Eden Cafe and Restaurant in New Plymouth Menu

ENTREE ENTREE
  • Vegetable Samosa $6.00
    • Flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown. Two Samosas per portion.
  • Onion Bhaji $6.00
    • Thinly sliced onions in a crispy chickpea batter…. My favourite. Four Onion Bhajisper portion.
  • Chicken Tandoori Tikka $8.00
    • Tender morsels of boneless chicken, marinated in one of our special spice blends overnight, then smoke roasted in the Tandoori oven.Four per portion.
  • Tandoori Prawns $18.00
    • Marinated prawns cooked in the tandoor.Eight pieces per portion.
  • Malai Tikka $8.00
    • Fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor. Four pieces per portion.
  • Tandoori chicken(full/half) $20.00/$10.00
    • Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor.
  • Lamb SeekhKabab $8.50
    • Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.Four pieces per portion.
  • Tandoori Platter For Two $20.00
    • Consists of Chicken Tikka, Malai Tikka, lamb Kebab and Tandoori prawns..
  • Mixed Platter For Two $16.00
    • Consists of Vegetable Samosa, Onion Bhaji, Lamb Kebab and ChickenTandoori tikka. Specially recommended by our Chef
MAINS MAINS
  • Beef Vindaloo $16.50
    • A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
  • Lamb Vindaloo $16.50
    • A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
  • Beef Vindaloo $16.50
    • A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
  • Butter Chicken(MurgMumtaz) $16.50
    • A world famous Indian delicacy.Also known as butter chicken. Half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices.
  • Mango Chicken $16.50
    • Tender boneless pieces of chicken, oven cooked and finished in a delicious mango, tomato and cashew nut sauce.
  • Kadai Chicken $16.50
    • This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
  • Kadai Lamb $16.50
    • This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
  • Kadai Prawns $18.00
    • This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
  • Bhuna Chicken $16.50
    • Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions
  • BhunaGosht $16.50
    • Diced lamb cooked with ginger, garlic, onions and spices.
  • Chicken Madras $16.50
    • A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
  • Lamb Madras $16.50
    • A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
  • Beef Madras A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish. $16.50
  • Chicken Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • Lamb Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • Beef Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • Lamb Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
  • Chicken Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
  • Beef Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
  • LambRogan Josh $16.50
    • The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
  • Chicken Tikka Masala $16.50
    • An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices.
  • Chicken Jhalfrezee $16.50
    • Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
  • Lamb Jhalfrezee $16.50
    • Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
  • Prawn Jhalfrezee $18.00
    • Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
  • Fish Malabari $18.00
    • A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
  • Prawn Malabari $18.00
    • A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
  • Lamb Nawabi $16.50
