Emacadamia in New Plymouth Menu

Emacadamia in New Plymouth has no menu available, but can choose from many other options such as Battered onion rings or -add fried egg from The Mayfair. Bach on Breakwater offers many options including Bach muesli and Raisin toast. El Condor Restaurante includes a wide range like Pizza Bread (Serves one or two) Garlic: Freshly baked bread brushed with olive oil, fresh garlic, parsely and oreganum (add melted cheese extra $1.00) / Special: Brushed with tomato sauce, scattered or Antipasto (for two or more) A platter with cured meats, an assortment of cheeses, olives, pickles and pizza bread. Locally Baked Breads and -$6 per extra person from . Nice Hotel & Bistro offers Okurukuru Wines and Muffin Sweet or Savoury.

Nearby Sample Menus

Snug Lounge (sample menu)
  • Steamed dumpling $12.5
    • Prawn, chilli, ginger, coriander (6)
  • Dashi and mirin braised mushrooms (4) $7
  • Steamed dumpling $12.5
    • Asparagus, fennel, mushroom (6)
  • Steamed Edamame soy beans with smoked salt $8
  • Panko and sesame crumbed tofu with tsuyu sauce (4) $9
  • Salt and pepper squid with Japanese mayo (8) $$ 8.5
  • Pulled pork with hoisin $8.5
  • Fresh broccoli steamed and grilled $7
    • with miso ginger dressing (4)
Cafe Turquoise (sample menu)
  • Dolma( stuffed vine leaves) $1.00 ea
  • Punnet of any dip $3.50
  • Mix grill ( lamb, chicken, kofte) $18.00
  • Mixed (chicken & lamb) $15.50
  • Lamb skewer $16.00
  • Served with homemade turkish bread with seasonal salads, dips (cacik, hummus, tabouli and spicy walnut sauces, choice of your meat and rice
  • Dolma $6.00
    • 6 piece dolma (stuffed vine leaves ) & served served with cacik dip
  • -Medium 10´´ $10.00
Portofino (sample menu)
  • - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
  • e.$19.90
  • marinated feta cheese $8.90
  • e. $23.90
  • Gamberi Romani
    • prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
  • m. $38.90
  • m. $38.90
  • Minestrone $14.90
    • a roman style vegetable soup w. pastina, parmigiano & pizza pane
Monica's Eatery (sample menu)
  • Baby cos, shaved pecorino, crispy capers, extra virgin olive oil, flaky salt, aged balsamic $7.90
  • Fresh mozzarella, cherry tomato, basil $3.00
  • Dragon fruit, pineapple, banana, kiwifruit, almond milk & chia pudding $12.90
  • Monica’s mac ‘n’ cheese, crispy pancetta, toasted bread crumbs $22.90
  • Clevedon buffalo bocconcini extra virgin olive oil $16.90
  • Calamari and baby octopus, micro herbs, aioli $16.90
  • Crispy Pancetta $5.90
  • Roasted grapes, ricotta, thyme $3.00
Bella Vita (sample menu)
  • Rolled pork belly $33.9
    • Slowly cooked pork belly, rolled with sage & apricot, with roasted basil pesto potatoes, broccoli & cauliflower lasagne, greens & rosemary jus
  • Margarita $22.9
    • Napoli, mozzarella, sliced tomatoes, bocconcini cheese & fresh basil
  • Baby octopus & whole prawn $25.9
    • Pan fried whole tiger prawns & baby octopus sauteed in white wine, garlic, chilli, olives, cherry tomatoes, raisins & cracked pepper with linguine pasta
  • Margarita $12.9
    • Homemade napoli, sliced tomato, bocconcini, & fresh basil.
  • Seasonal vegetable $8
    • W creamy cheesy sauce
  • Lamb salsiccia risotto $14.9
    • Napoli risotto w mint & rosemary, italian lamb sausage and green peas.
  • Vegetale arrabbiata (veg) $23.9
    • Eggplant, courgette, artichokes, capsicum, onion, mushrooms, olives, garlic & chilli flamed in vodka, with a tomato crema sauce with pasta or risotto (add chorizo $3)
