Elite Pavlova in Marlborough Menu

Elite Pavlova in Marlborough has no menu available, but can choose from many other options such as - or Cafe home full breakfast *scrambled eggs, bacon, grilled tomato, sausage, relish & toast from cafe home. MIA - Dining & Wine Cellar offers many options including Pan Seared Scallops (GF) and Crisp Fried Market Fish (GF). Cafe Cortado includes a wide range like Organic Granola or Lemon Poppyseed Pancakes. Garlic Bread and Marinated Kalamata Olives from . Le Cafe offers The Mussel Pot and Steamed Mussels.

Nearby Sample Menus

  • -With Bacon $19.00
  • Croissant Chaud $8.50
    • Warm croissant with your choice of homemade jam and butter or custard and chocolate
  • Croque madame $16
    • Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
  • Plateau de Dégustation (GFA) $35.00
    • Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
  • Fricassée de Poulet aux Olives (GF) $20
    • Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
  • Homemade Toasted Granola (GFA) $13.50
    • Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
  • Chicken Liver Pâté (GFA) $15.00
    • Served with mango and peach chutney and toasted breads
  • French Toast (GFA) $18.50
    • Served with Bacon, grilled banana and maple syrup
  • Other Sauces N/A
    • BBQ/Satay/Tomato/Mayonnaise
  • Chicken Iskender Sml $13.50/Lge $16.50
    • Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
  • Falafel Meal $18.00
  • Lamb Shish $22.00
  • Meat on Fries Sml $12.00/Lge $15.00
    • Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips)
  • Open Kebab $14.00
    • Your choice of filling, whether it be spit-roasted doner meat or fresh vegetarian, on flat bread (non wrapped) with lettuce, carrot, tabouleh, onion and your choice of sauces - one size
  • Olives $1.00
  • Fries $5.00
    • Served with tomato sauce or aioli - One size
  • Thai Salad
    • Slices of medium rare Ribeye Steak or succulent Prawns drizzled with Chef's own Asian dressing & served with an Asian salad.
  • Munchkins (option 2) $18.00
    • Potato half cases stuffed with succulent pulled lamb with caramelised onions, topped with grilled baby tomatoes, home-made mint jelly and micro herbs.
  • Sun - Thu: 10 AM - 11 PM
  • Bacon / Brie / Chicken / Ham / Mushrooms / Pineapple / Tomato $4.00
  • Basket of Fries (GF) $8.00
    • Served with your choice of garlic aioli or tomato relish.
  • Garlic Bread $9.00
    • Freshly baked buttery garlic bread.
  • Ribeye Steak $35.00
    • 300gm Ribeye grilled to your liking, seasonal salad and your choice of fries or baby potatoes. Served with a rich creamy Mushroom sauce or home-made Pepper sauce.
  • Missy's Maple & Bacon $25.00
    • Cream cheese, red onion, spinach topped with bacon cooked in maple syrup.
  • Mango Chutney $4.00
    • Mildly spiced mangoes
  • Onion Kulcha $5.00
    • Stuffed with sliced onions and spices
  • Platter for 2 - Entree $20.00
    • Combination of a few of the above dishes
  • Chicken Soup $12.00
  • Mattar Mushroom $16.90
    • Peas and mushrooms in a very smooth onion and tomato based curry
  • Vindaloo (Chicken, Lamb or Beef) $18.90
    • A typical Goanese Style Dish cooked in Vinegar and Whole Spices
  • Honey Chilli Chicken $19.90
    • Battered Boneless Cubes of Chicken Fried and Sauteed in Juliennes of Capsicum, Onion, Spring Onion & Spicy Garlic Flavour with honey
  • Tandoori Chicken $24.00
    • Chicken Marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt & Roasted in the Tandoori Oven
  • Cheesecake $11.50
    • Ask for today’s flavour
  • Chowder $18.00
    • World famous in Waikawa Bay served in a bread bun
  • Chicken Nuggets & Fries $14.00
  • Check out our Specials Board for Dessert of the Day
  • Check out our Specials Board for Fish of the Day
  • Chicken
    • (Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce
  • Bangers & Mash $18.50
    • Steak and onion sausages and mashed potato w onion gravy and peas
  • Fries Small$4.50/Large$8.50
    • All fries come with our secret pirate seasoning unless otherwise requested
  • Pavlova $14.50
    • Our house specialty with ice cream and berry compote
  • New Zealand Lamb Tenderloin $28.50
    • Rubbed with Mediterranean spices, pan fried & served with new potatoes, asparagus (in season) and micro green salad topped with caramelised onions & traditional mint sauce
  • Fish & Chips $19.50/ $28.50
    • Gourmet beer battered fish and chips with aioli, tomato sauce, malt vinegar. Prepared with our very own hand cut agria potato chips and local fresh fish. Small/ Large
  • Trio of New Zealand Lamb $43.50
  • Eggs Benedict $19.50
    • Free range poached eggs served on bread with New Zealand streaky bacon and creamy, citrus Hollandaise sauce with a homemade hash brown
  • Seafood Chowder $19.00/ $26.50
    • Creamy roux based chowder made with our own fish stock, fantastic local seafood and fresh fish that melts in your mouth, finished with Pernod cream. Small/ Large
  • Green Lipped Marlborough Mussels $18.00/ $26.50
    • Local fresh Marlborough mussels, in white wine & garlic sauce Small/ Large
  • Chocolate Brownie $14.50
    • Delicious moist brownie served with ice-cream
  • All Day Breakfast $16.90
    • Sausage, eggs, bacon, tomato, hash browns and toast