    • Diced lamb lightly sauteed with onions, garlic,ginger, coriander and tomatoes. Then cooked with spices, yoghurt and cream.
  • Chicken Biryani $16.50
    • Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
  • Lamb Biryani $16.50
    • Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
  • Beef Biryani $18.00
    • Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
VEGETARIAN VEGETARIAN
  • AlooSaag $15.80
    • Potatoes cooked with spinach and spices.
  • MalaiKofta $15.80
    • Home made Indian cottage cheese, potatoesand spices mixed together and then finished in hot oil and served with a creamy gravy made ofcrushed cashews and spices.
  • MattarPanee $15.80
    • Peas and home made Indian cottage cheesecooked with tomatoes, spices and herbs.
  • PalakPaneer $15.80
    • Cubes of home made Indian cottage cheesecooked with spinach and spices.
  • ShahiPaneer $15.80
    • Home made Indian cottage cheese cut incubes and cooked with cream, tomatoes and crushed almonds.
  • DaalMakhani $15.00
    • Black lentils and kidney beans cooked with gheeand spices.
  • TarkaDaal $15.00
    • Yellow split lentils cooked with cumin seeds,ginger, garlic, tomatoes and turmeric.
  • Paneer Tikka Masala $15.80
    • A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
  • Bombay Aloo $13.00
    • Diced potatoes cooked with cumin seeds andspices. This is a dry dish.
  • AlooMattar $15.00
    • Potatoes and peas cooked with tomatoesand ground spices.
  • Vegetarian Biryani $15.50
    • Basmati rice cooked with mixed seasonalvegetables. Infused with freshly ground spices and garnished with coriander. A delicious whole some meal served with raita, mixed pickle and papadoms.
SIDES SIDES
  • Mixed Vegetable Pickle $2.50
  • Mango Chutney $2.50
  • Tamarind $2.50
    • A sweet but tangy sauce, a perfect match for ourvegetarian starters.
  • Papadom $0.50
  • Raita $2.50
    • Yoghurt mixed with cucumber and ground spices.
  • Mint Chutney $2.50
    • Yoghurt mixed with mint, green chillies and spices.
  • Side Dish Platter $7.50
    • Raita, mint chutney, Mixed vegetable pickle and mangochutney served with six papadoms.
  • Basmati Rice $2.50
    • Plain, steamed Basmati rice.
  • Jeera Rice $6.50
    • Basmati rice cooked with cumin seeds.
  • Kashmiri Pulao $6.50
    • Basmati rice mixed with cashews, almonds,sultanas and desiccated coconut.
  • Peas Pulao $6.50
    • Basmati rice cooked with sauteed peas,onions and spices.
  • Mixed Vegetable Pulao $7.50
    • Basmati rice cooked with fresh seasonalvegetables and spices.
BREADS BREADS
  • Naan $3.00
    • Leavened bread made of refined flour bakedin the tandoor.
  • Garlic Naan $3.50
    • Leavened bread sprinkled with crushed garlic,baked in the tandoor.
  • KeemaNaan $5.00
    • Naan with a stuffing of spiced lamb mince.
  • Cheese & Garlic Naan $4.50
    • Naan stuffed with home made Indian cottagecheese and spices.
  • Naan Platter $10.00
    • Plain Naan, Garlic Naan & Cheese-Garlic Naan.
  • Kashmiri Naan $4.50
    • Naan topped with nuts and sultanas.
  • Tandoori Roti $3.00
    • Unleavened wholemeal flour bread baked inthe tandoor.
  • Butter Naan $3.50
    • Unleavened wholemeal flour bread layered withlashings of ghee. Baked in the tandoor.
  • AlooParantha $4.00
    • Unleavened wholemeal flour bread stuffed withpotatoes, onions and spices.
  • All main dishes are served with one portion of basmati rice. Any extra rice will be charged at 2.50 per portion.
  • We use traditional Tandoors which have a clay pot and this gives our Naans And meats their great flavour.

