Decanta Tapas Bar in New Plymouth Menu

DECANTA TAPAS DECANTA TAPAS
  • Garlic Bread $6.00
    • Freshly toasted
  • Beer Batter Fries
  • -With garlic aioli $8.00
  • - With melted cheese and crispy bacon. $10.00
  • Bruschetta $9.00
    • Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
  • Mushrooms $9.00
    • Perfectly sauteed button mushrooms, with fresh of rosemary and bacon served on a piece of garlic bread. Vegetarian option without bacon available.
  • Meatballs $11.00
    • Spicy meatballs in a tomato sauce topped with melted cheese.
  • Chicken Tacos $11.00
    • Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
  • Pork Belly $12.00
    • Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
  • Mussels $10.00
    • Classic New Zealand mussels with a tomato, herb and coconut cream sauce.
  • Calamari $11.00
    • Crispy fried calamari coated with lemon pepper.
  • Prawns $15.00
    • Tasty prawn cutlets with garlic, chilli & fresh lime.
  • Vegetarian Samosa $10.00
    • Indian classic, spiced potato and peas in a crunchy crust, served with raita.
  • Sliders 4 Pack $14.00
    • The cutest burgers on the block slow-braised pork belly with tangy BBQ sauce on salad, served with fries.
  • Scallops $15.00
    • Pan fried in garlic, white wine & cream with or without bacon.
  • Croquettes $9.00
    • Ham and Garlic crumbed potato covered in Napoli cheese sauce.
LIGHT MAINS LIGHT MAINS
  • Chicken & Bacon $19.00
    • Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
  • Chicken Curry $19.00
    • Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
  • Fish & Chips $19.00
    • Light, crispy crumbed fish with fresh salad & chips.
  • Gourmet Beef $16.00
    • Great Kiwi burger with fresh salad and our own Burger beef pattie, served with beer battered fries.Or choose chicken, fish or pork.
MAINS MAINS
  • Scotch Fillet $32.00
    • Cooked to your liking served alongside chunky beer battered fries and salad, bathed in mushroom sauce or our spicy pepper and cream sauce.
  • Pork Belly $26.00
    • Succulent Pork Belly Strips grilled and topped with honey mustard, apple and red onion sauce served with beer battered fries and fresh salad.
  • Lamb Shank
    • Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
  • - One Shank $26.00
  • - Two Shanks $32.00

