Wang Wang Spring Pancake Restaurant in Auckland Menu

SPRING PANCAKE SPRING PANCAKE
  • Pork with soy sauce $9.50
  • Pork with peking sauce $13.00
  • Pork with fish sauce $13.00
  • Spicy pork $13.00
  • Pork, egg with black fungus $13.00
  • Pork with pickle mustard $12.80
  • Pickle cabbage with potato noodle $12.80
  • Egg with soy sauce $10.80
  • Egg with chives $12.80
  • Xiang chun with egg $12.80
  • Sprouts with potato noodle $9.80
  • Sprouts with chives $9.80
  • Cabbage with potato noodle $9.80
  • Pork mince with potato noodle $9.80
  • Celery with potato noodle $9.80
  • Green beans with pork $14.80
  • Capsicum with pork $14.80
  • Fried potato with capsicum $9.80
  • Fried potato with vinegar sauce $9.80
  • Hot & sour potato $9.80
  • Potato with green chili $9.80
  • Cucumber with potato $9.80
  • Eggplant, potato & capsicum $10.80
STEW STEW
  • Pickled cabbage and pork belly $13.80
  • Pork belly with potato noodle $13.80
  • Beef and potato $13.80
  • Beef and tomato $13.80
  • Chicken and mushroom $13.80
  • combination stew not $13.80
STIR FRIED STIR FRIED
  • Si-Chuan style stir fried pork slice $14.80
  • Lamp with cumin $14.80
  • Lamb with spring onions $14.80
  • Beef with cumin $14.80
  • Deep fried prawns $15.80
  • Deep fried pork $14.80
  • Quick-fried pork with soy sauce $14.80
  • Sweet and sour pork $14.80
  • Deep fried chicken $15.80
  • Spicy beef $15.80
  • Braised pork $15.80
  • Braised beef $15.80
  • Diced chicken $14.80
  • Spicy diced chicken $14.80
  • Sweet & sour pork with pineapple $15.80
  • Crispy sweet & sour pork $15.80
  • Tofu with spring onion $12.80
  • Tofu with green chili $12.80
  • Tofu with chives $12.80
  • Traditional home style tofu $12.80
  • Braised tofu $12.80
  • Mapo tofu $12.80
  • Eggplant, potato & capcicum $12.80
  • Stir fried cabbage with vinegar $10.80
  • Braised eggplant $12.80
  • Eggplant with soy sauce $12.80
  • Tomato & egg $12.80
  • Edible fungus with pork $12.80
COLD DISHES COLD DISHES
  • Steamed heel with soy sauce $9.80
  • Pork belly with soy sauce $9.80
  • Cold mix potato $3.00
  • Cold seaweed with garlic sauce $3.00
  • Tofu with spring onion $6.00
  • Beef chili sauce $9.80
  • Pidantotu $8.00
  • Cucumber with chilli $9.80
  • Cucumber with potato noodle $9.80
  • Sweet & sour fungus $9.80
  • Jellyfish cabbage $9.80
  • Jellyfish cucumber $9.81
  • DUMPLINGS $10.00
  • Pork and chores $10.00
  • Pork and cabbage $10.00
  • Pork and celery $10.00
  • Pork and pickled cabbage $10.00
  • Egg, prawn and chives $10.00
SOUP SOUP
  • Cucumber with egg soup $6.00
  • Tomato with egg soup $6.00
  • Vegetable with tofu soup $6.00
  • Traditional home made soup $6.00
  • Spicy & sour soup $8.00
  • Radish meatball soup $10.00
  • Wang wang special soup $10.00
  • Prawn with radish $12.00
NOODLES NOODLES
  • Soy paste with pork & peanut on cold noodles $8.00
  • Braised beef noodle soup $8.00
  • Noodle with gravy $8.00
  • Pork & Noodle soup $8.00
PANCAKES PANCAKES
  • Spring onion Chinese pancake $6.00
  • Sweet pastry cake $8.00
  • Red bean cake $8.00
  • Chives pastry cake $8.00
  • Chives pastry cake $8.00
TAKEAWAY TAKEAWAY
  • Pork, egg with black fungus rice $10.00
  • Diced chicken on rice $10.00
  • Spicy diced chicken on rice $10.00
  • Spicy pork on rice $10.00
  • Braised eggplant on rice $10.00
  • Spicy tofu on rice $10.00
  • Tomato egg fried rice $10.00
  • Chicken fried rice $10.00
  • Pork fried rice $10.00
  • Beef fried rice $10.00
  • Prawns fried rice $10.00
  • Egg fried rice $8.00
  • Vege fried rice $8.00

