Address
350 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Encore entertainment in Auckland Menu
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OUR MENU- Fresh Breads & Dips N/A
- Champagne Ham N/A
- Roast Baron of Beef in garlic gravy N/A
- Curried coconut fish N/A
- Country vegetable chicken N/A
- Roasted potatoes N/A
- Steamed medley of vegetables N/A
- Garden fresh salad N/A
- Kumara & banana salad N/A
- Greek salad N/A
- Pasta salad N/A
- Spicy beetroot salad N/A
- Pavlova garnished with seasonal fruit N/A
- Fresh fruit salad N/A
- Black Forrest trifle N/A
- Christmas pudding with creamy custard N/A
Nearby Sample Menus
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Turkey on Rye $15
- shaved turkey w/ cranberry, walnuts, smoked cheddar & apple
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Street Dog $7
- NYC-style hot dog w/ cart relish & mustard mayo
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Chicken Hoagie $7
- chicken salad w/ iceberg, skin cracklin' & gravy
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Matzo Ball Soup $9 / $17
- w/ shredded chicken & bagel dumplings
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Treyf $19.5
- pickled pork, poached eggs & horseradish hollandaise on rye
- Portobello mushrooms $6.5
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The Best Ugly Bagel $15
- w/ salmon lox, cream cheese, dill, red onion & capers
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Smoked Kahawai Cakes $15
- w/ sour pickle & egg mayo
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Tuna Avo [GF*] $10
- Diced tuna sashimi, avocado, wasabi soy dressing.
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Tan-Tan Ramen [V*] $15.50
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
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Wonton Ramen $14
- Original soy base. Homemade wontons, chāshū pork, egg, bok choy, spring onion, bamboo shoots.
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Mabo Tofu $14
- Tofu wok fried with slightly spicy pork mince, spring onion.
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Tom Yum Ramen [V*][GF*] $16
- Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
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Crispy Noodle Salad[V] $11
- Crispy noodles, green salad, shredded leek, mayo.
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Salmon Salad Noodles $16
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
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Pork Belly Spring Rolls $10
- Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard.
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WEDNESDAY - SEAFOOD $12.00
- Fish - Prawn
- Lamb $11.00
- Only on rice, no plate
- Prawn $12.00
- Chicken, B/C, Veg $6.00
- HOT CHIPS Regular $2.00 Large $3.00
- Lamb $7.00
- Chicken $10.00
- Sides
- Eye fillet steak $29
- Fish fillets $21
- Add teppanyaki prawns with "yumi" sauce to your lunch for $8
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Ocean delight $15
- A fillet o ffish cooked Teppan Style with Miso Soup. Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
- Fish $12
- Fresh fruit or sorbet $4
- includes all sides
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Chocolate mousse 70% GF
- rich chocolate mousse, raspberry sorbet, biscotti wafers, roasted macadamia's popcorn rasberries
- Sweet potato gratin $4.50
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Bread & Dips V $4.50
- selection with basil pesto, lemon hummus, olive oil balsamic glaze
- Side of Ice Cream $2.50
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French toast (GF) $19.50
- cinnamon egg toast with grilled bacon & banana, apple infused maple syrup
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Paella GF $22.00
- chicken, chorizo and prawns, onion, capsicum, tomato and rice
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Eggs on multigrain toast(GF) $13.50
- Free range eggs. Your choice of poached scrambled or fried
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Standard Fries $6.00
- tomato sauce
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Black angus steak $20.00
- Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad. Beer match: Dusty gringo brown ale
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Deep creek sliders $9.50/ $18.00
- Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
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Key Lime Pie $9.50
- Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
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Chocolate Indulgence $9.50
- Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
- Chunky fries (v) (gf) $8.50
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You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
- Chicken/ Cajun Beef/ Fish of the day/ Prawns
