Address
350 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Encore entertainment in Auckland Menu
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OUR MENU- Fresh Breads & Dips N/A
- Champagne Ham N/A
- Roast Baron of Beef in garlic gravy N/A
- Curried coconut fish N/A
- Country vegetable chicken N/A
- Roasted potatoes N/A
- Steamed medley of vegetables N/A
- Garden fresh salad N/A
- Kumara & banana salad N/A
- Greek salad N/A
- Pasta salad N/A
- Spicy beetroot salad N/A
- Pavlova garnished with seasonal fruit N/A
- Fresh fruit salad N/A
- Black Forrest trifle N/A
- Christmas pudding with creamy custard N/A
Nearby Sample Menus
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Chef Tao’s Broccoli & Tofu $9
- Stir fried with light soy and chilli
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Firecracker Chicken $24
- A celebration of chilli our famous wok fried chilli breaded chicken with Malaysian chilli sambal
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Bali Prawn Curry $23
- Green coconut curry with green beans, zucchini and broccoli
- Poppadoms $3
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Pings Crispy Skin Chicken Wings $13
- made extra crispy for your pleasure
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Firecracker Sliders
- our famous Firecracker spiced chicken sandwiched in a fresh bun with Dynamite mayo >>
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Thai Beef Salad $22
- sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing
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Malay Hawker Fish & Prawns $25
- Wok fried in a Kaffir lime, basil, spinach and ginger sauce with fresh chillis
- Avocado/ grilled or creamy mushroom $4.00
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Warm Thai Beef Salad $18.00
- Mixed lettuce, cherry tomato, radish, crispy noodle and lime ginger coriander dressing
- - slow-cooked beef and mushroom, baby spinach and parmesan cheese $19.00
- Slimmer's coconut quinoa porridge with blueberry compote, brown sugar and coconut milk *V $12.00
- Smoked salmon $5.00
- Pasta Pappardelle (options of )
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Wok Fry Chicken with Chef Special Sauce $18.00
- •our most favourite Asian fusion! Use of seasonal vegetables, garlic and cashew nuts served on jasmine ride
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Nachos Bowl $9.00
- Corn chips served with chilli bean and beef mince, melted cheese with sour cream, tomato salsa and avocado mash
- CRISPY CHICKEN (HALF) $6.00
- OYSTER $1.50
- CHICKEN PINEAPPLE CASHEWS $10.90
- "GREEN JADE" CRISPY 1/2 CHICKEN $6.00
- STEAK FRIED RICE
- KING PRAWN & CURRY SAUCE, RICE $12.90
- KING PRAWN & GARLIC & SPRING ONIONS $19.90
- SCALLOP CHOW MEIN $12.90
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Fish burger $7.99
- Well seasoned fish fillet, sliced cheese and lighty toasted buns
- Seafood fried rice $11.99
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Small combo $5.99
- One fish with chips
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Chicken burger combo $10.99
- Burger chips and drink
- Curry chicken on rice $12.99
- Penang curry laksa $10.99
- Steamed chicken on rice $11.99
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Large combo $29.99
- Eight fishes with chips
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Lamb Cutlets $36
- Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
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Funghi Trifolatti (V) $17
- Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
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Risotto alla Milanese (v) (GF) $26
- Saffron risotto with spinach, mushrooms, onion and white wine
- fresh garlic and herbs, finished in a cream sauce $25
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Spaghetti con Prawn $27
- With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
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Eye Fillet al Funghi (GF) $38
- Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
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Scallops (GF) $21
- Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
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Cannelloni (V) $25
- Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
- Gluten Free Toast / Bagel (1) $3/$4
- Chips $7
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Omelettes (GF Av) $17
- With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
- Baked Beans/Mushrooms $4
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Grilled Lamb Loin (GF) $22.50
- With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
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Coconut Pancake $17.50
- With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
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Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
- With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
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Eggs on Toast $9.5
- Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
- Sautd Vegetables $6.5
-
Chicken Tacos (3 pieces) $16.5
- soft shell tacos with salad greens, cheese, sour cream, our house made salsa and beautifully marinated Chicken
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Chicken Avocado and Bacon $21.5
- with salad greens, tomato and lemon aioli
- With bloody Mary shots (4 oysters) $24.5
- Green Garden Salad $6
- Clevedon Coast Oysters (GF) $
- Rocket, Pear, Roast Walnut and Parmesan Salad $7.5
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Sampling Plater Chefs $33.5
- selection of taste treats from our tapas menu
- Sizzling Lamb Chop with Black Pepper Sauce $24.00
- Fried Rice or Noodle with Chicken, Beef, Pork or Combination $12.80
- Steam Sticky Rice with Minced Pork Wrapped in Lotus Leaf $5.80
