Elite Pavlova in Marlborough Menu

Naanizza Chicken $7.00
- A delicious fusion where naan bread meets pizza.
Raita $3.00
Karahi $17.00
- Lamb or meat sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and cashew-based gravy with spices and a dash of cream.
Chicken Tikka Salad $11.00
- A medley of fresh greens and chicken tikka, served with a yummy mango sauce.
Prawn Amritsari $12.00
- Chickpea battered Prawns, deep fried
Sambal $14.50
- A classic Malaysian dish cooked in chilly-based gravy with your choice of chicken or prawns.
Chana Masala $15.00
- Chickpeas cooked with onion, tomatos, ginger, garlic and green coriander.
Keema Naan $5.00

Pizza breads 9.50 each
- ( 8.5” ) with Basil pesto, Parmesan
-Ninkasi
- Chicken, spinach, green curry paste, capsicum, chilli, mixed nuts
-Carne
- Ham, minced beef, salami, onion, BBQ sauce
-Sophia
- ( V ) Olives, tomato, feta cheese, baby spinach, olive oil, onion, garlic
-Hawaii
- Smoked ham, pineapple, capsicum, red onion
Dodson street burgers $ 21.50 each
-or sun-dried tomato pesto, cheese
-Russian Roulette
- ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms

Homemade Soup of the Day $12.00
- Served with Turkish bread
Salad, Lemon Oil Dressing $7.00
- With beetroot relish and feta
Steamed Seasonal Vegetables $7.00
Mussels in Garlic and Wine $19.00
- Served with Turkish bread
Oxleys Homemade Beef Burger $19.50
- With beetroot relish, caramelised onions and fries
Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
Fish of the Day, Beer Battered or Pan Fried $27.00
- With homemade tartare sauce, served with salad and fries
Shrimp Cocktail $14.00

Surf & Turf $45.00
- Grilled 300gm Ribeye steak dressed with prawns and scallops. Served with seasonal salad, your choice of fries or baby potatoes.
Sun - Thu: 10 AM - 11 PM
Bacon / Brie / Chicken / Ham / Mushrooms / Pineapple / Tomato $4.00
Ice Cream Sundae $5.00
- Vanilla Ice Cream topped with strawberry or chocolate sauce with whipped cream and wafers.
Thai Salad
- Slices of medium rare Ribeye Steak or succulent Prawns drizzled with Chef's own Asian dressing & served with an Asian salad.
Cheerios with Fries $10.00
- Served with Tomato Sauce
-Prawn $30.00
Atlantico $26.00
- Smoked Salmon, red onion, cream cheese, capers topped with Aiolo drizzle and fresh dill.

A selection of warm artisan breads with flavoured butter $11
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
A selection of cheeses with bread and home-made relish $21
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
Desserts N/A
- please ask to see our blackboard

Affagato $6.50
- A scoop of ice cream w a double espresso
BLT
- (Served on a focaccia bun w salad and small serving of fries w aioli) bacon, lettuce and tomato
Thai Beef $20.50
- Marinated beef strips tossed through a mesclun salad w homemade dressing
Criss Cross Fries w Cheese & Bacon $18.00
- Topped w sour cream and sweet chilli sauce
Check out our Specials Board for Fish of the Day
All Day Breakfast $22.00
- Eggs cooked to your liking w mushroom, tomato, sausage, bacon, hash brown, baked beans and toast; can be broken down Vegetarian option available
Ribeye - 300gm $28.00
- served w a green salad and your choice of fries or potato
Fillet - 200gm $33.00
- served w a green salad and your choice of fries or potato

Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
8-11 AM
Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
Bacon, Avocado and Tomato on Toast $12
Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce

