Firemans Arms Petone in Lower Hutt City Menu

Starters Starters
  • Cheesey Garlic Bread $4.00
  • Fries with Sour Cream or Gravy $5.00
  • Shrimp Cocktail $7.50
  • Kumara Chips with Sour Cream $9.00
  • Mini Spring Rolls with a Spicy Sauce $8.50
  • Wedges with Sour Cream $8.50
  • Wedges with Bacon and Cheese $11.00
  • Vegetarian Nachos $9.50
  • Nachos Bacon or Steak or Chicken $12.00
  • Crumbed Squid Rings with Tartare sauce and a Lemon wedge $8.00
  • Crumbed Camembert Served with Fresh Bread and a spicy Plum Sauce $10.00
  • Side of Chips $3.00
  • Side of Wedges $4.00
  • Side Salad $6.00
  • Extras: Mushrooms, Onions or Egg $1.50
  • Extras: Bacon or Avocado $3.00
  • Extras: Sauce $0.50
Sandwich Menu Sandwich Menu
  • The Backdraft - Fresh Wholemeal bread with choice of: Steak, Smoked Chicken or Ham, with Tomato, Onion, Lettuce and Relish $7.50
  • The Burning Tower - Fresh Wholemeal bread with choice of: Steak, Chicken Tenderloins, Bacon with Red Onions, Cheese Slice, Lettuce, Tomato, Salad, Avocado and BBQ sauce, all stacked High. $10.50
  • Flame - Toasted Split Roll with choice of: Bacon with BBQ sauce, Steak with Sweet Thai Chilli Sauce or Chicken with Plum Sauce with Cheese, Red Onion, Diced Tomato, Garlic Mayo and Lettuce $11.00
  • Toasted Sandwiches - Choice of 3 fillings: Ham, Cheese, Tomato, Corn, Pineapple, Onion, Salami, Mushroom or Egg $5.00
  • Steak or Bacon or Chicken with 2 of above fillings $7.50
Mains Mains
  • Pasta - Fettuccine Carbonara - Bacon and Mushroom with a chargrill tomato base $16.50
  • Pasta - Smoked Chicken Fettuccine - with mushrooms and a creamy mustard sauce $16.50
  • Burgers - all served with fries: Steak with Onions or Mushrooms, Steak and Egg, Chicken with Mushrooms, Chicken, Bacon & Brie, Steak or Chicken Satay, Fish Burger $16.50
  • Seafood - Grilled Half Shell Mussels - Served with Sweet Thai Chili and melted Cheese, Coriander and Lime dipping sauce, served with 2 Squid rings and German stick $17.50
  • Seafood - Seafood Basket - Crab Stick, Prawn Twists, Fish Bites, Spring rolls, Squid rings, & Crumbed Fish served with Fries, Tartare Sauce and a lemon wedge $17.00
  • Seafood - Crumbed Hoki fillets - Served with a fresh green salad, fries, tartare sauce & a lemon wedge $17.00
  • Chicken - Chicken Breast - Served with brie cheese with a choice of Plum, Satay or Apricot Sauce, fresh green salad and fries $22.50
  • Pork - Pork Loin Chops with Crispy Crackling - Served with fresh green salad, fries & a choice of Apple or Plum Sauce $22.50
  • Steak - A Choice Cut of Sirloin - Cooked to your liking, served with fresh green salad, fries & a choice of Garlic or Pepper Sauce $24.50
  • Salads - Vegetarian - Mixed salad, Avocado, Feta cheese, Croutons, roasted Pine Nuts, Pumpkin Seeds, Sliced Almonds and Red Onions $14.50
  • Salads - Smoked Chicken and Avocado - Served on a Vegetarian Salad $17.50
  • Salads - Bacon and Brie - Served on a Vegetarian Salad $17.50
  • Ploughman's Platter - Selection of Ham, Smoked Chicken, Salami, Cheeses, Pickled Onions, Gherkins, Relish, Pate, Crackers & German stick For 1: $17.50, For 2: $32
Awesome Pizza's Awesome Pizza's
  • Firestarter - Cajun Chicken, Red Onions, Mango Chutney, Banana, Yoghurt & Italian Herbs Small: $8.50, Large: $16.00, Jumbo: $23.00
  • Smokey - Smoked Chicken, Cranberry, Brie, Spring Onion & Parsley Small: $8.50, Large: $16.00, Jumbo: $23.00
  • Fire Ban - Chunky Chicken, Apricot, Cashews, Brie Cheese & Rosemary Small: $8.50, Large: $16.00, Jumbo: $23.00