  • Wedges Small $5.50
  • Chips Small $3.90
  • Fresh Fish of the Day Full$19.00/Half $16.30
    • Served with Chips, Salad Bar or VegetablesCrumbed
  • Works Beef Burger $16.90
    • Two beef patties, cheese, pineapple, mushroom, salad, and chutney, served with crisp cut chips
  • Battered Blue Cod $26.00
    • Served with chips and salad
  • Two Course Roast and Dessert $20.50
  • Crumbed Chicken Schnitzel $17.00
    • Succulent Chicken crumbed and fried, served with Apricot Sauce and your choice of Chips and Salad or Vegetables
  • - 2 fillings $9.00
  • Extras $3.00
    • Bacon; salmon; sausage; toast; potatoes; mushrooms; eggs; tomatoes
  • Toasted Bagels
    • Choose from: Pics peanut butter & jam / Pestell’s bacon / Free range egg / Tomato / Lettuce & aioli / Smoked salmon / Cream cheese & capers / Portobello mushrooms
  • Pasta of the Day $17.00
    • Chef's daily creation, please check our specials board
  • Figaros Lamb Burger $17.00
    • House made lamb burger served in a Turkish bun with salad greens, haloumi & eggplant chutney
  • Salmon & Eggs $17.00
    • Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
  • Eggs Benedict $17.00
    • Classic bacon & eggs served with our own hollandaise sauce - With smoked salmon $18.00
  • Figaro's Breakfast $17.00
    • Portobello mushrooms, grilled potatoes, chorizo & scrambled eggs
  • *served with choice of chips/salad or wedges/salad or vegetables/mash
  • Chicken & Bacon Wrap $18.00
    • chicken tenderloins & bacon with salad & chips
  • *Porterhouse Steak $29.50
    • served with garlic or pepper or mushroom sauce
  • *Fisherman’s Catch of the Day $22.50
    • ask the Staff for the fish of the day
  • Plate of Wedges $16.00
    • with bacon, cheese, sour cream & sweet chilli sauce
  • Cheeseburger $7.50
    • with chips
  • *served with choice of chips/salad or wedges/salad or vegetables/mash
  • Roast of the Day $22.00
    • served with seasonal vegetables & gravy
  • Warm Turkish Bread - w extra virgin olive oil & dukkah $7.00
  • Passion Fruit Panacotta - w mint tuille kafir lime syrup $13 .00
  • Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
  • BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
  • Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini $40.00
  • Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
  • Eye Fillet - w candied baby onions, button mushrooms, fava bean salad, roasted jersey bennes, shallot & fresh herb jus $34.00
  • Cheese Plate (to share) $18.00
  • Seafood Chowder $19.00
    • Lemon, saffron & potato base w fish, shrimps, salmon, mussels & crispy squid w/ Redsalt turkish bread
  • Omelette $17.50
    • 3 egg omelette with your choice of 3 of the following:
  • Beer Batter Fish $19.50
    • W/ fries & green styled mix salad
  • Extras $4.00
  • Salmon, Avocado & Spinach Eggs Benedict $12.00
    • Marlborough salmon served with avocado & spinach on sourdough bread served with 2 poached eggs & homemade hollandaise
  • Black Pudding & Bacon $19.00
    • Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus
  • Toasted Sandwiches $5.50
    • Choose any 3 fillings
  • Homemade Porridge $10.50
    • Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
  • Seared Lamb Rump $32.00
  • Full Cooked Breakfast Buffet $28.00
    • Includes the continental buffet along with eggs, bacon, sausage, tomato, hash browns, mushrooms, baked beans and Chef's daily special with a range of sauces to complement the hot selection. Our full cooked buffet may not always be on display, but can be cooked to order
  • Scrambed Eggs $16.50
    • Served with crispy bacon and hash browns
  • Ravioli $25.00
  • 5-Spice Pork Belly $29.00
  • Chef Special Garden Salad $18.00
  • Organic Porridge $13.00
    • Marlborough honey, apple wafers
  • Fish & Chips $20.00
  • Pies $4.50
  • Eggs Benedict $17.00
    • Marlborough Salmon, Spinach + Hollandaise Sauce
  • Cakes $5.50
  • Cereal With Toast + Jams $11.00
  • Toast With Jams $6.00
    • 3 Pieces
  • Gourmet Pie N/A
    • Chicken / Lamb / Meat / Vegeterian
  • Caramel Slices $4.00
  • Vegeterian Fritata $6.50
  • Classic Greek Salad $15
  • Pan-Fried Chilli Squid Salad $19
  • Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
  • Beer Battered Fish & Chips w Salad & Tartare $26
  • Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
  • Char-Grilled Field Mushroom & Pesto Salad $17
  • Mussels Marinier & Grilled Ciabatta $25
  • Smoked Fish & Kumara Pie w Garden Salad $25
  • *The Big Breakfast $ 18.50
  • Pancakes $ 15.00
    • with berries & cream fraiche
  • * Toasted Sandwich $ 6.00
    • pick three toppings from: cheese, pineapple, onion & ham
  • * Fresh Cabinet Food
  • Butter Chicken & Rice $ 16.50
  • *Toast & Preserves $ 10.00
  • Nachos $ 14.50
  • *Fish of the Day $ 26.00
    • served with salad & fries
Elite Pavlova

Elite Pavlova

location

Address

6 Stuart Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

035780729

clock

Opened hours

Sunday Closed Monday 8am–5pm Tuesday 8am–5pm Wednesday 8am–5pm Thursday 8am–5pm Friday 8am–5pm Saturday Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
6 Stuart Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
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