Everyday Gourmet in Dunedin City Menu

ALL DAY MENU ALL DAY MENU
  • -Roasted red peppers,basil pesto & pinenuts $16.50
  • -Add salmon or haloumi $6
  • Penne Pasta $16.50
    • -creamy mushroom & parmesan sauce, poached egg & truffle oil
  • Porridge $10
    • Served with cream, maple syrup & mixed berries
  • house-made Muesli $12
    • With yoghurt & seasonal fruit compote
  • Toast with your choice of preserves $6
  • Eggs on toast ( 2 eggs served any way) $8
  • Eggs Benedict $17.50
  • Half-portion $13.50
    • Choose one of the following:
  • - Bacon
  • -House-smoked salmon
  • -Spinach
  • -Chorizo, red peppers,avocado & paprika
  • Omelette(2 eggs) with 2 fillings $10
  • Omelette(2 eggs) with 3 fillings $12
    • Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
  • Toasted Sandwich $10
    • With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
  • French Toast or Waffles $16.50
  • Half Portion $12.50
    • Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
  • Big Bacon Buttie $10
  • Toasted Bagel with cream cheese
    • Choose from
  • -Plain $6
  • -Fruit preserves $7
  • -Basil pesto $7.50
  • - Smoked salmon $9
  • Everyday Breakfast $17.50
    • -toast with 2 eggs (served any way)with 3 sides-choose from potato rosti,sauteed potatoes,bacon,sausages,tomatoes
  • -Extra sides,each $4
  • - Add chorizo or bacon $18.50
  • Ploughmans Platter $17.50
    • A selection of bread, cheeses, ham, chutneys,salad & fruit
  • Caesar Salad $14.50
    • -served with ciabatta croutons,parmesan & poached egg.
  • -Add chicken and bacon $16.50
  • Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm

