Everyday Gourmet in Dunedin City Menu

ALL DAY MENU ALL DAY MENU
  • -Roasted red peppers,basil pesto & pinenuts $16.50
  • -Add salmon or haloumi $6
  • Penne Pasta $16.50
    • -creamy mushroom & parmesan sauce, poached egg & truffle oil
  • Porridge $10
    • Served with cream, maple syrup & mixed berries
  • house-made Muesli $12
    • With yoghurt & seasonal fruit compote
  • Toast with your choice of preserves $6
  • Eggs on toast ( 2 eggs served any way) $8
  • Eggs Benedict $17.50
  • Half-portion $13.50
    • Choose one of the following:
  • - Bacon
  • -House-smoked salmon
  • -Spinach
  • -Chorizo, red peppers,avocado & paprika
  • Omelette(2 eggs) with 2 fillings $10
  • Omelette(2 eggs) with 3 fillings $12
    • Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
  • Toasted Sandwich $10
    • With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
  • French Toast or Waffles $16.50
  • Half Portion $12.50
    • Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
  • Big Bacon Buttie $10
  • Toasted Bagel with cream cheese
    • Choose from
  • -Plain $6
  • -Fruit preserves $7
  • -Basil pesto $7.50
  • - Smoked salmon $9
  • Everyday Breakfast $17.50
    • -toast with 2 eggs (served any way)with 3 sides-choose from potato rosti,sauteed potatoes,bacon,sausages,tomatoes
  • -Extra sides,each $4
  • - Add chorizo or bacon $18.50
  • Ploughmans Platter $17.50
    • A selection of bread, cheeses, ham, chutneys,salad & fruit
  • Caesar Salad $14.50
    • -served with ciabatta croutons,parmesan & poached egg.
  • -Add chicken and bacon $16.50
  • Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm

