Firemans Arms Petone in Lower Hutt City Menu

Starters Starters
  • Cheesey Garlic Bread $4.00
  • Fries with Sour Cream or Gravy $5.00
  • Shrimp Cocktail $7.50
  • Kumara Chips with Sour Cream $9.00
  • Mini Spring Rolls with a Spicy Sauce $8.50
  • Wedges with Sour Cream $8.50
  • Wedges with Bacon and Cheese $11.00
  • Vegetarian Nachos $9.50
  • Nachos Bacon or Steak or Chicken $12.00
  • Crumbed Squid Rings with Tartare sauce and a Lemon wedge $8.00
  • Crumbed Camembert Served with Fresh Bread and a spicy Plum Sauce $10.00
  • Side of Chips $3.00
  • Side of Wedges $4.00
  • Side Salad $6.00
  • Extras: Mushrooms, Onions or Egg $1.50
  • Extras: Bacon or Avocado $3.00
  • Extras: Sauce $0.50
Sandwich Menu Sandwich Menu
  • The Backdraft - Fresh Wholemeal bread with choice of: Steak, Smoked Chicken or Ham, with Tomato, Onion, Lettuce and Relish $7.50
  • The Burning Tower - Fresh Wholemeal bread with choice of: Steak, Chicken Tenderloins, Bacon with Red Onions, Cheese Slice, Lettuce, Tomato, Salad, Avocado and BBQ sauce, all stacked High. $10.50
  • Flame - Toasted Split Roll with choice of: Bacon with BBQ sauce, Steak with Sweet Thai Chilli Sauce or Chicken with Plum Sauce with Cheese, Red Onion, Diced Tomato, Garlic Mayo and Lettuce $11.00
  • Toasted Sandwiches - Choice of 3 fillings: Ham, Cheese, Tomato, Corn, Pineapple, Onion, Salami, Mushroom or Egg $5.00
  • Steak or Bacon or Chicken with 2 of above fillings $7.50
Mains Mains
  • Pasta - Fettuccine Carbonara - Bacon and Mushroom with a chargrill tomato base $16.50
  • Pasta - Smoked Chicken Fettuccine - with mushrooms and a creamy mustard sauce $16.50
  • Burgers - all served with fries: Steak with Onions or Mushrooms, Steak and Egg, Chicken with Mushrooms, Chicken, Bacon & Brie, Steak or Chicken Satay, Fish Burger $16.50
  • Seafood - Grilled Half Shell Mussels - Served with Sweet Thai Chili and melted Cheese, Coriander and Lime dipping sauce, served with 2 Squid rings and German stick $17.50
  • Seafood - Seafood Basket - Crab Stick, Prawn Twists, Fish Bites, Spring rolls, Squid rings, & Crumbed Fish served with Fries, Tartare Sauce and a lemon wedge $17.00
  • Seafood - Crumbed Hoki fillets - Served with a fresh green salad, fries, tartare sauce & a lemon wedge $17.00
  • Chicken - Chicken Breast - Served with brie cheese with a choice of Plum, Satay or Apricot Sauce, fresh green salad and fries $22.50
  • Pork - Pork Loin Chops with Crispy Crackling - Served with fresh green salad, fries & a choice of Apple or Plum Sauce $22.50
  • Steak - A Choice Cut of Sirloin - Cooked to your liking, served with fresh green salad, fries & a choice of Garlic or Pepper Sauce $24.50
  • Salads - Vegetarian - Mixed salad, Avocado, Feta cheese, Croutons, roasted Pine Nuts, Pumpkin Seeds, Sliced Almonds and Red Onions $14.50
  • Salads - Smoked Chicken and Avocado - Served on a Vegetarian Salad $17.50
  • Salads - Bacon and Brie - Served on a Vegetarian Salad $17.50
  • Ploughman's Platter - Selection of Ham, Smoked Chicken, Salami, Cheeses, Pickled Onions, Gherkins, Relish, Pate, Crackers & German stick For 1: $17.50, For 2: $32
Awesome Pizza's Awesome Pizza's
  • Firestarter - Cajun Chicken, Red Onions, Mango Chutney, Banana, Yoghurt & Italian Herbs Small: $8.50, Large: $16.00, Jumbo: $23.00
  • Smokey - Smoked Chicken, Cranberry, Brie, Spring Onion & Parsley Small: $8.50, Large: $16.00, Jumbo: $23.00
  • Fire Ban - Chunky Chicken, Apricot, Cashews, Brie Cheese & Rosemary Small: $8.50, Large: $16.00, Jumbo: $23.00
