Encore entertainment in Auckland Menu

OUR MENU OUR MENU
  • Fresh Breads & Dips N/A
  • Champagne Ham N/A
  • Roast Baron of Beef in garlic gravy N/A
  • Curried coconut fish N/A
  • Country vegetable chicken N/A
  • Roasted potatoes N/A
  • Steamed medley of vegetables N/A
  • Garden fresh salad N/A
  • Kumara & banana salad N/A
  • Greek salad N/A
  • Pasta salad N/A
  • Spicy beetroot salad N/A
  • Pavlova garnished with seasonal fruit N/A
  • Fresh fruit salad N/A
  • Black Forrest trifle N/A
  • Christmas pudding with creamy custard N/A

Nearby Sample Menus

  • Malaysian Style Fried Rice Noodles $9.00
  • Chili sauce Duck on iron plate $22.00
  • BBQ Pork on Rice $9.00
  • Combination Fried Noodles $9.00
  • Lamb Brisket $15.00
  • Shredded Duck & Salted Cabbage vermicelli soup $10.00
  • Beef & Tomato on Rice $9.00
  • Sliced Roast Duck Fried Thick Noodles $12.00
  • Tempura Vegetable Soba $9.50
  • Mixed Seafood Soba $9.90
  • Rice (180gm) $3.00
  • Fried Chicken Bowl (Kar-age) - Standard/Combo Lge $13.40/$15.10
  • Katsu Chicken Bowl - Standard/Combo Reg $9.80/$11.50
  • Teriyaki Salmon Bowl - Standard/Combo Reg $13.40/$15.10
  • Katsu Curry - Standard/Combo Reg $9.80/$11.50
  • Salmon Bento $18.90
    • Choice of Katsu chicken or Teriyaki chicken plus fresh salmon, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed rice, Japanese pickles, Salad, Seaweed salad, Sauces
  • Crushed Garlic & Parmesan Bread $8.00
  • Supreme Breakfast $21.00
    • eggs any style w mixed grain toast, bacon, sausage, hash browns, grilled tomato & mushrooms
  • Shish Kebab $24.50
    • Marinated chicken pieces on skewers served w rice, shepherd's salad, tzatziki & hummus
  • Seafood Chowder $20.00
    • served w scallop & prawn skewers & warm Turkish bread
  • Spanakopita $17.00
    • Greek savoury pastry filled with spinach and feta cheese served with shepherd's salad and tzatziki
  • Ice Cream Trio $10.00
    • a delicious selection of ice cream w berry or chocolate topping & pistachio nuts
  • Ricotta Berry Hotcakes $16.00
    • mixed berry hotcake stack w maple syrup, berry coulis, fresh fruit & crème fraiche
  • Roasted vegetables $8.00
  • Fish of the Day N/A
    • please check price with galleyslaves
  • Sausage $2.00
  • Tarakihi Burger $9.00
  • Home-made & hand-cut Kumara Chips $5.40
  • 60ml Garlic Aioli $1.80
  • Snapper Burger $10.20
  • Hotdog $2.80
    • Battered on a Stick
  • Prawn Skewers $4.00 ea
  • Unagi $12.00~$18.00
  • Rice
  • Chicken Yakisoba $16.00
  • Ice Cream (Vanilla or Green tea)
  • Pork
  • Salad
  • Fish Egg Rice $14.00/$19.00
  • Vege, Combo, Seafood,
  • Spiced Tofu with Pork Mince on Rice / Deep Fried Tofu with Soy Sauce on Rice $9.00
  • Chicken Shrimps in Chilli Sauce / Deep Fried Chicken with mix Vegetable in Cooking Pot $22.00
  • Black Bean Sauce Chicken in Sizzling Plate / Sweet and Sour Chicken $18.00
  • Needle Mushroom (Hot Spicy) $6.00
  • Salty and Spicy King Prawn / Prawn with Tomatoes Sauce / Curry Prawn / Prawn with Cashew Nut $28.00
  • Sauerkraut and Pork Belly $18.00
  • Sweet & Sour Spare Ribs / Spiced Smoked Fish $10.00
  • Spice & Hot BBQ Fish $30.00
  • Sundubu jjigae $12.00
    • Jelly tofu soup with egg served with a bowl of rice
  • Dakgalbi $35.00
    • Broiled chicken and vegetables in spicy hot sauce served with two bowl of rice
  • Bangaetang $17.00
    • Boiled half-chicken soup served with glutinous rice, ginseng served with a bowl of rice
  • Manduguk $12.00
    • Dumpling soup
  • Cold noodle $12.00
  • Beoseot jeongol $40.00
    • Mushroom casserole with beef in a big pot served two bowl of rice
