FISH in Masterton Menu

SAMPLE MENU SAMPLE MENU
  • Kids Burger $3.00
  • Ham Burger $5.80
  • Cheese Burger $6.50
  • Hawaiian Burger $6.50
  • Egg Burger $6.50
  • Chicken Burger $9.00
  • Bacon Burger $7.50
  • Steak Burger $9.50
  • Cheese Toasted Sandwich $ 4.00
  • Ham Toasted Sandwich $ 4.50
  • Bacon Toasted Sandwich $ 5.00

Nearby Sample Menus

  • Beef Vindaloo $9.49
    • Diced beeff marinated left overnight to pickle hot spices and vinegar sauce
  • Beef Hariyali $17.49
    • Diced beef cooked with green spinach, mint flavour sauce
  • Choley Samosa $7.99
    • 2 pieces of samosa served with chickpeas
  • Dal Makhani $13.99
    • Black lentil and red kidney beans cooked with onion and tomato
  • Saag Paneer $14.49
    • Homemade cottage cheese cooked with fresh spinach gravy garnished with sliced ginger
  • Channa Masala $13.99
    • Chick peas cooked with onion, ginger and garlic in medium spices
  • Bombay Aloo $13.99
    • Diced potatoes sauteed in cumin seeds and cooked in light spices
  • Lamb Do Pyaza $17.49
    • Tender diced lamb cooked with pickled onion with a hint of cumin
  • Kalamata olive dip $6.90
    • Made from olive, sundried tomato, fresh garlic and feta cheese
  • Mixed Salad $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
  • Chicken & rice $7.70
  • Mixed Meat Kebab N/A
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Tiramsu $5.90
    • Made of ladyfingers dipped in coffee, layered with a whipped cream and mascarpone, and cocoa
  • Lamb Iskender $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Mixed Iskender $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Humus Kebab N/A
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
  • Additional fillings 50¢
  • Chicken Burger $17.00
    • Chicken, salad, brie & cranberry served with fries.
  • Hawaiian $16.00
    • Ham, cheese & pineapple
  • Margarita $16.00
    • Double cheese & herb
  • Fish & Fries, Nuggets & Fries or Mini Hot Dog & Fries $9.00
  • Chicken Salad $16.00
    • Chicken, croutons, bacon & parmesan cheese in a mesculan mix
  • Fries $6.50
    • Served with home-made aioli & tomato sauce
  • Seasoned Wedges $13.00
    • Served with melted cheese & sour cream
  • Fresh Green Salad (GF, DF, V) $6.50
    • infusion of baby salad greens with chef’s own vinaigrette
  • $55 FOR THREE COURSES
  • 300g Sirloin
    • cooked medium with a pink pepper & mustard seed cream sauce, seasonal vegetables and chunky Agria potato steak-cut fries
  • Shaved Fennel & Orange Salad (GF, DF, V) $12.00
    • served with fresh herb dressing
  • Asparagus & Broad Bean Salad (GF) $15.00
    • served with a Chardonnay dressing, shaved pecorino cheese & soft poached egg
  • The Grill’s Seafood Chowder $16.00
    • white fish, king prawns, scallops, Marlborough mussels, potato, cream, home-baked bread
  • Today’s Fresh Soup
    • served with home-baked bread
  • Sauteed Local Parkvale Mushrooms $10.00
    • butter, basil pesto
  • Dirty Dog $13.00
    • Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • + Vege - $8.00
  • Crispy Squid Po Boy $13.00
    • Crispy salt and pepper squid, chilli tamarind sauce, sweet cured cucumber, pineapple sambal and apple slaw
  • + Pork belly - $11.00
  • Naughty Fries $10.00
    • Fries, popcorn prawn, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • + Bacon - $10.00
  • Fathog $12.00
    • Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
  • Neat Fries $7.00
    • Fries, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • Desserts
  • Black Doris Plum & Vanilla Bavarois served with Mixed Berry Sorbet $12.00
  • Salmon Omelette $17.00
    • served with Spinach, Capers & Cream Cheese
  • Scotch Fillet on Dijon Roasted Potatoes, Sautéed Spinach, Garlic Cream Sauce & Flat Mushrooms $30.00
  • Garlic & Parmesan Pizza Bread $9.00
  • Bacon & Eggs $13.00
    • Toasted Bread with Streaky Bacon & Eggs Cooked to your Liking
  • Fish & Chips
  • Fresh Fish of the Day $29.00
  • Vegetable Goan Curry $13.99
    • Mixed vegetables simmered in exotic goan spices, chilli paste and Julienne onion in coconut milk
  • Mango/Coconut/Mixed Pickle $1.99
  • Tandoori Jhinga $10.49
    • Marinated prawns cooked in the tandoor served with mint sauce
