choose up to three fillings/cheese, bacon, chicken, chorizo, spinach, capsicum, mushroom, onion, tomato
Aioli, sour cream, hollandaise, honey, marmite, cream, maple syrup, banana, spinach, half tomato EACH $1.50
Chef's Famous Scotch Fillet $29.50
local's favourite chef's scotch fillet cooked to your liking drizzled with homemade garlic butter with steak cut fries and salad-optional add 2 fried eggs extra $3.50
Eggs on Toast $9.00
Toast with your choice of Eggs.($1 extra for GF Bread)
Curly Fries (DF) half$7.00/full$10.00
served with aioli
Thai BEEF Salad GF/DF $18.00
Fresh Strips of BEEF in chefs special THAI marinade cooked with cashew nuts served with a Garden Salad.
Traditional Two Cheese Gnocchi $16.50
Gnocchi with feta cheese in homemade tomato sauce sprinkled with parmesan cheese optional add bacon or chicken extra $3.50
250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
Thai Beef Salad $15.00
tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
French Fries $6.50
served with tomato sauce and garlic aioli
Salmon Fillet Dinner $18.00
salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
Bacon & Cheese Wedges $12.50
served with sweet chilli sauce & sour cream
Cajun Chicken Salad $15.00
two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
4 PM to 8 PM (Mon-Tue), 11 AM to 8 PM (Wed-Thu, Sun), 11 AM to 9 PM (Fri-Sat)
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
,
Fish & Chips
,
Seafood
Features
Dine in
,
EFTPOS
,
Mastercard
,
Takeaway
,
Visa
,
Fish n Chips
,
Cheap Eats
,
Bar Not Available
,
Cash
,
Bankcard
,
Lunch
,
Seating Not Available
,
Dinner