Address
350 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Encore entertainment in Auckland Menu
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OUR MENU- Fresh Breads & Dips N/A
- Champagne Ham N/A
- Roast Baron of Beef in garlic gravy N/A
- Curried coconut fish N/A
- Country vegetable chicken N/A
- Roasted potatoes N/A
- Steamed medley of vegetables N/A
- Garden fresh salad N/A
- Kumara & banana salad N/A
- Greek salad N/A
- Pasta salad N/A
- Spicy beetroot salad N/A
- Pavlova garnished with seasonal fruit N/A
- Fresh fruit salad N/A
- Black Forrest trifle N/A
- Christmas pudding with creamy custard N/A
Nearby Sample Menus
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Crumbed Camembert $15.00
- fried camembert served with cranberry sauce and salad greens
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Zigeunerschnitzel $24.00
- bread crumbed pork Schnitzel with a tomato, paprika, and capsicum mushroom sauce 1 pieces
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Pork Medallions $26.00
- grilled medallions of pork fillet with forest mushroom sauce, served with Spaetzle and salad greens
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CHICKEN NUGGETS
- Chicken nuggets served with salad and chips
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Gulasch und Spätzle $20.00
- tender beef in a marjoram caraway paprika-spiced sauce served with Spaetzle
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Pork Belly $26.00
- roasted pork belly served with Sauerkraut and dumplings
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Chicken Salad $20.00
- mixed seasonal salad served with sweet chili marinated chicken strips
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Champignons $24.00
- crumbed champignons served with tartare sauce and salad greens
- Mixed Grill
- Dips served with Hot Turkish Bread One meze $8.00 Two mezes $14.00
- Hot Turkish Bread $3.00
- Garlic Pizza Bread $7.50
- on Rice or Chips, with Salads
- Add to your Meal
- Sweet Chilli
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Hawaiian $15.00
- ham, cheese and pineapple
- -Half $10.00
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Beef Korma $13.00
- Tender beef cooked in a mild gravy with cashew nuts and cream sauce
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Tandoori Chicken
- Marinated in a combination of chef's special spices & then roasted to perfection
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Chicken Vindaloo $13.00
- Tender chicken fillets cooked in Goan style with hot spices
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Butter Chicken $13.00
- Marinated chicken fillets roasted in Tandoori & cooked in mild in creamy tomato gravy. A delicacy not to be missed
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Matar Paneer $12.00
- fresh peas cooked with tomato, onion gravy with paneer
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Chicken Diiansak $13.00
- Chicken curry with lentils and spices
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Peshwari Naan $4.00
- Leavened bread filled with dry fruit and nuts
- Sweet & Sour Won Ton $12
- B.B.Q Pork Veges $12
- All $ 13
- Combination Meats Fu Yong $12
- Each $13
- All $8
- Sausage $1.50
- Young Chow Fried Rice $12
- Beef / Pork / Lamb R $6.00 / S $5.50
- Beef S$9.9/$12.9/L$16.9
- Cheese
- 5 pcs potatoes $2.00
- Kumara $0.80
- S = Small / M = Medium / L=Large
- 4 pcs chicken $10.00
- Chicken R $3.90 / S $3.50
- -Chicken tikka masala
- -Dal tadka
- Meat paratha $7.00
- -Chef's special
- Green salad / Indian salad $4.00
- Raita $2.00
- -Rajma
- Vegetarian dishes $7.90
- BBQ pork wonton $9.00
- Satag vegetables $12.00
- Steak $10.00
- Curry BBQ pork $12.00
-
$28
- Chicken Fried Rice, Steak Chow Main, Sweet & Sour Pork
- Mussel Fritter (home-made) $2.00
- (with noodles)
- Chicken $3.50
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Caesar salad $14.00
- With croutons, poached egg, honey cured grilled bacon, anchovies and balsamic dressing
- Bacon eggs benedict $14.50
- Berry pancakes $8.00
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Bacon and eggs $14.00
- With toast and grilled tomato
- Toast with preserves $3.90
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Toasted muesli $8.90
- With fresh fruit, honey and honey
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Pancakes $14.80
- With caramelised banana, bacon and maple syrup
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Smoked salmon omellete $14.00
- With toast
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Chicken Saagwala $11.99
- Boneless chicken pre-cooked in special mild tomatoes creamy gravy.