  • Butter Chicken $8.99
  • Lahori Murgh Methi Masala $18.49
    • Tender pieces of lamb cooked with fenugreek leaves & curry twist spices
  • Madras Fish Curry (Med) $16.99
    • Tender boneless fish cooked in a rich gravy with hint of coconut cream garnished with shredded coconut
  • Goan Lamb/Beef (Med) $16.99
    • Tender boneless cubes of lamb/beef cooked in a rich gravy with hint of coconut cream garnished with shredded coconut
  • Sesame Seed Chicken Pakora $8.49
    • Cooked with sesame seed, cashew nuts, onion & green pepper served with curry twist sauce
  • 2 Eggs poached scrambled fried $8.50
    • 7 Grain, Ciabatta, (Bagel+ $1.50)(Gluten-free+ $2.20)(Add:Bacon, Avocado$4.50ea)(Add:Krasinski / Slow-roast Tomato /Spinach /Hashbrown / Mushrooms$3.90ea)(Add:Smoked Salmon $5.50)
  • Shoestring Fries $7.90
    • Served with tomato sauce and aioli LARGE
  • Fish and Chips $8.00
    • battered fish piece served with fries
  • Toast $5.00
    • 7 Grain w Jam + Butter
  • Toast $5.00
    • Fig, Apricot + Fennel Sour Dough w Jam + Butter
  • Kids Waffles $10.50
    • bacon, fresh banana + maple syrup
  • Eggs Benedict $15.00
    • Two Poached Eggs on brioche muffins with hollandaise /Bacon
  • Toast $16.00
    • Creamy Mushroom on ciabatta; add Bacon /Avocado $4.50
  • Large box $6.50
  • Ham, cheese and pineapple $4.50
  • Breast $3.30
  • Wing $1.80
  • Small bag $2.50
  • 5 Mixed pieces & chips $14.90
    • one thigh, one rib, one breast, one drumstick, one wing
  • Small box $3.20
  • 2 Mixed pieces & chips $7.80
    • one big piece and a drumstick
  • Ham Burger $3.00
  • Beef Burger $6.50
  • Egg Burger $3.50
  • Lamb $12: $15: $19
  • Vegetarian $7: $9: $12
  • Cheese Burger $3.50
  • Chicken Burger $6.50
  • Bacon & Egg Burger $5.50
  • Open BBQ sandwich
    • Toasted multi grain with lettuce, bacon jam, fried egg, tomato relish & BQQ sauce served with wedges and a sauce of your choice
  • GF= Gluten Free optional
  • Fish of the day $23.00
  • Roasted vegetable salad (GF) $17.50
    • Garlic roasted italian vegetables mixed with salad greens and a balsamic dressing
  • Lake house breakfast $19.00
    • Crispy bacon sausage, hash browns, soutbed musrooms, grilleed tomatoes on toasted multi grain with eggs to your linking
  • -200g Scotch fillet $23.00
  • Bacon and eggs $12.00
    • Your style served on toasted multi grain
  • Pasta of the day $17.00
  • Almond & Brown Sugar Spiced Meringues $8.00
    • Sandwiched with chocolate Ganache and cream
  • -Straight Cut / Shoe Strings $5.00
  • Salt & Pepper Squid $8.00
    • Salt and peppered squid with homemade garlic aioli on a bed of salad greens
  • Fish & Chips / Chicken Tenders (2) & Chips / Squid Rings (3) & Chips / Kids Burgers & Chips $12
  • ●Fries
  • Fish Burger $15.00
    • Battered fish, homemade tartare, fresh salad greens and tomato
  • ●Breads
  • Kids Seafood Platter $15.00
    • Golden fried fish, crab stick, mini spring roll and squid rings
  • Meat Pattie $3.00
  • 2 Chips
  • Cheese $4.50
  • Spring Roll $2.50
  • Cheese Onion $4.00
  • Bacon Egg $4.50
  • Cheese Egg $5.00
  • Hot Dog $2.50
  • Beer Battered Fish & Chips $15.50
    • Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
  • Soup of the Day $9.90
    • Fresh soup served with homemade crusty bread changing seasonally
  • Steak Sandwich $19.90
    • Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
  • Mushrooms on Toast $15.00
    • Delicious Parkvale mushrooms on ciabatta in a creamy sauce
  • Chicken Parmigiana $17.50
    • Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
  • Lambs Fry $16.50
    • Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
  • Pasta of the Week $16.50
    • Ask you server for details of our ever changing weekly pasta
  • SAVOURIES $1.90
  • SPAGHETTI $6.00
  • SAUSAGE ROLLS $1.90
  • PIZZA $2.50
  • POTATO TOP $3.90
  • STUFFED SAUSAGE $2.50
  • LASAGNE $3.00
  • BASIC WEDGES $5.50
FISH

FISH

location

Address

Shortland Wharf, Queen Street, Thames, Waikato, 3500, New Zealand

phone

Phone

063787360

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 7:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Shortland Wharf, Queen Street, Thames, Waikato, 3500, New Zealand