Elite Pavlova in Marlborough Menu

Feijoada $33.90
- Traditional Brazilian dish, smokey black bean stew with spicy chorizo, pork ribs, Manuka smoked bacon hock and Manuka smoked bacon pieces. With a side of white rice, White wine silverbeet, orange slices and homemade cassava fries.
Garlic Bread $10.00
- Toasted ciabatta bread with homemade garlic butter.
Pão de Queijo $17.00
- Gluten-free Brazilian cheese bread balls.
Nachos
Brazilian Pudim $14.00
- Classic homemade Brazilian dessert (cousin of the caramel flan) with eggs and milk base, served with whipped cream and Doce de Leite.
Grilled Chicken Breast
Fish & chips
Ice cream sundae $10.00
- Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.

Shrimp Cocktail $14.00
Rib Eye Steak $30.00
- Served with salad, fries, garlic butter and crispy onion rings
Spicy Calamari $12.00
- Served on a mesclun salad with saffron aioli
Wild Venison Hotpot $19.00
- Served with creamy mash and steamed vegetables
Bowl of Fries $7.00
- With tomato sauce and homemade aioli
Bowl of Wedges $10.00
- With sour cream and sweet chilli
Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing
Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese

Fish & Chips $5.50
Ham Burger $6.00
Corn $3.30
Beef $3.80
Pattie of Chips $2.40
Chicken Cordon Bieu $4.80
Fish $12.50
Double Meat Burger $8.00

Penne Alla Boscaiola $19.90
- Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
Fries $6.00
Beef Burger $19.00
- Homemade beef patty with cheese, egg, beetroot, lettuce and sliced tomato, onion, with tomato sauce and aioli on a toasted bun. Served with fries.
Mussel Chowder $14.00
- (Gluten-free)
Calamari $15.50
- NZ squid tossed in flour, deep fried, drizzled with garlic and olive oil.
Chicken Burger $18.90
- (Gluten free available)Free range chicken breast grilled and served on toasted bun with our mango chutney, aioli, lettuce, onion, brie cheese and sliced tomato. Served with fries.
Fish and Chips $22.50
- Today’s fish, freshly battered, served with fries and salad.
Grilled Mussels $20.50
- (Gluten Free) Grilled on the ½ shell, topped with a range of the following: bacon and cheese, garlic and herb butter, tomato and pesto, sweet chilli.

Butter Chicken $19.90
- Also known as Murg Mumtaz Begum. A Chicken Delicacy Half Cooked the Tandoori Way, The Other Half Finished the Curry Way. A Creamy Tomato Flavoured. Curry with a touch of Pepper for a Delicate Palate
Chicken Soup $12.00
Jhinga Malabari $20.90
- Shrimps cooked in coconut and capsicum
Tandoori Mixed Kebab Platter $25.00
- Combination of all Tandoori Non-Vegetarian Dishes
Naan $3.50
- Plain white flour bread
Fish Masala $20.90
- Fish cooked with fresh tomatoes, herbs and fresh coriander
Chooza Tikka (5 pieces) $15.00
- Boneless Spring Chicken Fillet Marinated Overnight and Cooked in the Tandoori Oven
Mixed Hot Pickle $4.00
- Lime, mango and chilli

Vegetarian $4.70
Steak & Mushroom $4.40
Chicken $4.50
Mince & Cheese $4.40
Steak & Onion $4.40
Mince $4.20
Steak & Cheese $4.40
Bacon & Egg $4.20

Optional side salad/vegetables $10.50
Chocolate Brownie $14.50
- Delicious moist brownie served with ice-cream
Surf and Turf $42.50
- New Zealand prime Angus Eye fillet, pan fried and served on aromatic chunky chips with prawns and scallops finished with a Pernod cream sauce. Mash optional.
Ribeye Steak on the bone $40.50
- Succulent Aged 400g+ Angus Ribeye on the bone served with roasted baby potatoes, seasonal vegetables and a choice of Bearnaise sauce or Pepper sauce. The way Steak is meant to be.
Fish & Chips $19.50/ $28.50
- Gourmet beer battered fish and chips with aioli, tomato sauce, malt vinegar. Prepared with our very own hand cut agria potato chips and local fresh fish. Small/ Large
Agria Chips $10.50
- Handcut Agria chips with fresh homemade Aioli
Garlic Bread (enough for two) $9.50
Poached Free range Chicken $38.50
- Poached free range chicken stuffed with herbed cream cheese, spinach and pistachio nuts

