A selection of seafood, bound in a creamy, coconut chowder served with chargrilled ciabatta, garlic butter and lemon
Ale House Loaf $11.5
Crusty cob loaf with garlic and plain butter
Braised Pork Belly small $18.5 large $22.5
Served on creamy mash with a smokey, bbq sauce and green vegetables
Sirloin Steak $28.5
250gm of Sirloin steak chargrilled to your liking. Served with home-style fries, tomato and mushroom. Add a sauce of your choice: mushroom sauce, garlic jus or peppercorn jus. Extra sauce $3.00
Kumara Chips small $8.5 large $16.5
A bowl of Alehouse kumara fries with aioli
Onion Rings $5.9
Bacon $5.5
Bangers and Mash $19.5
Two x 150gm Raglan, butchered beef sausages, creamy potato mash, caramelized onion gravy and peas
With espresso shot, vanilla bean ice cream and chocolate liqueur
Hand made smoked potato ravioli with hazelnut and sage butter, finished with grated goats cheese $17.50
Twice cooked duck with parsnip puree, beetroot relish, sautéed Asian greens and plum sauce $ 35.00
Salad greens with parmesan cheese and vinaigrette dressing $7.00
Fries with aïoli and tomato sauce $7.5
Steak sandwich with baby leaves, crisp house made onion rings, steak fries and aïoli $22.50
Chicken brandy pate with croutons and pickles $10.50
Hereford Prime eye fillet cooked to your liking accompanied by smoked potato ravioli, beef cheek cigar and edaname beans, finished with a merlot jus $ 37.00