  • Fire Alarm - Satay Chicken, Red Onions, Mushrooms, Capsicums & Roasted peanuts Small: $8.50, Large: $16.00, Jumbo: $23.00
  • Fire Ball (Vegetarian Or Beef) - Red Kidney Beans, Chilli Sauce, Onions, Jalapeno (hot) Peppers, topped with Cracked pepper, Salsa, Corn Chips & sour Cream Small: $8.50, Large: $16.00, Jumbo: $23.00
  • Fireman’S Fuel - Marinated Beef, Peppers, Ham, Bacon, Pepperoni & BBQ Sauce Small: $8.50, Large: $16.00, Jumbo: $23.00
  • The Chief - Pepperoni, Onions, Olives, Sun Dried Tomatoes, Mushrooms & Basil Small: $8.50, Large: $16.00, Jumbo: $23.00
  • The Feeder - Smoked Salmon, Brie, Mushrooms, Marinated Mussels, Shrimps & Dill Small: $8.50, Large: $16.00, Jumbo: $23.00
  • Bush Fire (Vegetarian) - Tomatoes, Onions, Capsicums, Pineapple, Basil, Cracked Pepper (Feta Cheese optional) Small: $8.50, Large: $16.00, Jumbo: $23.00
  • Roll Call - Bacon, Egg, Onions, Mushrooms, Tomatoes & Cracked Pepper Small: $8.50, Large: $16.00, Jumbo: $23.00
  • Little Flick - Ham, Cheese, Pineapple $7.50
Desserts Desserts
  • Ice Cream Sundae - Choose from Caramel, Chocolate, Strawberry, Raspberry or Passionfruit Sauces with chopped nuts $7.00
  • Sticky Date Steamed Pudding - Covered in caramel sauce and a little cream $8.50
  • Banana Split - Banana, Vanilla Ice Cream, Cream and your choice of sauce $8.00
  • Chocolate Gateaux - Served with cream and a drizzling of Chocolate Sauce $8.00
  • Pancakes - Served with whipped Cream, Banana and Maple Syrup $10.50
  • Cheesecake - Served with whipped cream and fruit garnish. Ask the staff for today’s flavor $8.00
  • Cheeseboard (For Two) - A Selection of Fine Cheeses accompanied with Crackers $14.00
  • One Scoop Of Vanilla Ice Cream $2.00
Saturday & Sunday Brunch Saturday & Sunday Brunch
  • French Toast - With Bacon, Banana and Maple Syrup $14.50
  • Omelette - Choice of three fillings:- Bacon, Tomato, Mushrooms, Cheese, Corn or Onions $14.50
  • Eggs Benedict - Poached Eggs on a Toasted English Muffin covered with Hollandaise Sauce with a choice of Bacon or Ham $14.50
  • Button Mushrooms And Bacon - In a creamy Mushroom Sauce on Fancy Bread $14.50
  • Firemans Breakfast - Bacon, Eggs, Sausage, Hash Browns, Toast and Relish $13.50
  • Mixed Grill - Steak, Bacon, Eggs, Sausage, Hash Browns, Tomato, Mushroom & Toast with Relish $19.00
  • Bacon & Egg Muffin - Bacon, Egg, Cheese and Hash Brown in an English muffin with a choice of Hollandaise or Plum Sauce $9.00
Kiddies Menu Kiddies Menu
  • Coke $3.50
  • Fish Bites & Chips $6.50
  • Chicken Nuggets & Chips $6.50
  • Spring Rolls & Chips $6.50
  • Squid Rings & Chips $6.50
  • Cheerios & Chips $6.50
  • One Piece of Fish with Chips $6.50
  • Hot dog with Chips $6.50
  • Pizza - Little Flick - Ham, Cheese and Pineapple $7.50
  • Dessert - Ice Cream Sundae with Chocolate, Strawberry, Caramel or Raspberry Topping, covered in Chocolate Hail, 100’s & 1000’s, wafers & Cream $4.50
  • Fireman’s Foam (Ice Cream & Coke) $4.50
  • Lemonade $3.50
  • Zero Coke $3.50
  • L & P $3.50
  • Orange $3.50
  • Firemans fluffy (includes marshmallows) $2.50
  • Littlies plastic cup (OJ 50c extra) $2.50
Hot Drinks Hot Drinks
  • TEA - English Breakfast, Earl Grey or Green Tea for one: $3.00, for two: $4.00
  • Flat White $4.00
  • Latte $4.00
  • Cappuccino $4.00
  • Mochaccino $4.00
  • Hot Chocolate $4.00
  • Latte Bowl $5.00
  • Chai Latte $4.00
  • Vanilla Latte $4.50
  • Long -- Short Black $4.00
  • Americano $4.00