Nearby Sample Menus

Laughing Buddha (sample menu)
  • Stir Fried Tofu in Sichuan Chilly Sauce $15.00
  • Stir-fried Whole Prawns in Hot & Sour Sauce $19.00
  • Diced Chicken or Beef with Vegetables $15.00
  • Satay Chicken $12.00
  • Squid with Black Bean Sauce $15.00
  • Curry Fried Rice / Noodles with Shrimp & Squid $12.00
  • Beef Fried Noodles $12.00
  • Chinese Style Spicy Chicken or Beef $15.00
Monica's Eatery (sample menu)
  • Chocolate hazelnut bonbons, amaretto biscuit cream $12.90
  • Market fish, warm buckwheat salad, kale, avocado, baby spinach, pepadew $28.90
  • Potato Croquettes $4.90
  • Marinated warm olives $16.90
  • Seared yellow fin tuna, black sesame, chilli, salt flakes $3.00
  • Seared beef, horseradish, pickled red onion, shaved pecorino $3.00
  • Bluff oysters, shallots, red wine vinegar $4.00
  • - Add crispy pancetta $5.90
Federal Store Cafe (sample menu)
  • Benedict's $17.00 - $19.50
    • Options as follows
  • Steak & Egg $18.50
    • W french fries & cafe de paris garlic butter
  • Fish & Egg Burger $17.50
    • W house slaw, french fries & federal tartare
  • -+bacon $15.00
  • Savoury Mince $16.50
    • On toast w poached eggs & holly
  • - on toast w chorizo $17.00
  • - Sausages $5.00
  • -+bacon $19.50
Bella Vita (sample menu)
  • Calzone $15.9
    • Folded pizza w napoli, mozzarella, spinach, feta, olives, capsicum & pine nuts. Add chicken & spanish chorizo$19.9.
  • Potato and leek risotto (veg) $23.9
    • Potato, leeks & mushrooms in a creamy gorgonzola sauce
  • Chicken breast $20
    • Rolled w spinach and cheese served w salad and roast capsicum mayo.
  • Vegetariana $10
    • Napoli, mozzarella, roast capsicum, olives, mushroom, spinach, potato, red onion.
  • pollo insalata $16.9
    • sliced chicken, orzo pasta, cherry tomatoes, rocket, olives, pumpkin seeds, dressed with basil pesto & avocado oil
  • Pollo insalata $10
    • Chicken pieces tossed through fancy lettuce, red onion, cucumber, tomato, carrot, pumpkin seeds, green beans w whole mustard dressing & feta crumb.
  • Italian cream tart $13.9
    • Almond crust base, pecan, mascarpone & cream cheese served with chocolate ice cream
  • carpaccio 18.9
    • thin pieces of raw eye fillet, sea salt, cracked pepper and extra virgin olive oil topped w wild roquette$
Polpetta (sample menu)
  • Vege (V)
    • Seasonal Vege
  • Beef
    • Angus / Roast Garlic / Pancetta
  • Mash (GF, V)
    • Agria Potato / Garlic / Dijon
  • Green Salad ( GF, V) $8
    • Rocket / Cherry Tomato/ Feta / Lemon / Olive Oil
  • Toasted Mini Baguette $8
    • With Garlic Butter
  • ●Create Your Dessert Plate $10
    • Select Your Style, Ice Cream & Sauce
  • ●Sauce
  • -Garlic /Cheese $9
Big Jim's Garden Cafe (sample menu)
  • Big Jim’s BLT $16.20
    • Juicy bacon, lettuce, tomato served on toasted ciabatta bread with aioli dressing and fries.
  • Warm Thai Chicken Salad With Crispy Noodles $18.50
    • Succulent chicken breast marinated in Thai seasoning with crisp salad, sweet chilli yoghurt dressing topped with crispy noodles.
  • Tomato $3.00
  • Toasted Sandwich $6.50
    • Your choice of up to 3 fillings – cheese, onion, pineapple, tomato, ham, egg.
  • Kids Pack $6.50
    • Includes bottle of water, ham sandwich, yoghurt, raisins
  • Big Jim’s Whopper Breakfast $20.90
    • 2 pieces bacon, 2 breakfast sausages, balsamic mushrooms, 2 hash browns, tomato, eggs of your choice: poached, scrambled or fried, two slices wholegrain toast.
  • Kiddies Hotcakes. $7.50
    • Served with banana, ice cream and maple syrup
  • Eggs on Toast ( GF available) $11.50
    • Your choice of eggs, scrambled, poached or fried on wholegrain toast.
Chaos Cafe (sample menu)
  • HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
    • homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
  • ALA BENEDICT $17.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
  • CHOICE COMBO(DF) $14.50
    • our magical muesli, fresh fruit & yoghurt served alongside toast and homemade jam
  • EST EVER SALAD(DF)(GF) $14.50
    • hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
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    • creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
  • ALA BENEDICT $15.50
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  • ALA BENEDICT $19.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add tomatoes/mushrooms/spinach/potatoes/beans ($4.50)
Tesoro Fresh Mex (sample menu)
  • taco $6.00
    • Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.
  • nachos $9.90
    • Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces
  • cheese quesadilla $6
    • A flour tortilla folded in half and filled with melted cheese.
  • -crispy $14.90
  • -meat, fish or vege $2.00
  • -sauces / sour cream $1.00
  • burrito $9.90
    • A flour tortilla filled with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veg and sauces.
  • bean and cheese burrito $6