Caesar Salad $16.00
- served with croutons, bacon and parmesan cheese
Lamb Backstraps $29.00
- served with crumbed mushrooms, potatoes and vegetables and a rich red wine sauce
Toast – 2 slices $6.00
- served with variety of spreads
Hungry Barn Burger $19.00
- 120g pattie, bacon, egg, lettuce, tomato, beetroot, cheese and onion served with fries
Sticky Date Pudding $12.00
- Our own homemade recipe served with a sensational butterscotch sauce
Cheesecake $12.00
- Chef’s own special homemade recipe served with all the trimmings
Da’s Breakfast $18.50
- bacon, sausage, hashbrown, mushrooms, tomato, an egg and toast
Pate $12.00
- Served with freshly toasted bread

Mushroom rice $10.00
Chicken / lamb pasanda $19.50
- Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
Tandoori prawn $16.00
- King size prawn marinated, grilled in the tandoor oven with a hint of lemon.
Keema naan $6.00
- Naan stuffed with spiced minced lamb.
Prawn kadai $21.00
- Prawns cooked in butter with garlic, tomato, capsicum and fresh coriander.
Mango chutney $3.00
Cocktail tikki $10.00
- Patty made with mashed Potato, cottage cheese, ginger and added spices to give flavour.
Amritsari fish $15.00
- Fish fillet and lemons, lightly battered in butter fl our and deep fried.

Treasure Chest Seafood Platter $52.90
- with chips, suitable for two people
Garlic Ciabatta Bread $5.50
Shrimp Cocktail $11.00
- served on a bed of lettuce with seafood dressing
Chicken & Bacon Wrap $18.00
- chicken tenderloins & bacon with salad & chips
Seafood Chowder $18.50
- full of seafood served with garlic ciabatta bread
Pasta $23.50
- choice of chicken, bacon & mushroom
Seafood Nibbles $17.00
- served with chips
Plate of Wedges $16.00
- with bacon, cheese, sour cream & sweet chilli sauce

Whittaker’s Sante Bars $1.50
Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00
Cheese (individual serve) w accompaniments: Puhoi cheddar $6.00
Strawberry Layer Cake - w grand marnier chiboust & macerated berries $13 .00
Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
Baby Beets Asparagus - Mache & chevre goats cheese w syrah vinaigrette & toasted hazelnuts $18.00
Balinese Duck - w parsnip vanilla purée, bok choy & sour cherries $35.00
Dessert Wine $9.00

DAHI $3.00
- plain yoghurt
MANGO CHUTHEY (V) $3.00
BUTTER CHICKEN(GF) $19.00
GOAN(GF) $22.00
- slow cooked with herbs & coconut flavoured curry with lamb
TANDOORI CHICKEN $20.00
- comes with green salad 5 pcs
ROGERS BALTI MASALA $25.00
- tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/lamb
TAK TAKA TAK $24.00
- creamy tomato sauce with coconut, fennel & mustard seeds/chicken
SAAG(GF) $20.00
- creamy spinach curry with herbs & oriental spice with chicken

For Two: $25.00
Healthy Start $16.50
- Muesli, fresh fruits and natural yoghurt
Hash browns $5.00 Each
Chicken Breast $28.00
Pasta of the Moment $20.00
Garden Salad $7.00
Pork & Vegetable Dumplings
- With soy dipping sauce
Sausage $5.00 Each

Danishes $3.70
Gourmet Pie N/A
- Chicken / Lamb / Meat / Vegeterian
Cakes $5.50
Filled Rolls $5.50
Inlet Mega Breakfast $19.00
- Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
Chocolate Croissant $3.70
Gourmet Rolls $5.50
Muffins $4.00 / $4.00
- Sweet / Savoury

Potato Gnocchi $24.50
- Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
L’Agnello Al Forno $28.00
- Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
A delightful mouth-watering selection of summer Tapas to share $55.00
- Ask your waiter for today’s selection
Involtini Di Pollo $17.50
- Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
Delectable Espresso Brulee $14.00
- A heavenly chocolate sorbet & orange sesame tuile

Elite Pavlova in Marlborough Menu

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Elite Pavlova

Marlborough Region > Marlborough > Elite Pavlova

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6 Stuart Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand

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