Celia's Pies in Auckland Central Menu

CELIA'S PIES MENU CELIA'S PIES MENU
  • Pie with mushy peas & potato mash $12.50
  • Freshly baked $4 Each
    • Muffins, scones, cakes & slices
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • Mince with tasty cheddar cheese $6.50
    • Mince, slowly cooked within a rich meat stock with a layer of melted cheese
  • Moroccan lamb $7.50
    • Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Beef merlot and mushrooms $7.50
    • Slow cooked beef osso buco, braised in merlot with mushrooms
  • Smoked fish with braised vegetables $7.50
    • House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
  • Vegetarian $7.50
    • Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • Mince & tasty cheddar cheese
    • Cooked in a rich meat stock
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Moroccan spiced lamb
    • & vegetables
  • Lamb & rosemary
    • With carrots & celery
  • Beef osso buco
    • Braised in a red wine & mushrooms
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
  • Vegetarian
    • With tasty cheese mornay
  • Mince pies $6.50
  • All other pies $7.50
  • Pie with salad selection $12.50

Nearby Sample Menus

  • Roast pork & tofu in hot pot $17.80
  • Chicken cashew nut on rice $12.80
  • Roast duck stirred noodles $12.80
  • Curry puff $5.00
  • Curry chicken on rice $11.80
  • King prawn fried egg noodles or rice noodles $12.80
  • Braised fish fillet in hot pot $19.80
  • Beef brisket stirred noodles $11.80
  • 1 curry & rice $5.00
  • Aloo paratha $5.00
  • Gobhi paratha $6.00
  • Dahi bhalla chaat $5.00
  • Aloo paratha $5.00
  • Dahi puri chaat $5.00
  • Chole bhature $7.00
  • Puri aaloo $6.00
  • Palak Paneer $10.00/$14.00
    • rich spinach gravy cooked with cottage cheese
  • Badami Chicken $10.00/$14.00
    • boneless chicken cooked with creamy gravy and almonds
  • Achar (mixed pickles) $2.50
    • mixed vegetable pickle
  • Plain Naan $2.50
  • Nasi Goreng Chicken $14.00
    • a healthy blend or brown rice vegetables egg omelet
  • Plain Rice $3.00
    • plain steamed basmati rice
  • Chicken Vindaloo $10.00/$14.00
    • a hot dish cooked with vinegar capsicum whole spices & tender pieces of chicken
  • Karahi Lamb $10.00/$14.00
    • diced lamb cooked with ginger garlic capsicum and onion masala
  • Katsu (with egg) R $9.50 / U $10.50
  • R = Rice / U= Udon
  • Vegetable Curry
  • R = Rice / U= Udon - S=Salmon / HS=Half Size
  • M= Medium / L = Large
  • Sauce Katsu R $9.50 / U $10.50
  • B $1.50
    • Canned Drink
  • Teriyaki Tofu (Vegetarian) R $9.50 / U $10.50
  • Cajun chicken burger $16.00
    • With bacon, avocado & fries
  • Corn fritters $15.00
    • With bacon, sour cream, avocado & mango chutney
  • Creamy mushrooms $15.00
    • With bacon, pesto & poached egg
  • Omelette $15.00
    • With ham /cheese & tomato (or your choice) on toast
  • Homemade mince on toast $14.50
    • With poached egg
  • -Smoked salmon $17.00
  • Eggs benedict
    • With poached eggs, spinach, english muffin & hollandaise sauce
  • Eggs any style $9.50
    • On wholegrain toast
  • Soya Sauce Fried egg noodles $8.00
  • Roast Duck & pickled cabbage vermicelli $11.00
  • Sweet sour pork chicken $15.00
  • Chili pepper salt Squid $13.00
  • Lettuce(choy sum/Kualian) & garlic $11.00
  • BBQ pork/chicken/beef with egg noodles $11.00
  • Combination broccoli & garlic $12.00
  • Chow mein $11.00
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
  • PRAWNS COCKTAIL $14.00
    • avocado & prawns with olive oil lemon, herbs & seafood dressing
  • SALADS $10.00
  • LASAGNE AL FORNO $23.00
    • layers of beef bolgnese sauce, mushroom, tomato bechamel sauce mozzarella and parmesan cheeses, baked
  • POLLO $23.00
    • chicken, mushroom, onion, capsicum, garlic, fresh tomato & pesto
  • QUATTRO STAGIONI $22.00
    • ham, salami, mushroom and prawns
  • SOUP OF THE DAY(see blackboard) $8.00
  • SCAMPI FRITTI $15.00
    • pan fried prawns in garlic, butter and flamed with brandy
  • SPAGHETTI BOLOGNESE $20.00
    • topped with beef mince in tomato garlic sauce and parmesan
  • Bean Salad $ 3.50