Nearby Sample Menus

  • 4 MEALS $59.00
    • Combination Chow Mein, Sweet & Sour Pork, Chicken Cashew Nuts, Egg Fried Rice
  • 6 MEALS $88.00
    • 1 Dozen Fried Wontons, Pork Cashew Nuts, Steak Satay, Combination Fried Rice, Sweet & Sour Chicken, Fried Noodles
  • Steak Tomato
  • Large Size $17.00
  • Pork
  • Vegetarian $5.50
  • Hash Brown $1.50
  • Scallop
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • - green salad $6.50
  • Spice-Rubbed Beef Sandwich $22
    • On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
  • -add chicken $4
  • - add chicken $4
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • Steak Chow Mein $9.00
  • Szechuan Beef $9.50
  • Chicken Corn Soup $4.50
  • Mushroom $3.60
  • Prawn Vegetable $11.00
  • Combination Fried Noodles $11.00
  • Potato Patty $1.00
  • Singapore Fried Noodles $10.00
  • Hot, Spicy Cabbage Fried Rice $7.00
    • with egg and beef
  • Salmon Don $10.00
    • Fresh Salmon on Sushi rice
  • Spicy Fried Udon Chicken $10.00
    • fried noodle with chicken
  • Vege Udon $6.00
    • with vegetable
  • Oyako Don $9.00
    • Chicken, Egg, Veges on Rice
  • Tokyo Mixed Sushi Platter $10.00
    • 3 big sushi, 6 small sushi, 2 nigiri, 1 inari
  • Vege Hot & Spicy Ramen $6.00
    • with veges
  • Yakiniku Beef on Rice $8.00
    • marinated, grilled
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Vegetarian Antipasto $25.00
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Chinese Sausage Fried Rice $11.50
  • Crispy Chicken $11.50 / $13.50
  • Prawn Egg Foo Yung $12.00 / $14.00
  • Spicy Spare Ribs $11.50 / $13.50
  • Sichuan Style Spicy Pork $13.00 / $15.00
  • Prawn Fried Rice $12.50
  • Combination Chew Kua Teaw $9.80 / $11.80
    • Or Fried Egg Noodle
  • Sweet Sour Pork $11.50 / $13.50
  • Fries (v) $8.00
    • Our chunky seasoned fries, served with aioli & tomato sauce,
  • Salad (v) $4.50
    • Made fresh with local seasonal produce,
  • Big breakfast $22.00
    • Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
  • Corn fritters $17.50
    • Served with bacon, salad & relish
  • Steak sandwich (gf*) $22.00
    • Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
  • Eggs benedict w /bacon (gf*) $18.50
  • Smoked salmon stack $22.00
    • Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
  • Seafood chowder $16.50
  • Pork fried noodles $9.00
  • Rice Ball stuffed triangle sushi rice $3.20
    • Vegetarian/ Salmon,avocado/Teriyaki chicken/ Chilli chicken/ Tuna,avocado
  • Chilli Pork with rice $8.50
  • Chicken Combi Sushi $3.50 / $6.50
    • teriyaki, chilli, smoked chicken
  • Chirasi Sushi - scattered sushi $6.90
    • On Sushi rice bedding Teriyaki Chicken, Fresh salmon or Tuna + avo,vege with choice of mayo, sweet chilli, honey mustard or 1000 island sauce
  • Teriyaki Vegetables with rice $8.00
  • Prawn fried noodles $9.50
  • Fish fragrance meat on rice $8.50
  • Pasta Salad N/A
  • Aurora Burger N/A
  • Pies & Savouries N/A
  • Eggs Benedict $16.00
    • toasted bun, eggs, bacon, hollandaise
  • Chicken Nuggets & Fries N/A
  • Beef Nachos N/A
  • Sandwiches N/A
  • Breakfast Bagel $6.50
    • cream cheese, raspberry jam
  • Mudhouse Marlborough 2009 $8.50 / $38.00
  • SAUVIGNON BLANC -
  • Coriole McLarin Vale Shiraz South Australia 2007 - / $55.00
  • Angus The Bull Cab/Sav South Australia 2008 $9.00 / $42.00
  • New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
  • Vanilla ice-cream sundae with your choice of chocolate, berry or butterscotch sauce, topped with nuts and whipped cream * $10
  • AROMATICS -
  • - Feta, honey, rosemary and garlic oil $11
  • Bacon and egg $4.00
  • Panini $6.90
  • Bacon and egg slice $4.00
  • Steak and onion $3.30
  • Gourmet rolls $5.80
  • Sausages and eggs $15.90
  • Hot BLT $7.00
  • Savoury $1.50
  • Fruit salad sundae $7.50
  • Black forest gateau $8.50
  • Choose from pumpkin, pea, tomato, or lentil $6.90
  • Hot chocolate N/A
  • Apple pie and ice cream $7.90
  • Cheese rolls $2.40
  • Hummus and pita bread $7.50
  • Quiche and salad $9.50
  • TOAST AND SPREADS $6.00
    • on Ciabatta or 5 grain
  • SCOTCH FILLET $19.00
    • with herb butter and truffle oil served with spinach and roasted tomatoes
  • SIDES $4.00
  • MUESLI $10.00
    • served with honey yogurt, milk and berries
  • -HOMEMADE HASH
  • CLASSIC BIG BREAKFAST $20.00
    • free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • - SALMON $18.00
  • -MUSHROOMS
  • Rice Meals N/A
  • Egg Foo Young Plain $9.00 / $17.00
    • Med / Large
  • Crabsticks $1.20
  • Sweet & Sour Wontons and Rice $9.50
  • Chicken Cordon Bleu $3.50
  • Thai Coconut Seafood $22.50 / $42.00
    • Med / Large
  • Hoki $3.50 / $4.00 / $5.50
    • with lemon pepper. Battered / crumbed / grilled
  • Bacon/Egg Meat/Bacon/Egg Tom Lower S/S Top $7.50
  • Lamb Salad $18.00
    • Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
  • B.L.T $13.00
    • Bacon Lettuce and Tomato
  • -Bacon and Eggs
    • Served on home-made foccacia
  • Smoked Salmon $15.00
    • Smoked Salmon
  • Eggs And Soldiers
  • Smoked Chicken and Brie
    • Smoked Chicken w melted Brie
  • -Bagel w Cream Cheese and Jam
    • Great for the kids, or a light breakfast
  • -French Toast w Bacon Banana and Maple Syrup
    • A winner with the locals
Everyday Gourmet

Everyday Gourmet

location

Address

466 George Street, North Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034772045

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Brunch ,  No Takeaway ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
466 George Street, North Dunedin, Dunedin, Otago, 9016, New Zealand