Okurukuru in New Plymouth Menu

OKURUKURU BISTRO LUNCH MENU OKURUKURU BISTRO LUNCH MENU
  • Shoestring Fries with Aioli $8
  • Okurukuru Antipasto Vineyard Platter for Two $38
    • Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
  • Caesar Salad with Egg, Tomato, Cucumber, Parmesan, Bacon, Croutons and Free Range Chicken Breast $23
  • Puy Lentil and Quinoa Salad w Pomegranate-Roasted Grape and Cherry Tomatoes, topped w fork tender Beef Cheek $23
  • Potato Gnocchi w Smoked Portobello Mushrooms, Seasonal Vegetables, Bacon & Parmesan $23
  • Seafood Risotto w Fresh Fish, Mussels and Clams, Parmesan $21
  • Bistro Burger w homemade 150 g Beef & Pork Pattie, Caramalised Onion, Brie, Gherkin and Salads, Egg, Shoestring Fries $19
  • Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta $23
  • Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan $23
  • Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil $23
  • Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta, petite Salad $23
  • Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked Mushroom & Seasonal Garden Vegetable $25
  • Schweins Hax’n Our Signature Dish $30
    • Bavarian Style Pork Knuckle, served off the bone with our famous finger licking good Pan Fried Potatoes, Jus, Red Cabbage and Sauerkraut
  • Original German Bratwurst Sausages $28
    • One each Thüringer Bratwurst and Münchener Weisswurst served atop Pan Fried Potatoes, Red Cabbage, Sauerkraut, Jus and sweet German Mustard
  • Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach and Vegetable Selection $30
  • Prime Hawke’s Bay Lamb Loin w Potato and Parmesan Gnocchi $30
    • Seasonal Vegetable and Feta Crumble
  • Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed $30
    • Garden Spinach, Seasonal Vegetable, Melted Tomato and Garlic Butter
  • Prime NZ Scotch Fillet $30
    • cooked to your liking w Caesar Salad and Pan Fried Potatoes, Jus
STARTERS STARTERS
  • Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta N/A
  • Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil N/A
  • Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan N/A
  • Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta N/A
  • Slowly Braised Beef Cheek, Pomegranate-Roasted Grape, Puy Lentil, Quinoa and Basil Salad N/A
MAINS MAINS
  • Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked  Mushroom & Seasonal Garden Vegetable N/A
  • Original German Bratwurst Sausages N/A
    • One each Thüringer Bratwurst and Münchener Weisswurst served w our finger licking good Pan Fried Potatoes, Sauerkraut, Red Cabbage, Jus and sweet German Mustard
  • Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin  and Feta Cannelloni with Spinach & Vegetable N/A
  • Pan Roasted Fish of the day, Italian Risotto Cakes, Sautéed Garden Spinach, Vegetable,Tomato and Garlic Butter N/A
  • Vegetable,Tomato and Garlic Butter N/A
  • PrimeHawke’s Bay Lamb Loin, Potato and Parmesan N/A
  • Gnocchi w Seasonal Vegetable and Feta Crumble N/A
  • Prime NZ Scotch Fillet cooked to your liking w Caesar Salad and our Pan Fried Potatoes, Jus N/A
  • Schweins Hax’n Our Signature Dish N/A
    • Bavarian Style Pork Shank, served of the bone with our famous finger licking good Pan Fried Potatoes, Jus, Sauerkraut and Red Cabbage
  • Kassler mit Bratkartoffeln N/A
    • Pork Loin slightly cured, smoked and cooked to perfection and served with  Sauerkraut, Red Cabbage and finger licking good Pan Fried Potatoes
  • 1 course $30
  • 2 course $40
  • 3 course $50
OKURUKURU DESSERTS OKURUKURU DESSERTS
  • Sticky Date Slice w Caramel Sauce, Vanilla Ice Cream, Whipped Cream $9.5
  • Chocolate Brownie w Chocolate Sauce, Whipped Cream, Vanilla Ice Cream $9.5
  • Chocolate Sundae w Whipped Cream $9.5
  • Tropical Pineapple poached in Blueberry Juice w Yoghurt Ice Cream $14
  • Lemon Posset w White Chocolate Crumble and Chantilly Cream $14
  • Plum, Cream Fraiche & Macaroon Ice Cream Sandwich, Berry Coulis $14
  • Caramelized Apple Crème Brulee w Mango & Vodka Sorbet $14
  • Cheeseboard $18
    • Kikorangi Blue, Port Wine Cheddar, Special Reserve Brie, Crackers, Raisin Compote

