Elite Pavlova in Marlborough Menu

Elite Pavlova in Marlborough has no menu available, but can choose from many other options such as - or Cafe home full breakfast *scrambled eggs, bacon, grilled tomato, sausage, relish & toast from cafe home. MIA - Dining & Wine Cellar offers many options including Pan Seared Scallops (GF) and Crisp Fried Market Fish (GF). Cafe Cortado includes a wide range like Organic Granola or Lemon Poppyseed Pancakes. Garlic Bread and Marinated Kalamata Olives from . Le Cafe offers The Mussel Pot and Steamed Mussels.

Nearby Sample Menus

  • Mixed Platter $16.00
    • Taste different delights in this platter. Veggie samosas, onion bhajee kakori seekh and chicken tikka.
  • Nasi Goreng $15.00
    • Malaysian-style fried rice with spicy sambal, egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
  • Shahi Paneer $15.00
    • Cottage cheese cooked in a cashew-based gravy with exotic spices from Shahi kitchen.
  • Karahi Fish $19.50
    • Fish sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
  • Karahi Paneer $15.00
    • Crushed tomato, capsicum and onion complement homemade cottage cheese in a thick masala sauce.
  • Mixed Pickle $3.00
  • Cheese Garlic Naan $5.00
    • Soft bread using white flour baked in tandoori oven stuffed with cheese and garlic.
  • Vindaloo $17.00
    • Your choice of beef or lamb cooked in an authentic Vindaloo sauce - this is a hot and spicy dish from Goa.
  • Tzaziki $1.00
  • Baklava One Size $5.00
    • An authentic Turkish dessert, walnuts, syrup, served in layers of pastry.
  • Falafel (1 x piece) $1.50
  • Large $13.00
  • Grilled Halloumi Cheese One Size $12.00
    • Served with a side salad, hummus & Turkish bread.
  • Mixed Mezze
    • Lamb shish, chicken shish, adana kofte, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread.
  • Falafel Salad Bowl One Size $16.00
    • Vegetarian falafel served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
  • Mozzarella Cheese $1.50
  • Bowl of Wedges $10.00
    • With sour cream and sweet chilli
  • Tasty Beef Nachos $18.00
    • With fresh salsa, cheese and sour cream
  • Prime Roasted Rib Eye Steak $30.00
    • Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
  • Rib Eye Steak $30.00
    • Served with salad, fries, garlic butter and crispy onion rings
  • Sticky Pork Ribs $26.00
    • Served with salad and fries
  • Meat Lovers $25.00
    • Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
  • Basil Pesto & Cream Cheese Flatbread $9.00
  • Bowl of Fries $7.00
    • With tomato sauce and homemade aioli
  • Mango Meringue Roulade $13.00
    • Oven baked meringue rolled in grated coconut and filled With a creamy mango and passionfruit mousse GF
  • Free Range Waitoa Chicken Breast $26.50
    • Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
  • Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
  • Chocolate Encased Mousse $14.50
    • A rich chocolate mousse encased in dark chocolate on top Of an orange soaked sponge finished with oven roasted pistachio
  • Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
  • 200 gram Wakanui Ribeye $34.00
  • 350 gram Wakanui Ribeye $39.50
  • Out Of the Marlborough Sounds $34.00
    • A shared plate of some of the finest product of the Marlborough Sounds consisting of home cured smoked salmon, Paua and half shell green lipped mussels
  • Munchkins (option 2) $18.00
    • Potato half cases stuffed with succulent pulled lamb with caramelised onions, topped with grilled baby tomatoes, home-made mint jelly and micro herbs.
  • Ribeye Steak $35.00
    • 300gm Ribeye grilled to your liking, seasonal salad and your choice of fries or baby potatoes. Served with a rich creamy Mushroom sauce or home-made Pepper sauce.
