Everyday Gourmet in Dunedin City Menu

ALL DAY MENU ALL DAY MENU
  • -Roasted red peppers,basil pesto & pinenuts $16.50
  • -Add salmon or haloumi $6
  • Penne Pasta $16.50
    • -creamy mushroom & parmesan sauce, poached egg & truffle oil
  • Porridge $10
    • Served with cream, maple syrup & mixed berries
  • house-made Muesli $12
    • With yoghurt & seasonal fruit compote
  • Toast with your choice of preserves $6
  • Eggs on toast ( 2 eggs served any way) $8
  • Eggs Benedict $17.50
  • Half-portion $13.50
    • Choose one of the following:
  • - Bacon
  • -House-smoked salmon
  • -Spinach
  • -Chorizo, red peppers,avocado & paprika
  • Omelette(2 eggs) with 2 fillings $10
  • Omelette(2 eggs) with 3 fillings $12
    • Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
  • Toasted Sandwich $10
    • With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
  • French Toast or Waffles $16.50
  • Half Portion $12.50
    • Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
  • Big Bacon Buttie $10
  • Toasted Bagel with cream cheese
    • Choose from
  • -Plain $6
  • -Fruit preserves $7
  • -Basil pesto $7.50
  • - Smoked salmon $9
  • Everyday Breakfast $17.50
    • -toast with 2 eggs (served any way)with 3 sides-choose from potato rosti,sauteed potatoes,bacon,sausages,tomatoes
  • -Extra sides,each $4
  • - Add chorizo or bacon $18.50
  • Ploughmans Platter $17.50
    • A selection of bread, cheeses, ham, chutneys,salad & fruit
  • Caesar Salad $14.50
    • -served with ciabatta croutons,parmesan & poached egg.
  • -Add chicken and bacon $16.50
  • Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm

Nearby Sample Menus

Tokyo House (sample menu)
  • Vegetarian Teriyaki $10.00
  • Crispy Chicken - 5pcs/8pcs $4.50/$7.00
  • Oyako Don $12.00
  • Chicken Katsu with Curry $15.00
  • Extra Cashew $2.50
  • Sweet Chilli Chicken - 5pcs/8pcs $4.50/$7.00
  • Beef Ramen $11.00
  • Ton Katsu $12.00
Julie's Takeaways (sample menu)
  • Chicken & Cashew Nuts $12.00
  • Meat Patty $1.50
  • Salad
  • Plain $3.00
  • Sweet 'n Sour Sole Fillet $9.00
  • Roast Pork Fried Rice $9.00
  • Includes:
  • Battered Sausage $2.00
Korea House (sample menu)
  • KIMCHI TUNA FRIED RICE $10.00
  • SPAM FRIED RICE $10.00
  • MISO SOUP $2.50
  • Dumplings $14.00
  • KIMCHI BEEF FRIED RICE $10.00
  • Noodles $14.00
  • Fish Cakes $14.00
  • GAMJATANG CASSEROLE $15.00
South Dunedin Satay House (sample menu)
  • Combination Ginger on Rice $10.00
  • Chicken and Vegetables $9.00
  • Chicken Egg Foo Young $9.00
  • Combination Chow Mein $10.00
  • Seafood Chew Kua Teaw $10.00
    • Fresh stir fry squid, prawns, crab stick, fresh vegetables and bean sprouts on a bed of rice noodles. best served with chilli sauce or lemon juice
  • Seafood Fried Noodle $10.00
  • Chicken Fried Rice with Egg $10.00
  • Combination Egg Foo Young $10.00
Ombrellos Cafe and Bar (sample menu)
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • Lunch Sides $6.50
    • - hand-cut chips
  • 11am until 3pm
  • - shoestrings $6.50
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
Mayflower Takeaways (sample menu)
  • Hawaiian Delight $2.50
  • Mushroom $3.60
  • Kung Pao Pork $10.00
  • Chicken $4.20
  • Beef Chow Mein $4.50
  • Chicken Chow Mein $9.00
  • Chips (minimum) $1.50
  • Doughnut $1.80
Roslyn Takeaways (sample menu)
  • Sausage $2.00
  • Wonton $10.00
  • Prawn $11.00
  • Bacon $4.00
  • Chicken $10.00
  • Onion Sausage $2.20
  • Combination $11.00
  • Fish $10.00
Pequeno (sample menu)
  • Vegetarian Antipasto $25.00
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
Sampan Khmer Satay Noodle House (sample menu)
  • Beef with Seasonal Vegetables $11.50 / $13.50
  • Satay Sauce on Noodles or Rice $5.00 / $6.50
  • Chicken with Mushroom and Bok Choy $12.50 / $14.50
  • Fried Mixed Vegetables $8.50 / $10.50
  • Crispy Assorted Duck $19.00 / $38.00
  • Tom Yum Seafood Fried Rice or Noodle $120
  • Sichuan Style Spicy Chicken $12.50 / $14.50
  • Chou Zhou Chow Kua Teaw $11.50 / $13.50
    • Or Chow Mein HOT (Chicken, Beef or Pork)
The Reef Seafood Restaurant and Bar (sample menu)
  • Reef & Beef $37.00
    • Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
  • Seafood Chowder served with toasted ciabatta
  • Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • Risotto $26.50
    • Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
  • Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
  • Garlic bread
Aurora Cafe (sample menu)
  • Toasted Sandwiches N/A
  • Chicken Nuggets & Fries N/A
  • Breakfast Bagel $6.50
    • cream cheese, raspberry jam
  • Mini Hot Dogs & Fries N/A
  • Eggs Benedict $16.00
    • toasted bun, eggs, bacon, hollandaise
  • Chicken Nachos N/A
  • Pies & Savouries N/A
  • Burgers N/A
Tui Takeaways (sample menu)
  • Fish & Chip Pack $40.00
    • 10 Fish, 2 1/2 Scp
  • Fish & Chip Pack $30.00
    • 8 Fish, 2 1/2 Scp
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
  • Fish & Chip Pack $10.00
    • 3 Fish, 1/2 Scp
  • Fish & Chip Pack $25.00
    • 6 Fish, 2 1/2 Scp
  • Chicken Nugget Pack $6.00
    • 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
  • Mixed Pack $6.00
    • 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
  • Fishbite Pack $10.00
    • 10 Fishbites, 1 Scp, with $1 sauce of own choice
India Garden Restaurant and Takeaway (sample menu)
  • Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
  • Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
  • Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00
  • Plain Naan $2.00
  • Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
  • Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce $14.00
  • Garlic Naan - Naan sprinkled with diced garlic $3.00
  • Chicken Tikka (5 Pcs) - Tender boneless chicken marinated in sauce and roasted in the tandoor $9.00
Classic Cafe (sample menu)
  • -MUSHROOMS
  • -COLESLAW
  • ROASTED PORTOBELLO MUSHROOMS $18.00
    • with wilted herb butter spinach, and haloumi served on 5 grain
  • CHICKEN SALAD $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • CRUMBED CHICKEN BURGER $15.00
    • with bacon, brie and onion jam on a brioche bun
  • SIDES $4.00
  • - SPINACH $16.50
  • SHAKSHUKA $10.00
    • eggs baked in a herb tomato sauce with Ciabatta
The Port Royale Cafe (sample menu)
  • B.L.E.T $15.00
    • Bacon Lettuce Egg and Tomato
  • Fritata w Chutney $15.00 / $8
    • Potato and Mushroom Fritata, served with or without Salad.
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • -French Toast w Bacon Banana and Maple Syrup
    • A winner with the locals
  • Baked Potato
    • One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
  • Lamb Salad $18.00
    • Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
  • Smoked Salmon $15.00
    • Smoked Salmon
Everyday Gourmet

Everyday Gourmet

location

Address

466 George Street, North Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034772045

email

Email

everyday.gourmet@xtra.co.nz

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Brunch ,  No Takeaway ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
466 George Street, North Dunedin, Dunedin, Otago, 9016, New Zealand
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