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Seafood Chowder $13.50
- Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
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Fish and chips $20.00
- Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
- Mixed (lamb & chicken )
- -Medium $10.50
- Veggie delight kebab $11.00
- Falafel $7.50
- Chicken $16.00
- Beef $17.00
- Beef
- -Medium $14.50
- JAPANESE TEMPURA PRAWN UDON SOUP $15.00
- SPICY SQUID SALAD $14.80
- LEMONGRASS & GINGER $15.80
- CHICKEN SATAY $15.80
- ASSORTED PHOENIX ORGANIC BEVERAGES $4.80
- KATSU CHICKEN BUN $7.50
- BEN & JERRY ICE CREAM LARGE $14.50
- LITTLE TEMPURA PRAWN $9.80
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Chicken Cream Cheese $1.30
- Teriyaki chicken, avocado and cream cheese
- Seafood Ramen $14.00
- Crispy Prawn Don $14.00
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Deep Fried Veggie Tempura $1.30
- Kumara, carrot and round bean
- Prawn Vegetable Tempura $2.20
- Crispy Chicken with Lettuce, Red Capsicum and Mayo $1.30
- Spring Roll $2.20
- Veggie Tempura $2.20
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Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
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Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
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Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
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Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
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Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
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Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
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Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
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Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
- Braised chicken with potato $26.00
- Pork fried rice/noodle $11.00
- Stir-fried shrimp with celery & cashew $22.00
- Fish filet with pickled cabbage in soup $28.00
- Egg fried rice/noodle $10.00
- Spicy beef rice noodle $11.00
- Spicy beef rice noodle for 2 people/wonton soup $10.00
- Shredded pork with chili on rice $11.00
- WEDGES $3.90
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COMBO $8.00
- 2 PIECES OF CHICKEN; 3 GOLDEN POTATOES; CAN OF DRINK
- MUSHROOM BURGER $6.80
- CHICKEN SATAY $3.90
- SQUID RING $1.00
- LAMB $6.00
- STEAK & KIDNEY $3.80
- 1 CHIP
- 55. Chicken Katsu Ramen $11.90
- 17. Vegetarian Bento $12.50
- CHOOSE SOUP BASE: TONKOTSU OR MISO OR SOYA
- 12. Chicken Bento $12.50
- 3. Edamame (Boiled soy beans) $5.90
- 5. Spicy Chicken Wings (6 pieces) $6.90
- 47. Spicy Chicken $14.90
- 1. Takoyaki (Octopus Balls - 4 pcs) $5.90
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Pork & Prawn Tortellini Dumplings N/A
- with wilted asian greens & pickled ginger dipping sauce
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Lamb Albondigas N/A
- with red pepper & chorizo sauce and homemade tortilla chips
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Smoked Baby Beet Salad N/A
- with whipped feta, salted orange marmalade & pistachio crumb
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Moroccan Crusted Lamb Cutlets N/A
- with smashed peas & mint yoghurt
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Whole Yellow Bellied Flounder N/A
- with green olive, semi-dried tomato & onion salsa
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Fries $7.9
- Fries with Aioli & Chilli Jam
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BBQ Pulled Pork Slider $6.5 each
- with Red Cabbage & Apple Slaw
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Scallops of the Day $18.9
- A different Scallop special everyday. Ask our friendly staff for details of today’s dish!
- Boiling Chicken Slice with Sichuan Pepper and Chili Oil $12.80
- Deep-fried vegetable Spring Roll (10 piece) $9.80
- Stir-fried Eggplant in Soy Sauce $20.80
- Special Stir-Fried Combination Vegetables with Rice or Noodles
- Deep-Fried Spare Ribs with Salt and Pepper $19.80
- Stir-Fried Chicken Cubes in Thick Broad-Bean Sauce $19.80
- Beef Lungs in Chili Sauce $12.80
- Deep-Fried Chicken with Sweet-Sour Sauce with Rice or Noodles
Encore entertainment
Phone
093774820
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 6:30 PM – 3:00 AM, Thursday: 6:30 PM – 3:00 AM, Friday: 6:30 PM – 3:00 AM, Saturday: 6:30 PM – 3:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , European
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Cash , Nightlife , Bar , Bankcard , Live Entertainment , Seating , Buffet , No Takeaway , Cards accepted , Full Bar
350 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Cafe Food Menus
- Auckland European Menus
- Auckland Region Cafe Food Menus
- Auckland Region European Menus