  • Gluten-free options are available, please ask your server.
  • GLUTEN-FREE OPTION $7.00
  • Salt & Pepper Fish Bites $4.00
    • With fries and tartare sauce
  • Atlantico $26.00
    • Smoked Salmon, red onion, cream cheese, capers topped with Aiolo drizzle and fresh dill.
  • Mushroom Sauce / Peppercorn Sauce / Side Salad / Steamed Vegetables / Baby Potatoes. $7.00 each
  • Lamb Shank $30.00
    • Delicious Lamb Shank slow cooked in Guinness & rosemary herb. Served with creamy mashed potato and peas.
  • Veg Paratha $5.00
    • Stuffed with spiced vegetables
  • Chicken Soup $12.00
  • Chicken Tikka Masala $19.90
    • A very popular dish, Boneless Chicken cooked in a secret recipe of Yoghurt and Spices
  • Side Dishes Platter $17.00
    • Combination of side dishes
  • Mattar Mushroom $16.90
    • Peas and mushrooms in a very smooth onion and tomato based curry
  • Lentil Soup $10.00
  • Aloo Gobhi $16.90
    • Diced Potatoes cooked with curry seed and spices. A dry dish
  • Tandoori Chicken $24.00
    • Chicken Marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt & Roasted in the Tandoori Oven
  • French Toast $19.50
    • Fresh baked bread steeped in free range eggs & cream, pan seared baked with banana and New Zealand streaky bacon & served with lashings of authentic Canadian maple syrup
  • New Zealand Lamb Tenderloin $28.50
    • Rubbed with Mediterranean spices, pan fried & served with new potatoes, asparagus (in season) and micro green salad topped with caramelised onions & traditional mint sauce
  • Chocolate Brownie $14.50
    • Delicious moist brownie served with ice-cream
  • Vegetarian Gnocchi $19.50/ $24.00
    • Fried potato dumplings served in a creamy tomato sauce with fresh spinach, cream, topped with roasted cherry tomatoes and freshly shaved parmesan. Small/ Large
  • Green Lipped Marlborough Mussels $18.00/ $26.50
    • Local fresh Marlborough mussels, in white wine & garlic sauce Small/ Large
  • Trio of New Zealand Lamb $43.50
  • Garlic Bread (enough for two) $9.50
  • Duck Liver Cognac Parfait $19.50
    • With freshly toasted breads and cranberry compote. It’s no coincidence parfait is the french word for perfect
  • Fish tikka masala $20.00
    • Fish fillet cooked in with brown onion, tomato, ginger, coconut cream with freshly grounded spices.
  • Prawn kasmiri masala $21.00
    • Prawns cooked in a creamy mild gravy with nuts and sultanas.A popular royal delicacy of the very far north province of Kashmir.
  • Veg platter $20.00
    • 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
  • Amritsari kulfi $7.00
    • Homemade saffron ice cream. Must Try
  • Prawn biryani $18.00
    • Rice and Prawn are cooked together with nuts and spices to make a sumptuous one pot meal
  • Lamb/chicken jaipuri $19.50
    • Dish from the royal state of Rajasthan. This dish is cooked with yoghurt, freshly chopped onion and tomatowith added spices
  • Lamb/chicken handi meat $19.50
    • Tender diced lamb cooked with fresh onion, ginger,garlic and tomatoes in Punjabi style.
  • Tandoori prawn $16.00
    • King size prawn marinated, grilled in the tandoor oven with a hint of lemon.
  • Salmon & Eggs $17.00
    • Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
  • Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
  • Soup of the Day $12.00
    • Seasonal soup of the day
  • - 1 filling $7.00
  • Works $19.00
    • Crispy bacon, poached free range eggs, mushroom, pork sausages, tomato, grilled potatoes & toasted rye bread
  • Vegetarian Omelette $14.00
    • Sauteed mushrooms, spinach & haloumi served in a fluffy omelette
  • Pancakes $16.00
    • Served with bacon, grilled banana & maple syrup OR Passionfruit yoghurt, lemon curd & toasted coconut crumb
  • Porridge $12.00