Nearby Sample Menus

Barilla Dumplings (sample menu)
  • Soup Noodles with Vegetables / Soup Noodles with Eggs and Tomato $10.00
  • Sautéed Shrimps with Cashew Nuts $22.00
  • Soup Noodles with Shredded Pork and Mixed Seafood in Chili Sauce / Soup Noodles with Shredded Pork and Mustard Tuber $12.00
  • ●Shaomai (12 pcs)
  • Sautéed Diced Chicken with Green Peppers in Chilli Sauce / Sautéed Diced Chicken with Peanuts in Chili Sauce / Sautéed Diced Chicken with Peanuts in Soy Bean Paste $16.00
  • Braised Pork Tripe with Pickled Cabbage / Home Style Tofu / Sautéed Dried Tofu with Green Chili Peppers $15.00
  • Braised Pork Ribs in Brown Sauce on Rice / Sautéed Shredded Pork with Celery on Rice $12.00
  • Fried Chicken Gristle with Cumin / Fried Chicken Gristle with Spicy Salt / Sautéed Diced Chicken Wings with Red Pepper / Sautéed Diced Chicken Wings with Cumin & Red Pepper $16.00
The Blacksmith (sample menu)
  • PISTACHIO CREME BRULEE $13.00
    • chocolate soil and a dark chocolate and mint ice cream
  • DESSERT ONLY $5.00
  • Bacon $4.00
  • Available 11am to 9:30pm
  • BEER BATTERED FISH AND CHIPS $16.00
    • fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce
  • MEAL ONLY $8.00
  • Blue cheese aioli $3.00
  • Small $16.00
Mint Leaf Indian Takeaway (sample menu)
  • Chicken Jalfkezi $13.00
    • Tender chicken cooked with onion, fresh capsicum, tomatoes herbs, and spices
  • Chicken Vindaloo $13.00
    • Tender chicken fillets cooked in Goan style with hot spices
  • Garlic Naan $3.00
    • Naan bread with a touch of garlic
  • Tamarind Chutney $2.00
    • Sweet and sour chutney sauce
  • Matar Paneer $12.00
    • fresh peas cooked with tomato, onion gravy with paneer
  • Mattar Aloo $11.00
    • A speciality from North Indian fresh peas and potatoes cooked
  • Sweet Mango Chutney $3.00
    • Mangoes mildly spiced
  • Bapadoms (4Pcs) $2.00
    • Four mildly spiced crispy wafers made from lentil flour
TAMA Eatery & Bar (sample menu)
  • Mo: mo:
    • With sesame & coriander sauce
  • Chicken $8.00
  • Fries $6.00
  • -Pulled pork $7.00
  • Pan kissed flat-bread & slaw salsa nepal
  • -Add egg $9.00
  • With rice & daal + $3.50 / with chiura (rice flakes) + $2.00
  • Aaloo $6.00
    • Served in room temeperature, excellent with your bar muse & picks
Kebabistan: The land of Ultimate Kebabs (sample menu)
  • Chicken $9.5 / $11.5
  • Mix $9.5 / $11.5
  • Mix $11 / $13
  • Lamb $10 / $12
  • Lamb $8 / $10
  • Salad $4.00
  • Lamb $8 / $10
  • Falafel x4 $5.00
Japanese Kitchen Coo. (sample menu)
  • Chips (japanese style)
  • Fried vege set $6.00
  • Ikageso $7.00
    • deep fried squid tentacles
  • Karaage chicken don
    • deep-fried seasoned chicken
  • Rice / miso soup $2.00
  • Gyoza $8.00
    • fried pork dumpling
  • Croquette $10.00
    • beef & potato/ salmon & potato/ beef & pumpkin
  • Edamame $5.00
Ranui Takeaway (sample menu)
  • Cheese/ Mushroom $0.80
  • Hawaiian $3.60
  • Chicken Fillet, Bacon, Avocado $8.00
  • Chicken Kebab $2.80
  • Kiddie Pack #1 $6.00
    • Kiddie Burger, 4 Chicken Nuggets, 2 Potato Fritters, $1.20 Chips
  • Cheese $2.50
  • Fish (Hoki) $2.40
  • Combo $25.00
    • 3 Fish, 3 Chickens, 4 Crab Sticks, 4 Sausages, $3 Chips
Dos Amigos Cantina (sample menu)
  • Veracruz chicken $25.00
    • Marinated chicken breast topped with our medium spicy veracruz sauce and sliced lime, served on black beans and white rice mixed with sweet corn salsa and pico de gallo
  • Potato wedges (G) $13.50
    • A bowl of seasoned wedges with red onions and melted cheese, topped with sour cream and salsa
  • -With grilled chicken $17.00
