Address
152 Princes Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
Excel Sior Cafe in Dunedin City Menu
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BREAKFAST-
Eggs $10.5
- Poached, or fried, or scrambled, on ciabatta toast. Add bacon $4.5. Add mushrooms $4.5. Add salmon $5.5
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Porridge with brown sugar and milk. $10.5
- Add cream $2. Add stewed fruit $2. Add seasonal fruit salad $2
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House made muesli with Greek yoghurt and milk. $10.5
- Add cream $2. Add stewed fruit $2. Add seasonal fruit salad $2
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House made pancakes with icing sugar, and maple syrup. $12
- Add seasonal fruit salad & yoghurt $4.5. Add bacon and banana $4.5
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French toast $16.5
- served with grilled bacon, bananas icing sugar and maple syrup.
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Eggs Benedict served on toasted ciabatta with baby spinach leaves and Hollandaise sauce. $16
- Add bacon $4.5. Add mushrooms $4.5. Add salmon $5.5
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Omelette with cheese $20
- Choose 2 fillings from bacon, tomato, onion, mushrooms, or ham. Served with toasted ciabatta.
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Bacon buttie $10.5
- 3 layers of bread toasted or fresh with grilled bacon. Choose a sauce: BBQ, or aioli, or tomato.
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Big breakfast $20
- Poached eggs on toasted ciabatta toast, grilled bacon, grilled tomato, hash browns, grilled mushrooms, and breakfast sausages.
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Paleo breakfast $18.5
- Poached eggs, grilled mushrooms and bacon, raw spinach, and tomato wedges.
LUNCH-
Angus beef burger $16
- With streaky bacon, salad greens, caramelised onion relish, and cheese, in a ciabatta hamburger bun. Served with shoestring fries and relish.
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Char-grilled chicken burger $16
- With streaky bacon, salad greens, sweet chilli relish, and cheese, in a ciabatta hamburger bun. Served with shoestring fries and relish.
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Fish burger $16
- Beer battered fish fillets, with salad greens, cheese, and tomato relish, in a ciabatta hamburger bun. Served with shoestring fries and relish.
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Warm chicken and bacon salad $16
- Crumbed chicken tenders cooked with sliced bacon, served over freshly made salad greens, and drizzled with aioli dressing.
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Corn fritter stack $16
- 3 house made corn fritters, served with freshly made salad greens, grilled bacon, and chunky tomato relish.
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Soup with toasted ciabatta $11.5
- Ask for the flavour, as it changes regularly.
Nearby Sample Menus
- (served with coleslaw, lemon wedge, tartar sauce and golden fried chips)
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Elephant $19.50/$15.00/$9.50
- mild flavor with Firm texture
- Porterhouse Steak $19.00
- Oyster Bluff $4.00
- Flounder Fillets
- Curry Roll $2.20
- Ice Cream Sundae $7.50
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Mixed $21.00/$15.50
- single pieces fish
- Plain Sausage $3.50
- Roast Pork Satay
- Mussel $1.50
- Pacific Oyster $1.50
- Steak
- Steak & Cashew Nuts
- Large Size $17.00
- Curry Potato Pattie $3.50
- Vegetarin Udon $9.50
- Vegetarian Ramen $9.50
- Ton Katsu $12.00
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Gyoza Udon $10.00
- with Dumpling, Egg
- Crispy Chicken - 5pcs/8pcs $4.50/$7.00
- Spring Roll - 6 pieces $5.50
- Teriyaki Salmon - 6pcs/9pcs $7.00/$10.00
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Vegetarian Sushi Platter $9.50
- 3 Big, 6 Small pieces, 1 Inari, 1 Avocado Nigiri
- Steak Fried Noodles $9.00
- 4 Chicken Nuggets
- Curry Chicken $10.00
- Crumbed Blue Cod $6.00
- Salad
- Chicken Fried Rice $9.00
- 1.5 ltr. Drink
- Steak Foo Yung Egg $9.00
-
Combination Chew Kua Teaw $9.80 / $11.80
- Or Fried Egg Noodle
- Satay Sauce on Noodles or Rice $5.00 / $6.50
- Lemon Chicken $11.00 / $13.00
- Chicken, Pork or Beef $9.80
- Assorted Pork $13.50 / $15.00
- Satay Burger $4.50 / $8.50
- Vegetable Fried Rice or Chow Mein $8.50
- Fried Squid with Fungus $13.00 / $15.00
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Big breakfast $22.00
- Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
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Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
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Portobello mushrooms (gf*) (v) $18.50
- Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
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Wedges (v) $13.50
- Bacon & grilled cheese
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Wedges $9.50
- Sour cream & sweet chilli
- (v ) vegetarian (gf* ) gluten free on request – add $2.00
- Seafood chowder $16.50
- Soup of the day $11.50
- Combination fried rice $8.50
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Chilli Chicken Sushi $3.50 / $6.50