Extra rice $4.00
Chicken / lamb pasanda $19.50
- Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
Lamb cutlet $16.00
- Lamb cutlet added with spices and cooked in Tandoor oven.
Keema naan $6.00
- Naan stuffed with spiced minced lamb.
Lamb nawabi kofta $19.50
- Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
Prawn kadai $21.00
- Prawns cooked in butter with garlic, tomato, capsicum and fresh coriander.
Cocktail tikki $10.00
- Patty made with mashed Potato, cottage cheese, ginger and added spices to give flavour.
Meat samosa (2 pcs) $6.50
- Flaky pastry filled with spicy minced lamb and peas.

- 3 fillings $11.00
Figaros Lamb Burger $17.00
- House made lamb burger served in a Turkish bun with salad greens, haloumi & eggplant chutney
Harvest Salad $15.00
- Roast pumpkin, beetroot, freekeh & feta salad in a cider dressing topped with candied walnuts
Prawn & Chorizo Paella $18.00
- Spanish paella made with red rice, chorizo & prawns then topped with chermoula
Pasta of the Day $17.00
- Chef's daily creation, please check our specials board
Quinoa Porridge $14.00
- Flaked quinoa porridge topped with rhubarb & raspberry, served with soy milk
- 1 filling $7.00
Fish of the Day $21.50
- Matched by our chefs with fresh local produce

Balinese Duck - w parsnip vanilla purée, bok choy & sour cherries $35.00
Eggplant and Ricotta Involtini - Fresh herb, tomato sauce & shaved reggiano parmesan $28.00
Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
Bitter Chocolate Tart - w fresh black currant sorbet & chantilly cream $13 .00
Winemaker’s Platter (serves two) - Cured meats, smoked salmon, olives, antipasto, puhoi cheeses & salad w warm turkish bread & crostini $50.00
Cheese (individual serve) w accompaniments: Puhoi Brie $6.00
Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini $40.00
Baby Beets Asparagus - Mache & chevre goats cheese w syrah vinaigrette & toasted hazelnuts $18.00

Agria and cauliflower gratin $14
Fish of the Day $30
- tomato risotto, capers, lemon confit
House Smoked Aoraki Salmon $18
- orange, fennel, arancini
Affogato $12
- espresso, maple walnut ice cream
House Baked Bread $12
- marinated olives, spiced hummus
Greens, rocket, pine nut and parmesan $14
Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt

Spaghetti Bolognese $9.50
Duck Leg Confit $29.50
- Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
Fries with Tomato Sauce $7.00
Chicken Nuggets $9.50
- Served with fries
Fish 'n' Chips $28.50
- Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
Cake Selection of the Day $13.00
- Ice-Cream, Whipped Cream
Wild Pork and Veal Terrine $19.50
- Mustard Sauce, Cornichorns, Pickled Onions and Bread
Garlic Bread $8.50

SAAG(GF) $16.00
- creamy spinach curry with herbs & oriental spice with potatoes
VEGETABLE(V) $16.00
ROGAN JOSH(GF)(DF) $22.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with lamb
DHUWANFREZI $27.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/lamb
ROGAN JOSH(GF)(DF) $25.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with venison
TAK TAKA TAK $24.00
- creamy tomato sauce with coconut, fennel & mustard seeds/chicken
DHAWAN CURRY $25.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/lamb
VEGETABLES SAMOSA (V) $7.00
- flaky pastry, filled with diced potatoes, peas & cumin seed, deep fried

Fries with Aioli $8.00
Sausage $5.00 Each
Ricotta, Spinach & Feta Filo Parcel $18.00
Fruit Skewers
- In season fresh fruit served with passionfruit yoghurt
Healthy Start $16.50
- Muesli, fresh fruits and natural yoghurt
Tomato $5.00 Each
Tuscan Roast Vegetables & Polenta Tart $16.00
Carrot Sticks
- With peanut and honey dip

*= Gluten free Option Available
*Toast & Preserves $ 10.00
Porridge $ 8.50
- with brown sugar & cream
Caramelised onions, spinach & cheese $ 16.50
Special of the Day $ 14.50
* Whitebait Sandwich $ 14.00
Butter Chicken & Rice $ 16.50
* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham

Elite Pavlova in Marlborough Menu

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Elite Pavlova

Marlborough Region > Marlborough > Elite Pavlova

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6 Stuart Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand

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