- Spicy and Sour Soup / Chicken and Sweet Corn Soup $7.00
- Seafood and Tofu Soup $7.00
- Fried Rice with BBQ Pork & Shrimp / Fried Rice with Combination Meat $12.80
- String Beancurd Salad / Jelly Fish & Cucumber Salad $9.00
- Sweet and Sour Pork / Honey & Lemon Chicken $14.80
- Pickle $1.40
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The flaming onion $10.50
- flame grilled angus beef, beetroot, lettuce, tomato, red onion, relish, mayo
- With chips $6.80
- Potato rosti $1.50
- With onion rings $ 7.80
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Beef JR $6.90
- flame grilled beef, lettuce, tomato, relish, mustard, mayo
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Steak fold $11.80
- prime steak(cooked to your taste), caramelized onion, mustard, mayo, rocket
- Tempura chilli prawn $1.50
- All curries include a plain rice
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Lasooni Murgh Tikka $15.50
- Succulent chicken thighs marinated in spices, garlic, yoghurt, cheese and roasted in the Tandoor
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Jeera Rice $5.50
- Basmati rice tempered with cumin and coriander
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Murgh Makhani Samosas $9.50
- Indian puff pastry, smoky chicken pieces tempered with nuts and served with butter chicken sauce
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Dhingri Mutter (Medium) $21.50
- Boiled mushrooms and peas with cumin seeds, tomato, onion and coriander
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Mysore Beef (Mild) $24.50
- Spiced beef cooked with ginger, garlic, chilli and curry leaves
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Burani Gosht (Medium) $27.50
- Diced lamb sautéed with onion, tomato, garlic and cashews
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Kachumber $4.50
- Cucumber, tomato, diced onion
- Regular 40 pieces $56.00
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B7 Raw salmon $12.00
- raw salmon with seasonal vegetables / served with hot chilli paste sauce
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U5 Seafood $11.00
- noodle with prawns and mussels
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Miso soup (Regular/Large) $2.00/$ 3.00
- soybean based
- Triangle (tuna, chicken, avocado) $2.50
- Salad with grilled salmon(G/F available) $12.00
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B6 Vegetarian(G/F available) $11.00
- seasonal vegetables, tofu / served with hot chilli paste sauce
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M3 Grilled salmon(G/F available) $15.00
- grilled salmon with a touch of rosemary
- Talas Borek $8.5
- Taramasalata
- Shakshuka
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Fried Halloumi $9.5
- and fig jam on pide
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Kazan Dibi
- Burnt milk pudding
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Iskender $22
- labneh, pide
- Adana
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Sucuklu Urfa $25
- with smoked eggplant and capicum, fresh tomato and rocket
- Large $5.50
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Patty Burger & Chips $10.00
- Scotch fillet steak together with bacon, egg, lettuce, and tomato, beetroot, and Mayo & BBQ sauce
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Vege Bowl $12.50
- vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce
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Crumbed Scallops & Chips $12.50
- 1/2 doz Scallops served with lemon & tartare sauce *side salad optional
- B.L.T $8.00
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Toasted Sandwiches $5.00
- 2 Fillings of either Bacon, Cheese, Tomato, Onion, Pineapple, Egg, or Sweet Corn
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Chicken Nuggets $7.50
- served with chips tomato sauce
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Steak Sandwich & Chips $9.00
- Scotch fillet steak with Lettuce, Tomato + Mayo & BBQ Sauce (same price with no chips)
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Teriyaki chicken donburi $19.50
- Chicken in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
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Yasai itame $19.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
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Yasai steamed gyoza $10.00
- Five tasty steamed yasai dumplings, served grilled and with a dipping sauce
- Katsu curry sauce $2.50
- Kimchi $2.00
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Teriyaki salmon soba $22.00
- Grilled salmon with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
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Wagamama ramen $21.50
- Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions
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Mini chicken cha han $9.00
- Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce
- 17. Fried Dumplings $11.00
- 12. Yunan Flavor Cold Rice Noodle $12.00
- 19. Fried Spring Roll $2.00
- 25. Gravy Rice Cake $12.00
- 13. Rose Flavor Crystal Jelly $4.00
- 21. Fried Noodles $13.00
- 6. Rice Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
- 14. Wonton Soup $11.00
Encore entertainment
Phone
093774820
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 6:30 PM – 3:00 AM, Thursday: 6:30 PM – 3:00 AM, Friday: 6:30 PM – 3:00 AM, Saturday: 6:30 PM – 3:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , European
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Cash , Nightlife , Bar , Bankcard , Live Entertainment , Seating , Buffet , No Takeaway , Cards accepted , Full Bar
350 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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- Auckland European Menus
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