Excel Sior Cafe in Dunedin City Menu

BREAKFAST BREAKFAST
  • Eggs $10.5
    • Poached, or fried, or scrambled, on ciabatta toast. Add bacon $4.5. Add mushrooms $4.5. Add salmon $5.5
  • Porridge with brown sugar and milk. $10.5
    • Add cream $2. Add stewed fruit $2. Add seasonal fruit salad $2
  • House made muesli with Greek yoghurt and milk. $10.5
    • Add cream $2. Add stewed fruit $2. Add seasonal fruit salad $2
  • House made pancakes with icing sugar, and maple syrup. $12
    • Add seasonal fruit salad & yoghurt $4.5. Add bacon and banana $4.5
  • French toast $16.5
    • served with grilled bacon, bananas icing sugar and maple syrup.
  • Eggs Benedict served on toasted ciabatta with baby spinach leaves and Hollandaise sauce. $16
    • Add bacon $4.5. Add mushrooms $4.5. Add salmon $5.5
  • Omelette with cheese $20
    • Choose 2 fillings from bacon, tomato, onion, mushrooms, or ham. Served with toasted ciabatta.
  • Bacon buttie $10.5
    • 3 layers of bread toasted or fresh with grilled bacon. Choose a sauce: BBQ, or aioli, or tomato.
  • Big breakfast $20
    • Poached eggs on toasted ciabatta toast, grilled bacon, grilled tomato, hash browns, grilled mushrooms, and breakfast sausages.
  • Paleo breakfast $18.5
    • Poached eggs, grilled mushrooms and bacon, raw spinach, and tomato wedges.
LUNCH LUNCH
  • Angus beef burger $16
    • With streaky bacon, salad greens, caramelised onion relish, and cheese, in a ciabatta hamburger bun. Served with shoestring fries and relish.
  • Char-grilled chicken burger $16
    • With streaky bacon, salad greens, sweet chilli relish, and cheese, in a ciabatta hamburger bun. Served with shoestring fries and relish.
  • Fish burger $16
    • Beer battered fish fillets, with salad greens, cheese, and tomato relish, in a ciabatta hamburger bun. Served with shoestring fries and relish.
  • Warm chicken and bacon salad $16
    • Crumbed chicken tenders cooked with sliced bacon, served over freshly made salad greens, and drizzled with aioli dressing.
  • Corn fritter stack $16
    • 3 house made corn fritters, served with freshly made salad greens, grilled bacon, and chunky tomato relish.
  • Soup with toasted ciabatta $11.5
    • Ask for the flavour, as it changes regularly.