  • Dongtaetang $15.00
    • Boiled pollak, shrimp, mussel and tofu served with a bowl of rice
  • Korean style kimchi pancake $15.00
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Vegetarian Pappardelle $24.50
    • Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
  • Selection of cheeses for 2 $12.00
    • Served with fruit cake and quince paste
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Amritsari Kulcha & Chole $8.99
    • served with pickle & onion
  • Pakora (4 pieces ) $1.50
  • Amritsari Banquet $16.00
    • Served with 2 veg curries, 1 dhal, 3 naan or roti, rice, gulab jamun, pickle, lassi & papad
  • -Medium $7.00
  • Dal Bhati Churma $8.50
  • Tawa Roti $1.00
  • Mixed Kulcha $6.00
  • Kid's Thali $5.99
    • Served with1 curry and rice
  • Mac Nut Breakfast $18.50
    • Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
  • Thai Chicken Burger $16.00
    • Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
  • All Cabinet food served with Salad
  • Chicken Pasta $15.50
    • Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
  • Chicken Livers $15.50
    • Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
  • -With Smoked Salmon $18.50
  • Thai Beef Salad $16.00
    • Pan fried marinated beef on green salad and kumara crisps
  • Hot Cakes $13.00
    • Homemade pan cakes served with fresh fruit, yoghurt, maple syrup
  • Onion bhaji $6.90
    • Onion dipped in a spicy batter and deep fried to perfection
  • ●Seafood favorites
  • Tandoori roti $2.50
  • ●Vegetarian $11.90 / Chicken $12.90 / Seafood $14.90
  • Mango kulfi $5.90
  • -Option of full chicken for extra $5.00
  • ●Seafood favorites
  • ●Vegetarian $14.90 / Chicken $15.90 / Lamb $16.90
  • Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
  • Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
  • Eggs any style & toast(V) $9.50
  • House made baked beans, toasted ciabatta, free range eggs any style(V) $16.50
  • Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
  • Free Range Eggs Any Style (V)(GF) $2.50 each
  • Rosemary salt fries, aioli(V)(GF) $9.00
  • Bacon $5.50
  • Pork And Fennel Sausage, Over Easy Egg, Cheddar, Slaw, Sriracha $12
  • Egg $2
  • Multi-Grain Bowl $12
    • mixed seeds, nuts & grains, goji, greek yoghurt, vanilla-almond
  • Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
  • All $13
  • Meat $3
  • Cheese $2
  • Sesame Salad
    • with vermicelli noodles, mushrooms mung beans, peanuts
  • Crispy Saigon Rolls $9.50
    • Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
  • Crispy Banana $11.00
    • Cinnamon rock sugar, pandan leaf, vanilla ice cream
  • "Eight Hours" Pork Belly $23.00
    • Green apple, hoisin dressing(GF/DF)
  • Bun Cha $21.00
    • Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
  • VietFlames Market Fish $29.50
    • Whole snapper, ginger, pineapple sauce(GF/DF)
  • Chicken Curry $22.00
    • Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
  • Fresh Summer Rolls $10.50
    • Pork, prawn, fragrance herbs, pickle
  • Ginger and Chili Panna Cotta $12.00
    • Young sticky rice, rambutan, kaffir, lime leaf
Encore entertainment

Encore entertainment

location

Address

350 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093774820

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 6:30 PM – 3:00 AM, Thursday: 6:30 PM – 3:00 AM, Friday: 6:30 PM – 3:00 AM, Saturday: 6:30 PM – 3:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Live Entertainment ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
350 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines