Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
Served with crisp eggplant, pumpkin, kumara & steamed rice
Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
(Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
Tom Yum Stir-Fried Tofu (CF) (GF) (LC) (V) $14.00
(Rice or white soba noodles) Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion.
Pad Kee Mao (Thick rice noodles) (GF) (LC) $14.00
Stir-fried chicken breast with onion, egg, tomato, bamboo shoot, carrot,broccoli, spicy chilli basil oil.
Sweet and Sour Pork (Udon noodles) (CF) (LC) $14.00
Grilled pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce.
Dine in
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EFTPOS
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Mastercard
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Takeaway
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Visa
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Reservations
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Cash
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Nightlife
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Bar
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Bankcard
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Live Entertainment
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Seating
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Buffet
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No Takeaway
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Cards accepted
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Full Bar