  • Carbonara $23.9
    • Rosemary, garlic infused chicken w pancetta, in a creamy pecorine sauce w linguine pasta
Polpetta (sample menu)
  • ●Ice Cream
  • Antipasto $12
    • Mixed Olives / Prosciutto/ Marinated Feta / Dukkah/ Crostini
  • -Chocolate
  • Three Fowl
    • Grain Fed Chicken / Turkey/ Duck / Orange / Sage
  • Smoked Cheddar Polenta Chips ( GF, V) $10
    • Spinach & Feta Dip
  • Asian Broth (GF)
    • Master-Stock / Coriander/ Chilli / Ginger / Vermicelli Noodle
  • Vege (V)
    • Seasonal Vege
  • -Vanilla
Chaos Cafe (sample menu)
  • FRENCH TOAST(DF)(GF) $17.50
    • oatie french toast served with bacon, banana, blueberries, maple & cream
  • BREAD & SPREADS(DF)(V)(GF) $9.50
    • a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
  • ALA BENEDICT $19.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
  • ALA BENEDICT $17.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add bacon /sausages ($5.50)
  • EST EVER SALAD(DF)(GF) $14.50
    • hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
  • AVOCADO SMASH(DF)(V)(GF) $10.50
    • fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
  • MAGICAL MUESLI(DF) $10.50
    • lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
Punjab Grill (sample menu)
  • Braham Sari Kebab $6.00
    • Must try. Battered and deep fried stuffed with spinach, peas, mint coriander and spices
  • Paneer Makhani $14.00
    • Cottage cheese cooked in tomato and cream gravy flavoured with dry fenugreek leaves
  • Vindloo $16.00
    • A very hot dish from Goa is essential a sweet and sour style curry
  • Yellow Daal $14.00
    • Lentils simmered on fire overnight and cooked with cumin seeds, onion, garlic and ginger
  • Chicken Kadahi $15.00
    • Chicken, onion and capsicum seasoned spices and cooked in chef's special kadahi gravy
  • Fresh Green Salad $8.00
  • Makhani $16.00
    • Lamb of beef cooked in butter chicken sauce and cream
  • Saagwala $16.00
    • A delightful combination of meat cooked in a puree of spinach with our own herbs and spices
The Hub Jazz Cafe (sample menu)
  • Meat Fillings = Ham, Bacon, Chicken
  • Omelette $14.50
    • caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
  • Kids Bacon Bap $8.00
    • Bacon & Tomato Sauce Slapped in a Bap with Fries
  • Balsamic Cream Mushrooms $15.80
    • On Toasted Ciabatta
  • Open Steak Sandwich $19.80
    • Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
  • Bowl of Fries $8.00
    • Served with Aioli & Tomato Sauce
  • Wedges $13.50
    • with Salsa & Sour Cream
  • Bruschetta $16.80
    • Slow Roasted Tomato, Feta, Basil Pesto & Balsamic Syrup on Toasted Bread
Spicey Affair (sample menu)
  • Chicken Tikka Masala $14.90
    • Chicken mixed with yoghurt and spices, roast in oven, cooked with onion tomato based gravy
  • Lamb Vindaloo $14.90
    • Lamb cooked in authentic vindaloo gravy "Goan" style
  • Onion Bhaji $5.00
    • Chopped onions in chickpea flour batter and deep fried
  • Chicken Nawabi $14.90
    • Chicken cooked with almonds, onions, tomato, coconut, cream and exotic spices with brown gravy
  • Keema Naan $4.00
  • Malai Tikka (5 pcs) $10.00
    • Tender chicken marinated in yoghurt, cream, cashew nut paste with cheese flavour and gently roasted in tandoor
  • Beef Madras $14.90
    • Pieces of beef cooked with onion, tomato and rich coconut based gravy
  • Mixed Pickle $2.50
Prohibition (sample menu)