  • Fire Alarm - Satay Chicken, Red Onions, Mushrooms, Capsicums & Roasted peanuts Small: $8.50, Large: $16.00, Jumbo: $23.00
  • Fire Ball (Vegetarian Or Beef) - Red Kidney Beans, Chilli Sauce, Onions, Jalapeno (hot) Peppers, topped with Cracked pepper, Salsa, Corn Chips & sour Cream Small: $8.50, Large: $16.00, Jumbo: $23.00
  • Fireman’S Fuel - Marinated Beef, Peppers, Ham, Bacon, Pepperoni & BBQ Sauce Small: $8.50, Large: $16.00, Jumbo: $23.00
  • The Chief - Pepperoni, Onions, Olives, Sun Dried Tomatoes, Mushrooms & Basil Small: $8.50, Large: $16.00, Jumbo: $23.00
  • The Feeder - Smoked Salmon, Brie, Mushrooms, Marinated Mussels, Shrimps & Dill Small: $8.50, Large: $16.00, Jumbo: $23.00
  • Bush Fire (Vegetarian) - Tomatoes, Onions, Capsicums, Pineapple, Basil, Cracked Pepper (Feta Cheese optional) Small: $8.50, Large: $16.00, Jumbo: $23.00
  • Roll Call - Bacon, Egg, Onions, Mushrooms, Tomatoes & Cracked Pepper Small: $8.50, Large: $16.00, Jumbo: $23.00
  • Little Flick - Ham, Cheese, Pineapple $7.50
Desserts Desserts
  • Ice Cream Sundae - Choose from Caramel, Chocolate, Strawberry, Raspberry or Passionfruit Sauces with chopped nuts $7.00
  • Sticky Date Steamed Pudding - Covered in caramel sauce and a little cream $8.50
  • Banana Split - Banana, Vanilla Ice Cream, Cream and your choice of sauce $8.00
  • Chocolate Gateaux - Served with cream and a drizzling of Chocolate Sauce $8.00
  • Pancakes - Served with whipped Cream, Banana and Maple Syrup $10.50
  • Cheesecake - Served with whipped cream and fruit garnish. Ask the staff for today’s flavor $8.00
  • Cheeseboard (For Two) - A Selection of Fine Cheeses accompanied with Crackers $14.00
  • One Scoop Of Vanilla Ice Cream $2.00
Saturday & Sunday Brunch Saturday & Sunday Brunch
  • French Toast - With Bacon, Banana and Maple Syrup $14.50
  • Omelette - Choice of three fillings:- Bacon, Tomato, Mushrooms, Cheese, Corn or Onions $14.50
  • Eggs Benedict - Poached Eggs on a Toasted English Muffin covered with Hollandaise Sauce with a choice of Bacon or Ham $14.50
  • Button Mushrooms And Bacon - In a creamy Mushroom Sauce on Fancy Bread $14.50
  • Firemans Breakfast - Bacon, Eggs, Sausage, Hash Browns, Toast and Relish $13.50
  • Mixed Grill - Steak, Bacon, Eggs, Sausage, Hash Browns, Tomato, Mushroom & Toast with Relish $19.00
  • Bacon & Egg Muffin - Bacon, Egg, Cheese and Hash Brown in an English muffin with a choice of Hollandaise or Plum Sauce $9.00
Kiddies Menu Kiddies Menu
  • Coke $3.50
  • Fish Bites & Chips $6.50
  • Chicken Nuggets & Chips $6.50
  • Spring Rolls & Chips $6.50
  • Squid Rings & Chips $6.50
  • Cheerios & Chips $6.50
  • One Piece of Fish with Chips $6.50
  • Hot dog with Chips $6.50
  • Pizza - Little Flick - Ham, Cheese and Pineapple $7.50
  • Dessert - Ice Cream Sundae with Chocolate, Strawberry, Caramel or Raspberry Topping, covered in Chocolate Hail, 100’s & 1000’s, wafers & Cream $4.50
  • Fireman’s Foam (Ice Cream & Coke) $4.50
  • Lemonade $3.50
  • Zero Coke $3.50
  • L & P $3.50
  • Orange $3.50
  • Firemans fluffy (includes marshmallows) $2.50
  • Littlies plastic cup (OJ 50c extra) $2.50
Hot Drinks Hot Drinks
  • TEA - English Breakfast, Earl Grey or Green Tea for one: $3.00, for two: $4.00
  • Flat White $4.00
  • Latte $4.00
  • Cappuccino $4.00
  • Mochaccino $4.00
  • Hot Chocolate $4.00
  • Latte Bowl $5.00
  • Chai Latte $4.00
  • Vanilla Latte $4.50
  • Long -- Short Black $4.00
  • Americano $4.00