    • A tortilla rolled and filled with blended pinto beans and melted cheese.
The Orangery (sample menu)
  • Spinach, potato, feta filo parcel $30.00
    • w spiced dhal & coriander chutney
  • Affogatto w sponge biscuits & liqueur $17.00
  • Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
  • Fries $6.50
  • Toasted garlic loaf $6.00
  • Prawns orangery $37.00
    • flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
  • Roti w fresh green chutney $10.00
  • Seafood chowder w garlic toast $18.00
Bombay to Paris (sample menu)
  • Peshawar naan $4.00
  • Chicken jalfrezi $14.00
    • Chicken with juliennes of capsicum, onion, tomato and Coriander.
  • Keema naan $4.50
  • We offer a delicious range of tender meat and vegetarian dishes, some slowly cooked in the tandoor and then cooked in the variety of traditional Indian sauces. While placing the order, please indicate your preferences of mild, medium.Kiwi hot or Indian hot.
  • Mutter paneer $14.00
    • Cottage cheese cubes and green peas cooked in an onion based sauce.
  • Lamb korma $14.00
    • Boneless lamb cooked with capsicum and onion, finish with touch of tomato and cream.
  • Lamb saag $14.00
    • Spinach, cream, ginger and garlic based lamb curry.
  • Mix platter $14
    • Chicken tikka, seekh kebab, samosa and onion bhaji served with mint & tamarind dressing.
Roast 2Nite (sample menu)
  • Apple Crumble $6.00
  • -9 inch $11.00
  • -9 inch $11.00
  • -Small $13.00
  • - 12 inch $14.00
  • Vegetables Only
  • - Small $15.00
  • - 12 inch $14.00
Prohibition (sample menu)
  • Howyagaarn $16.00
    • Free range chicken breast, bacon jam, crumbed brie, mayo, slaw & housemade BBQ sauce.
  • Avocado $2.00
  • Lettuce Cups Free
  • Free-Range Egg $2.00
  • Mini Cheese Burger $10.00
    • With hand cut chips & tomato sauce.
  • Beers for the Chefs POA
  • Loaded Fries $10.00
    • Handcut potato chips, 24 hour pulled pork & mayo.
  • Beer Battered Onion Rings $8.00
    • Chargrilled onion dipping sauce.
The Mayfair (sample menu)
  • Elaina
    • chicken, cranberry, tomato, spring onion, brie, mozzarella
  • Vegie Stack $23.50
    • field mushroom, roast capsicum, spinach, feta and caramelized onion on pumpkin risotto with homemade tomato puree
  • Wedges $13.50
    • with bacon, cheese, sour cream and salsa
  • -large $19.50
  • Mayfair Breakfast $19.50
    • with bacon, kransky, roasted tomatoes, hash brown, mushroom, eggs the way you like, on toasted bread
  • Roasted Kumara & Pumpkin Salad $18.50
    • baby spinach, pinenuts, feta, salad green, balsamic dressing/orange dressing
  • -add grilled scallops $8.00
  • Garlic Pizza Breads $7.00
Waitara District Service Citizens Club (sample menu)
  • Crispy chicken strip salad $12.50
    • With balsamic reduction
  • Garden salad $4.50
    • (mesclun or rice berg)
  • Seasonal vegetables $6.00
  • Steak & seafood $29.50
    • In cream sauce, chips & salad (gf)
  • Pesto & parmesan fettuccine $18.50
    • With seared ham
  • Battered scallops $18.50
  • With chips & salad $28.50
  • Oven baked garlic cob $7.50
    • With aioli
Kassaba Restaurant (sample menu)
  • Squid and Chorizo Salad $20.00
    • Panfried Chorizo Sausage and squid, served with green salad and dressing and garnished with fried pita
  • Zazik $10.00
    • Refreshing creamy dip of yogurt, crushed garlic, grated cucumber, mint & olive oil served with pita or Turkish bread wedges
  • Meze Sultan Meze Platter (For Two) $28.00
    • Served with grilled chicken tender, kebab borek, lamb pattie, hummas, zazik and bissara with olive, feta and sundried tomato and israeli cous-cous & turkish bread
  • Chermoula Shrimp $15.00
    • Shrimp cooked in Chermoula sauce with cumin and paprika, served with salad & bread
  • Classic Greek Salad $16.00
    • Tomato, cucumber, green pepper, black olives & feta cheese, dressed with lemon juice and olive oil
  • Pasta Chicken - Mushroom Pasta $10.00
    • Marinated chicken, mushrooms, tossed with creamy blue cheese sauce and sprinkle with cashew nuts and sweet chlli sauce
  • Sigara Borek $10.00
    • Deep fried rolls of filo pastry filled with feta cheese, potatoes and mixed herbs served with yogurt
  • Moroccan Chicken Mango $26.00
    • Slices of chicken & mango cooked in coconut and almond cream sauce, served on a bed of rice & green salad
Eden Cafe and Restaurant

Eden Cafe and Restaurant

location

Address

55 Corbett Rd, Bell Block Ct, Bell Block, Bell Block, New Plymouth, Taranaki, 4373, New Zealand

phone

Phone

067550102

email

Email

edencafe945@gmail.com

clock

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Italian , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Quick Bites ,  American Express ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
55 Corbett Rd, Bell Block Ct, Bell Block, Bell Block, New Plymouth, Taranaki, 4373, New Zealand
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