicken Fillet $2.50
  • Sweet & Sour. $14.00
    • Stir-fry prawns, squid, fish or scallops with carrot, capsicum, celery, onion & pineapple. Served with steamed rice, fried rice or without rice.
  • Chicken Kebab, 2 hot dogs, 2 potato fritters & chips $7.50
  • Fish $2.60
  • Blue Cod $7.50
Eatwell Takeaways (sample menu)
  • Oysters - 1 Doz seasonal N/A
  • Hamburger $3.00
  • Mars Bar $2.60
  • Tomato Burger $3.60
  • Lasagne Square $2.60
  • Whole Chicken $15.00
  • Extra Filling $0.60
    • Cheese/Egg/Tomato/Pineapple/Mushroom
  • Cheese Burger $3.60
Sushi Planet (sample menu)
  • Fried Chicken
  • Donburi katsudon $12.50
    • chicken, pork or vegetarian
  • Chicken avocado
  • Prawn
  • More than 40 pieces 10 % discount
  • Seasame seed
  • Coroguette $2.00
  • SMOKED EEL $2.50 each
Mr Tran Bakery and Coffee House (sample menu)
  • Chicken Thing $3.00
  • Dinner Box $8.50
    • 1 thing, 1 drum, 1 wing & chips
  • Filled Rolls $2.80
  • All Pies $3.50
  • All Savouries $1.20
  • Bacon Egg sausage & toast $8.50
  • All Sandwiches $3.00
  • Omelet-Beef $8.50
Yum Yum Fish and Chips (sample menu)
  • Curry Roll $2.50
  • Fish Cake $2.30
  • Chips $2.60
  • Fish $2.70
  • Tarakihi Fish Dinner $10.90
  • Sausage $2.50
  • Spring Roll $2.50
  • Hot Dog $2.50
Curry Land

Curry Land

location

Address

712/716 Fergusson Drive, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045280408

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Vegetarian Friendly ,  Catering Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
712/716 Fergusson Drive, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
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