  • Prepared fresh daily - limited supply
  • -Vegetarian $27.00
  • Mocha flan $10.00
    • A classic mexican custard, kahlua & ibarra chocolate baked with caramel glaze, served with a walnut tuile and whipped cream
  • Chimichanga $23.00
    • A large flour tortilla stuffed with your choice of filling, cheese the golden fried, served with red rice, beans, sour cream & pico de gallo. Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
  • -Add fresh diced avocado $4.00
Kelston Seafood & Takeaway (sample menu)
  • Pineapple Fritter $0.80
  • Hawaiian Burger $3.99
  • Seadog $3.50
  • Steak & Egg & Cheese Toastie $5.00
  • Sausage $1.40
  • Kumara Chips $4.00
  • Bacon & Cheese Toastie $3.50
  • Onion Ring $0.60
Sushi Factory (sample menu)
  • fried party 2 $50.00
  • set 3 deluxe set $17.00
  • dish 5 teriyaki salmon & rice $11.90
  • donburi 2 $10.90
  • set 6 sauce katsu set $15.00
  • U4 chicken katsu udon $10.90
  • party 4 roll combo $45.00
    • 60 small rolls, 10 big rolls
  • set 1 special set $15.00
Vivo Party World (sample menu)
  • Salted shrimps $16.00
  • Deep fried squid $16.00
  • Fried crisp chicken with pepper $16.00
  • French fried potatoes $8.00
  • Crisp chicken on rice $18.00
  • Fish Ball $2.00
  • Dry fry rice noodles with beef $18.00
  • Spicy chicken on rice $18.00
Onggojip (sample menu)
  • 4. Beef Tongue $30.00
  • 6. Cheap Side Dish $10.00
  • 6. Yook Gae Jang $13.00
    • Spicy beef soup with boiled rice
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • L $80.00
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
VR Bakers Restaurant (sample menu)
  • Fried Eggs on Toast $7.50
  • French Toast $7.50
  • Eggs Benedict $12.00
  • M34. Coconut bun
  • SP42. Eggplant
  • M22. Taro cake
  • Porridge on Toast $7.50
  • SP1. Prawn dumpling
Thyme Restaurant (sample menu)
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • Add Three South Atlantic Prawns $9.85
    • poached in Garlic Butter to your dish (GF) >>
  • “Cheffery” dry cured Pork sirloin $35.5
    • served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
  • Mbs 7+Wagyu Rump Steak * $39.5
    • 250g
  • All served with vine ripened Tomatoes and Onion rings
  • Flaming Duck $43.50 per person
    • Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
  • Crispy French Goats’ Cheese $18.5
    • erved with Vanilla glazed baby Beetroot and Mustard Greens
  • 1/2 dozen half Shell Paroa Bay Oysters $21
    • with Balsamic Caviar and Chives(df)(gf)
Piccallilly Cafe (sample menu)
  • -choice of fillings include
    • Cheese, onion, tomato, ham, pineapple
  • Toast or bagel: butter & preserves $6.50
  • -2 fillings $6.50
  • Toast & jam or marmite $5.00
  • Extras per item
    • Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
  • Omelet $16.00
    • (2 fillings & salad) ham, tomato, spinach or cheese
  • Baked beans or spaghetti $5.50
    • On toast
  • Bacon & egg $7.50
    • With toast
Wang Wang Spring Pancake Restaurant

Wang Wang Spring Pancake Restaurant

location

Address

704 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand

phone

Phone

096303916

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 4:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 4:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 4:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 4:00 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 4:00 PM, 5:00 – 10:00 PM, Sunday: 12:00 – 4:00 PM, 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
704 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand
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