Nearby Sample Menus

  • Vegetable foo young eggs
  • -Add sweet and sour wontons
  • -Add combination chow mein
  • Fried Rice or noodles $1.00
  • Chicken and cashew nuts
  • For 7 people
  • Kung pao shrimp
  • China palace crispy skin chicken
  • house made sandwich, see blackboard for today’s creation(gf) $20.00
  • vegetarian risotto $18.00
    • fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
  • locally caught fresh sole fillets $24.00
    • poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
  • Big breakfast $22.00
    • roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
  • Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
    • luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
  • smoked chicken $20.00
    • brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
  • -Brunch: add kidneys $4.00
  • Sautéed mushrooms $16.00
    • with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
  • Steak $6.50
  • Egg $2.50
  • Plain Donut $3.00
  • Large Size $17.00
  • Bacon $5.50
  • Nasi Goreng (Rice)
  • Chicken
  • Chicken Curry
  • DEEP FRIED DUMPLING $7.00
  • RICE CAKES SOUP $13.00
  • KIMCHI DOLSOT BIBIMBAP $16.00
    • TOPPED WITH FRIED KIMCHI AND COOKED MEAT (CHOICE OF BEEF, PORK, CHICKEN OR TUNA) INSTEAD OF THE ORIGINAL INGREDIENTS.
  • KIMCHI BEEF FRIED RICE $10.00
  • SPICY/MILD RICE CAKES $12.00
    • RICE CAKES ARE COOKED WITH VEGES IN A SPECIAL BASED SAUCE (CHILLI PASTE OR SOY SAUCE)
  • CHICKEN CASSEROLE $16.00
    • STEW WITH CHICKEN, POTATO CHUNKS, ONIONS, CARROTS & CHILLI PASTE SOUP
  • SEAFOOD POT STEW $17.00
    • STEW WITH SEASONED VEGES, RED COD, SQUID, PRAWN, MUSSEL, MIXED MARINARA & TOFU
  • SPICY BEEF SOUP $4.00
  • Chicken Supreme Satay $7.00
    • Marinated Chicken stir -fry with oriental style vegetables on a bed of steamed rice topped with our special peanut sauce
  • Beef Ginger on Rice $9.00
  • Shrimp and Vegetables $10.00
  • Seafood Kua Teaw $8.00
    • Rice noodles cooked with bean sprouts and a combination of crab stick, squid and prawns served in Khmer-style Kua Teaw soup
  • Combination Teaw Dishes $7.00
    • Rice noodles cooked with bean sprouts and a combination of beef and chicken served in Khmer-style Kua Teaw soup
  • Blue Cod on Rice $10.00
  • Chicken Chow Mein $9.00
  • Steak Chow Mein $9.00
  • Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
    • Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
  • $3 Extras $3
    • Chicken, beef, lamb, pepperoni, blue vein cheese, brie, cream cheese, parmesan, mozzarella cheese, sour cream
  • Chicken, Tomato and Cream Cheese Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, fresh diced tomatoes, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with a pleasant amount of cream cheese.
  • Blue Cheese Chicken Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
  • Vegetarian Reg $14.90 Large $16.90
    • Onion, mushroom, tomato, green & red capsicum, corn, mozzarella cheese.
  • Just Cheese Reg $14.90 Large $16.90
    • Plenty of 100% mozzarella cheese.
  • Hot Chilli Reg $14.90 Large $16.90
    • Onion, tomato, green and red capsicum, beef, jalapenos, mozzarella cheese.
  • Jumbo Combo $14.90
    • Beef, Chicken & Falafel Roll
  • Chicken patty $2.50
  • Deluxe $6.50
  • Roast pork $10.00
  • Combination Cashew Nuts $13.00
  • Sweet Chili Beef $10.00
  • Mushroom $4.00
  • Roast pork $10.00
  • Hot Dog $2.50
  • Tuna Sushi $5.00/$6.50
    • Cooked Tuna - 6pcs/8pcs
  • Vege Udon $6.00
    • with vegetable
  • Tokyo Mixed Sushi Platter $10.00
    • 3 big sushi, 6 small sushi, 2 nigiri, 1 inari
  • Spicy Fried Udon Chicken $10.00
    • fried noodle with chicken
  • Tokyo Udon $6.50
    • with egg, fish cake, veges
  • Salmon Sushi Platter $10.00
    • 4 big, 6 small, 2 nigiri, Salmon Sushi
  • Combi Hot & Spicy Ramen $6.00
    • with egg, dumpling, veges
  • Sweet Chilli Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Vegetarian Antipasto $25.00
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
  • Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
  • Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
  • Vegetarian Soup of the Day Served with in house bread $10.50
  • Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
  • Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
  • Toasted Garlic Bread $4.00
  • Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
  • Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
  • Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
  • Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
  • Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Raita - Classic cooler with cucumber and organic yoghurt $2.50
  • Soup N/A
  • Gourmet Cheese Rolls N/A
  • Bacon Butty $8.00
    • bacon, bbq sauce, onion, bread
  • Sushi N/A
  • Beef Nachos N/A
  • Mini Hot Dogs & Fries N/A
  • Breakfast Bagel $6.50
    • cream cheese, raspberry jam
  • Burgers N/A
  • Steak and mushroom $3.30
  • Steak and pepper $3.30
  • Mince $3.00
  • Steak $3.10
  • Hot bacon and egg $7.00
  • Sausages and eggs $15.90
  • Sausage rolls $2.30
  • Large club $5.00
  • - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
  • Bacon & egg buttie $12
    • As above with Egg
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • - Full serving $12
  • - Full serving $12
  • -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
  • Smashed avo 1 $13
    • Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
  • Gluten free $3
    • Breakfasts containing bread can be made with gluten free bread
  • Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
  • Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
  • Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
  • Palak Paneer - Homemade cheese cooked in Spinach with fresh tomatoes and mild spices $13.00
  • Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
  • Paneer Makhni - Homemade cottage cheese cooked in a creamy sauce enriched by cashew nuts - a vegetarian's delight $13.00
  • Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce $14.00
  • Plain Naan $2.00
Everyday Gourmet

Everyday Gourmet

location

Address

466 George Street, North Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034772045

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Deli , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  Brunch ,  No Takeaway ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
466 George Street, North Dunedin, Dunedin, Otago, 9016, New Zealand