Nearby Sample Menus

  • Baltimore Jack $20.9
    • Prime Angus ground beef patty, streaky bacon, smoky BBQ sauce, cheddar cheese, egg, beetroot chutney & mayo.
  • Half $12.5
  • Warm Chicken Salad (GF)(DFA) $18.5
    • Celery, camembert cheese, toasted walnuts, grapes,grated beetroot, on a bed of apple slaw mixed salad, w/ honey mustard dressing.
  • Add Breakfast Sides
  • 1 Egg $2
  • Add Bacon $3.5
  • Fish Of The Day $18.9
    • Beer battered or pan fried market fish, served w/ a Deluxe diner salad, skinny fries w/ house made tartare sauce.
  • Add Egg $2
  • ●Mujver (V)
  • Lamb doner $14.50
  • Served wrapped bread with seasonal salads, sauces and choice of one meze on the house
  • Dolma $6.00
    • 6 piece dolma (stuffed vine leaves ) & served served with cacik dip
  • Lamb doner $9.90
  • Fries with aioli $3.50
  • Adana(beef) $16.00
  • Meat $3.00
  • Stir Fried Pork Strings with Yu-Xiang sauce $15.00
  • Gongbao Chicken with Cashew, Capsicum in Sweet Chilli Sauce $12.00
  • Vegetable Fried Rice / Noodles $12.00
  • Stir-fried Broccoli with Garlic $12.00
  • Stir-fried Whole Prawns in Hot & Sour Sauce $19.00
  • Stir-fried Tofu in Sichuan Chilli Sauce $12.00
  • Sliced Beef in Sweet Chilli Sauce $12.00
  • Braised Chicken with Garlic & Chinese Yellow Wine $12.00
  • Tri - colour gelato (gf) $13.9
    • Three different flavours of gelato with pistachio crumble.
  • Four cheese $12
    • Pasta parcels filled w ricotta, feta, parmesan, cheddar cheese & herbs served w a basil pesto cream sauce.
  • Margarita $12.9
    • Homemade napoli, sliced tomato, bocconcini, & fresh basil.
  • Rosemary roasted potatoes w basil pesto $6.9
  • Italian cream tart $13.9
    • Almond crust base, pecan, mascarpone & cream cheese served with chocolate ice cream
  • Lamb salsiccia risotto $14.9
    • Napoli risotto w mint & rosemary, italian lamb sausage and green peas.
  • Gambero $26.9
    • Prawn cutlets, flamed w white wine, garlic and chilli, tossed through linguine pasta, wild rocket and lime infused avocado oil
  • Cannelloni (vegetarian) $14.9
    • Pumpkin, italian parsley, feta, parmesan, garlic & mozzarella cheese filled cannelloni topped w béchamel, cheese and a hint of napoli served w side salad.
  • all gluten free
  • Upgrade Your Rice $2
    • Add sultanas, kernel cashews, cumin seeds and a little olive oil.
  • Garlic or Cheese $4.50
  • Garlic & Cheese $4.50
  • Vegetable Korma Gf / V $8.90
    • Mild cashew gravy with veggies
  • Garlic & Sesame Naan $5.00
  • Dal Turkha $17.90
    • Yellow lentils cooked in fresh garlic, ginger, coriander and cumin until golden. A smooth texture and pleasing aroma.
  • -Beef Vindaloo $18.90
  • All main dishes are served with one portion of basmati rice. Any extra rice will be charged at 2.50 per portion.
  • Lamb Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
  • Paneer Tikka Masala $15.80
    • A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
  • ShahiPaneer $15.80
    • Home made Indian cottage cheese cut incubes and cooked with cream, tomatoes and crushed almonds.
  • Kashmiri Pulao $6.50
    • Basmati rice mixed with cashews, almonds,sultanas and desiccated coconut.
  • Tandoori Roti $3.00
    • Unleavened wholemeal flour bread baked inthe tandoor.
  • Raita $2.50
    • Yoghurt mixed with cucumber and ground spices.
  • Garlic Naan $3.50
    • Leavened bread sprinkled with crushed garlic,baked in the tandoor.
  • Meatballs $11.00
    • Spicy meatballs in a tomato sauce topped with melted cheese.
  • Pork Belly $12.00
    • Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
  • Scallops $15.00
    • Pan fried in garlic, white wine & cream with or without bacon.
  • Beer Batter Fries
  • Chicken Curry $19.00
    • Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
  • Fish & Chips $19.00
    • Light, crispy crumbed fish with fresh salad & chips.
  • Prawns $15.00
    • Tasty prawn cutlets with garlic, chilli & fresh lime.
  • -With garlic aioli $8.00
  • Chicken Nuggets & Fries $8.50
  • Warm Thai Beef Salad with mesclun, cherry tomatoes, capsicums, red onion, crispy noodles,& yoghurt dressing ( GF ) $16.50
  • Pie of the Day with fries and coleslaw $11.00
  • or add garlic prawns for extra $2.20 each
  • Fries (GF) $4.00
  • 4 fillings $6.80
  • -Large $7.00
  • Add 50c extra for Chicken or Avocado
  • Banana fritter $2.50
  • Egg $7.50
    • 1 beef patties, 1 eggs, salad and tomato relish
  • - steak/ steak & cheese/ steak, bacon & cheese/ steak & blue cheese/
  • Hawaiian $7.80
    • 1 ham steaks, pineapple, salad and tomato relish
  • Per 1/2 scoop $2.00
  • Crab $7.50
    • 3 battered crab sucks, salad and tartare sauce
  • American donut $1.90
  • Chicken $8.00
    • 1 chicken fattie, salad and bbq sauce
  • Cheese plate served w fruit paste & oat crackers or gluten free rice crackers/ 2 people $18.00/ $25.00
  • Butter chicken $35.00
    • chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
  • Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
  • Soup of the day $13.00
  • Onion rings $5.00
  • Gluten free loaf plain or garlic $10.00
  • Harmony pork belly $32.00
    • chestnut honey glaze, apple sauce good george plum cider jus, mash GFA
  • Roti w fresh green chutney $10.00
  • -Seasonal vegetables
  • Peggy's Beef & Guinness Pie $ 22.00
    • house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
  • Baileys Cheesecake Curd $ 13.00
    • With delicate shortbread
  • -Eggs
  • -Creamy mashed potatoes
  • -Chef de paris butter
  • Steak Open Sandwich $ 15.00
    • Steak, cheddar, stout & bacon chutney & house pickles
  • -Whiskey mushroom sauce
  • -Small $13.00
  • -9 inch $9.00
  • Roast Pork Dinner, Crackling & Apple Sauce
  • Jelly GF DF $2.00
  • -9 inch $11.00
  • Roast Chicken w Cranberry Sauce
  • -Mini $8.00
  • Vegetables Only
  • Croque Monsieur
  • Granola $14.00
    • with greek yoghurt and berry compote
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
  • Toasts with Salmon, cream cheese, rocket & pesto $16.00
  • Ask stuff what soup du jour it comes with fresh bread $12.00
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Eggs on toast with hollandaise $12.00
  • Croque Madame (with egg) $16.00
  • ●Fries
  • -3 x fillings $6.50
  • Crumbed Scallops $16.00
    • 8 crumbed scallops served with a side of fries
  • ●Steak, Chips & Eggs $22.00
  • -Add Salad $15.50
  • Club Sandwiches (Pre ordered) $30.00
  • Chicken $16.00
    • Chicken, cranberry, brie
  • Open Steak Sandwich $16.00
    • Lettuce, steak, onions plum sauce on sliced white bread with a side of fries
  • Mussel
    • Deep fried battered mussel.
  • Chicken Black Bean
    • Broccoli, cauliflower, mushroom, carrots, capsicum and chicken stir fried with black bean sauce. Served with white rice.
  • Fish
    • Deep fried battered Hoki fillet.
  • Vegetable Fried Rice
    • Fried rice cooked with onions, egg, and chunky vegetables.
  • Sweet 'n Sour Wontons
    • Deep fried wontons served with sweet 'n sour sauce.
  • Hot Dog
    • Deep fried hot dog on a stick.
  • Chips
    • Deep fried straight cut potato chips
  • BBQ Pork Egg Foo Young
    • Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and BBQ pork.
Okurukuru

Okurukuru

location

Address

738 Surf Highway 45, RD 4, New Plymouth, Taranaki, 4374, New Zealand

phone

Phone

067510787

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Mediterranean , New Zealand , Pacific Rim , Seafood , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Desserts and Bakes ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
738 Surf Highway 45, RD 4, New Plymouth, Taranaki, 4374, New Zealand