Nearby Sample Menus

  • Beef Rissoles $5.00
  • Garlic Bread $6.00
    • Delicious Ciabatta Bread with home made Garlic Butter
  • Chicken Parmigiana $23.90
    • Crumbed Chicken Breast topped with an Jalapeno and Tomato Chutney and Parmesan Cheese.
  • Lemon Peppered Fish $18.90
  • Hash Browns $2.50
  • Pancake Stack $14.90
  • Tiramisu $8.50
    • Decadently rich and dreamy… coffee-soaked layers of ladyfingers, smooth mascarpone and chocolate sweetness - a classic Italian delight.
  • Blue Cod $27.90
    • 300gm of Battered Blue Cod served with Salad and Fries
  • Salad
  • Plain Sausage $1.50
  • Chicken Chow Mein $9.00
  • Deluxe Chow Mein $12.00
  • Shrimp Foo Yung Egg $9.00
  • Vegetarian $4.50
  • Sweet 'n Sour Pork $9.00
  • Vegetarian Fried Noodles $7.50
  • 1/2 Doz $4.00
  • Satay Burgers (Chicken or Steak) $4.50
  • Curry Lamb $9.50
  • Chicken Foo Young Egg $9.50
  • Sweet + Sour Pork $9.50
  • Steak Black Bean Sauce $9.50
  • Beef Fried Noodles $9.50
  • Doz $12.00
  • Combination $11.00
  • Deluxe $6.50
  • Nasi Goreng rice $10.00
  • Egg $4.00
  • Meat Patty $2.00
  • Steak cashew nuts $13.00
  • Jam Donut $2.00
  • Prawn $11.00
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Vegetarian Antipasto $25.00
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Garlic Chicken or Ginger Chicken on Rice $11.00 / $13.00
  • Fried Squid with Fungus $13.00 / $15.00
  • Prawn Curry Fried Rice/Noodles $12.50
  • Sweet and Sour Chicken $11.00 / $13.00
  • Tofu in Garlic Chilli Sauce $11.00 / $13.00
    • (Chou Zhou Style)
  • Vegetable Egg Foo Yung $8.00 / $10.00
  • Sichuan Style Spicy Chicken $12.50 / $14.50
  • Chicken, Pork or Beef $9.80
  • Mezze plate $13.00
    • Experience a selection of freshly prepared Turkish treats - mixed dips, dolma, falafel, zucchini, olive, cheese, tomato, cucumber
  • Kebab on rice or chips
  • Beef Burger and chips $13.00
  • -Large $4.50
  • Lamb Doner Kebab
    • Spiced mince lamb cooked on the open spit
  • Combo Meal $9.50
    • Mix of any two items from above
  • Baklava (serves 2) $7.00
    • Filo pastry rolled with walnuts baked and covered in a sugar and lemon syrup, served with fresh fruit and whipped cream
  • Gluten free Wraps $3.00
  • Available 11am–2pm
  • Pasta of the day $14.50
    • See specials board
  • Salad of the day $14.00
    • See specials board.
  • Om full breakfast $19.00
    • Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
  • Soup of the day $12.50
    • See specials board; served with toasted ciabatta bread.
  • Available11am–2pm
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • Chilli spicy Seafood $9.50
    • with rice
  • Prawn fried noodles $9.50
  • Sweet sour pork $9.50
    • with rice
  • Vegetarian fried rice $8.00
  • Combination noodle soup $8.00
  • Black bean noodles with chicken $8.00
  • Chicken Combi Sushi $3.50 / $6.50
    • teriyaki, chilli, smoked chicken
  • Hot spicy chicken $8.50
  • Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
  • Side of Vegetables $5.50
  • Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
  • Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
  • Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
  • Toasted Garlic Bread $4.00
  • Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
  • Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
  • Noodle Soup ( Chicken / Pork or Vegetarian) $18.00
    • A generous portion of this famous Asian soup cooked with
  • Black Pepper Hot Plate ( Chicken / Beef/ Pork or vegetarian / Seafood or Tofu ) $19.50/$21.00
    • Fried Potatoes and fresh vegetables stir - fried with cracked black pepper & a garlic sauce.
  • Lamb Shanks in Massuman Curry ( One shank / Two shank) $18.00/$23.90
    • Quality lamb shanks slow cooked in a Massuman Curry
  • Yum Neua (Chicken or Beef) $12.00
    • Wok fried beef or chicken slices, mixed with Thai herbs,
  • Vietnamese Spicy Fried Noodle with Basil ( chicken, Beef, Pork orVegetarian, seafood or Tofu ) $19.50/$21.50
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli, and our spicy paste
  • Vietnamese Salad ( Chicken or pork /Prawn) $12.50/$14.50
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
  • Fresh Mussels $13.00
    • Green lipped mussels steamed in the shell with fresh lemongrass and fresh basil in a Tom Yum style soup base,topped with fresh coriander, and sweet chilli dipping sauce
  • Green Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50/$14.50
    • The finest green curry paste, slow cooked with coconut
  • Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce $14.00
  • Soft Drinks - Coke, Diet Coke, Sprite, LLB, Ginger Beer $3.50
  • Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
  • Prawn Malabari - Prawns cooked with grated coconut in a mild sauce $17.00
  • Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
  • Vegetable Jalfrazi - fresh vegetables cooked with fresh tomatoes, capsicum, onions, ginger, garlic and herbs $13.00
  • Tandoori Chicken (5 Pcs) - tender boneless chicken marinated in sauce and roasted in the tandoor $17.00 / $9.00
  • Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
  • -Add chicken and bacon $16.50
  • -Roasted red peppers,basil pesto & pinenuts $16.50
  • -Spinach
  • Ploughmans Platter $17.50
    • A selection of bread, cheeses, ham, chutneys,salad & fruit
  • house-made Muesli $12
    • With yoghurt & seasonal fruit compote
  • -Plain $6
  • Half-portion $13.50
    • Choose one of the following:
  • -House-smoked salmon
  • -Aioli, Hollandaise $2.00
  • -COLESLAW
  • SOUP OF THE DAY $12.00
    • served with Ciabatta
  • -KRANKSY
  • SIDES $4.00
  • CRUMBED CHICKEN BURGER $15.00
    • with bacon, brie and onion jam on a brioche bun
  • -HOMEMADE HASH
  • PULLED PORK TORTILLAS $18.00
    • served with a bean salsa, guacamole and sour cream
  • Royale Fry Up $18.50
    • Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
  • B.L.E.T $15.00
    • Bacon Lettuce Egg and Tomato
  • Bacon, Banana and Maple
    • Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
  • -French Toast w Bacon Banana and Maple Syrup
    • A winner with the locals
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • Vegetarian/Vegan $15.00
    • Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
  • Baked Potato
    • One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
Excel Sior Cafe

Excel Sior Cafe

location

Address

152 Princes Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034775455

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating Not Available ,  Seating ,  No Takeaway ,  Child-friendly

Location
152 Princes Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
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