    • Cinnamon infused porridge topped with rhubarb & raspberry, served with cream
  • Seafood Chowder $18.00
    • Served With Focaccia Bread
  • Garlic Bread $15.00
    • Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
  • Authentic Indian Chicken Curry $35.00
    • Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
  • Bitter Chocolate Tart $15.00
    • Homemade Chocolate Tart Served With A Scoop Of Ice Cream
  • Calamari Squid $15.00
    • Served With Tartar Sauce
  • 400 Grams Of Scotch Fillet On The Bone $40.00
    • Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
  • Chocolate Brownie $10.00
    • Served With Ice Cream
  • Sides $ 6.00
    • Seasoned Potato Wedges Or Fries
  • Deep fried $18.00
    • Mussels, salad + fries
  • Wedges bacon + cheese $10.00
  • Mushroom $3.00
  • Salad $5.00
  • Garlic mussel $10.00
  • Fries $5.00
  • Deep fried camembert with plum sauce $10.00
  • Chicken curry & rice $20.00
  • ROGAN JOSH(GF)(DF) $22.00
    • cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with goat
  • TAK TAKA TAK $24.00
    • creamy tomato sauce with coconut, fennel & mustard seeds/beef
  • GLUTEN FREE ROTI $6.00
  • BUTTER PANEER(GF) $16.00
  • SEEKH KEBAB $12.00
    • tender minced lamb rolls with special herbs & spices, served with salad
  • KULCHA $3.00
    • naan stuffed choice from potatoes, onion, cheese, chicken, keema or chilli
  • DHAWAN CURRY $25.00
    • cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/lamb
  • GREEN CURRY $22.00
    • our popular and tasty Thai fusion curry with coconut cream/chicken
  • Bacon & Eggs $10.50
    • Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
  • Crispy Squid Noodle Salad $18.50
    • Lettuce, coriander, mint, cucumber, red onion w sesame palm sugar & chilli dressing
  • Chefs Thai green curry $16.5
    • W/ chicken, fried shallots and rice
  • Stuffed Cinnamon French Toast $19.00
    • Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
  • Wedges fully loaded $7.50 Side / $13.50 Full
    • Bacon, cheese, onion, sweet chilli sauce & sour cream
  • Beer Batter Fish $19.50
    • W/ fries & green styled mix salad
  • Fries $4 Side / $7 Full
    • W/ aioli & tomato sauce
  • Wedges $4.50 Side / $7.50 Full
    • Served with plum sauce & sour cream
  • Filled Rolls $5.50
  • Cakes $5.50
  • Omelette With 2 Fillings + Toast $14.00
    • Ham / Cheese / Mushroom / Tomato / Onion
  • Gourmet Rolls $5.50
  • Gourmet Pie N/A
    • Chicken / Lamb / Meat / Vegeterian
  • Muffins $4.00 / $4.00
    • Sweet / Savoury
  • Slices $3.70
  • Pies $4.50
  • To Die for Affogato $16.50
    • With Italian biscotti & TerraVin late harvest Pinot Gris
  • Involtini Di Pollo $17.50
    • Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
  • Warmed Marlborough Olives $9.50
    • Marinated in rosemary, zesty lemon & garlic
  • Sublime Black Olive Ice Cream $14.00
    • With marinated fresh berries & olive oil short bread
  • Luscious Orange Semolina Cake $14.00
    • With a zesty citrus compote & curd laced yoghurt
  • A delightful mouth-watering selection of summer Tapas to share $55.00
    • Ask your waiter for today’s selection
  • Nelson Viavio Italian Artisan cheese for 2 people $32.00
    • Accompanied with seasonal preserves, fruit, crackers and bread
  • Homemade fish fingers with crispy potatoes $15.00
    • Choice of either Chocolate or Caramel Sundae
Elite Pavlova

Elite Pavlova

location

Address

6 Stuart Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

035780729

clock

Opened hours

Sunday Closed Monday 8am–5pm Tuesday 8am–5pm Wednesday 8am–5pm Thursday 8am–5pm Friday 8am–5pm Saturday Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
6 Stuart Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
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