- chilli chicken, pepper
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Avocado Sushi Roll $3.50 / $6.50
- avodado lover's roll
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Vege Delight $6.50
- 2 Inari, 5p vege sushi
- Combination noodle soup $8.00
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Smoked Salmon Sushi $3.50 / $6.50
- smoked salmon, avo, pepper
- Twice cooked pork slices $8.50
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Rainbow Sushi $5.00 / $10.00
- prawn, fresh salmon, avocado on the california sushi
- In-house marinated Beef or Prawn skewers, served with a petite salad
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Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
- Seafood Chowder served with toasted ciabatta
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Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
- Crispy fried Calamari with fries, salad and homemade aioli
-
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
- Home smoked salmon served with fresh green salad all $15.50
-
Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
- Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
- Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
- Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
- Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
- Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
- Raita - Classic cooler with cucumber and organic yoghurt $2.50
- Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
- Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
- New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
- Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
- Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
- Millton Viognier Gisborne 2008 - / $42.00
- Obsidian Cabernet Merlot Waiheke 2006 - / $45.00
- METHODE TRADITIONELLE -
- Baked loaf of homemade bread with garlic butter * $8.5
- Fresh loaf of homemade bread and dips * / Add herb & rock salt flatbread * $16 $10
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Fish & Chip Pack $25.00
- 6 Fish, 2 1/2 Scp
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Mixed Pack $20.00
- 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
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Fish & Chip Pack $20.00
- 5 Fish, 2 Scp
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Pack $20.00
- 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
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Fishbite Pack $10.00
- 10 Fishbites, 1 Scp, with $1 sauce of own choice
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Mixed Pack $30.00
- 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
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Fishbite Pack $6.00
- 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
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Mixed Pack $6.00
- 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
- Eggs Benedict $17.50
- - Bacon
- Omelette(2 eggs) with 2 fillings $10
-
Caesar Salad $14.50
- -served with ciabatta croutons,parmesan & poached egg.
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Half-portion $13.50
- Choose one of the following:
- -Plain $6
- Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
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Half Portion $12.50
- Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
- Tea N/A
- Smoothies N/A
- Beer N/A
- Choose from pumpkin, pea, tomato, or lentil $6.90
- Nachos $10.90
- Iced chocolate N/A
- Falafel and salad in pita bread $8.90
- Quiche and salad $9.50
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Mr Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, tomatoes, onion, mushroom, spinach, capsicum & olives
- Cheesy Slingshot Garlic Bread $5.5
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Tandoori Express (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Tandoori chicken, cashew nuts, red peppers, red onions, mozzarella & mint yoghurt sauce
- Gourmet Mince Nachos $7.9
-
Cookies Monster $8.90
- Oreos & chocolate sauce
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Chicken Apricot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Chicken, red onions, capsicum, mozzarella & apricot sauce
- Chicken Nuggets $5.9
- Wedges And Sour Cream $5.9
- Sweet & Sour Pork and Rice $9.90
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Bacon Melt $7.50
- Bacon/Cheese/Egg/Hash/Tom Low S/S Top
- Onion Rings 50c
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Egg Foo Young Shrimip $12.00 / $22.00
- Med / Large
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Sole $6.00 / $6.50 / $8.50
- Battered / crumbed / grilled
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Egg Foo Young Meat $12.00 / $22.00
- Med / Large
- Chicken Breast Tom Lower S/S Top $7.50
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Shrimp Stir Fry $13.50 / $24.00
- Med / Large
Excel Sior Cafe
Phone
034775455
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Seating Not Available , Seating , No Takeaway , Child-friendly
152 Princes Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin City Cafe Food Menus
- Dunedin City New Zealand Menus
- Otago Cafe Food Menus
- Otago New Zealand Menus