Nearby Sample Menus

  • Soy, sesame and spring onion beef (4) $8.5
  • Steam rice Free
  • Pot Sticker $12.5
    • Pulled pork, chilli, ginger, garlic and soya (6)
  • Barbecued chicken wings (4) $7
  • Dashi and mirin braised mushrooms (4) $7
  • BBQ chicken $9.5
  • Steamed rice Free
  • Fried egg noodles $6
  • Margarita Large $9
    • Cheese, Herbs & Tomato
  • Apricot Chicken Large $16
    • Tomato Sauce, Onion, Capsicum, Chicken, Cheese & Apricot
  • Beef & Onion Large $13
    • BBQ Base, Beef, Onion & Cheese
  • Bread - Spinach & Feta $7
  • Chicken Romeo Large $16
    • Salsa Sauce, Chicken, Onion, Capsicum, Tomato, Jalapeno
  • Combo 3 $36
    • Any Two Gourmet Pizzas & Two Sides
  • Seafood Large $16
    • Tom Sauce, Seafood Mix, Onion, Capsicum, Herbs, Garlic & Lemon
  • Meat Lovers Large $16
    • BBQ Sauce, Cheese, Ham, Bacon, Pepperoni, Beef & Sausages
  • Fried Rice with BBQ Pork $12.00
  • Curry Chicken or Beef $15.00
  • Stir-fried Eggplant, Potato and Capsicum in Soy Sauce $12.00
  • Deep fried Eggplant in Garlic Sauce $12.00
  • Deep fried Eggplant in Yuxiang Sauce $12.00
  • Diced Chicken or Beef with Vegetables $15.00
  • Stir-fried Bokchoy with Garlic $12.00
  • Sliced Beef in Sweet Chilli Sauce $12.00
  • Rump 300g $29.00 / 400gm $55.00
    • Taranaki - black angus
  • Good home hand cut fries $9.00
    • W aioli and gravy
  • Steak sides N/A
    • Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
  • Roasted beetroot $15.50
    • Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
  • Rib eye 300g $41.00 / 400gm $55.00
    • Taranaki - green stone creek
  • Lamb shank pie $23.00
    • Braised lamb shank w feta and spring onion mash
  • Spring onion $22.00
    • Aparagus & risoni w salad greens, lemon olive oil dressing
  • Good home classic $22.00
    • Roasted chicken, bacon, mushroom, pineapple and aioli
  • Classic Chicken Mignon $25.90
    • A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
  • Chicken, bacon & avocado salad e $13.90 /m $19.90
    • Grilled chicken with bacon & avocado on a fresh green salad and drizzled with honey mustard
  • Beef Nachos $16.90
    • Topped with chees, salsa and sour cream
  • Thai green chicken & vegetable curry $19.90
    • Our popular curry served with rice, poppadam and a side yoghurt
  • BLT $14.90
    • classic bacon, lettuce and fresh local tomatoes on toasted bread with fries
  • Stumble Inn's surf & turf $38.90
    • Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
  • Mashed potato $3.90
  • Beer Battered Gurnard Sml $19.90 / Lrg $25.90
    • Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
  • Lamb Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
  • Beef Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
  • MattarPanee $15.80
    • Peas and home made Indian cottage cheesecooked with tomatoes, spices and herbs.
  • Lamb Vindaloo $16.50
    • A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
  • Butter Naan $3.50
    • Unleavened wholemeal flour bread layered withlashings of ghee. Baked in the tandoor.
  • AlooParantha $4.00
    • Unleavened wholemeal flour bread stuffed withpotatoes, onions and spices.
  • Chicken Madras $16.50
    • A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
  • AlooSaag $15.80
    • Potatoes cooked with spinach and spices.
  • Fries $6.50
  • Prime steaks $38.00/ $39.00
    • cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
  • Prawns orangery $37.00
    • flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
  • Coconut crème caramel w rum raisins $17.00
  • Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
  • Affogatto w sponge biscuits & liqueur $17.00
  • Gluten free loaf plain or garlic $10.00
  • Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Croque Madame (with egg) $16.00
  • Eggs on toast with hollandaise $12.00
  • Ask stuff what soup du jour it comes with fresh bread $12.00
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
  • Toasts with Salmon, cream cheese, rocket & pesto $16.00
  • Omelette $17.00
    • with ham, brie & rocket
  • Ask staff for details of fish of the day comes with coffee $14.50
  • Fresh Green Salad $8.00
  • Keema Naan $5.00
    • Mince lamb and spices stuffed in the bread
  • Meat Ball Curry $18.00
    • Dumplings of meat cooked with tomatoes, ginger, garlic and spiced onions gravy
  • Aloo Gobhi $14.00
    • Potatoes and cauliflower cooked with cumin seeds and spices
  • Tandoori Prawns $14.00
    • Tiger prawns cooked in tandoor with marination of ginger, yoghurt, garam masala and spices
  • Chicken Vindaloo $15.00
    • A very hot dish from goa is essential a sweet and sour style curry
  • Tandoori Snapper $12.00
    • A whole snapper battered with yoghurt, turmeric, mustard oil and seeds, vinegar, garlic and ginger paste and roasted in the oven
  • Butter Chicken Masala $15.00
    • Must try. This is really a authentic butter chicken with onion and rich spices
  • Open Chicken Sammy $14.00
    • Chicken tenders served on french bread with bacon, avo & homemade lemon sauce.
  • Omelette $12.00
    • 2 fillings of your choice
  • Egg $1.00
  • Crumbed Fish Meal $12.00
    • Hoki served with salad & fries.
  • Sportys Burgers $10.00
    • Fish, Chicken or Beef. All served with fries.
  • -Extra fillings $0.50
  • Fries $5.00
  • The Godfather Burger $16.00
    • With steak, bacon, beef pattie, cheese, onions & an egg, served w fries.
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Chicken Vindaloo $14.90
    • Chicken cooked in authentic vindaloo gravy "Goan" style
  • Chicken Madras $14.90
    • Pieces of chicken cooked with onion, tomato and rich coconut based gravy
  • Pulaw $5.50
    • (Choices of vegetables, cumin, peas)
  • Chicken Tikka (5 pcs) $10.00
    • Tender morcels of boneless chicken marinated overnight in ginger, garlic and yoghurt and gently cooked in tandoor to perfection
  • Peshawari Naan $4.00
  • Vegetable Jalfrezi $14.90
    • Vegetables, capsicum and onion cooked in onion tomato gravy
  • Beef Madras $14.90
    • Pieces of beef cooked with onion, tomato and rich coconut based gravy
  • Mango Lassi $4.00
  • -Small $12
  • -Small $11
  • -add fried egg $1.00
  • -add grilled scallops $8.00
  • Grilled Chicken Salad $18.50
    • bacon, chicken, avocado, salad green & aioli
  • -Small $12
  • -large $21
  • -Small $13
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Breakfast Stack (Vegetarian) $16.00
  • -With Salmon $17.50
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Vegetarian Burger $18.50
    • Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Rig 66 Burger $17.50
    • 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Thai Beef Salad $21.00
    • Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
  • Vegetarian Burger $18.50
    • Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
  • Biffs All Day Breakfast $19.90
    • Toasted white bread with bacon, sausages, hash browns, mushrooms, grilled tomato finished with eggs cooked to your liking
  • Chefs Fish and Chips $21.90
    • New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
  • Vegetarian Pasta $16.50
    • Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
  • Chicken and Bacon Salad $19.90
    • Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Decanta Tapas Bar

Decanta Tapas Bar

location

Address

17-19 Devon Street West, New Plymouth Central, New Plymouth Central, Taranaki, 4310, New Zealand

phone

Phone

067594345

clock

Opened hours

Monday: Closed, Tuesday: 2:00 PM – 3:00 AM, Wednesday: 2:00 PM – 3:00 AM, Thursday: 2:00 PM – 3:00 AM, Friday: 2:00 PM – 3:00 AM, Saturday: 2:00 PM – 3:00 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Contemporary , European , Pub Food , Spanish , Tapas

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Group Meal ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
17-19 Devon Street West, New Plymouth Central, New Plymouth Central, Taranaki, 4310, New Zealand