Nearby Sample Menus

  • Beef in black bean sauce $10.00
  • Bacon & Egg burger $4.90/$8.90
    • regular/combo
  • Plain, chicken, roast pork, beef combination or shrimps $10.00
  • Terakihi Dinner $9.50
  • Wonton $4.50/$7.50
    • 6 for/10 for
  • Plain, chicken, roast pork, beef, combination or shrimp $10.00
  • Honey chicken $10.50
    • with rice
  • Chicken works burger $6.90/$10.60
    • regular/combo
  • Chicken Mee Goreng $12.50
    • Egg noodle, chicken, egg, beansprout and cabbage
  • Steam Rice $3.80
  • Vegetarian and Egg Fried Rice $15.90
    • Not spicy
  • Chicken Nasi Goreng $12.50
    • Curry Spicy Choice of Mild, Medium or Hot
  • Stir Fry Calamari, Ginger, Onion, Carrot and Spring Onion $17.90
  • Chicken / Beef / Pork $2.00
  • Curry Laksa $16.90
    • Egg noodle, chicken, fishball, crabstick and prawns in spicy curry soup
  • Fragrant Rice $3.80
  • -Vegetable $9.50
  • Egg burger combo $11.90
  • Chicken nugget $1.00
  • -Chicken, Pork or Beef $10.50
  • -Combination $11.50
  • -Shrimp $11.50
  • -Chicken, Pork or Beef $10.50
  • Steak & egg $7.90
    • 1/4 lb beef, steak, egg
  • Donuts $1.00
  • Groper Fillets
  • Paua Fritters $2.50
  • 1/2 Chicken $8.50
  • Squid Rings $0.80
  • NO 1 $17.50
    • 4 fish, 1 hot dog, 1 sausage, 5 potato fritters, 2 chips
  • Curry Rolls $2.30
  • Mussels $0.90
  • Tomato Small $0.50 Large $1.80
  • Fish Fillet $6.00
  • Beef With Vegetables $12.00
  • Fried Rice $9.00
  • Garlic Scallop $17.00
  • extra filling will be 0.70¢ each
  • Scallop & Cashew Nuts $19.00
  • Chicken $10.00
  • Add an Extra $3.00
    • Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half
  • Corn fritters $14.00
    • Our own recipe corn fritters served with premium streaky bacon, tomato salsa and sour cream
  • Bacon and Eggs $14.00
    • Eggs- scrambled, poached or fried, rashers of quality eye bacon served with toast and hot seasoned tomato.
  • Eggs Benedict $16.00
    • Toasted English muffin, delicately soft poached eggs, quality original dry cured bacon or smoked salmon topped with Benedict’s own hollandaise.
  • Nachos $12.00
    • Beef and Beans sautéed in garlic and mild spices served with corn chips grilled with cheese and a dollop of sour cream.
  • Hot Chips $7.00
    • Served with Tomato sauce and Garlic aioli
  • Hot Cakes $12.00
    • Layered with banana and fresh cream, served with maple syrup, berry jus and cinnamon.
  • French Toast $14.00
    • Benedict’s own speciality bread dipped in beaten egg, lightly fried and served with bacon and lashings of maple syrup.
  • Steak and Kidney $3.60
  • Cheese and Bacon Sausage Roll $2.50
  • Pasty $3.50
  • Small Sausage Roll $1.50
  • Steak and Onion $3.60
  • Cracked Pepper Steak $3.80
  • Butter Chicken $3.80
  • Pizza Slice $2.60
  • FISH & CHIPS $21.50
    • Focaccia crumbed fish of the day served w/ fries, mixed salad and a duo of tomato & homemade tartare sauce
  • TANDOORI CHICKEN SALAD $19.50
    • Tandoori spiced chicken tenders w/ salad greens, poppadom and mango chutney
  • BIG VEGETARIAN BREAKFAST $19.00
    • Free range eggs w/ grilled tomato, roasted Parkvale mushrooms, wilted spinach & hash bro5-grain toast
  • SIDE ORDERS $4.50 each
    • Bacon, pork sausage, black pudding, grilled tomatoes, roasted Parkvale mushrooms, hash browns >>
  • BIG BREAKFAST $20.50
    • Free range eggs w/ bacon, pork sausage, roasted Parkvale mushrooms, grilled tomato &hash browns on 5-grain toast
  • SWEETCORN FRITTERS(V) $18.50
