Eastern Takeaways in Auckland Central Menu

Nearby Sample Menus

Lamb Cutlets $25.95
- Grilled lamb cutlets on a crusted feta mash kumara and char grilled corn salsa and served with red wine jus
and homemade tomato relish, and toast
Bacon and Eggs $12.95
- Any style with homemade tomato relish, toast and grilled tomato
or with chicken $19.95
Caesar Salad $16.95
- Cos Lettuce, croutons, bacon, anchovies, poached egg, shave parmesan cheese and Home style Caesar dressing
Roasted Lamb
- Roasted lamb, roast vegetable, rosemary, and mozzarella with onion jam
Lamb Me Tender $27.00
- Braise NZ lamb shank and vegetables served with kumara mash, and its natural juice
Chicken Club Sandwich $16.50
- Grilled chicken bread, Turkish bead, salad green, tomato, caramelized onion and aioli served with fries

The meat board (N, DF and GF on request) $24
- Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
Add on
Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each

Your curry (beef)
Teriyaki Tofu (Vegetarian) R $9.50 / U $10.50
You curry (beef)
Vegetable Kakiage Don $7.00
- Bowl of rice with vegetable tempura made with mixed vegetable strips in a tempura sauce
R = Rice / U= Udon - S=Salmon / HS=Half Size
-Half Size $7.00
M= Medium / L = Large
Beef bowl $7.00
- Bowl of rice topped with beef and onion in a soy based sauce

CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup

Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
Fries (large) $3.00
Potato $3.50
- (small container)
Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces

Green Curry $15.90
- Fried tofu with vegetables in green curry and coconut milk
Prawn Cakes (4 Pcs) $7.50
- Deep fried minced chicken and prawn served with sweet plum sauce
Red Curry $15.90
- Fried tofu with vegetables in red curry and coconut milk
Tom Yum Prawns $18.90
- Prepared with king prawns and mushrooms in hot and sour soup
Yum Nua $15.90
- Grilled sirloin with tasty lemon sauce, vegetables and chilli
Pad Cashew Nuts $15.90
- Selection of meat stir fried with cashew nuts and Thai homemade sauce
Yum Goong $18.00
- King prawns seasoned with tasty lemon sauce, vegetables and chilli
Sweet Basil $18.00
- Stir fried prawns, scallops or combination of seafood with garlic, fresh chilli and sweet basil

Please select your topping N/A
- BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
Bulgoggi (BBQ beef) $13.00
Seafood $13.00
Bulgoggi combo $16.00
- Bulgoggi and soy bean paste soup
Bibimbop combo 2 $16.00
- Any Bibimpop + Soy bean paste soup
Tofu kimchi $13.00
- Tofu with stir fried kimchi and pork
Bibimbop combo 1 $16.00
- Any Bibimpop + Spicy tofu soup
Chicken $13.00

Moroccan spiced lamb
- & vegetables
Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
Bacon and egg $6.50
- Dry-cured manuka smoked bacon with farm fresh eggs and tomato
Smoked fish
- In a creamy bechamel sauce with vegetables
Freshly baked $4 Each
- Muffins, scones, cakes & slices
Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
Mince pies $6.50
Beef osso buco
- Braised in a red wine & mushrooms

Caesar $12.50
- Cos lettuce, chicken, bacon, parmesan cheese, croutons and caesar dressing
Beef salpicao $16.00
- Stir fried garlic beef chunks cooked in special oyster sauce - with rice & salad
Beef bulalo $19.00
- To-share philippine boiled soup made with bone in beef shanks and bone marrow with cabbage & bok choy
Fries & aioli $6.00
Squid rings $8.50
Garlic bok choy $10.00
Loaded burger $14.50
- Grilled angus burger, cheddar cheese, onion, gherkin, beetroot, relish, pickles served with salad & chips
Calamari & chips $13.50
- Lemon & pepper squid calamari with fries, mesclun, acahara and seafood dip

Eastern Takeaways