    • (small container)
  • Kebab on rice $10.00
    • a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
  • Fries (small) $2.50
  • Falafel $8.00
    • Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
  • Mix Kebab $9.50
    • lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
  • Hummus Dip $8.50
    • Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Vege Pastry $8.50
    • In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
  • Mix kebab on rice $12.00
    • lamb, chicken, served with rice, dip salad and sauces
  • ·Creamy mushroom
  • Rigatoni
  • -medium $6.00
  • Fusilli
  • Tomato sauce
  • -medium $10.00
  • -medium $9.00
  • ·Bolognese
  • Roti $2.00
  • Yum Goong $18.00
    • King prawns seasoned with tasty lemon sauce, vegetables and chilli
  • Soft Drink (1.5L) $5.00
  • Black Pepper $18.00
    • Stir fried prawns, scallop or combination of seafood with cracked black pepper sauce and vegetables
  • Pad Tom Yum Talay $18.00
    • Stir fried combination of seafood with chilli paste and Thai herbs and vegetables
  • Kuy Tiew Num Tok $10.00
    • Traditional five spices Thai boat noodle soup with beef & vegetables
  • Pang Goong $7.50
    • Deep fried marinated minced chicken and prawns on toast served with sweet plum sauce
  • Red Curry $15.90
    • Thai red curry with a creamy touch of coconut milk, sweet basil and vegetables
  • Caramelized Pork & Egg on rice $13.00
  • Homemade deep fried chicken on rice $13.00
  • Chicken noodle soup $11.00
  • Duck noodle soup w bamboo shoots $11.00
  • Beef noodle soup w medium rare steak $11.00
  • Hai Phong style fish noodle soup $11.00
  • Saigon style beef w vermicelli $11.00
  • Homemade meatballs on rice $12.00
  • Green Salad $6.00
  • Tempura Platter $15.00
    • Small 10pcs
  • Kaizen Don $18.00
  • Dinner box comes with extra Prawn Tempura, Fish katsu and Octopus Ball N/A
  • Choose one from the Main Dish $19.00
    • Chicken
  • Sushi & Udon $19.50
    • 5pcs Nigiri Sushi & Plain Udon
  • Deli Combo $29.00
    • 9pcs Sashimi & 6pcs Nigiri Sushi & 4pcs Rolled Sushi & 4pcs Dumplings and 2pcs Fish Tempura
  • Edamame (Steamed Soy Bean) $6.00
  • MINCE BEEF 13.50
  • BEEF BARBACOA 12.20
  • CHICKEN FAJITA TACO SALAD $16.90
    • Fresh garlic & lime chargrilled chicken with fajita veggies and seasoned black beans
  • PUlLED PORK 12.20
  • PALEO SALAD $14.40
    • Fresh garlic & lime chargrilled chicken with fajita veggies and cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • BANDITO BURRITO $15.50/Mini$11.50
    • Slow roasted beef barbacoa, traditional pinto beans, refried beans and fresh guacamole
  • BUENO BURRITO $12.90/Mini$9.90
    • Grilled fajita veggies or calambac itas with seasoned black beans and fresh guacamole
  • CHEESE NACHOS $10.00
  • SET D. SOM TUM (CARROT + PAPAYA) $15.00
    • with rice or sticky rice. Including Som Tum salad, fish cakes, pork spare ribs and chicken wings.
  • 39. CURRY PUFFS $6.00
    • Delicious curry filling wrapped in a buttery crispy & flaky pastry
  • 16. SEAFOOD SALAD $13.00
    • rice. Mixed seafood with chillies, vermicelli fish cakes, seafood lemon juice and fresh vegetables.
  • 27. BEEF SALAD $12.00
    • with rice. Beef salad or choice of chicken or pork cooked with lemon juice, fresh chilli, onion and fresh vegetables.
  • SET B. LARB $15.00
    • MINCED CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Larb salad, fish cakes, pork spare ribs and chicken wings.
  • 40. DEEP FRIED BANANA WITH ICE CREAM $6.00
    • topped with chocolate
  • 36. FISH CAKES $10.00
    • Deep fried fish cakes served with sweet chilli sauce.
  • 42. DEEP FRIED ICE CREAM $6.00
    • Vanilla ice cream is coated with bread crumbed and topped with chocolate
Celia's Pies

Celia's Pies

location

Address

104 Customs Street West, Viaduct Harbour, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093777961

email

Email

None

clock

Opened hours

7:30 AM to 3:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
104 Customs Street West, Viaduct Harbour, Auckland, Auckland, Auckland, 1010, New Zealand
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