-
Chicken Korma $11.99
- Boneless chicken cooked in Muglai style cashew creamy gravy.
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Potato Bonda 1 for $0.99
- Freshly sliced potatoes mixed with chick pea flour with spices, then deep fried.
-
Dal Makhani $10.99
- Black lentils with tint of red kidney beans cooked on slow fire & flavoured with ginger, garlic and butter.
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Onion Bhaji 1 for $0.99
- Sliced onion with a mixture of spices & chick pea flour, deep fried
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Chicken Karahi $11.99
- Boneless chicken partially cooked in tandoor & finished in thick onion gravy with abundance of fresh coriander & capsicum.
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Cholle Samosa $5.99
- Popular Indian savory snack
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Veg Biryani with Mint Raita $9.99
- Basmati rice cooked with vegetables & special biryani herbs & spiced with yogurt.
- Thick Cut Fries $7.00
- Fish of the day & Thick Cut Fries $12.00
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Golden Potato Wedges $9.00
- With sour cream & sweet chilli
- Samosa with Sweet Chilli $7.00
- Chicken Tenders & Thick Cut Fries $12.00
- Sweet & Sour Squid $13.00
- Pork Fried Rice $10.00
- Pork Noodle $11.00
- Hamburger $2.50
- Chicken Pineapple $12.00
- Fish Cake $2.50
- Curry Squid $13.00
- Curry Chicken $11.00
- Fries $4.00
- Brandy Mushroom on Toast $10.50
-
Toasted Sandwich $5.00
- Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
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French Toasts $12.50
- Bacon, grilled banana, served with maple syrup
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B.L.A.T $8.50
- Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts
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Scallop Salad $14.90
- Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing
-
Lemon & Pepper Squid $13.50
- Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
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Chicken melt $8.50
- Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
- Pork Spare Ribs on Vermicelli
- Vietnamese Ham with Vermicelli
- Fried Chicken Wings with Lemon Grass
- Nuing Bean with Coconut Cream
- Beef Stew with Tomato Paste & Fine Egg Noodles
- Chicken Rice Noodles Soup
- Stir Fried Chicken on Vermicelli
- Pork Spare Rib Fine Egg Noodles Soup
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Old Fort Fried Fish (V) $14.00
- Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
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Chicken Fried Rice $14.00
- A delicacy of steamed rice stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
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Goan Fish Curry $19.00
- Market fish cooked in a rich coconut and lemon gravy and topped with shrimp fritters
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Choco Fudge with Ice Cream $12.00
- Delicious chewy chocolate fudge with vanilla ice cream and whipped cream
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Crumbed Aloo Tikki (V) $10.00
- Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
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Vegetarian Chow Mein (V) $12.00
- A delicacy of steamed noodles stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
-
Chilli Chicken $18.00
- Lightly battered chicken, stir fried with fresh capsicum, chilli and onion in an indo-chinese soy chilli reduction
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Chicken Malai Tikka $14.00
- Chicken cooked in a marinade with yogurt, cheese, coriander and chillies
- Beef Steak and Hand Cut Chips, Salad, Paris Butter $20.00
- Lamb Gulawati Kebab, Cardamom Butternut Puree, Achari Onion, Lotus Root $18.50
- Green Salad $6.00
- Butter Chicken Taco, Cos Hearts, Blackened Corn, red Cabbage Saukraut $16.00
- Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
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Xacuti Eggs Benedict $17.50
- Streaky Bacon
- Corn Haloumi, Falafel, Chilli Avocado Mash, Beetroot Carpaccio, Fig & Feta Borek $17.50
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Bread Rolls (2) $6.00
- with Olive Oil & Balsamic
Encore entertainment
Phone
093774820
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 6:30 PM – 3:00 AM, Thursday: 6:30 PM – 3:00 AM, Friday: 6:30 PM – 3:00 AM, Saturday: 6:30 PM – 3:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , European
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Cash , Nightlife , Bar , Bankcard , Live Entertainment , Seating , Buffet , No Takeaway , Cards accepted , Full Bar
350 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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