E-Central Cafe in Central Otago Menu

MENU MENU
  • Eggs Benedict
    • on toasted ciabatta
  • -Ham $15.50
  • -Smoked Salmon $18.50
  • Toasted Sandwiches $7.00
    • choose 3 fillings
  • - Ham
  • - Cheese
  • - Tomato
  • - Onion
  • - Pineapple
  • - Creamed corn
  • Today's Pasta $16.00
    • chicken, spinach, pumpkin + ricotta with creamy bacon sauce (ask about the gluten free options)
  • Hot Cakes $15.00
    • with bacon, banana's & maple syrup
  • Char-grilled Chicken Burger $10.00
    • with apricot sauce
  • Nacho's $14.00
    • mince + chili bacon with cheese, sour cream + chili sauce
  • Bacon Buttie $7.00
  • Extras :
  • Fried Egg + $1.50
  • Lettuce + Tomato + $1.50

Nearby Sample Menus

  • -Barbers Vintage Reserve Cheddar
  • Chargrilled Angus ribeye (GF) $38.50
    • rubbed with truffle salt and served with Perla potatoes, roast capsicums, Pinot Noir sausage & a Manuka smoked wild mushroom butter
  • -Smoked Stewart Island mussel paté
  • -Spicy cucumber salad with coriander, chilli, smoked salmon & roasted peanuts
  • -Aged Serrano Jamon and chorizo Rojo
  • -Smokey sweet peach chutney
  • Oven roasted pork belly $36.50
    • with gourmet potatoes, fennel, grilled pear & mango salsa
  • Warm chocolate brownie $17.50
    • served with Romanoff sauce and a freeze dried cherry & lemon crumble
  • -Cheese Burger and Chips
    • Free Drink and Free Sundae!!
  • Bread/Toast $0.60
  • Bowl if Fries $5.00
  • -Mixture
    • Combo of chicken nuggets,mini hot dog, fish bites and chips! Free Drink and Free Sundae!!
  • Salt 'n' Pepper Squid $14.50
    • Delicious Calamari served with salad.
  • Salad Bowl $5.20
  • Garlic Bread $6.50
    • A beautiful Loaf that serves two people
  • Chicken Schnitzel $25.00
    • Crispy Chicken Schnitzel served with salad and your choice of mushroom or pepper sauce or gravy served with fries.
  • Ranch N/A
  • Honey Oat N/A
  • Italian Dressing N/A
  • Herb & Garlic Toasties N/A
  • Choc Chip N/A
  • Thousand Island N/A
  • Oven Roasted Chicken N/A
  • Cheesy Garlic Toasties N/A
  • Paprika toasted nuts - olives $9.5
  • Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
  • Green salad $7
  • Fish of the day $28
  • Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
  • Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
  • Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
  • Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
  • Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
  • Affagato $12.00
  • Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00
  • * add $2.00 to the meal for a Gluten free option -
  • Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
  • West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
  • Homemade Chocolate Brownie $12.00
  • Sticky Pork Ribs* Served with salad and Fries $22.00
  • Saumon « áma facon »/ salmon my way $25
    • Salmon fillet cooked to C h ef Quentin’s inspiration.
  • -5 Cheeses $28
  • Charcuterie et fromage/mixed platter $35
    • A selection of 3 cheeses,3 cured meats & deli, served with baguette and crackers, pickled onions and gherkins.
  • -Chevre chaud $16
    • Toasted goat cheese, honey, roasted pumkin and crispy kale on a mixed salad with a French dressing.
  • -Mousse au Chocolat / Chocolate mousse $9
  • La piece du boucher / Angus pure Scotch $30
    • 250g Angus pure Scotch served with French fries and mixed green salad. Choice of Maitre d’hotel butter or - Roquefort sauce
  • Plateau de fromage/cheese platter
    • Our cheese selection includes Roquefort, Morbier, Camembert, goat cheese and more. Served with baguette and crackers, salad, apple and walnuts. Choose how many cheeses you are ready to enjoy...
  • -La végétarienne $12
    • Toasted ciabatta bread, seasonal fresh vegetables, salad and olive oil.
  • Chicken Roti $15.50
    • Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
  • Lamb Salad $18.50
    • Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
  • The Kitchen Omelette $16.50
    • Smoked Gouda Cheese & Ham Omelette
  • Duck Risotto $21.50
    • Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
  • Baked Beans on Toast $15.50
    • The Kitchen Homemade Baked Beans with Streaky Bacon on Multigrain Fitness Toast
  • Breakfast Quesadilla $16.50
    • Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
  • Pork Roti $15.50
    • Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
  • Bacon Butties $12.50
    • Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
E-Central Cafe

E-Central Cafe

location

Address

14 Charlemont Street, Ranfurly, Ranfurly, Otago, 9332, New Zealand

phone

Phone

034448300

clock

Opened hours

Mon - Fri 8:30am - 3:00pm Sat - Sun 9:00am - 3:00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Child-friendly

Location
14 Charlemont Street, Ranfurly, Ranfurly, Otago, 9332, New Zealand