Nearby Sample Menus

  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Avocado $1.50
  • Potato Fries $4.90
  • Bacon $2.50
  • Kumara Fries $5.90
  • Pineapple $1.00
  • Fish Burger $4.00
  • Fish Fillet Meal Battered or Crumbed $10.50
  • Marina Burger $8.00
  • Corn Fritter $2.30
  • Deal C $23.00
    • 8 Fish, 2 Scoops of Chips, & 1.5L Drink
  • Meat Patty $2.30
  • Crab Stick $1.70
  • Spring Rolls $2.30
  • Gravy (tub) Large $4.00
  • Lamb $11.00
  • FAMILY VALUE PACK $26.00
    • 4 Drumsticks, 2 Thighs, 10 Golden Potatoes, 1 Garlic Bread, 1.5LSoft Drink
  • Beef $17.00
  • Chicken $17.00
  • Large - 2 Thighs $9.50
  • vegetarian $13.00
  • Honey Soy $5.20
  • Steak with Sah Ho Fin $12.50
  • Chicken in Black Bean Sauce $12.00
  • Bacon Egg Foo Yung $11.50
  • Roast Pork Egg Foo Yung $11.50
  • Bacon Toasted Sandwich $4.00
  • Stir-Fried Fish with Vegetables $15.50
  • Whitebait Egg Foo Yung $15.50
  • Sweet & Sour Won Ton (10 pieces) $9.00
  • 90. Stir Fried Fish with Ginger & Pineapple $19.00
  • 15. Chicken & Mushroom Soup $7.20
  • 63. Sichuan Pork $20.50
  • 95. Chinese Steak Cashew nuts $19.00
  • 157. Large Steam Rice $12.00
  • 107. Steak Ginger with Vegetables $17.00
  • 7. Sweet & Sour Battered Chicken $6.00
  • 49. Metropolitan Fried Pork Pieces $20.50
  • Nachos $12.00
    • Beef and Beans sautéed in garlic and mild spices served with corn chips grilled with cheese and a dollop of sour cream.
  • Eggs on toast $7.00
    • Scrambled or poached served on Benedict’s own Daley bread toasted.
  • Soup of the Day $12.00
    • Served with Benedict’s Daley toast.
  • French Toast $14.00
    • Benedict’s own speciality bread dipped in beaten egg, lightly fried and served with bacon and lashings of maple syrup.
  • Hot Chips $7.00
    • Served with Tomato sauce and Garlic aioli
  • Bacon and Eggs $14.00
    • Eggs- scrambled, poached or fried, rashers of quality eye bacon served with toast and hot seasoned tomato.
  • Add an Extra $3.00
    • Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half
  • Benedict’s Big Breaky $18.00
    • Premium streaky bacon, sausages, eggs how you like them, hash browns, toast and hot seasoned tomato. Add a steak from the extras.
  • Lamb $13.00
  • Hot Chilli N/A
  • Yoghurt N/A
  • Mixed $10.00
    • Lamb & Chicken
  • Chicken $11.00
  • Mixed $14.00
  • Satay N/A
  • Falafel $13.00
  • Curry Roll $2.00
  • 1/4Chicken $4.50
  • Chips $2.50
  • Hawaiian $3.50
  • Small Tomato Sauce $0.50
  • Mars Bar $2.50
  • Steak $3.20
  • Paua Fritter $2.00
  • Eggs and Toast $10.50
    • sourdough or whole grain eggs any way you like served with grilled tomato
  • Crumbled Potato $15.00
    • with bacon grilled tomato wilted baby spinach and hollandaise
  • Bacon and eggs $15.00
    • cooked to your preference with grilled tomato and our famous hash
  • Figg's Breakfast $18.50/$14.00
    • Eggs Bacon, Kransky grilled tomato hash and garlic mushrooms on sourdough or whole grain/FULL MEAL/HALF MEAL
  • Ham & cheese on toast $6.50
  • Fresh Fruit selection $10.00
    • with yogurt and berry compote
  • Gluten free toasted cream cheese smoked salmon and caper barries $12.00
  • Sausage & mash w tomato sauce $6.00
  • Meringa di cioccolata e nocciola - Chocolate and hazelnut meringue with apricot sauce $10.5
  • Contadina - Tomato, oregano, mozzarella, roasted red capsicum, grilled eggplant, zucchini, red onion $20.5