  • Kids Sized Brownie $8.00
    • With chocolate sauce & ice cream.
  • Chilli Poppers $10.00
    • Creamy cheese filling, chipotle & iceberg dipping sauce.
  • Loaded Fries $10.00
    • Handcut potato chips, 24 hour pulled pork & mayo.
  • Too Easy $16.00
    • Green Meadows 150gm beef patty, sweet gherkin relish, Swiss cheese, beer battered onion rings & BBQ sauce.
  • Smores $12.00
    • Fresh baked chocolate chip cookies with lightly torched marshmallow & drizzled with chocolate sauce.
  • Howyagaarn $16.00
    • Free range chicken breast, bacon jam, crumbed brie, mayo, slaw & housemade BBQ sauce.
  • Double Meat $4.00
  • Ewe Know It $16.00
    • Lamb shoulder rillette croquette, crispy grilled field mushroom, mint jelly, marinated feta & red slaw.
The Mayfair (sample menu)
  • -add fried egg $1.00
  • Garlic Pizza Breads $7.00
  • Ravioli $19.50
    • roasted pumpkin, rocket, parmesan, creamy tomato sauce, fresh basil
  • -Small $12
  • American Hot
    • pepperoni, jalapenos, tomato, mozzarella
  • BBQ Chicken
    • chicken, mushroom, bbq sauce, mozzarella
  • Chicken Burger $18.50
    • grilled chicken breast, bacon, lettuce, tomatoes, avocado, cranberry on a toasted sesame seed bun with fries
  • Pork Ribs $19.50
    • marinated in spicy homemade BBQ sauce, served with fries and salad
Butlers Bar and Cafe (sample menu)
  • SIRLOIN 300G $32.90
  • BREAD & PICKLED MUSSELS $11.50
    • toasted ciabatta with house pickled mussels.
  • REEF & BEEF add $9.00
    • make your steak a reef and beef.
  • Mushroom sauce
  • Fried eggs
  • House jus
  • CAESAR SALAD $15.90
    • with cos lettuce, parmesan cheese, croutons & bacon tossed in caesar dressing, topped with a poached egg & anchovies.(Add grilled chicken or smoked salmon to your salad for $7.50)
  • GARDEN SALAD $12.90
    • with lettuce, tomato, cucumber, capsicum, onion & carrot tossed in the house dressing.
Waitara District Service Citizens Club (sample menu)
  • Cheese & herb vegetable bake mornay (v) $16.50
  • Shrimp cocktail $9.50
    • With seafood sauce
  • Garden salad $4.50
    • (mesclun or rice berg)
  • Crispy battered sweet & sour pork $16.50
    • With rice
  • Seasonal vegetables $6.00
  • Beer battered onion rings $5.00
  • Soup of the day $8.50
    • With Grilled Bread
  • Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
Okura village cafe and restaurant (sample menu)
  • Nachos $14.5
    • Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
  • Roast vegetables salad $16
    • Roast seasonal vegetables with mesculan salad served with avocado dressing.
  • Salad of the Day POA
    • (see specials)
  • Hot Blond(not for the faint hearted) $18.9
    • An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
  • Beef Nawabi $17.9
    • Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
  • Pasta of the Day POA
    • (see specials)
  • Lamb Rogan Josh $17.9
    • Diced lamb cooked in traditional North indian style with onion gravy.
  • Chicken Tikka Masala $17.9
    • Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
Emacadamia

Emacadamia

location

Address

219 Surrey Hill Rd, Oakura, New Plymouth, Taranaki, 4374, New Zealand

phone

Phone

067527793

email

Email

contact@slicednuts.com

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Delicatessens

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
219 Surrey Hill Rd, Oakura, New Plymouth, Taranaki, 4374, New Zealand
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