    • Sweetcorn & coriander fritters served w/ crunchy green salad, spiced chickpeas and a cucumber &yoghurt dressing
  • TOAST & SPREAD $5.00
    • 5-grain toast with jam, marmalade, marmite/vegemite or peanut butter
  • BACON & EGGS $14.00
    • Free range eggs,poached, scrambled or fried w/Bacon & 5grain toast
  • FRAGRANT BEEF $14.00
    • marinated beef soute with ginger onions & the chef's special fragrant sauce
  • SICHUAN CHICKEN $14.00
    • battered deep fried tender chicken cooked with vegetables in chef's special Sichuan sauce
  • NASI LEMAK $11.00
    • coconut rice with chicken lamb curry or beef rendang of your choice with cucumber hard boiled egg, chili paste & peanuts
  • STIR FRIED SQUID $10.00
    • stir fried squid with ginger & spring onions
  • SEAFOOD LAKSA $12.00
    • egg noodles in curry soup with an assortment of seafood bean sprouts & hard boiled egg
  • HOT & SPICY SEAFOOD $17.00
    • spicy mixed seafood with vegetables
  • BEEF RENDANG $10.00
    • dry spicy beef curry cooked with Malaysian spices & coconut cream
  • MALAYSIAN PLATES SQUID $14.00
    • house specialty squid cooked with vegetable spices and chef;s specialty mixed zesty and tangy sauce
  • Bacon and Eggs Pie $ 3.50
  • Chicken Roll $ 4.00
  • Rasberry Slice $ 2.00
  • Ham/Salami Sandwich $ 3.00
  • Steak Pie $ 3.50
  • Fresh Quiche $ 3.50
  • Steak and Cheese Pie $ 3.50
  • Mince and Cheese Pie $ 3.50
  • -2 choices $12
  • -1/2 Size $8
  • Creamy Mushrooms on Toast $8
    • Garlic or Plain
  • From 9am to 10pm
  • Cheese / Pineapple $1
  • From 9.30 to close
  • Hot Meat Roll $6
    • With fries add $1
  • Station Village Platters
  • Tuna N/A
  • Tomato N/A
  • Oven Roasted Chicken N/A
  • Chipotle N/A
  • Onion N/A
  • Chicken & Bacon Ranch Melt N/A
  • Subway Melt N/A
  • BBQ N/A
  • 2. Prawn Salad $21.50
    • King Prawn mixed with Thai herbs, sambal chilli, lemon grass, lemon juice, mint, onion, spring onion and fish sauce
  • Chicken / Pork / Beef / Lamb $17.50
  • 15. Lamb Curry with Potatoes $18.00
  • 18. Fried Combination Seafood (with chilli, capsicum, pineapple, onion & cashew nuts) $23.50
  • 2. Steamed Rice (large) $6.00
  • 1. Pha-Naeng Curry
    • Choice of Meat or Prawn, with Pha-naeng curry paste, thick coconut cream, vegetables and crushed peanuts.
  • 1. Vegetable Pad Thai
    • Traditional Thai noodles with special sweet and sour tamarind sauce and crushed peanuts.
  • Dishes: 1,4, 5, 9 and 15 are all medium spiced. The rest can be mild, medium, hot or very hot.
  • Bacon & Egg
  • Steak & Kidney
  • Ham, Cheese & Tomato
  • Quiche
  • Mince
  • Chicken
  • Plain Ham
  • Cheese & Onion
  • Beef/pork or lamb $10.00/$13.00/$16.00
  • Vegetarian $7.00/$10.00/$13.00
  • Chocolate Mousse $3.50
  • Boysenberry Cheesecake $3.50
  • Extra potatoes each $0.50
  • (all comes with peas, carrots, potato, pumpkin, kumara and our delicious homemade gravy )
  • Extra kumara each $0.70
  • Lamb Shank Meal large size $14.50
Firemans Arms Petone

Firemans Arms Petone

location

Address

313 Jackson Street, Petone, Lower Hutt City, WE, 5012, New Zealand

phone

Phone

045687700

clock

Opened hours

Mon10:00am – Late Tue10:00am – Late Wed10:00am – Late Thu10:00am – Late Fri10:00am – Late Sat9:30am – Late Sun9:30am – Late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
313 Jackson Street, Petone, Lower Hutt City, WE, 5012, New Zealand
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