  • Soft Drinks - Phoenix Organic Beverages - Apple/ Apple & Pear / Apple & Feijoa / Apple, Orange & Mango / Lemon & Lime Bitters / Ginger Beer / Raspberry Fizz $5
  • Dolce caldo - Warm date and ginger pudding with caramel sauce and mascarpone $10.5
  • Pesce intero Luigi Cacace o alla Mediterranea (GF) (for 2/for 3 people) - Recipe of Luigi Cacace – Antonio’s father baked whole fish dressed with capers, gherkins and EV Olive Oil $58
  • Napoli - Tomato, fresh basil, capers, anchovies, mozzarella $17.5
  • Risotto d’Inverno (GF) (VG) - Risotto with spinach, mushrooms and Parmigiano Antonio’s wine match suggestion – Montepulciano or Grillo $21.5
  • Salsiccia - Tomato, oregano, pork sausages, buffalo mozzarella $19.5
  • Pork Riblet N/A
  • Three Pepper Chicken N/A
  • BBQ N/A
  • Cucumber N/A
  • Pizza Sub with Cheese N/A
  • Tomato N/A
  • Subway Seafood Sensation N/A
  • Meatball N/A
  • Paneer Tikka Masala
    • homemade cottage cheese cooked with ginger garlic onion tomatoes and mild spices
  • Chicken Madras
    • tender boneless pieces of chicken cooked with ground spices and coconut cream in a South Indian Style
  • Paneer Makhani
    • Homemade cottage cheese simmered in creamy tomato gravy
  • Lamb Vindaloo
    • tender pieces of lamb cooked in vindaloo masala
  • Prawn Vindaloo
    • prawns cooked in hot spicy vindaloo paste
  • Dal Makhani
    • lentils and red kidney beans in creamy tomato gravy
  • Palak Paneer/Aloo Palak
    • homemade cottage cheese or potato simmered in rich spinach gravy
  • Chicken Saag
    • boneless chicken pieces cooked in rich spinach gravy
  • ALOO GOBI $13.00
    • potato & cauliflower cooked in onion gravy with spices
  • BHUNA CHICKEN $16.00
    • boneless chicken pieces cooked in thick gravy
  • PANEER MAKHANI $14.00
    • cottage cheese cooked in butter sauce
  • SHEEKH KEBAB $8.00
    • lamb mince rolls on a skewer, flavored with spices & cooked in a clay oven & served with mince sauce
  • ENTREE
    • onion bhaji vegetable pakora paneer Koliwada
  • BEEF VINDALOO $16.00
    • the famous dish from Goa made with tender beef & cooked in hot ground vindaloo paste
  • MATTAR PANEER $13.00
    • cottage cheese & garden peas cooked in onion gravy
  • VEGETABLE MANGO $14.00
    • a mixture of vegetables cooked in a sweet tangy mango nectar chutney
  • Mince Savoury $1.50
  • Steak and Vege $3.60
  • Large Sausage Roll $2.20
  • Tasty Roll $3.20
  • Mince and Cheese $3.60
  • Cheese and Bacon Sausage Roll $2.50
  • Steak and Kidney $3.60
  • Potato top Savoury $1.50
  • 2. Nasi Goreng with Pineapple and Cashews Nuts $15.50
  • 17. Stir Fried Lamb (with black bean sauce, spring onion and vegetables) $18.00
  • 4. Fried Rice
    • Choice of Meat or Prawn
  • 2. Peanut Sauce $2.00
  • 4. Chicken Merah (Chicken cooked with sambal paste & tomato sauce) $17.00
  • 7. Satay Chicken $17.00
  • 13. Fish Curry (Fried with tamarind sauce, curry sauce and coconut cream) $25.50
  • 1. Tom Kha Kai / Kung
    • Light spicy chicken or prawn soup flavoured with coconut milk, galangal, lemongrass and lemon juice.
Firemans Arms Petone

Firemans Arms Petone

location

Address

313 Jackson Street, Petone, Lower Hutt City, WE, 5012, New Zealand

phone

Phone

045687700

clock

Opened hours

Mon10:00am – Late Tue10:00am – Late Wed10:00am – Late Thu10:00am – Late Fri10:00am – Late Sat9:30am – Late Sun9:30am – Late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
313 Jackson Street, Petone, Lower Hutt City, WE, 5012, New Zealand
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